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Piccadilly Papers

| EVENTS & EXPERIENCES |

What’s On at Fortnum’s With everything from cooking demos and masterclasses to live events and tastings, there’s something to delight every appetite.

Summer Celebration Wine Tasting

The Culinary Salon with Thane Prince

15TH MAY 6:45PM £50 PER PERSON

22ND MAY 6:45PM £30 PER PERSON

Celebrate the summer with an evening tasting our finest wines, paired with delicious nibbles from our Food Hall. All selections have been made with celebration in mind. The perfect addition to any picnic, BBQ or garden party.

Join us for drinks and canapés at our new gastronomic discussion series. This month’s panel includes renowned chef Mark Hix MBE, The Stafford in St James’s culinary director Ben Tish, and author and chef Lindsey Bareham.

Open Up the Wonderful World of Fortnum & Mason Be the first to hear about Fortnum’s latest news, offers and events by signing up to our email newsletter.

Delicious History Tours

The Fortnum’s Tea Adventure

EVERY OTHER THURSDAY, 11AM-12:45PM £40 PER PERSON

25TH MAY 10AM | 29TH JUNE 10AM £15 PER PERSON

Our 312 year history is one that’s full of surprises. Join our archivist for a 90-minute tour of our Piccadilly building (with tastings) to hear the fascinating tales behind one of Britain’s best-loved icons, ending with a cup of Fortnum’s famous tea.

We’re brewing three centuries’ worth of tea obsession into a series of hour-long masterclasses in our Piccadilly store, where you’ll discover the history of tea, enjoy tastings, learn biscuit pairings, and more.

Scan code with your smartphone or visit fortnumandmason.com/opt-in to sign up

For the full list of events and online booking visit fortnumandmason.com/events If, at any time, you would like more information about how we store and use your data, feel free to browse the privacy policy at fortnumandmason.com 8

F O RT N U M A N D M A S O N . CO M

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Profile for Fortnums

Piccadilly Papers Issue 1