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The Story Rubino’s Pizzeria was founded in May of 2005 in Herndon Va. by the Rubino brothers, Stephen, John and David. All three brothers are graduates of George Mason University and residents of Loudoun County.

Several years of prior restaurant experience and the benefit of growing up in an Italian family yielded our ability to develop a neighborhood, “fast casual” pizzeria that is second to none. We were equipped with many family recipes, a desire to succeed and a strong belief that surely everyone would love the food our grandmother (Nonna) prepared. From the very first day, our Herndon restaurant has been a tremendous success.

Very early success in the Herndon Rubino’s enabled us to grow into our new Ashburn location which has become immensely popular. We are very quickly becoming the favorite neighborhood pizzeria of Ashburn and neighboring communities.

The Rubino family and staff would like to thank you for your continued patronage and look forward to serving you soon.


Appetizers & Sides Garlic Knots Pizza dough knots tossed with garlic butter, herbs and parmesan cheese. Served with tomato sauce. Six Tweleve Twenty

Homemade Meatballs

2 5 10 5

Smothered in our homemade tomato sauce and grated Romano cheese

Bruschetta

6

Toasted Italian bread topped with marinated tomatoes, and fresh basil.

Calamari Fritti

8

Crispy calamari coated in egg whites, lightly floured, flash fried and served with a side of marinara sauce. Served with Hot vinegar peppers

Fried Mozzarella Sticks

Add 7

6

Lightly breaded and deep fried. Served with homemade tomato sauce.

Loaded Cheese Fries

7

French fries topped with our special cheese blend, real bacon crumbles and scallions. Oven baked and served with sour cream or ranch dressing.

Beer Battered Onion Rings

4

Chicken Finger Dippers

7

"Dirty" All Natural Potato Chips

8

Jalapeno Heat, Mesquite BBQ, Sea Salted, Sour Cream & Onion, and Salt & Vinegar.

Garlic Bread

10

French Fries

13


Soups & Salads Chicken Tortilla (Bowl)

4

Italian Wedding (Bowl)

4

Minestrone (Bowl)

4

House Salad Mixed greens, grape tomatoes, cucumber and red onion Small Large Topped with Feta or Bleu cheese crumbles

15 12 Add 4

Caesar Salad Romaine lettuce, grape tomatoes, parmesan cheese, croutons and creamy Caesar dressing. Small Large Grilled chicken Grilled shrimp Fried calamari

Greek Salad Romaine lettuce, grape tomatoes, pepperoncini, kalamata olives, artichoke hearts, red onion, feta cheese and croutons. Chicken souvlaki Gyros meat

Bistro Blue Salad

15 12 Add 7 Add 7 Add 8

10

Add 7 Add 7

10

Fresh mixed greens topped with bleu cheese crumbles, candied walnuts and fresh strawberries. Served with balsamic vinaigrette

Italian Tuna Salad

10

Mixed salad greens, Italian tuna in olive oil, cannellini beans & roasted red peppers & served with a side of balsamic vinaigrette.

Bistro Grilled Chicken Salad Mixed greens, grape tomatoes, yellow corn, sun dried cranberries, dates, pine nuts and goat cheese.

10


Buffalo Wings Choose Traditional or Boneless Wings Includes: Celery, Ranch or Bleu Cheese dressing Extra Dressing Extra Celery

2 additional 4 additional

Sauces Mild | Hot | Chipotle Barbeque | Honey Barbeque

Ten

11

Twenty

15

Fifty

22

Chicken Specialities Served with garlic bread and small house salad

Chicken Parmesan

22

Italian breaded chicken cutlet baked in homemade tomato sauce, topped with mozzarella cheese. Served with spaghetti.

Chicken Marsala

22

Tender pan seared lightly oured chicken breast in a classic mushroom Marsala wine sauce. Served with spaghetti.

Chicken Alfredo Grilled chicken breast and fresh broccoli tossed in our creamy Four-Cheese Fettuccini Alfredo.

Creamy Chicken Marsala Rigatoni Pasta tossed in a creamy mushroom marsala sauce with grilled chicken.

22

22


Seafood Specialties Served with garlic bread and small house salad

Seafood Alfredo

22

Fettuccine tossed with Shrimp and Scallops in Alfredo sauce.

Seafood Italiano

22

Shrimp, Scallops, Sea clams sautĂŠed in our homemade tomato sauce tossed with Linguine Pasta.

Shrimp Fra Diavlo

22

Gulf shrimp tossed in a spicy home-made tomato sauce over linguine pasta.

Scallops Fra Diavlo

22

Sauteed sea scallops tossed in a spicy homemade tomato sauce, served over linguine Pasta.

Baked Pasta Specialties *Includes small house salad and garlic bread *Lunch portion does not include salad Lunch Dinner

Homemade Meat Lasagna

15

32

Baked Ziti

19

30

Baked Ziti Bolognese

18

29

Baked Ziti Quattro Formaggi

22

33

Stuffed Jumbo Shells

19

36

Cheese Ravioli (Tomato/Rosa/or Alfredo Sauce) 18

32

Veal Parmesan with Spaghetti

30

17


CreaTe your Own Pasta Small House Salad (Add 6)

CHOOSE YOUR PASTA:

15

Spaghetti • Penne • Linguine • Rigatoni • Fettuccini Cheese Tortellini Whole Wheat Pasta

Add 4 Add 5

CHOOSE YOUR SAUCE: Sunday Gravy (Homemade tomato sauce) Butter and Cheese (Grated Romano) Arrabiata (Spicy tomato sauce) Sicilian (Crushed tomatoes, olive oil and garlic) Bolognese (Homemade meat sauce) Rosa (Creamy pink sauce) Vodka Rosa (Rosa sauce with a splash of Vodka) Alfredo (Creamy Four Cheese) Pesto (Basil Pesto with cream) Clam Sauce (Sea Clams Red or White)

Add 4 Add 4 Add 4 Add 4 Add 4 Add 4 Add 5

PASTA TOPPERS Homemade Meatballs (Two) Sweet Italian Sausage Chicken Breast Sauted Shrimp Sauted Scallops

Add 4 Add 4 Add 6 Add 6 Add 7

New York Style Pizza & Sicilian Pizza 12”

16”

M L

New York STYLE CHEESE Extra per Topping New York STYLE WHITE

18”

16”x16”

XXL

Thick Crust Sicilian

15

17

19

21

Add 5

Add 6

Add 5

Add 6

16

20

16

24

Add 5

Add 6

Add 7

Add 7

Ricotta, Romano, Mozzarella & Provolone

Extra per Topping

PIZZA TOPPINGS & CALZONE FILLINGS Pepperoni, Italian Sausage, Meatball, Ham, Salami, Bacon, Anchovy, Spinach, Green Pepper, Mushroom, Black Olives, Pineapple, Fresh Tomato, Broccoli, Fresh Garlic, Onion, Banana Peppers, and Jalapeno Peppers

PRIMO TOPPINGS *(Double Topping Charge) Clams, Artichoke Hearts, Chicken Breast, Roasted Peppers, Ricotta Cheese, Feta Cheese, Fresh Mozzarella


Specialty Pizzas Customer Favorite Combination Pizzas! Please no substitutes. 12”

16”

M L

MEAT SUPREME

18”

16”x16”

XXL

Thick Crust Sicilian

19

23

29

25

19

23

29

25

19

23

29

25

19

23

29

25

19

23

29

25

19

23

29

25

(Pepperoni, Sausage, Ham & Bacon)

VEGGIE SUPREME Mushroom, Onion, Green Pepper, and Black Olives

BBQ CHICKEN & BACON Sweet Baby Ray’s, Chicken Breast, Crispy Bacon with Mozzarella and Cheddar Cheese

MEDITERRANEAN CHICKEN Grilled Chicken Breast, Basil Pesto Sauce, Tomatoes, Roasted Red Peppers and Feta Cheese

PIZZA MARGHERITA Fresh mozzarella, Extra Virgin olive oil, crushed plum tomatoes and fresh basil

BACCIAGALOOP Pepperoni, Sausage, Mushrooms, Onions, and Green Peppers

Calzones Served with a side of homemade tomato sauce

Includes Two regular Toppings (Pizza Turnover) Each Additional regular Topping Fresh Pizza dough stuffed and baked with your choice of 2 regular pizza toppings plus a trio of ricotta, mozzarella and provolone cheese.

15 4


Stromboli All Stromboli include pizza sauce and mozzarella cheese

MEAT STROMBOLI

19

Pepperoni, Ham, Sausage and Meatball

VEGETABLE STROMBOLI.

19

Spinach, Mushroom, Onions, and Green Peppers

SPECIAL STROMBOLI

19

Pepperoni, Sausage, Mushroom, Onion and Green Peppers

STEAK & PEPPERONI STROMBOLI

19

Greek Specialty Sandwiches Pita Favorites served with lettuce, tomato, onion and Feta cheese. Served with a side of Tzatziki sauce

GYROS (Hand-Carved Beef & Lamb)

15 25

CHICKEN SOUVLAKI

Parmesan Paninos Oven Baked Red Sauce Hoagies with melted Mozzarella and Provolone cheese

Choose From: 8” Hoagie

12” Hoagie

10

15

Chicken Parmesan Veal Parmesan Homemade Meatball Parmesan Homemade Eggplant Parmesan Italian Sausage Parmesan


Cheesesteaks & Chicken Phillys *Our Hoagie rolls are baked on premises Please Specify Steak or Chicken 8” 12”

10 15

Double Meat Eight Inches Twelve Inches

Add 5 Add 6

PHILADELPHIA (The Classic) Grilled onions and cheese

WASHINGTONIAN Grilled onions, lettuce, tomato, mayo and cheese

SUPREME Grilled mushrooms, onions, green peppers and cheese

BBQ BACON & CHEDDAR Cheese Sweet Baby Ray’s, grilled onions

Crispy bacon & cheddar cheese Eight Inches Twelve Inches

Add 3 Add 5

EXTRAS: Bacon • Mushrooms • Pepperoni • Banana Peppers • Sweet Peppers • Jalapeno Peppers • Pizza Sauce • Extra Cheese • Roasted Pepper

Hoagies, Wraps & Toasted Ciabattas 8” Hoagie

10

12” Hoagie

15

Tortilla Wrap

11

Toasted Ciabatta

13

COMBO ANY SANDWICH with French Fries or Chips and a regular size Fountain Drink

Add 5


Italian Hoagies Our Specialty 8� 12�

10 15

KNUCKLE SANDWICH Our signature Italian cold cut features a delicious blend of Prosciuttini ham, capicollo, genoa salami & sharp provolone cheese. Includes lettuce, tomato, onion, oil & vinegar and cherry peppers.

FAT PAULIE (The Hot Italian) A grilled and toasted version of our Knuckle Sandwich

DOMINIC Prosciutto ham, capicollo, genoa salami & sharp provolone cheese. Includes lettuce, tomato, onion, oil & vinegar and cherry peppers.

JERSEY Gabagool, Genoa Salami & Soppressata. Includes: Sharp Provolone, vinegar peppers, lettuce, tomato, onion and oil & vinegar

JOEY MUFFULETTA Prosciuttini, capicollo, Genoa salami and sharp provolone opped with homemade olive salad

UNCLE MIKE Combines roasted turkey breast and rare roast beef, garnished with lettuce tomato mayo and cheddar cheese

AMERICANO Combines thinly sliced ham, with tender turkey breast & American cheese, topped with fresh lettuce, tomato & mayo

TURKEY SANGWEECH Tender turkey breast, blended with imported Swiss cheese, served with lettuce, tomato and mayo

HELLO CARLO Rare roast beef and cheddar cheese, garnished with shredded lettuce, tomato, and creamy horseradish mayo

WISE GUY Freshly prepared Homemade Chicken Salad, shredded lettuce and tomato

SKIPPER Freshly prepared homemade chunk light tuna salad, lettuce, tomato, onion and cheese

GOOMBA Boars Head Seasoned Roast beef Swiss Cheese, turkey breast, coleslaw and Russian dressing

HAM SANGWEECH Thinly sliced ham, paired with imported Swiss cheese, shredded lettuce, tomatoes & mayo


Rubino’s Bambino’s (Kids Meals) Your Choice

9

FABIO Fried mozzarella, french fries or knots and drink

LITTLE SANTINO Grilled cheese sandwich, french fries or knots and drink

LITTLE PAULI Slice cheese pizza, french fries or knots and drink

NINO Spaghetti or penne pasta, with tomato sauce or butter, garlic bread and drink with meatball

Add 5

CLAUDIO Cheese ravioli, garlic bread and drink

GOOGOOTZ Fried chicken tenders, french fries or knots and drink

Desserts CANNOLI

6

CARROT CAKE

7

CHOCOLATE CAKE

7

CHOCOLATE CANNOLI

6

CINNAMON KNOTS

8

Six with icing

COOKIES each

2

(Store-Baked)

KEY LIME PIE

9

NAPOLEON

8

NEW YORK STYLE CHEESECAKE

9

TIRAMISU

9


Non-Alcoholic Beverages BOTTLED WATER

6

COCA COLA FOUNTAIN Regular Large

5 7

COFFEE

6

HOT TEA

5

NANTUCKET NECTARS

7

SANPELLEGRINO “Aranciata” “Limonata” 6.5 fl oz.

9 8

S. PELLEGRINO

9

Sparkling mineral water 16.9 fl oz.

LEmONADE

9


Alcoholic Beverages Red Wine (Bottle) Barbera Cabernet Sauvignon Dolcetto Freisa Grignolino Lambrusco Merlot Nebbiolo Pinot Noir Ruby Cabernet Sangiovese

10 16 12 11 14 12 13 12 16 12 14

White Wine (Bottle) Chardonnay Chasselas Gew端rztraminer Picolit Trebbiano

14 12 13 12 14

Champagne (Bottle)

16

Martini Apple Chocolate Dry Manhattan

11 16 12 14

Bloody Mary

12

GIN & Tonic

14

Tequila SUnrise

12

Samuel Adams

11

Budweiser

10


Rubino's  

Menu Redesign