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STARTERS CHICKEN LIVER PATE

£4.95

Served on a bed of leaves with toast & Oxford Coulis

CRISPY FRIED WHITEBAITS

£6.95

Served with tartar sauce

FRESH VEGETABLE SOUP

£4.50

Served with croutons

LOBSTER SOUP

£5.95

Lobster, crab, monkfish and halibut stock, cooked with onions, tomatoes, garlic and oregano, finished with brandy & cream

MELON FAN

£4.95

Served with fruit & strawberry coulis

TIGER TEMPURA PRAWNS

£6.95

Served with salad leaves, lemon wedge and sweet &sour dip

LAMB SAMOSAS

£5.95

Served on a bed of lettuces with a yogurt &mint dip

PRAWN SALAD

£6.95

Served on a bed of lettuce with Marie Rose sauce and brown bread.

FRIED SQUID IN CHILLI & SALT

£6.95

Salad leaves and sweet &sour dip

MUSHROOMS CASALINGA

£6.95

Cooked in a white wine and cream sauce finished with bacon & cheese Prices & choices subject to change without prior notice www.strawberrybank.co.uk 2013


MAIN COURSES FROM THE SEA GRILLED SEABASS FILLETS

£16.95

GRILLED SALMON STEAK

£13.95

Served on a bed of roasted vegetables and new potatoes FRIED GO UJONS OF LEMON SOLE £16.95 Served with garden peas and fried potatoes

FROM THE CHARCOGRILL ! Best of British Meats ! All weights are as pre-cooked.

RUMP STEAK 12oz

£12.95

SIRLOIN STEAK 12oz

£16.35

FILLET STEAK 8oz

£19.95

RIBEYE STEAK 12oz

£16.35

GAMMON STEAK 16oz

£10.95

LAMB CUTTLETS (4)

£15.95

MIXED GRILL

£15.95

Gammon, Cumberland sausages, rump steak, black pudding, fried egg

All served with grilled tomato, onion rings, fried potatoes or jacket potato Peppercorn sauce £2.50

Dianne sauce £2.50

FROM THE LAND ROAST DUCK BREAST

£15.95

In an Orange & Grand Marnier sauce

ROAST LAMB SHANK

£13.95

In a mint & rosemary sauce

CHICKEN “CORDON BLEU”

£12.95

Breast of chicken topped with ham & cheese, served with a light white wine sauce

CHICKEN “AURORA”

£12.95

Breast of chicken ina tomato, mushrooms, white wine and cream sauce.

Served with mashed potatoes and seasonal vegetables Prices & choices subject to change without prior notice

www.strawberrybank.co.uk


VEGETARIAN CHOICES SWEET PEPPERS MORNAY

£ 11.95

Filled with a ratatouille of vegetables, béchamel sauce & cheese. Served on a bed of mash potatoes

MUSHROOMS STROGONOFF

£ 11.95

Button mushrooms cooked with onions, gherkins, paprika &cream Served on a bed of tagliatelle

SIDE ORDERS SELECTION OF SEASONAL VEGETABLES

£ 2.25

MIXED OR GREEN SALAD

£ 2.95

NEW POTATOES

£2.00

FRIED POTATOES

£2.95

SAUTE MUSHROOMS

£ 3.50

ONION RINGS

£2.95

GARLIC BREAD

£2.95

SWEETS & CHEESES SELECTION OF SWEETS

£4.95

SELECTION OF CHEESES

£6.95

Stilton, cheddar & brie. Served with celery, grapes, biscuits & butter.

COFFEE & TEA FILTER COFFEE

£2.10

FLOATER COFFEE

£3.10

LIQUEUR COFFEE

£5.25

POT OF TEA

£2.10 All served with chocolate mints

Prices & choices subject to change without prior notice www.strawberrybank.co.uk 2013

New menu 2013  
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