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flavors spring|summer

the word of


What’s Cookin’ | Secret Ingredient | Vanilla Ice: Flavorite


celeb is chef

smiling at?

What’s Cookin’

who dines here?

our team hits the town to find out We dish with local chefs, talk to diners and find out what is going on in all things foodie. Call it the talk of the town, at Flavors Magazine we will call it Word of Mouth. Here is what’s happening in Wellington.


the preview issue | your dining guide 13

Flavors Magazine | Spring-Summer 2013 by Experimar  

Flavors Magazine is a new publication featuring the best in dining, trends, recipies and much more around Wellington Florida. Editor Manuel...

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