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Pecan Pie Fluff Ingredients: 1 2 tubs

Pecan Pie Cool Whip

Directions: Put the leftover Pecan pie in a mixing bowl, crust and all. Break up the pie with a fork. If using an entire pecan pie, add 2 tubs of thawed cool whip. If doing by the slice, add cool whip to taste. Blend the cool whip with the broken up pie. Spoon the mixture into a glass bowl or cup. Try with any left over pie like Apple or Pumpkin.


GFS Marketplace Recipe - Pecan Pie Fluff