Curated from the best regions, vineyards and vintages, the Fine Wine Collection is meant to celebrate winemaking at its finest. This wine represents our commitment to excellence, to exploration and to you.
2023 White Blend Côtes du Rhône, France
Wines from the Côte du Rhône’s 2023 vintage were shaped by a season of contrasts. Following a historically dry winter, spring brought rain and occasional hailstorms. The region’s cool nights allowed grapes a much-needed respite during an extended summer heatwave, protecting natural acidity levels. The diligent efforts of local winemakers in managing these conditions resulted in wines with distinct freshness and complexity, showcasing the adaptability and resilience of this historic region.
White grape varieties Viognier, Roussanne, Marsanne, and Grenache Blanc thrive amidst the rolling landscape of France’s Côte du Rhône. These elegant blends are famous for balancing rich fruit flavors with juicy textures. The region’s Mediterranean climate and cool Mistral winds ripen grapes to perfection. Steep, terraced vineyards and limestone soils contribute a distinct texture and freshness to the region’s white wines, harmonizing with their fuller-bodied character.
Our light and creamy Rhône blend is rich and elegant. Swirl your glass to experience billowing aromas of lime, lemongrass, and honeydew melon mingling with delicate, nutty spices. The palate boasts luscious textures balanced by fresh acidity. All the notes from the nose are present here, taking on a smooth, honeyed character that makes each sip even more satisfying than the last.
Lime, lemongrass, honeydew, spice
Profile Body: Acidity: Sweetness: Fruit Intensity:
This elegant and creamy Rhône blend pairs beautifully with a range of dishes. Opt for lighter meat options like herb-crusted chicken or grilled seafood and vegetarian dishes like creamy risotto or goat cheese tarts and salads. When it comes to spices and sauces, choose ones that echo the wine’s flavor profile, such as lemongrass-infused marinades and dressings or a honey-mustard glaze. To bring out the nutty spice notes, try pairing it with dishes featuring toasted almonds or hazelnuts. Menu suggestions
• Creamy lemon parmesan risotto
• Caramelized onion and goat cheese tart
• Honey-dijon roasted root vegetables
• Grilled shrimp with honey garlic glaze
• Roasted halibut with walnut crust
• Lemongrass grilled chicken
Temperature: Lightly chilled white (50–55°F)
Glassware: Standard white wine glass
Our blend showcases a classically styled Côte du Rhône white wine, carefully crafted using the region’s traditional winemaking techniques. Following harvest, grapes undergo gentle pressing and cold fermentation in stainless steel tanks to preserve their freshness and varietal character.
Minimal oak influence only adds texture, ensuring the wine’s fruit remains at the forefront.
• Fermenting wine at cool temperatures preserves fruit-forward varietal flavors.
• Blending wine requires carefully selecting varieties for their desired flavors and structural characteristics.
• Rainfall early in the season keeps vines hydrated throughout ripening.
• Cool nights slow ripening, preserving acidity and delicate flavor characteristics.
Aigrette et Cigogne White Blend Côtes du Rhône, France
I like - dislike the wine: vintage brand varietal region . It has aromas of aroma 1 , aroma 2 , and aroma 3 . It is dry - off-dry - sweet with low - medium - high acidity and tastes like flavor 1 , flavor 2 , and flavor 3 . It has no - low - medium - high tannins and a light - medium - full body with a short - medium - long finish.
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