Many of us have heard that wine is beneficial for the health. Scientific research has revealed it is because of the polyphenol resveratrol present in red wine.
Of the several polyphenols found in grape skins, flavonoids garner the most attention from the scientific community because of their antioxidant properties, specially Resveratrol.
High doses of Resveratrol have been shown to lower blood sugar levels, have antiinflammatory properties, and aid in cancer treatments.
Resveratrol protects the lining of the blood vessels, preventing the arteries from becoming blocked with fat deposits, effectively reducing the risk of heart disease.
Including alcohol in your daily diet might not be the best way to receive the benefits of red wine resveratrol. The concentration of resveratrol found in a single glass is not sufficient to experience the maximum benefits of this powerful antioxidant.
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150mg of 99% pure trans resveratrol commonly used in scientific research.
The equivalent to drinking 500 glasses of wine.
Rapid oral disintegrating technology for best absorption.
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Red Wine resveratrol is the powerful antioxidant polyphenol present in red wine with proven anti-inflammatory, anti-cancer, and cardiovascul...