District Restaurant News | Fall 2020

Page 39

Congratulations RAMMYS 2020 Winners!

Chiko Shrimp and Grits. Photo by Chiko.

The 2020 Honorary Milestone RAMMY Award was given to Rocklands Barbeque and Grilling Co. for 30 years, Vace Italian Delicatessen for 40 years, and Mrs. K’s Toll House for an incredible 90 years. Upscale Brunch of the Year: Trummer’s Casual Brunch of the Year: All-Purpose – Shaw Favorite Gathering Place of the Year: The Salt Line Favorite Fast Bites of the Year: Shouk Service Program of the Year: St. Anselm Beer Program of the Year: Roofers Union

Cocktail Program of the Year: Royal

Upscale Casual Restaurant of the Year: Poca Madre

Wine Program of the Year: Field & Main

Pastry Chef of the Year: Paola Velez, Kith/Kin [now Maydan and Compass Rose]

Casual Restaurant of the Year: CHIKO - Capitol Hill Employee of the Year: Yasmin Orozco, Taco Bamba Taqueria – Springfield Manager of the Year: Jamal Flowers, Rocklands Barbeque and Grilling Co. – Alexandria Regional Food and Beverage Producer of the Year: Atlas Brew Works Formal Fine Dining Restaurant of the Year: Three Blacksmiths New Restaurant of the Year: Cane

Rising Culinary Star of the Year: Angel Barreto, Anju Restaurateur of the Year: Yama Jewayni, Katsuya Fukushima, Daisuke Utagawa, Daikaya Group Chef of the Year: David Deshaies, Unconventional Dine Joan Hisaoka Allied Member of the Year: Coastal Sunbelt Produce Duke Zeibert Capital Achievement: Randy Norton of Great American Restaurants District Restaurant News 39