Edible Santa Fe Spring Issue 2013

Page 61

Santa Fe Andiamo

Terra at Four Seasons Resort Rancho Encantado Santa Fe

We prepare the finest, local and seasonal ingredients a la minute with the utmost care and respect. Dining at Andiamo inspires conversation and evokes memories. We see Andiamo as a collective experience for people who love food, and our staff is genuinely happy to work with our customers. At the end of the day, we want our guests to feel better for having eaten here. Across the street from the Railyard. Lunch Mon – Fri; 11am – 2pm; Dinner Nightly from 5pm 322 Garfield St, 505-995-9595, www.andiamosantafe.com

Inspired by Northern New Mexico and infused with local and organically sourced ingredients, Executive Chef Andrew Cooper’s menu blends a seasonal sense of balance, place, and comfort to create a new twist on contemporary American cuisine. Open for breakfast, lunch and dinner 198 State Road 592, 877-262-4666, www.fourseasons.com/santafe

Zia Diner

Serving upscale, down home comfort food, the Zia Diner, a Santa Fe restaurant in business since 1986, serves updated renditions of diner classics – think Green Chile-Pinon Meatloaf – along with an eclectic menu of southwestern and international comfort food. This high-energy restaurant and bar prides itself on its professional and friendly service and exceptional food. The Zia uses grass-fed, additive-free beef, free-range and additive-free chicken and eggs, and local, organic, fair-trade Agapao Coffee. Open all day every day from 7am 326 S Guadalupe Street, 505-988-7008, www.ziadiner.com

Flying star

Fine cuisine in a friendly scene. We’re your locally-owned neighborhood cafe serving made from scratch food, desserts and fresh roasted coffee. We’re open early and stay open late from breakfast, lunch, dinner and everything in between. Diverse magazines and free Wi-Fi. 500 Market Street in the Railyard, 505-216-3939, www.flyingstarcafe.com

Joe’s Dining

Since 2002 Santa Fe’s largest purchaser of Farmers Market meats and produce, expertly prepared by our European trained chef/owner. Mesquite grill, pizza, brunch, wine, beer. Excellent quality, exceptional value. Tues – Sun 11:30am – 9pm 2801 Rodeo Rd at Zia, 505-471-3800, www.joesdining.com

taos Doc Martin’s, Taos Inn

La Casa Sena

Doc Martin’s Restaurant, a true Taos tradition, is an acclaimed dining establishment located in a registered historic landmark. Executive Chef Zippy White specializes in fresh local food with a splash of the southwest, sourcing from regional farms and gardens. With over 400 wine selections, our worldclass wine list has earned Wine Spectator’s “Best Of” Award of Excellence for twenty-one consecutive years. Open daily for breakfast, lunch, and dinner; Serving brunch on Saturday & Sunday 125 Paseo del Pueblo Norte, 575-758-2233, www.taosinn.com

La Casa Sena – A local favorite for over 28 years! Chef Gharrity features New American West cuisine infused with fresh, local, and seasonal ingredients. We also feature an award-winning wine list. Located in the historic Sena Plaza. La Casa Sena and La Cantina are open daily 11am until close. La Cantina’s singing wait staff performs nightly starting at 6pm. 125 E. Palace Ave, 505-988-5232, www.lacasasena.com

Momo & Co

We're dedicated to providing people with quality one hundred percent gluten-free, (mostly) vegan baked goods without sacrificing taste and scrumptiousness. We're also Santa Fe's only all-natural Boba Tea Bar. Offering breakfast, lunch, soups, salads, coffee, and free Wi-Fi. Limited parking, but an awesome kid’s play area. Mon – Fri 8:30am – 4pm; Sat 10am – 5pm; Closed Sunday 229A Johnson St off Guadalupe, 505-983-8000, www.momoandcompany.com

Taos Diner and Taos Diner II

Second Street brewery

A fun and casual restaurant, perfect for a delicious meal or cocktails and appetizers to top off the day. The menu is straightforward, yet eclectic, and chock full of favorites. Every dish on the menu is made from scratch using as many fresh and local ingredients as possible. 103 East Taos Plaza, 575-758-8866, www.thegorgebarandgrill.com

Home to New Mexican and American homemade, homegrown, and organic breakfast, lunch, and dinners. Gluten-free choices. Beer and wine. Many ingredients from local farms and ranches. Fair trade organic coffee. It’s where the locals go! 908 Paseo del Pueblo Norte, 575-758-2374 216B Paseo del Pueblo Sur, 575-751-1989, www.taosdinner.com

The Gorge Bar and Grill

The Second Street Brewery staff works hard to present a neighborhood brewpub that is welcoming to all local residents and visitors alike. Here you can enjoy a fine handcrafted ale or lager with a variety of eclectic pub fare—a place where truly everyone knows your name. 1814 Second Street, 505-982-3030 1607 Paseo De Peralta in the Railyard, 505-989-3278, www.secondstreetbrewery.com

A tavola non si invecchia.

(At the table with good friends you do not grow old.)

NEIGHBORHOOD TRATTORIA

Lunch M-F 11-2 · Dinner Nightly from 5 322 Garfield Street, Santa Fe 505.995.9595 · AndiamoSantaFe.com

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edible Santa Fe · Spring 2013


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