cover story
French fancies
contents
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The lowdown on French food in Hong Kong from Gallic expats in the know
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for starters
The latest news and upcoming events
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tried and tasted
An Italian threesome and the world’s highest bar
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tried and tipsy
Bars with nibbles and a featured cocktail with a kick
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street view
NoHo uncovered with an eye on Gough Street
word on the street
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From reindeer to dragonflies, you tell us the strangest thing you’ve ever eaten
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hong kong street crawl
Our comprehensive guide to Hong Kong’s last street eateries with help from ‘dai pai dong’ David Harder
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foodie check-up
The importance of sleep and nutrition by Nadine Rowe
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food war
French bread food fight as baguettes face off
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recipes
French food made simple by Luis Porras
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how to
Putting together the perfect cheese platter with help from Caroline Chatté
www.facebook.com/foodiehk // may 2011
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