slow crown road
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09:00 The Nautas Cave
he morning sun rises in gold at Cabo de San Antonio in Denia. Among purple clouds, a salty sea silence brings the voice of Circe announcing our departure. Today, thanks to Nacho Lurbe & Jorge Bresso, we begin a 16 mile scenic and gastronomic tour which will have us walking from the Port of Denia to Cabo de San Antonio, from Cabo de San Antonio to Javea and from Javea to Gata de Gorgos; a Mediterranean hike.
11:00
Saint Anthony’s Cape Peak
The rowers are ready for the trip which commences at 09:00 am, lunching with Miquel Ruiz, a former Michelin Star at La Seu which has been transformed into a volcano of gastronomy. From Miquel we will follow the coast line to Cabo de San Antonio searching for the Nautas Cave in order to climb a cliff from where we will dream, for a moment, that man can fly. Then we will cross the peak of the Cabo in order to take the route to Javea to visit the kitchen of Alberto Ferruz, another Michelin Star Chef taking the Spanish Levant cuisine to empyrean levels at his restaurant Bon Amb. Ultimately, from the paradise of Bon Amb, if forces still favor us, we will route towards Gata de Gorgos, our final destination, where we are expected at Cosa Nostra Pizzeria. Be the Eye of Athena with us.
On the Road
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