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Weddings


An Unforgettable Day Thank you for choosing Grand Villa Argentina to celebrate the most important day of your life! Your guests will be fascinated by magnificent scenery and peaceful ambience.

Grand Villa Argentina is unique hotel combining the highest standards of quality with the most exquisite attention to detail. Situated only ten minutes walking distance from Dubrovnik’s historical centre, it provides excellent location for intimate wedding celebration up to 100 guests. Extensive gardens are idyllic location for wedding ceremonies* and taking photos. Our professional team will ensure that all your expectations are met. We would like to take this opportunity to present you our wedding venues and services we offer!

*

Wedding ceremony fee is subject to number of guests


Victoria Restaurant M EN U

1.

Dalmatian Smoked Ham with cheese Lamb Osso buco,Milanese risotto Chocolate and orange Cake

MENU

Veal lasagna Pork tenderloin with caramelized Apples, garlic mashed potatoes Chocolate lava cake with ice cream

56 EUR per person

Menu: Paradiso I

2.

56 EUR per person

Price: Euro 78, 00 per person

Warm Appetizers Sautéed shrimps on the spinach bed in the warm pancetta vinaigrette and pine nuts. Soup Cream asparagus soup with smoked salmon and dill. Fish Sword fish filet from grill on the fennel, onions and artichokes. Entrée Sautéed duck breast, marinated in Lavender honey with Savoy cabbage and celery puree in grilled peach sauce. Dessert Chocolate lava cake with French vanilla ice cream and raspberry sauce

Menu : Paradiso II

Price : Euro 78,00 per person

Cold Appetizer Beef carpaccio with lemon mustard dressing and shaved parmesan cheese. Soup Potatoes and leek cream soup with walnuts. Fish Salmon filet with shaved fennel, cucumber mashe greens and shallot vinaigrette. Entrée Grilled Veal chop with pappardelle pasta in the mushroom brandy sauce and radicchio. Dessert Mint mouse with Lady fingers and white chocolate.


Menu: Victoria

Price : Euro 89,00 per person

Cold appetizers Salad of smoked fish , tomatoes and mozzarella in the roasted peppers and balsamic dressing. Soup French onions soup with brioche croutons and trapist cheese . Fish Sole rolls stuffed with smoked salmon mouse in the white grape sauce and truffles, shrimp, asparagus tips and saffron risotto. Entrée Beef tender loin wrapped in prosciutto on the spinach bed , potatoes mushrooms and Bordelaise sauce. Dessert Poached pear in the Riesling wine ,ginger and saffron sauce with mascarpone hazelnuts quenelles.

Menu: Victoria II

Price : Euro 89,00 per person

Warm appetizer Lobster medallions with avocado and cucumber. Soup Chicken rice soup with corn and coriander. Fish Sautéed Sole filet in the white wine, lemon and butter sauce on the braised fennel bed Entrée Pork tenderloin,apple ravioli and vegetable medley vermouth sauce Dessert Warm chocolate brownie with vanilla ice cream and hazelnut croquant

Victoria Restaurant can accommodate up to 50 people. For the parties less than 35 people exclusivity fee is required in amount of 1000 euro for Victoria Restaurant.


Beach Restaurant Salads & appetizers Mixed greens salad (endive, iceberg, lettuce, arugula, radicchio) Caesar salad with crunchy chicken breast and shaved parmesan cheese Mixed seasonal salad (tomatoes, cucumbers, bell papers) Cole slaw (white cabbage in mayo dressing) Cold pasta salad with mixed vegetables and herbs Ambrosia salad (melon, grape, coconut cream dressing) Waldorf salad (apples, walnuts, celery root) Tuna white, red, green beans salad Capers salad Octopus salad

9, 00 € 21, 70 € 6, 00 € 6, 00 € 9, 50 € 8, 10 € 9, 00 € 8, 20 € 9, 70 € 26, 20 €

All salads come with condiments (Bread basket, bacon crumbs, seasoned croutons, roasted pumpkin seeds, grated or crumbled cheese)


Linguini Pastas & risottos Linguini with spiced tomato, Italian sausage sauce Penne with vodka, smoked salmon, shrimp cream sauce Spaghetti with roasted chicken, sun dried tomatoes cream sauce Farfalle with sautéed vegetables in white wine lemon sauce Gnocchi with mushroom sauce

11, 10 € 14, 80 € 14, 80 € 13, 50 € 15, 30 €

Sea food risotto Leek risotto Mushroom risotto Mixed vegetables, pistachio risotto Timballo of rice and peas Wild rice peanut risotto

15, 60 € 12, 30 € 12, 30 € 12, 30 € 12, 30 € 13, 00 €

Soups Minestrone soup Cream of mushroom soup Potato leek soup with truffle oil Shrimp chowder soup Beef consome with mushroom ravioli

10, 80 € 3, 30 € 5, 50 € 6, 50 € 7, 30 €

Sandwiches Bruscetta caprese (tomato, mozzarella, basil) Roast beef sandwich on rye bread with horseradish aioli, smoked cheese and tomatoes and lettuce

9, 00 € 10, 40 €

Prosciutto and cheese on focaccia bread with balsamic aioli, roasted peppers an arugula greens

8, 10 €

Roasted chicken breast on whole wheat roll with sun dried tomatoes aioli with cheese, artichokes and spinach

21, 60 €

Italian deli sandwich (mortadela, dried salami, cured ham, parmesan cheese) on olives ciabata with mustard aioli and shaved lettuce and tomatoes

9, 00 €

Grilled vegetables, balsamic braised onions and sautéed mushroom on the sun dried tomatoes bread (add cheese)

8, 10 €


Smoked turkey breast and gouda cheese with cranberry chutney, purple onions, lettuce, tomatoes and cranberry aioli on multigrain bread (add bacon)

14, 00 €

Hot dishes Chicken breast or dark meat roasted: • piccata ( lemon, capers, parsley) • marsala (prossecco, mushrooms,) • parmigiana (tomato sauce, mozzarella) • cacciatore (sauted bell peppers, onions, mushrooms in tomato sauce) Veal scaloppini • piccata ( lemon, capers, parsley) • marsala (prossecco, mushrooms,) • parmigiana (tomato sauce, mozzarella) • cacciatore (sauted bell peppers, onions, mushrooms in tomato sauce) Pork cutlets Milanese ( marinara sauce, mocarela) Eggplant parmigiana ( breaded eggplant, marinara sauce, moccarella) Calamari breaded or grilled served with marinara and tartar sauce

13, 40 € 14, 80 € 13, 40 € 14, 80 € 16, 00 €

13, 70 € 10, 40 € 14, 90 €

Side dishes Breaded zucchini Grilled vegetables (seasonal) Sautéed vegetables (seasonal) Roasted garlic mashed potatoes Herbed boiled potatoes

6, 50 € 5, 50 € 5, 50 € 6, 00 € 6, 50 €

Desserts Assorted petit four (small cakes) Crème caramel Assorted puff pastries Bread pudding (caramel, vanilla, raspberry sauce) Rice pudding (caramel, vanilla, raspberry sauce) Fruit plate (seasonal)

3, 60 € 3, 20 € 3, 60 € 3, 20 € 3, 60 € 3, 60 €


Ice cream (chocolate, caramel, raspberry sauce)

Quantity of each item is calculated for 4 persons for lunch buffet style The minimum price for the menu has to be 75 EUR per person.

Beach Terrace Restaurant capacity is the following Round tables Round tables with music Square tables Square tables with music

72 guests 60 guests 100 guests 80 guests

Venue charge 1000 EUR

Villa Sheherezade

3, 60 â‚Ź


Choice of each 4 courses price 100 EURO per person.

First course Cold appetizer Mixed field greens salad with in pistachio breaded goat cheese medallions, caramelized walnuts, in wild berries dressing. or Mixed sea food salad with lemon, orange, capers dressing or Carpaccio of monkfish tail with shaved parmesan cheese, aged balsamic and citrus supreme Second course Soups Lobster bisque with truffles or Potatoes leek soup with walnuts or Beef consome with mushroom ravioli Third course Main courses Beef tenderloin wrapped in prosciutto with reduced Cabernet sauce or SautĂŠed Duck breast with honey grilled peach sauce or Herb crusted Lamb chop with Zinfandel rosemary sauce or Poached white fish filet with white wine, lemon saffron sauce Side dishes; choice of two Seasonal grilled vegetables or Creamed spiced spinach or Roasted mushrooms Roasted seasoned potatoes or Mashed potatoes with roasted garlic or Potatoes gratin or Wild rice

Fourth course


Dessert Poached pear in white wine with lemon sorbet or Crème Brule with wild berry or Chocolate lava cake with vanilla ice cream cherry sauce Palm tree terrace in Villa Sheherezade can accommodate 55 people.

In order to organize wedding in Villa Sheherezade, villa has to be booked.

Cocktail Offer Venus: Beach Bar, Piano Bar, Victoria Restaurant, Villa Sheherezade gardens* 1. COCKTAIL PARTY LOCAL DRINKS Grape brandy, Herb brandy, Vodka, Bitter, Prošek, Vinjak, White and Red table wines, Mineral water, Non-carbonated mineral water, Juices ,Coca Cola. Appetizers + 4 canapés per person PRICE: 32 EURO per person The same as above without canapés PRICE: 21 EURO per person


2. COCKTAIL PARTY LOCAL and FOREIGN DRINKS: Grape brandy, Herb brandy, Vodka, Gin, Bitter, Prošek, Vinjak, White or Red table wines, Juices, Coca Cola ,Whisky, foreign Vodka, Campari, Gin and Vermouth Appetizers + 3 canapés per person PRICE: 38 EURO per person 3. COCKTAIL PARTY: CHAMPAGNE PARTY including local sparkling wines and appetizers PRICE: 17 EURO per person Should you request CHAMPAGNE PARTY including foreign Champagne, we propose accounting price in accordance with the actually consumed quantities. 4. COCKTAIL PARTY: COCKTAIL PARTY including cocktails only assorted PRICE: 32 EUROS PER PERSON

You may choose also wines from our extensive wine list.

* In order to organize welcome cocktail in Villa Sheherezade, villa has to be available.

Victoria Lounge Bar Cocktail Offer Aperitives Campari soda Pernod Shery dry 10, 50 EURO per person Champagne Cocktails (Moet & Chandon) Kir royal


Rossini 16, 00 euro per person Special Cocktails Victoria Secret Aperol Spritz 16, 00 EURO per person Dry Cocktails Martini dry Negroni Americano Manhattan 13, 00 EURO per person Medium Cocktails Margarita White Lady Cosmopoliotan 13, 00 EURO per person

Canapes Price: 2,20 EURO per piece White bread rolls with herbs cream cheese, prosciutto and arugula. Smoked salmon on the pumpernickel bread with cream cheese and fennel Potatoes blini with cream fresh and caviar. Grilled asparagus wrapped in bacon on puff pastry bed Mini pizza with shrimps and anchovies Mini gougeres with blue cheese and walnuts


Mini gougeres with chicken liver pate Shrimp cocktail in the cucumber bowls Cream cheese, shrimp mouse on the Belgian endive Bruschetta with tuna fish tartare , grapefruit and capers Bruschetta Caprese Bruschetta with roasted beef and horseradish Mini meatballs with mozzarella Mini tartlets with caramelized onions and bacon

Facilities and Services Accommodation Grand Villa Argentina has 162 elegant bedrooms and 7 suites which combine tradition with modern comfort and amenities. Room facilities include: satellite TV, direct dial telephone, mini bar, safe deposit box, bath hair dryer, Internet access, room service. We offer special accommodation rates for your guests during your wedding stay. Hotel services & facilities Concierge


Limo transfer from and to the airport Private parking Wireless internet connection Business Center Wellness & Spa Outdoor and indoor swimming pool Platform beach Hairdresser Fitness centre Villa Sheherezade Villa Sheherezade is unique private villa rented as whole. • Five deluxe guest rooms with en-suite bathrooms • All rooms are equipped with satellite TV, mini bar, safe deposit box and individually controlled A/C, Bulgari amenities •Grand salon – Banquet hall – Study room – Media room •Surrounded by vast terraces and lush gardens •Two roof terraces •Rocky beach area – outdoor swimming pool and whirlpool •Pier for tender boats. •Airport limousine transfers can be booked in advance

Terms and Conditions  To guarantee your Wedding Reception reservation Grand Villa Argentina requires a non – refundable deposit of € 1000 to be paid within 7 days of your confirmation of the booking.  Further 50 % non – refundable deposit is required two months prior to the reception with the balance payable 2 days before the reception itself.  Final menu details and approximate numbers of guests should be given to Grand Villa Argentina at least 2 weeks prior to your reception.


 The table plan, the outstanding balance of the account, and the final number of guests attending on the day must be received 48 h prior to the reception (This is the minimum number that will be charged for on the date).  Bands and other entertainment must be set up and “ready to play“ prior to the reception and before and before the arrival of the Wedding party and guests.  Music and entertainment must stop at 24:00 h as a courtesy to other hotel guests and according to legal requirements.  If guests organize music by themselves there is a charge for playing music. It is equal to charge required to be paid to ZAMP (Croatian Composers' Society, Collecting Society).  Any on the day charges must be settled in full on the wedding day  Brochure contents are subject to change at the discretion of Grand Villa Argentina.

Grand Villa Argentina Frana Supila 14, 20000 Dubrovnik, Croatia Tel: +385 20 440 555 Fax: +385 20 432 524 E-mail: sales@gva.hr Web: www.gva.hr


Wedding - Grand Villa Argentina - Excelsa Hotels, Dubrovnik, Croatia