TheseGourmetMediumRoast ColombianEspressosAreFreshly RoastedToOrder
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Theirmedium-roastedColombian espressosreflectthesehigh standards,asthebeansusedto makethemaresubjectedto rigorousqualitychecking.
GoCoffeeGorecommendsOnyx CoffeeLab’sColombiaAponte Villageforitshoney-likeflavor,with additionalnotesofcherry,chocolate malt,andpapaya.
AnotherpopularpickisDemitasse’sColombiaJoseCaldon,anaturallyprocessedcoffeethat’s grownat1650MASL.Thiscoffeehasnotesofblackberry,driedfruit,andbrownsugar.
Colombia p dusing fermentedsugarcane.
InadditiontotheirColombianespressos,GoCoffeeGosellsarangeofotherspecialty coffees,fromsingle-originEthiopiancoffeetoFrench-styleroaststoBraziliancoffee.
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