Halfstack Magazine Winter 2013 Issue

Page 25

Natural Selection – Portland, Oregon Niche – Clayton, Missouri The North Fork Table & Inn – Southold, New York o ya – Boston, Massachusetts Old Major – Denver, Colorado Papilles – Los Angeles, California The Pass – Houston, Texas Piccolo – Minneapolis, Minnesota The Pickled Heron – Philadelphia, Pennsylvania Playground – Santa Ana, California Poppy – Seattle, Washington Posh – Scottsdale, Arizona Primo – Rockland, Maine The Pullman – Glenwood Springs, Colorado The Restaurant at Meadowood – Saint Helena, California Restaurant Alma – Minneapolis, Minnesota Roe – Portland, Oregon Root – New Orleans, Louisiana Saison – San Francisco, California Sbraga – Philadelphia, Pennsylvania Serpico – Philadelphia, Pennsylvania Seven Sows Bourbon and Larder – Asheville, North Carolina ShinBay – Scottsdale, Arizona Shorebreak Lodge – Rehoboth Beach, Delaware Sir and Star at the Olema – Olema, California The Smoking Goat Restaurant – San Diego, California Sons & Daughters – San Francisco, California Spur Gastropub – Seattle, Washington The Squeaky Bean – Denver, Colorado Staple & Fancy Mercantile – Seattle, Washington Takashi – Chicago, Illinois Tilth – Seattle, Washington Uptown Billiards Club – Portland, Oregon Vedge – Philadelphia, Pennsylvania Vernick Food & Drink – Philadelphia, Pennsylvania Vetri – Philadelphia, Pennsylvania Woodfire Grill – Atlanta, Georgia

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