Dining & Catering
Last revision: february 2024
Simple
Coffee Break
Sweet
Coffee
Whole and skimmed milk
Plant-based drink
Assorted teas and infusions
Fruit juices
€6,60
per person - VAT included
Coffee
Whole and skimmed milk
Plant-based drink
Assorted teas and infusions
Fruit juices
Assorted sweet pastries
€9,35
per person - VAT included
Mixed
Coffee
Whole and skimmed milk
Plant-based drink
Assorted teas and infusions
Fruit juices
Assorted sweet pastries
Assorted mini sandwiches
€14,90
per person - VAT included
Assorted mini sandwiches €5 55 Extra coffee thermo €7 00 Extra milk thermo €7.00 Selection of fruits €4 00 Natural yoghurt with cereals and nuts €3 00 Soft drinks €3.50 Supplements
Coffee break services can be offered inside the room, in the piano bar or on the terrace. The location of the service will depend on the dimensions and availability of the event. EN
Corporate Menus
Menu 1
Cream of pumpkin and leeks with pumpkin seeds
Beef medallions with green peppercorn sauce
Cheesecake with red berry coulis
Menu 2
Scallops and prawn crepe with prawn mousseline
Vegetable and mushroom risotto
Citrus sorbet
Menu 3
Greek salad with tomato, feta cheese and quinoa
Sea bream fillets with spicy oil and roasted potato
Fresh fruit salad
€25,00 per diner - VAT included
Includes water, bread, wine and coffee
The same menu is required for all diners. Dishes can be swapped between menus.
Extra cake (in addition to dessert) €4.00 per diner (VAT included).
Supplements: Cava €4.00 / Liqueur shot €5.00 per person (VAT included).
EN
Corporate Menus with Choice
Starter
Cream of pumpkin and leeks with Serrano ham shavings
Grilled goat cheese salad with mustard vinaigrette
Puff pastry with scallops and carabinero prawn mousseline
Main
Sea bass fillets with herb-infused sliced roasted potatoes
Beef medallions with Crianza wine reduction
Dessert
Fresh fruit cubes
Chocolate cake with red berry coulis
Yoghurt cup with crunchy crumble
€28.00
Per diner - VAT included Includes water, bread, wine and coffee
Up to 25 diners, choices are allowed up to 3 hours before the service. For more than 25 diners, choices must be provided 5 days before the service. Extra cake (in addition to dessert) €4.00 per diner (VAT included).
Supplements: Cava €4.00 / Liqueur shot €5.00 per person (VAT included).
EN
Business Lunch
Salad with lentils, lamb’s lettuce and smoked salmon
Tuna and arbequina olive oil salad
Bread with tomato and Serrano bodega ham
Selection of cheeses with pairing
Assorted mini quiches
Stewed meat croquettes
Crispy chicken fingers
Mini pizzas
Freshly cut fruit
Mini sweet cakes
€28.50
Per diner - VAT included
Includes water, beer, wine, soft drinks and coffee
The same menu is required for all diners.
Extra cake (in addition to dessert) €4.00 per diner (VAT included).
Supplements: Cava €4.00 / Liqueur shot €5.00 per person (VAT included).
EN
Cocktail 1
Bread with tomato and Serrano bodega ham
Tuna and arbequina olive oil salad
Mini blinis with smoked salmon
Selection of cheeses with pairing
Mini quiches
Stewed meat croquettes
Breaded prawn with romesco sauce
Jalapeño and gouda bites
Mini spring roll
Surf-and-turf dish
Fruit skewers
Mini sweet cakes
€37.00
Per diner - VAT included Includes water, beer, wine, cava, soft drinks and coffee
The same menu is required for all diners.
Dessert can be substituted for celebration cake (Sachertorte or Massini).
Extra cake (in addition to dessert) €4.00 per diner (VAT included).
Supplements: Liqueur shot €5.00 per person (VAT included).
EN
Cocktail 2
Bread with tomato and Iberico ham
Mini stuffed brioches
Spoon of escalivada with anchovies
Montblanc spicy potato wedges
Mini omelettes
Mini quiches
Stewed meat croquettes
Breaded prawn with romesco sauce
Crispy brie cheese with tomato compote
Mini burger
Galician-style octopus
Fruit skewers
Cup of creamy yoghurt with crunchy crumble
€45.00
Per diner - VAT included
Includes water, beer, wine, cava, soft drinks and coffee
The same menu is required for all diners.
Dessert can be substituted for celebration cake (Sachertorte or Massini).
Extra cake (in addition to dessert) €4.00 per diner (VAT included).
Supplements: Liqueur shot €5.00 per person (VAT included).
EN
Celebration Menus
Menu 1
Tender braised beef cannelloni with Idiazabal cheese
Cod loin with citrus-fennel mousseline
Sachertorte with mango coulis
Menu 2
Cream of roasted lobster
Beef entrecôte with onions glazed in port wine
Lemon sorbet
Menu 3
Assorted salad leaves with smoked salmon on tomato tartare
Duck confit with apple sauce and parmentier potatoes
Idiazabal cheesecake with wild strawberries
€40.00
Per diner - VAT included Includes water, bread, wine and coffee
The same menu is required for all diners. Dishes can be swapped between menus.
Extra cake (in addition to dessert) €4.00 per diner (VAT included).
Supplements: Cava €4.00 / Liqueur shot €5.00 per person (VAT included).
EN
Celebration Menus
Menu 4
Vol-au-vent of fish and prawns with carabinero prawn cream Confit lamb shank with glazed shallots
Lemon sorbet
Menu 5
Foie gras salad with Parmesan flakes and duck ham
Monkfish medallions in saffron suquet seafood stew
Crème brûlée mousse
Menu 6
Prawn and avocado timbale with roasted red pepper and lime
Beef sirloin with jus and teriyaki sauce
Triple chocolate cake
€47.00
Per diner - VAT included Includes water, bread, wine and coffee
The same menu is required for all diners. Dishes can be swapped between menus. Extra cake (in addition to dessert) €4.00 per diner (VAT included).
Supplements: Cava €4.00 / Liqueur shot €5.00 per person (VAT included).
EN
Welcome drink
Only Drink
Glass of drink of the customer’s choice (beer, wine, cava or soft drinks)
€4,50
per person - VAT included
Welcome drink
Glass of drink of the customer’s choice (beer, wine, cava or soft drinks)
Crisps
Olives
Nuts
€8,50
per person - VAT included
Welcome Snack
Glass of drink of the customer’s choice (beer, wine, cava or soft drinks)
Crisps
Olives
Nuts
Selection of savoury pastries
Mini quiches
€11,25
per person - VAT included
Welcome drink services can be offered inside the room, in the piano bar or on the terrace.
The location of the service will depend on the dimensions and availability of the event.
EN
Via Laietana 61 08003- Barcelona +34 933 435 555 comercialmontblanc@hcchotels.es www hcchotels com