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CATEGORIES

STIR-FRY / SAUTEE BLENDS (THIN CUTS)

ROASTING / CHUNK BLENDS (THICK CUTS)

DICED BLENDS

KITS / VARIETY PACKS COLESLAW BLENDS SALAD BLENDS

VEGETABLE SINGLES KOSHER ITEMS:


STIR-FRY / SAUTEE T H I N

C U T S

3


STIR-FRY / SAUTEE BLENDS (THIN CUTS) FAJITA #1

Ingredients

Cut

Cut Ratio Dimension (%)

Red Onion Green Pepper Red Pepper

Slivered Sliced Sliced

1/4” 1/4” 1/4”

Ingredients

Cut

Cut Ratio Dimension (%)

Spanish Onion Green Pepper Red Pepper

Slivered Sliced Sliced

1/4” 1/4” 1/4”

60% 30% 10%

FS CODE 6023 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

FAJITA FIESTA

FS CODE 1239 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

4

50% 35% 15%


STIR-FRY / SAUTEE BLENDS (THIN CUTS) FAJITA #2

Ingredients

Cut

Cut Ratio Dimension (%)

Spanish Onion Green Pepper Red Pepper

Sliced Sliced Sliced

1/4” 1/4” 1/4”

Ingredients

Cut

Cut Ratio Dimension (%)

Green Pepper Red Pepper Yellow Pepper

Sliced Sliced Sliced

1/4” 1/4” 1/4”

60% 35% 5%

FS CODE 5062 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

PEPPERS MIXED SLICED

50% 25% 25%

FS CODE 1177 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 5 days

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STIR-FRY / SAUTEE BLENDS (THIN CUTS) ORIENTAL STIR FRY BLEND #2

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli Cauliflower Baby Carrot Slims Bok Choy w/ leaves Green Pepper Celery Yellow Pepper Red Pepper Snow Peas

Florets Florets Whole Hand Cut Sliced Sliced Sliced Sliced Whole

1” 1” 1 1/2” - 2” 1” x 1” 1/2” 1/2” 1/2” 1/2” Snipped

Ingredients

Cut

Cut Ratio Dimension (%)

Carrot Green Zucchini Butternut Squash

Matchstick 1/8” Matchstick 1/8” Matchstick 1/8”

20% 20% 20% 10% 10% 5% 5% 5% 5%

FS CODE 1209 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

VEG MIX JULIENNE MELANGE

FS CODE 1069 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

6

40% 30% 30%


STIR-FRY / SAUTEE BLENDS (THIN CUTS) FRESH START STIR FRY BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli

1”

30%

Green Pepper Bok Choy w/ leaves Baby Carrot Slims Red Onions

Florets Bite-Size Sliced Hand Cut Whole Sliced

1/2” 1” x 1” 1 1/2” - 2” 1/2”

25% 15% 15% 15%

Ingredients

Cut

Cut Ratio Dimension (%)

Green Cabbage Broccoli

Shredded Florets Bite-Size Sliced Shredded Slivered Shredded

1/16” - 1/8” 1” - 2”

50% 10%

1/4” 1/16” - 1/8” 1/4” 1/16” - 1/8”

10% 10% 10% 10%

FS CODE 1212 Pack Size: 2 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

JAPANESE STIR FRY

Green Pepper Carrot Spanish Onion Red Cabbage

FS CODE 1221 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

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STIR-FRY / SAUTEE BLENDS (THIN CUTS) MIX STIR FRY

Ingredients

Cut

Cut Ratio Dimension (%)

Cauliflower Broccoli Carrot

Floret Floret Coin

1” 1” 1/8”

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli

Florets Bite-Size Shredded Sliced Sliced Whole Sliced Sliced

1 1/2” x 1 1/2” 1/16” x 1/16” 1/4” 1/4” Snipped 1/4” 1/4”

30% 30% 40%

FS CODE 5074 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

MUSKOKA STIR FRY

Carrots Green Pepper Red Onions Snow Peas Red Pepper Bok Choy

FS CODE 1227 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

8

16% 14% 14% 14% 14% 14% 14%


STIR-FRY / SAUTEE BLENDS (THIN CUTS) THAI VEGETABLE BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Red Pepper Carrots Red Onion Green Zucchini Yellow Zucchini Green Pepper Snow Peas Bok Choy

Sliced Matchstick Sliced Matchstick Matchstick Sliced Cut Chunk

1/4” 1/8” 1/4” 1/8” 1/8” 1/4” Half 1” x 1”

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli Cauliflower Carrots Green Pepper Red Pepper

Florets Florets Sticks Sliced Sliced

1” 1” 3/8” x 4” 1/4” 1/4”

20% 25% 10% 10% 10% 10% 5% 10%

FS CODE 1245 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

RAINBOW BLEND

30% 25% 30% 10% 5%

FS CODE 1240 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

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STIR-FRY / SAUTEE BLENDS (THIN CUTS) MATCHSTICK VEG BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Red Pepper Yellow Pepper Green Pepper Green Zucchini Yellow Zucchini Carrot Red Onion

Julienne Julienne Julienne Stick Stick Stick Julienne

1/4” x 2 - 3” 1/4” x 2 - 3” 1/4” x 2 - 3” 1/4” x 2 - 3” 1/4” x 2 - 3” 1/4” x 2 - 3” 1/4” x 2 - 3”

Ingredients

Cut

Cut Ratio Dimension (%)

Red/Green Kale Brussels Sprouts Nappa Cabbage Red Cabbage Raddichio Carrot

Chopped Shredded Shredded Shredded Shredded Matchstick

1 - 1 1/2” 1/8” 3/8” 1/16” 3/8” 1/8” x 3 - 4”

14.3% 14.3% 14.3% 14.3% 14.3% 14.3% 14.3%

FS CODE 1432 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

KALE CRUNCH BLEND

FS CODE 1433 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

10

30% 30% 10% 15% 5% 10%


STIR-FRY / SAUTEE BLENDS (THIN CUTS) THAI NOODLE BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Red Peppers Carrots Red Onion Green Zucchini Yellow Zucchini Green Pepper Daikon Radish Nappa Cabbage Snow Peas Bok Choy

Matchstick Matchstick Sliced Matchstick Mtchstick Matchstick Matchstick Shredded Cut Chunk

1/8” 1/8” 1/16” 1/8” 1/8” 1/8” 1/8” 1/8” Half 1” x 1”

Ingredients

Cut

Cut Ratio Dimension (%)

Red Pepper Green Pepper

Sliced Sliced

1/4” 1/4”

10% 25% 5% 10% 10% 10% 5% 25% 5% 10%

FS CODE 1273 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

RED & GREEN PEPPER BLEND

35% 65%

FS CODE 1265 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

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STIR-FRY / SAUTEE BLENDS (THIN CUTS) ORIENTAL STIR FRY MIX #1

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli Cauliflower Carrots

Floret Mini Floret Mini Shredded

Baby Bok Choy Green Pepper Red Pepper

Sliced Sliced Sliced

3/4” - 1/2” 3/4” - 1/2” 1” - 2” x 1/16” 1/2” 1/4” 1/4”

Ingredients

Cut

Cut Ratio Dimension (%)

Spanish Onion

Hand Cut

Green Pepper

Hand Cut

Red Pepper

Hand Cut

1 1/2” x 1 1/2” 1 1/2” x 1 1/2” 1 1/2” x 1 1/2”

20% 20% 15% 20% 15% 10%

FS CODE 5069 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

GRILL STIR FRY MIX

FS CODE 5076 Pack Size: 4 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

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40% 40% 20%


STIR-FRY / SAUTEE STIR-FRY / SAUTEE BLENDS (THIN CUTS) BLENDS (THIN CUTS) FS D&B BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Carrots Broccoli Snow Peas

Crinkle Bias 1/4” Floret 3/4” - 1 1/2” Bite-Size Whole Clipped

Ingredients

Cut

Cut Ratio Dimension (%)

Yellow Zucchini Green Zucchini

Sliced Sliced

1/4” 1/4”

40% 40% 20%

FS CODE 5170 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

GREEN/YELLOW SLICED ZUCCHINI BLEND

50% 50%

FS CODE 5094 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

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ROASTING / CHUNK BLENDS T H I C K

14

C U T S


roasting / chunk

BLENDS (THIck CUTS) MIXED DAY VEGETABLE

Ingredients

Cut

Cut Ratio Dimension (%)

Baby Carrot Slims Broccoli

Whole Florets Bite-Size Florets Bite-Size

1.5” - 2” 1”

40% 30%

1”

30%

Ingredients

Cut

Cut Ratio Dimension (%)

Cauliflower Broccoli Green Zucchini Gold Zucchini Green Pepper Red Pepper Yellow Pepper Baby Carrot Slims

Florets Florets Triangle Triangle Hand Cut Hand Cut Hand Cut Whole

2” 2” 1 1/2” 1 1/2” 2” x 2” 2” x 2” 2” x 2” 1 1/2” - 2”

Cauliflower

FS CODE 1202 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

FIESTA BLEND

15% 20% 20% 15% 8% 8% 8% 6%

FS CODE 1203 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

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roasting / chunk

BLENDS (THIck CUTS) GRANDMAS GARDEN BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli Cauliflower Sugar Snap Peas Green Asparagus Red Pepper Yellow Pepper Carrots Green Zucchini Yellow Zucchini

Florets Florets Whole Tips Julienne Julienne Baton Baton Baton

Mini Mini Snipped 2” 1/4” 1/4” 3/8” x 2” 3/8” x 2” 3/8” x 2”

Ingredients

Cut

Cut Ratio Dimension (%)

Red Pepper Green Pepper Carrot Spanish Onion Green Zucchini

Sliced Sliced Matchstick Sliced Half Moon

1/4” 1/4” 1/8” 1/4” 1/8”

15% 15% 10% 10% 10% 10% 10% 10% 10%

FS CODE 1204 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

MIX VEG PRIME

FS CODE 1425 Pack Size: 1 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

16

20% 20% 20% 20% 20%


roasting / chunk

BLENDS (THIck CUTS) SAUTEE VEGETABLE BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli

1” - 2”

30%

1” - 2”

30%

Baby Carrot Slims Spanish Onion Green Beans

Floret Bite-Size Floret Bite-Size Whole Slivered Whole

1 1/2” - 2” 1/4” Snipped

20% 10% 10%

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli

Florets Bite-Size Sliced Sliced Whole

1”

40%

1/2” 1/2” Snipped

20% 20% 20%

Cauliflower

FS CODE 1219 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

SPANISH MEDLEY BLEND

Red Pepper Yellow Pepper Snow Peas

FS CODE 1211 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

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roasting / chunk

BLENDS (THIck CUTS) HARVEST BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Carrots Red Onion Yellow Turnip Butternut Squash Celery Root

Chunk Chunk Chunk Chunk Chunk

1” - 1 1/2” 1” - 1 1/2” 1” - 1 1/2” 1” - 1 1/2” 1” - 1 1/2”

Ingredients

Cut

Cut Ratio Dimension (%)

Green Zucchini Yellow Zucchini Red Pepper

Sliced Sliced Sliced

1/4” 1/4” 1/2”

30% 20% 20% 20% 10%

FS CODE 1092 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

ZUCCHINI BLEND W/ RED PEPPER

FS CODE 1223 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

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45% 45% 10%


roasting / chunk

BLENDS (THIck CUTS) TRAIL MIX

Ingredients

Cut

Cut Ratio Dimension (%)

Green Beans Carrot Red Peppers Yellow Peppers

Whole Batons Strips Strips

Snipped 2 1/2” x 1/4” 1 1/2” 1 1/2”

Ingredients

Cut

Cut Ratio Dimension (%)

Red Peppers Green Pepper Spanish Onion Green Zucchini Eggplant

Hand Cut Hand Cut Hand Cut Quartered Chunks

1” x 1” 1” x 1” 1” x 1” 1” 1” x 1”

40% 40% 10% 10%

FS CODE 6022 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

RATTATOUILLE MIX

15% 25% 20% 25% 15%

FS CODE 8071 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

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roasting / chunk

BLENDS (THIck CUTS) MARITIME BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Green Beans Carrot Broccoli Red Onion Red Pepper Red Pepper

Whole Coin Floret Chunks Chunks Halved

Snipped 1/8” 1” 1” x 1” 1” x 1” 1/2”

Ingredients

Cut

Cut Ratio Dimension (%)

Carrot Cauliflower Turnip Broccoli

Stick Floret Stick Floret

3/8” x 2” 2” 3/8” x 2” 2”

14% 21% 29% 16% 13% 7%

FS CODE 6021 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

SUMMER GARDEN BLEND

FS CODE 1259 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

20

25% 25% 25% 25%


roasting / chunk

BLENDS (THIck CUTS) EARTH BATON BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Carrot Turnip Parsnip

Baton Cut Baton Cut Baton Cut

3/8” x 3” 3/8” x 3” 3/8” x 3”

Ingredients

Cut

Cut Ratio Dimension (%)

Carrots Yellow Turnip Celery Root Parsnip

Chunk Chunk Chunk Chunk

1” - 1 1/2” 1” - 1 1/2” 1” - 1 1/2” 1” - 1 1/2”

40% 40% 20%

FS CODE 1263 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

FALL MEDLEY BLEND

40% 20% 20% 20%

FS CODE 1264 Pack Size: 2 x 5lbs Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

21


roasting / chunk

BLENDS (THIck CUTS) CALIFORNIA DAY MIX

Ingredients

Cut

Cut Ratio Dimension (%)

Cauliflower Green Zucchini Broccoli Carrots

Floret Mini Sliced Floret Mini Coin

3/4” - 1/2” 1/2” wheels 3/4” - 1/2” 1/4”

Ingredients

Cut

Cut Ratio Dimension (%)

Yellow Zucchini Green Zucchini Broccoli Red Pepper

Chunks Chunks Floret Mini Hand Cut

Quartered 1” Quartered 1” 3/4” - 1/2” 1” x 1”

20% 20% 20% 40%

FS CODE 5061 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

PLATE VEGETABLE MIX

FS CODE 5063 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

22

25% 25% 25% 25%


roasting / chunk

BLENDS (THIck CUTS) PLATE GRILL VEGETABLE

Ingredients

Cut

Cut Ratio Dimension (%)

Cauliflower Broccoli Carrots

Floret Mini Floret Mini Sticks

3/4” - 1/2” 3/4” - 1/2” 2”

Ingredients

Cut

Cut Ratio Dimension (%)

Carrot Red Onion Turnip Butternut Squash

Chunk Chunk Chunk Chunk

1/2” x 1/2” 1/2” x 1/2” 1/2” x 1/2” 1/2” x 1/2”

30% 20% 20% 20%

Celery Root

Chunk

1/2” x 1/2”

10%

25% 50% 25%

FS CODE 5064 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

ATRIUM ROASTING BLEND

FS CODE 1267 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

23


roasting / chunk

BLENDS (THIck CUTS) CHUNKY CHARCOAL VEGETABLE

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli Cauliflower Green Zucchini Yellow Zucchini Red Pepper Yellow Pepper Green Pepper Baby Carrot Slim

Floret Mini Floret Mni Triangle Triangle Hand Cut Hand Cut Hand Cut Whole

3/4” - 1 1/2” 3/4” - 1 1/2” 1” x 1” 1” x 1” 1” x 1” 1” x 1” 1” x 1”

Ingredients

Cut

Cut Ratio Dimension (%)

Spanish Onion Celery Root Yams Carrot Red Pepper

Hand Cut Hand Cut Hand Cut Hand Cut Hand Cut

1” x 1” 1” x 1” 1” x 1” 1” x 1” 1” x 1”

20% 15% 20% 15% 8% 8% 8% 6%

FS CODE 5087 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

STEW MIX

FS CODE 5095 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

24

20% 20% 20% 20% 20%


roasting / chunk

BLENDS (THIck CUTS) HERB ROASTED GRILLED VEG

Ingredients

Cut

Cut Ratio Dimension (%)

Green Zucchini Yellow Zucchini Yellow Pepper Baby Carrot Slims Red Pepper

Half Moon Half Moon Hand Cut Whole Hand Cut

1/2” x 3/4”L 1/2” x 3/4”L 1” x 1” 1 1/2” - 2” 1” x 1”

20% 20% 20% 20% 20%

FS CODE 1233 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

25


DICED

B L E N D S

26


DICED BLENDS

STUFFING MIX

Ingredients

Cut

Cut Ratio Dimension (%)

Spanish Onion Celery

Diced Diced

3/8” 3/8”

Ingredients

Cut

Cut Ratio Dimension (%)

Roma Tomatoes Green Onion Jalapeño Peppers

Diced Diced Diced

3/8” 3/8” 3/8”

50% 50%

FS CODE 1213 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

FS PICO DE GALLO BLEND

85% 12% 3%

FS CODE 1299 Pack Size: 1 x 5L Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

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DICED BLENDS

MIREPOIX BLEND 1/4” FINE CUT Ingredients

Cut

Cut Ratio Dimension (%)

Celery Spanish Onions Carrots

Diced Diced Diced

1/4” 1/4” 1/4”

Ingredients

Cut

Cut Ratio Dimension (%)

Celery Carrot Spanish Onion

Diced Diced Diced

3/8” x 3/8” 3/8” x 3/8” 3/8” x 3/8”

33% 33% 33%

FS CODE 1347 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

MIREPOIX BLEND

FS CODE 1231 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

28

33% 34% 33%


DICED BLENDS DICED CAULIFLOWER Ingredients

Cut

Cut Ratio Dimension (%)

Cauliflower

Diced

3/8”

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli

Diced Diced

3/8” 1/4”

100%

FS CODE 1465 Pack Size: 2 x 3lb Shelf Life Label: Use DOM Shelf Life: 8 days

DICED BROCCOLI

100% 33%

FS CODE 1466 Pack Size: 2 x 3lb Shelf Life Label: Use DOM Shelf Life: 12 days

29


KITS & VARIETY PA C K S

30


kits / variety

packs

FS AUTUMN MEDLEY

Ingredients

Cut

Cut Ratio Dimension (%)

Carrots Butternut Squash Turnip

Coins Cubes Cubes

Parsnip Green Beans

Coins Whole

1/4” 1” x 1” 1 1/2” x 1 1/2” 1/4” Snipped

25% 25% 25% 25% 100%

(3 x 3lb carrots, squash, turnip, parsnip - 1 x 3lb green beans)

FS CODE 5175 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

FS ROOT CHIP KIT

Ingredients

Cut

Cut Ratio Dimension (%)

Striped Red Beets

Sliced (Skin On) Sliced (Skin On) Sliced (Skin On) Sliced (Skin On)

1/16”

100%

1/16”

100%

1/16”

100%

1/16”

100%

Striped Gold Beets Yams Yucca Root

FS CODE 6004 Pack Size: 4 x 3lb (ONE 3lb BAG EACH) Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

31


kits / variety

packs

red beet soup kit

Ingredients

Cut

Cut Ratio Dimension (%)

Red Beets MIREPOIX BLEND: Celery Carrot Spanish Onion

Diced

3/8” x 3/8”

100%

Diced Diced Diced

3/8” x 3/8” 3/8” x 3/8” 3/8” x 3/8”

33% 34% 33%

FS CODE 2718 Pack Size: 5lb (2 -2.5lb bags) (BAG #1 - 1x2.5 lb Mirepoix blend + BAG #2 1x2.5 lb red beet) Shelf Life Label: Use DOM and BB dates Shelf Life: days butternut squash soup kit

Ingredients

Cut

Cut Ratio Dimension (%)

Butternut Squash MIREPOIX BLEND: Celery Carrot Spanish Onion

Diced

3/8” x 3/8”

100%

Diced Diced Diced

3/8” x 3/8” 3/8” x 3/8” 3/8” x 3/8”

33% 34% 33%

FS CODe 2716 Pack Size: 5lb (2 -2.5lb bags) (BAG #1 - 1x2.5 lb Mirepoix blend + BAG #2 1x2.5 lb butternut squash) Shelf Life Label: Use DOM and BB dates Shelf Life: days

32


kits / variety

packs sweet potato soup kit

Ingredients

Cut

Cut Ratio Dimension (%)

Sweet Potato MIREPOIX BLEND: Celery Carrot Spanish Onion

Diced

3/8” x 3/8”

100%

Diced Diced Diced

3/8” x 3/8” 3/8” x 3/8” 3/8” x 3/8”

33% 34% 33%

FS CODE 2727 Pack Size: 5lb (2 -2.5lb bags) (BAG #1 - 1x2.5 lb Mirepoix blend + BAG #2 1x2.5 lb sweet potato) Shelf Life Label: Use DOM and BB dates Shelf Life: days

33


COLESLAW B L E N D S

34


coleslaw

blends

ASIAN COLESLAW

Ingredients

Cut

Cut Ratio Dimension (%)

Nappa Cabbage Daikon Baby Bok Choy Carrot

Chopped Matchstick Chopped Shredded

1.5” - 2” 1/8” 1.5” - 2” 1/8”

Ingredients

Cut

Cut Ratio Dimension (%)

Green Cabbage Red Cabbage Carrot

Shredded Shredded Shredded

1/8” 1/8” 1/16”

40% 35% 20% 5%

FS CODE 1200 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

RAINBOW COLESLAW

45% 25% 30%

FS CODE 1153 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

35


coleslaw

blends

BROCCOSLAW MIX

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli Stem Red Cabbage Carrot

Shredded Shredded Shredded

1/16” - 1/8” 1/16” - 1/8” 1/16” - 1/8”

Ingredients

Cut

Cut Ratio Dimension (%)

Green Cabbage Red Cabbage Carrot

Diced Diced Shredded

3/8” x 3/8” 3/8” x 3/8” 3/8” x 3/8”

90% 5% 5%

FS CODE 1218 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

DICED COLESLAW MIX

FS CODE 1235 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

36

93% 2% 5%


coleslaw

blends FS BROCCOLI AND CARROT SLAW

Ingredients

Cut

Cut Ratio Dimension (%)

Broccoli Stem

Shredded

Carrots

Shredded

2” - 4” x 1/16” 2” - 4” x 1/16”

Ingredients

Cut

Cut Ratio Dimension (%)

Fennel Green Cabbage Carrots

Sliced Shredded Shredded

1/4” 1/8” - 1/16” 1/16”

50% 50%

FS CODE 1280 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

FENNEL SLAW MIX

20% 70% 10%

FS CODE 1261 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

37


coleslaw

blends

FS AUTUMN COLESLAW

Ingredients

Cut

Cut Ratio Dimension (%)

Yams Red Beets Turnip Butternut Squash Daikon Radish Carrot

Julienne Julienne Julienne Julienne Julienne Julienne

1/8” 1/8” 1/8” 1/8” 1/8” 1/8”

Ingredients

Cut

Cut Ratio Dimension (%)

Green Cabbage Carrot

Shredded Shredded

1/16” 1/16”

16.67% 16.67% 16.67% 16.67% 16.66% 16.66%

FS CODE 1077 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

COLESLAW LONG SHRED

FS CODE 51376 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

38

95% 5%


coleslaw

blends FS SUPER SLAW

Ingredients

Cut

Cut Ratio Dimension (%)

Green Cabbage Red Cabbage Broccoli Stem Cauliflower Stem Carrot Green Kale

Shredded Shredded Matchstick Matchstick Shredded Shredded

1/8” x 2” 1/8” x 2” 1/16” 1/16” 1/8” x 2” 1/8” x 2”

46% 15% 7% 13% 12% 5%

Green Onion

Shredded

1/8” x 2”

2%

Ingredients

Cut

Cut Ratio Dimension (%)

Green Cabbage Carrot

Dice Shredded

1/4” 2” x 1/16”

FS CODE 1290 Pack Size: 3 x 2lb Shelf Life Label: Use DOM and BB dates Shelf Life: 14 days

COLESLAW 3LB PORTION PACK

95% 5%

FS CODE 51089 Pack Size: 1 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

39


coleslaw

blends

COLESLAW SHORT SHRED

Ingredients

Cut

Cut Ratio Dimension (%)

Green Cabbage

Short Shredded Shredded

1/8”

95%

1/16”

5%

Carrot

FS CODE 51068 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

40


SALAD

B L E N D S

41


SALAD

blends

HAND-CUT BLEND 50 ICEBERG / 50 ROMAINE

Ingredients

Cut

Cut Ratio Dimension (%)

Iceberg Romaine

Hand Cut Hand Cut

1” 1”

Ingredients

Cut

Cut Ratio Dimension (%)

Iceberg Romaine

Chopped Chopped

1” - 1 1/2” 1” - 1 1/2”

50% 50%

FS CODE 1336 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days SALAD BLEND 50 ICEBERG / 50 ROMAINE

FS CODE 1155 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

42

50% 50%


SALAD

blends TOSS SALAD BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Iceberg Carrot

Chopped Shredded

Red Cabbage

Shredded

1” - 1 1/2” 2” - 4” x 1/16” 1/8” - 1/16”

Ingredients

Cut

Cut Ratio Dimension (%)

Iceberg Romaine

Chopped Chopped

1” - 1 1/2” 1” - 1 1/2”

82% 10% 8%

FS CODE 1125 Pack Size: 4 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days SALAD BLEND 80 ICEBERG / 20 ROMAINE

80% 20%

FS CODE 1353 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

43


SALAD

blends

GREEN LEAF SALAD BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Romaine Heart Green Leaf Heart Baby Spinach

Chopped Chopped Whole Leaf Sliced

1” - 1 1/2” 1” - 1 1/2”

35% 25% 10% 10%

Red Cabbage Carrots

1/2” Hand Cut Shredded 1/16” Matchstick 1/8”

Ingredients

Cut

Cut Ratio Dimension (%)

Iceberg Radishes Red Cabbage Carrot

Chopped Sliced Shredded Shredded

1” - 1 1/2” 3/8” 1/16” - 1/8” 1/16” - 1/8”

Radicchio

10% 10%

FS CODE 1247 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

CHOPPED ICEBERG SALAD BLEND

FS CODE 1217 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 10 days

44

70% 10% 10% 10%


SALAD

blends GREEK SALAD W/ GRAPE TOMATO

Ingredients

Cut

Cut Ratio Dimension (%)

L.E. Cucumber Green Pepper Grape Tomato Red Onion

Hand Cut Hand Cut Whole Hand Cut

1” 1” 1”

30% 25% 25% 20%

FS CODE 1214 Pack Size: 4 x 3lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

KALE CRUNCH BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Red/Green Kale Brussel Sprout Nappa Cabbage Red Cabbage Raddichio Carrot

Chopped Shredded Shredded Shredded Shredded Matchstick

1-1.5” 1/8” 3/8” 1/16” 3/8” 1/8” x 3”- 4”

30% 30% 10% 15% 5% 10%

FS CODE 1433 Pack Size: 2 x 3lb Shelf Life Label: Use DOM Shelf Life: 12 days

45


SALAD

blends

FS ITALIAN SALAD BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Baby Spinach Radicchio Frisee Romaine Hearts

Whole Leaves Chopped Chopped Chopped

Ingredients

Cut

Cut Ratio Dimension (%)

Red & Green Petite Oak Lettuce Red & Green Petite Gem Lettuce Red & Green Petite Tango Lettuce

Chopped

1”

33%

Chopped

1”

33%

Chopped

1”

33%

20% 1” - 1 1/2” 1” - 1 1/2” 1” - 1 1/2”

20% 5% 55%

FS CODE 1278 Pack Size: 2 x 5lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

TUSCAN SALAD LETTUCE BLEND

FS CODE 1171 Pack Size: 3 x 2lb Shelf Life Label: Use DOM and BB dates Shelf Life: 8 days

46


SALAD

blends Super Food Starter Pack

Ingredients

Cut

Cut Ratio Dimension (%)

Red Kale Green Kale

Shredded Shredded

1/8” 1/8”

15% 15%

Brussels Sprouts

Shredded

1/8”

35%

Cabbage Savoy

Shredded

1/8”

35%

Serve HOT or Cold!

FS CODE 1473 Pack Size: 2 x 2.25lb Shelf Life Label: Use DOM and BB dates Shelf Life: 12 days

DOUBLE RAINBOW BLEND

Ingredients

Cut

Cut Ratio Dimension (%)

Kale Red Cabbage Green Cabbage Carrots

Shredded Shredded Shredded Shredded

Whole Whole Whole Whole

35% 15% 35% 15%

Serve HOT or Cold!

FS CODE 1472 Pack Size: 2 x 2.25 lb Shelf Life Label: Use DOM and BB dates Shelf Life: 12 days

47


SALAD

blends

garnish salad kit

FS CODE 1254 Pack Size: 1 x 5 lb Shelf Life Label: Use DOM and BB dates Shelf Life: 6 days

48

Ingredients

Cut

Cut Ratio Dimension (%)

Celery Carrots

Sliced Shredded

1/4” 1/8”

35% 35%

Red Cabbage

Shredded

1/16”

15%

Radishes

Coins

1/4”

15%


VEGETABLE S I N G L E S

49


vegetable

vegetable

singles

50

FS Code

Product Description

8530

Beets Gold Peeled

8523

Beets Peeled

7096

Beets Red Cube

(5)7081 1417

Beets Red Peeled Sliced Beets Red Shredded

(5)7092 1031 1131 1132 1151 1402 1116 1466 (5)1144 51163

Beets Red Shredded Broccoli Florettes Broccoli Florettes Broccoli Florettes Broccoli Florettes Broccoli Florettes Small Portion Bags Broccoli Spears Quartered Broccoli Diced Cabbage Green Shredded Cabbage Green Shredded

(5)1058 1161

Cabbage Red Chopped Cabbage Red Shredded

7201

Cabbage Savoy Shredded

8052

Carrot Batons

1020

Carrot Coins

5096

Carrot Heirloom Baton

1021

Carrot Sticks

1043

Carrot Sticks

1011

Carrots Diced

singles KOSHER Cut

P P P P

P P P P P P P P P

Pack Size

Whole

1 x 10lb

Shelf Life 10 days

Whole

10lb

DOM

3/4"

2 x 3lb

6 days

1/4" 1/16”

2 x 5lb 1 x 3lb

6 days 8 days

1/16" 1 1/2” 1” 2” 1" 1”

2 x 5lb 2 x 5lb 2 x 5lb 2 x 5lb 2 x 3lb 60 x 4oz

5 days 8 days 8 days 8 days 8 days 8 days

3” - 4” Diced 1/8" 1/8"

2 x 5lb 2 x 3lb 1 x 10lb 1 x 3lb

10 days 12 days 10 days 10 days

1.5" 1/16”

1 x 10lb 1 x 3lb

10 days 10 days

1/16”

2 x 5lb

6 days

3/8” x 3”

2 x 5lb

10 days

1/4”

2 x 3lb

10 days

4” x 3/8”

2 x 5lb

8 days

4” x 3/8”

2 x 5lb

10 days

3” x 3/8”

2 x 5lb

10 days

3/8”

2 x 5lb

10 days


vegetable singles FS Code

Product Description

1087

Carrots Matchstick

10030 1162

Carrots Peeled Chunk Carrots Shredded

1066

Carrots Shredded

1032 1034 1152 1465 1012

Cauliflower Florets Cauliflower Florets Cauliflower Florettes Cauliflower Diced Celery Diced

2006 30055

Celery Root Peeled Celery Sliced

1019

Celery Sticks

1026

Celery Sticks

1039

Celery Sticks

7405 7406 0997 1973 1195

Corn Shucked 48pc Corn Shucked 48pc Daikon Matchstick Eggplant Japanese Bias Cut English Cucumber Sliced

1361 8231 1133 1070 1123 1160

Ginger Peeled Green Leaf Singles Iceberg Lettuce Chopped Iceberg Lettuce Shredded Iceberg Lettuce Shredded Iceberg Lettuce Shredded

KOSHER Cut

P P P

P P P P P

P

Pack Size

1/8” x 3” 4” 2" 1/16”

2 x 5lb

Shelf Life 10 days

1 x 25lb 3lb

8 days 10 days

1/16"

2 x 5lb

8 days

1 1/2” 1” 1” Diced 3/8”

2 x 5lb 2 x 5lb 2 x 3lb 2 x 3lb 2 x 5lb

10 days 8 days 8 days 8 days 10 days

Whole 1/4"

2 x 5lb 2 x 5lb

6 days 8 days

3” x 1/2”

2 x 5lb

10 days

4”

2 x 5lb

10 days

3” x 3/8”

2 x 5lb

10 days

Halved Whole 1/8” 3/8" x 2.5" 1/4"

24 each 24 each 1 x 3lb 2 x 5lb 2 x 5lb

6 days 6 days 10 days 8 days 8 days

Whole Whole 1” - 1 1/2” 1/4” 1/4” 1/8”

2 x 3lb 3 x 2lb 6 x 3lb 6 x 3lb 4 x 3lb 6 x 3lb

5 days 12 days 10 days 10 days 10 days 10 days

51


vegetable

vegetable

singles FS Code 1366 1365 7602 1384

52

singles Pack Size 2 x 3lb 2 x 3lb 1 x 5lb 6 x 2lb

Shelf Life 10 days 10 days 10 days 11 days

1354

Product Description KOSHER Cut Kale Chopped Red/Green 1 - 1.5" Kale Shredded Red/Green 1/8" Lettuce Hearts Romaine Fillet Whole Lettuce Hearts Romaine 1" - 1.5" Chopped Onions Cooking Diced 3/8" P

1 x 22lb

10 days

1080

Onions Green Chopped

1/4”

2 x 5lb

6 days

1024

Onions Red Diced

3/8”

2 x 5lb

10 days

9381 10011

Onions Red Diced Onions Red Peeled

1/4" Whole

1 x 1lb 22lb

6 days DOM

2710 30042

Onions Red Random Cut Onions Red Rings

1" 1/4”

2 x 5lb 2 x 3lb

10 days 10 days

30040

Onions Red Sliced

1/4"

2 x 5lb

10 days

1415

Onions Red Sliced

1/8”

2 x 5lb

10 days

1013

Onions Spanish Diced

3/8”

2 x 5lb

10 days

1194

Onions Spanish Diced

3/4"

2 x 5lb

10 days

1379

Onions Spanish Diced

3/8"

1 x 22lb

10 days

10010

Onions Spanish Peeled

Whole

22lb

DOM

1405

Whole

1 x 11lb

10 days

30043

Onions Spanish Peeled with Root Onions Spanish Rings

1/4”

2 x 3lb

10 days

1081

Onions Spanish Sliced

1/4”

2 x 5lb

10 days

1005

Onions Spanish Sliced

1/8"

2 x 5lb

10 days

7744 (5)7748 (5)7753 1004

Parsley Chopped Parsnip Diced Parsnip Peeled Peppers Green Chunks

3/8" Whole 1” x 1”

2 x 1lb 2 x 5lb 2 x 5lb 2 x 5lb

6 days 8 days 5 days 6 days

1000

Peppers Green Diced

3/8”

2 x 5lb

6 days

1009

Peppers Green Diced

1/2"

2 x 5lb

6 days

P P P P P P P P P P P P P P

P P P


vegetable singles FS Code 1182

Product Description Peppers Green Sliced

KOSHER Cut 1/2” P

7796

Peppers Green Sliced

5047 1003

Peppers Jalapeño Peppers Red Chunks

5054

Peppers Red Diced

1180

Peppers Red Sliced

7798

Peppers Red Sliced

5103

Peppers Yellow Diced

7804 7799

Peppers Yellow Random Cut Peppers Yellow Sliced

1119

Romaine Chopped

1126 1115 2723

Romaine Chopped Romaine Shredded Spiralized beet

P

2724

Spiralized beet

P

2719

Spiralized butternut squash

2720

Spiralized butternut squash

P

2729

Spiralized sweet potato

P

2730

Spiralized sweet potato

P

2725

Spiralized rutabega

P

2726

Spiralized rutabega

P

2721

spiralized carrot

P

P P P P P P P

Pack Size 2 x 5lb

Shelf Life 6 days

1/4”

2 x 5lb

6 days

1/8” 1” x 1”

2 x 3lb 2 x 5lb

8 days 6 days

3/8”

2 x 5lb

6 days

1/2’

2 x 5lb

6 days

1/4”

2 x 5lb

6 days

3/8”

2 x 5lb

6 days

1" 1/4”

2 x 5lb 2 x 5lb

6 days 6 days

1 1/2” x 1 1/2” 1” x 1” 1/2” noodle cut ribbon cut noodle cut ribbon cut noodle cut ribbon cut noodle cut ribbon cut noodle cut

6 x 2lb

11 days

3 x 2lb 2 x 3lb

11 days 10 days 10 days

3lb 3lb

10 days

3lb

10 days

3lb

10 days

3lb

10 days

3lb

10 days

3lb

10 days

3lb

10 days

3lb

10 days

53


vegetable

vegetable

singles

54

singles

FS Code 2722

Product Description spiralized carrot

KOSHER Cut ribbon P cut noodle P cut ribbon P cut 1” x 1” P

2727

spiralized zucchini

2728

spiralized zucchini

7867

Squash Butternut Chunks

7882

Squash Butternut Chunks

8458

Squash Butternut Cubes

P P

7878

Squash Butternut Peeled

P

1411 9216

Tarro Root Shredded Tomatoes Diced

1190

Tomatoes Roma Diced

7941

Tomatoes Sliced 6 x 6

(5)1098 (5)7956 (5)7960 (5)1060 7961

Turnip Chunk Turnip Diced Turnip Rutabega Peeled Ontario Turnip Stick Turnip White Peeled

1064

Yams Diced

1091

Yams Diced

10015

Yams Peeled

1053

Zucchini Green Chunks

7965 7970 7971

Zucchini Green Sticks Zucchini Green Diced Zucchini Yellow Diced

P P P

P P P P P

Pack Size 3lb

Shelf Life 10 days

3lb

10 days

3lb

10 days

2 x 5lb

8 days

1” x 1”

2 x 5lb

8 days

3/4” x 3/4” Halved

2 x 5lb

8 days

2 x 5lb

DOM

1/16” 3/4"

2 x 1lb 2 x 5lb

8 days 8 days

3/8”

10 lb

10 days

Sliced

2 x 5lb

6 days

1" x 1" 1/2" Whole

2 x 5lb 2 x 5lb 2 x 5lb

7 days 8 days 6 days

3” x 3/8" Whole

2 x 5lb 2 x 5lb

8 days 6 days

3/4" x 3/4" 1/2"

2 x 5lb

12 days

2 x 5lb

12 days

Whole

10lb

DOM

1” x 1”

2 x 5lb

6 days

3/8” x 3” 3/8” 3/8” x 3/8”

2 x 5lb 2 x 5lb 2 x 5lb

6 days 6 days 6 days

Value Added Catalogue  

Fresh Start Foods - your produce specialist serving you fresh premium products for over 25 years! From the farmers' fields, to your customer...

Value Added Catalogue  

Fresh Start Foods - your produce specialist serving you fresh premium products for over 25 years! From the farmers' fields, to your customer...

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