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STARTERS MELON FAN & FRUIT COULIS FRESHLY MADE VEGETABLE SOUP HOMEMADE LASAGNE CHICKEN & DUCK LIVER PATE & TOAST -----------------------------------------

MAIN COURSES ROAST ANGUS BEEF & YORKSHIRE PUDDING ROAST LOIN OF PORK WITH STUFFING & CRACKLING ROAST BREAST OF TURKEY, STUFFING, CHIPOLATA & BACON GRILLED SALMON, LEMON WEDGE & TARTARE SAUCE STUFFED SWEET PEPPERS & MORNAY SAUCE All served with a selection of seasonal vegetables and roast potatoes --------------------------------------

SWEETS SELECTION OF SWEETS FROM THE TROLLEY ----------------------------------

COFFEE OR TEA Served with chocolate mints PLEASE NOTE: This menu is available for parties 10 or over BY PRIOR ARRANGEMENT and with a FULL PRE ORDER BEFORE THE DAY www.starwberrybank.co.uk


Sundaylunchforparties2013