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SCOTLAND Outer Hebrides ➔

Flakey Smoked Salmon with Honey & Thyme ★★ SALAR SMOKEHOUSE

www.salarsmokehouse.co.uk

What is it? A unique hot smoked salmon seasoned with honey & thyme. What can I do with it? Tossed with fresh seasonal salad and drizzled with a honey and grain mustard dressing. WHERE IS IT AVAILABLE? Internationally, Nationally, Regionally, Locally, Online

Ross-shire

Peat Smoked Salmon ★ SUMMER ISLES FOODS

www.summerislesfoods.co.uk

What is it? Smoked salmon cured in salt, molasses, juniper berries and rum to impart a rich complex flavour. What can I do with it? Can be served fresh on oatcakes, with or without cream cheese. Also great in a salad or canapés for parties. WHERE IS IT AVAILABLE? Nationally Other GREAT TASTE Awards (2016): Sweet Cured Smoked Salmon ★ Smoke Roasted Salmon Peppered Slices ★

Stirlingshire

Creme Fraiche ★★ KATY RODGER’S ARTISAN DAIRY www.knockraich.com

What is it? A thick and creamy creme fraiche. What can I do with it? A fantastically versatile product, ideal for sweet or savoury dishes, cooking, dipping or garnishing.

WHERE IS IT AVAILABLE? Regionally Other GREAT TASTE Awards (2016): Natural Yogurt ★★ Knockraich Crowdie ★★

GREAT TASTE 2016-17

www.greattasteawards.co.uk

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Great Taste Book 2016-17