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MENU

El Gaucho


starters Chorizo

6.50

Char grill sausages garnished with mix salad

Black pudding

4.90

Char grill sausages garnished with mix salad

Beef empanada

5.75

Authentic Argentinian style pasty filled with mince steak (two per portion)

Mushroom empanada

5.75

Authentic Argentinian style pasty filled with mushrooms and peppers (two per portion)

Chicken wings with bbq sauce Ham with melon and parmesan

6.75 8.50

With salad dressing

Duck Rillettes Mediterranean chicken salad

9.50 9.00

SautĂŠed chicken breast with bell red peppers & red onion, fresh herbs on a bed of mix green salad with basil pesto & reductionof red peppers

Mediterranean chicken saladcesar Salmon tartar

9.00 8.50

Served with green salad

Tuna Tartar Gambaspil-pil Grilled King prawns Breaded Langoustine

10.00 9.00 10.00 7.50

Served with sweet chili sauce

Mussels

9.00

Steamed with white wine, garlic and parley

Calamari Deep fried breaded camembert

7.00 7.00

serve with red onion marmalade

Provolone Goat cheese parcels

6.00 9.00

goat cheese with red onion marmalade in brick pastry


salad Tomatoes & Feta cheese salad

6.50

With red onions and black olives, fresh herbs and garlic dressing

Roasted peppers and heart of artichoke salad

6.50

Dressed with olive oil, fresh lemon juice, garlic & fresh herbs

Mediterranean style aubergine salad

5.00

Mix olives and pickles

2.90

(first one complimentary. additional chargeable)

Bread basket (first one complimentary. additional chargeable)

3.50


main courses main courses serve with mix salad beef 250 gr*

entrecote steak

19.50

350 gr*

entrecote steak

22.50

500gr*

entrecote steak

35.00

1kg*

entrecote steak

68.00

300 gr*

sirloin steak

21.00

300gr*

fillet steak

28.00

Costilla (beef ribs)

17.00

Mix grill for two

58.00

250 gr entrecote steak, quarter chicken, pork chop, beef rib,1 chorizo, small beef brochette

Mix grill for three

78.00

350 gr entrecote steak, half chicken, 2 pork chop, beef ribs, 2 chorizo, 2 small beef brochette

El gaucho beef burgers 250gr burguer Serve with chips and mix green salad bacon and cheese optional

*approximate weight before cooked

15.00


Lamb Lamb chops

22.50

Lamb shank

22.50

Serve with mushed potatoes and medley

chicken Grilled chicken

17.00

half of boneless chicken consist of breast and leg

Spiced grilled chicken

17.00

half of boneless chicken consist on breast and leg

Pork Pork chops

17.00

Pork ribs

16.00

brochettes Beef brochette

21.50

Chicken brochette

17.00

Mix brochette

19.00

Consist of chicken, entrecote steak and chorizo


fish Salmon fillet on a bed for grilled vegetables

19.50

Sea bass fillets on a bed of grilled vegetables

19.50

Tuna

19.50

Swordfish

19.50

kids menu Include an ice cream dessert Beef burger

12.00

Serve with chips and mix green salad

Chicken schnitzel

12.00

Serves with chips and mix green salad

Pizza margarita

12.00

Spaghetti Bolognese

12.00


side dishes Chips

3.90

Onion ring

3.90

Sweet potato chips

3.90

Baked sweet potato

3.90

Saltenia

3.90

Fried potatoes with garlic & parsley

Basmati rice

3.00

mushroom in white wine & tarragon sauce

3.00

Medley of vegetables

4.00

broccoli, cauliflower, ribbons of carrots and courgettes (vegetable may change due to seasonal availability)

from the grill Jacket potato

3.00

Vegetable brochettes

4.50

Corn on the cob

3.00


desserts Crème brule

6.00

Crepe caramel

6.00

Served with ice cream

Apple and cinnamon crepes

6.00

served with ice cream

Sorbet

5.00

Ice cream

5.00

Chocolate fondant with vanilla ice cream

7.00

Irish tiramisu

7.00

hot beverages Green tea hot water with fresh lemon/lime

1.50

Fresh mint tea

1.50

Verbena tea

1.50

Tea fusion

6.00

green tea & verbena with fresh lemon, ginger& cinnamon (pot for 2)

White coffee

1.90

Espresso

1.90

Double espresso

1.90

Coffee with brandy

2.50


Menu english new  

New Menu for El Gaucho Estepona

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