How to Make Spiced Wine A classic mulled wine can spice up every holiday party.
Prep Time: 00 hours, 05 minutes Cook Time: 00 hours, 45 minutes
Ingredients: 1 bottle of dry red wine 1 lemon, sliced 3 oranges, sliced 6 sticks of cinnamon 8-10 cloves 3 tablespoons of sugar 3-5 anis (whole) optional ingredients: cardamom nutmeg (to taste) 1 cup of brandy
Pour the red wine into a large pot and begin heating over low heat (don't boil)
Add cinnamon, cloves, sugar, and anis (and optional ingredients to taste)
Heat thoroughly, then add the sliced oranges and lemon.
Simmer the mixture about 45 minutes over low heat Be sure not to boil the wine.
Taste test and add more sugar if desired Strain and serve the drink hot in pre-warmed glasses or mugs.
Garnish with orange slices or a cinnamon stick
Enjoy a perfect treat for cold winter days.
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