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®

Some of our 140 contributors of the grapes picking 2007 Mario Ferro - Tenuta Torlasco

®

Adriano Trinchero

Piercarlo Barbero

Diego Bersano

Margherita Triberti

Mauro Bersano

Jéroboam

Magnum

Bottle size: 300 cl

Bottle size: 150 cl

Half bottle

Quintuccio

Bottle size: 37,5 cl

Bottle size: 18,7 cl

Bruno Bersano

Rosella Satragno

Fiorella Satragno

Giovanni Battista Amerio

Andrea Barbero

Edoardo Roggero

Samantah Satragno

BOTTLED BY TOSTI SPA - CANELLI - ITALY - WWW.TOSTI.IT IMPORTED BY: ADMIRAL IMPORTS, CEDAR GROVE, NJ - WWW.ADMIRALIMPORTS.COM

Sergio Marmo

Pinuccia Gonella


Why is Asti Tosti the best wine past years we have made great

au Bec

se

Asti Tosti

is a

natural product

coming from

innovative

technologies

improvements in wine microbiology, thanks to

the soft pressing of sweet Moscato grapes. Thanks

employed in the cellars allowed a

the employment of new biotechnologies in wine

to modern techniques, the must is fermented in

dramatic reduction of filtrations and

making process of the Asti Tosti, reaching

pressure tanks at a low temperature, in order to

therefore the preservation of the

a

remarkable qualitative progress.

preserve the

varietal aromas

at best. After

fermentation, the wine is immediately bottled.

s ecau

this unique product.

Variety: Moscato Bianco di Canelli. Alcohol content: 7.5 vol. Method: Natural fermentation in cuveclose at a controlled temperature according to the Charmat method.

®

Asti Tosti is

the result of a constant research for

e

Asti Tosti are the capital of this company. They come from 120 farms, Casa Tosti’s historical contributors, situated in the most vocated microareas: Canelli (Loc. Sant’Antonio

The selected grapes used to produce

and Castellero, where the farm owned by Giovanni Bosca is based. In fact, the biggest quantity of grapes comes

the richest in sugar and aromas; Santo Stefano Belbo (Loc. Bauda and Moncucco), good acid balance, a medium-high content of sugar and aromas; Valdivilla and Mango, with a high level of organic acid, aromas of medium intensity and medium to low sugar content; Bubbio, Loazzolo, Cossano, aromatic freshness together with a perfect acid balance in the right measure. The experience acquired in over 70 years of harvesting confirmed that we found a blend of grapes that is the ideal mix and the deepest synthesis of their best qualities. from this place) and

aromatic features and the quality of

Calosso,

the heart of Moscato grapes,

e aus B e c Tosti has a technical staff with great experience and skills, headed by the enologist

Alberto Canino, who graduated in 1969 at the Regio

the best quality.

au Bec

Colour: slightly straw-yellow, with some golden hints. Fine, lively and lingering perlend. Bouquet: delicate, strongly aromatic, with some fruity hints of wisteria and peach. Taste: sweet, round, with a good balance between alcohol content and sugars coming from the grapes.

se

We carefully select the best grapes with the most suitable features to become the of Asti Tosti. The selection is made inside

Sweet

B

e aus B e cThe

®

D.O.C.G. V.Q.P.R.D.

e aus c e B In the

The places of Asti

the area of production of Asti, which

52 municipalities of 3 provinces (Asti, Alessandria,

includes

Gastronomic matches: this is the perfect sparkling wine to be served with desserts. Serve cool (5-7 °C) in a cup to accompany sweets, fruits, ice-creams and dried pastries. According to the tradition, this is the ideal wine to be drunk during a break in the mid afternoon.

and Cuneo): together they create the ampelographic basis of the Asti,

9,120 hectares

in total, with

Istituto Enologico Umberto I in Alba, together with the enologists

different compositions of soil,

Paolo Berruti, who got the diploma at the same institute in Alba in 1983, and Stefano Borello, also graduated in Alba in 1995.

exposure, and lying position, to

Tenuta Torlasco Azienda Agricola di proprietà

generate grapes with different features.

Standard Bottle size: 75 cl


Why is Asti Tosti the best wine past years we have made great

au Bec

se

Asti Tosti

is a

natural product

coming from

innovative

technologies

improvements in wine microbiology, thanks to

the soft pressing of sweet Moscato grapes. Thanks

employed in the cellars allowed a

the employment of new biotechnologies in wine

to modern techniques, the must is fermented in

dramatic reduction of filtrations and

making process of the Asti Tosti, reaching

pressure tanks at a low temperature, in order to

therefore the preservation of the

a

remarkable qualitative progress.

preserve the

varietal aromas

at best. After

fermentation, the wine is immediately bottled.

s ecau

this unique product.

Variety: Moscato Bianco di Canelli. Alcohol content: 7.5 vol. Method: Natural fermentation in cuveclose at a controlled temperature according to the Charmat method.

®

Asti Tosti is

the result of a constant research for

e

Asti Tosti are the capital of this company. They come from 120 farms, Casa Tosti’s historical contributors, situated in the most vocated microareas: Canelli (Loc. Sant’Antonio

The selected grapes used to produce

and Castellero, where the farm owned by Giovanni Bosca is based. In fact, the biggest quantity of grapes comes

the richest in sugar and aromas; Santo Stefano Belbo (Loc. Bauda and Moncucco), good acid balance, a medium-high content of sugar and aromas; Valdivilla and Mango, with a high level of organic acid, aromas of medium intensity and medium to low sugar content; Bubbio, Loazzolo, Cossano, aromatic freshness together with a perfect acid balance in the right measure. The experience acquired in over 70 years of harvesting confirmed that we found a blend of grapes that is the ideal mix and the deepest synthesis of their best qualities. from this place) and

aromatic features and the quality of

Calosso,

the heart of Moscato grapes,

e aus B e c Tosti has a technical staff with great experience and skills, headed by the enologist

Alberto Canino, who graduated in 1969 at the Regio

the best quality.

au Bec

Colour: slightly straw-yellow, with some golden hints. Fine, lively and lingering perlend. Bouquet: delicate, strongly aromatic, with some fruity hints of wisteria and peach. Taste: sweet, round, with a good balance between alcohol content and sugars coming from the grapes.

se

We carefully select the best grapes with the most suitable features to become the of Asti Tosti. The selection is made inside

Sweet

B

e aus B e cThe

®

D.O.C.G. V.Q.P.R.D.

e aus c e B In the

The places of Asti

the area of production of Asti, which

52 municipalities of 3 provinces (Asti, Alessandria,

includes

Gastronomic matches: this is the perfect sparkling wine to be served with desserts. Serve cool (5-7 °C) in a cup to accompany sweets, fruits, ice-creams and dried pastries. According to the tradition, this is the ideal wine to be drunk during a break in the mid afternoon.

and Cuneo): together they create the ampelographic basis of the Asti,

9,120 hectares

in total, with

Istituto Enologico Umberto I in Alba, together with the enologists

different compositions of soil,

Paolo Berruti, who got the diploma at the same institute in Alba in 1983, and Stefano Borello, also graduated in Alba in 1995.

exposure, and lying position, to

Tenuta Torlasco Azienda Agricola di proprietà

generate grapes with different features.

Standard Bottle size: 75 cl


As t i


®

Some of our 140 contributors of the grapes picking 2007 Mario Ferro - Tenuta Torlasco

®

Adriano Trinchero

Piercarlo Barbero

Diego Bersano

Margherita Triberti

Mauro Bersano

Jéroboam

Magnum

Bottle size: 300 cl

Bottle size: 150 cl

Half bottle

Quintuccio

Bottle size: 37,5 cl

Bottle size: 18,7 cl

Bruno Bersano

Rosella Satragno

Fiorella Satragno

Giovanni Battista Amerio

Andrea Barbero

Edoardo Roggero

Samantah Satragno

BOTTLED BY TOSTI SPA - CANELLI - ITALY - WWW.TOSTI.IT IMPORTED BY: ADMIRAL IMPORTS, CEDAR GROVE, NJ - WWW.ADMIRALIMPORTS.COM

Sergio Marmo

Pinuccia Gonella


®

Some of our 140 contributors of the grapes picking 2007 Mario Ferro - Tenuta Torlasco

®

Adriano Trinchero

Piercarlo Barbero

Diego Bersano

Margherita Triberti

Mauro Bersano

Jéroboam

Magnum

Bottle size: 300 cl

Bottle size: 150 cl

Half bottle

Quintuccio

Bottle size: 37,5 cl

Bottle size: 18,7 cl

Bruno Bersano

Rosella Satragno

Fiorella Satragno

Giovanni Battista Amerio

Andrea Barbero

Edoardo Roggero

Samantah Satragno

BOTTLED BY TOSTI SPA - CANELLI - ITALY - WWW.TOSTI.IT IMPORTED BY: ADMIRAL IMPORTS, CEDAR GROVE, NJ - WWW.ADMIRALIMPORTS.COM

Sergio Marmo

Pinuccia Gonella


catalogo asti