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wellington | table

The Trio Fajitas with skirt steak, chicken and shrimp.

Unique Flavors In A Fun Atmosphere At Q’Salsas Latin Bar & Grill

Story and Photos by Melanie Kopacz

Q’Salsas Latin Bar & Grill is serving up flavors that burst from unique recipes that dreams are made of. Chef and owner Christian Ramirez not only follows his heart, but also his vivid dreams, to guide his creative cuisine at this family-owned restaurant. “The name Q’Salsas came from a dream that I had,” Ramirez explained. “I love salsa music and salsa means ‘to sauce,’ so I wanted to give a name that will grab a smile from people.” And people have been dining for the past three years at this rustic and inviting locale. Customers are welcomed by oversized booths and tables as they walk in. “There are booths on both sides,”

Guests love the “Chef’s Famous” lobster bisque.

Ramirez said. “Customers tell me they feel like they’re on a train.” Q’Salsas offers a casual but upscale feel as brightly colored hammocks are draped from the ceiling, creating a relaxed atmosphere. Music fills the background while the friendly staff serves up Columbian, Mexican and Peruvian fare. “We just started a new menu. We offer different kinds of soups and salads. The new menu and some of the things I have now, they came from dreams,” Ramirez said. “I remembered the recipes, and I wanted to make it happen and see the dream come true.” wellington wellingtonthe themagazine magazine| |may may2019 2019 75 75

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Wellington The Magazine May 2019  

May 2019 | ON THE COVER PBSO Deputy Ed Quinn with K9 Jocky at the recent Paws at the Mall event. The Wellington Rotary Club is working to ge...

Wellington The Magazine May 2019  

May 2019 | ON THE COVER PBSO Deputy Ed Quinn with K9 Jocky at the recent Paws at the Mall event. The Wellington Rotary Club is working to ge...