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Gabriela MĂşnera S Personal portfolio Milano. 2018


P r o j e c t s


1. Kitchen Stories


2. Personal plant based IG Blog @ordemelon


Fermentation & DIY Productioin Self Production

International food culture

Waste reduction

Rediscovery of ancient processes

Probiotics & well being


3. The colours of our blood. An homage to South America Project in company with Emilia ospina. -Pastry chef-


The colors of our blood

Persona and recipes:

Pastry chef Emilia Ospina Location :

Milan, Italy Theme :

Fruits in our blood

Food photography & set design :

Gabriela MĂşnera

The colours of our blood In Ecuador and in South America fruits are a crucial element in our daily lives. They govern a particular esthetic of how we understand style and colours and its deep sense to understand nature and life. We, somehow have many colors in our blood


3.1 The colours of our blood. An homage to South America Project in company with Emilia ospina. -Pastry chef-


The colors of our blood

18


4. The warmest taste of snow Project in company Zoe Hegedus. Chef


Project IV

Persona :

Chef Zoe Hegedus Location :

Budapest, Hungary Theme :

Winter memories

Food photography & set design :

Gabriela MĂşnera

The warmest taste of snow Inspired by the feeling and memories related to comfort food during winter season, this photoshoot intend to evoke a sense of safety and calm in one of the most popular parks in Budapest. The idea to introduce an interior scene outside its boundaries, creates a contrast between a cold enviroment and an ideal breakfast.


Persona and recipes:

Chef Zoe Hegedus Location :

Budapest, Hungary Theme :

Winter memories

Food photography & set design :

Gabriela MĂşnera

The warmest taste of snow Inspired by the feeling of comfort during winter season this photoshoot intend to evoke a sense of safety an calm in one of the most popular parks in Budapest. The idea to introduce an interior scene outside its boundaries, creates a contrast between a cold enviroment and an ideal breakfast


5. Matching the roots Project in company Zoe Hegedus. Chef


Project V

Persona and recipes:

Chef Zoe Hegedus Location :

Budapest, Hungary Theme :

Roots

Food photography & set design :

Gabriela MĂşnera

Matching the roots The decision to study something in particular, can be acompanied by the passion of people who teach us and inspire us in an imaginable way. This project is an homage to Zoe´s grandmother who taught her how to cook, how to honor hungarian food and to reinterpret in her own way along the path to become a chef.


Matching the roots


6 The pleasures of italian pastries Phothoshoot for Luca Dante Italian Pastry chef


March 19th 2018

Gabriela MĂşnera Santos


D r a w i n g s


Drawings

Colussi Stand exhibition at Bologna ďŹ ere


Drawings as intern in Tour De Fork

Colussi Stand exhibition at Bologna ďŹ ere


Drawings as intern in Tour De Fork

Colussi Stand exhibition at Bologna ďŹ ere


Drawings as intern in Tour De Fork

Colussi Stand exhibition at Bologna ďŹ ere


Gabriela MĂşnera Santos Milan, Italy Via vetere, 9 Zip Code 20123 (+39) 3471831470 gabrielamunerasantos@gmail.com 2018

Profile for Gabriela Munera Santos

Gabriela munera portfolio1  

Personal portfolio of food styling

Gabriela munera portfolio1  

Personal portfolio of food styling

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