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2016 WHAT’ SI NSI DE 20Must Tr yWi nesf orSpr i ng Spr i ngBeer sYou’ l lLove Mi xI tUp:SeasonalCockt ai lTr ends 1Tequi l a,2Tequi l a,3Tequi l a… Spi kedSoda?YesPl ease.
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SPRI NG WI NES YOU’ LLLOVE
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PAI RSWELLWI TH: Shel l f i sh,Chi cken,Sal ad
Honi g Napa Val l ey
Cl oudy Bay
Pomel o
ROSÉ Cel ebr at et hes eas onwi t habot t l eofr os é!Fr om l i ght andbr i ghtt or i c handr obus t ,r os ésr unt hegamutof c ol or ,f l av orandt ex t ur e.Wi t hnot esofs t r awber r y , gr apef r ui t ,hi bi s c usandmor ei t ' snots ur pr i s i ngt hat t hi sv ar i et al i sapopul arpi c kf ors pr i ng. E.Gui gal Cot esDu Rhone
Cal er a Vi n Gr i s
El Cot o Ri oj a Ros ado
Mi r av al Pr ov enc e
PAI RSWELLWI TH: Sal ad,Seaf ood,Gr i l l ed Di shes
RI ESLI NG Thi swhi t ewi nehasbec omequi t epopul ari nt heU. S. ov ert hepas tf ewy ear s .Hi ghi nac i di t y ,bot ht hedr y ands weetv er s i onsofRi es l i ngar eper f ec tf orpai r i ng wi t hanymeal .Thi swi nei sal s ok nownf orbei ng i nc r edi bl yar omat i c .I tboas t sf l or al ,appl e,ands t one f r ui t( peac h,pl um,nec t ar i ne)not es . PAI RSWELLWI TH: Por k,Har d Cheeses,Spi cyFood
Dr .L oos en "L "
The Seek er
Fr i s k
Char l esSmi t h KungFuGi r l
RED BLENDS Manyoft hebes tv al uewi nesar eac t ual l ybl ends . Thes ewi nesar eac ombi nat i onofmul t i pl egr ape v ar i et i es .Bl endi ngwi nesal l owst hewi nemak er st o enhanc ek eyc har ac t er i s t i c sofdi f f er entgr apesand y i el dwel l bal anc ed,f l av or pac k edwi nes . PAI RSWELLWI TH: Bur ger s,Past aDi shes,Chocol at e
Cupc ak e Red Vel v et
Mar k ham 1879Red 2012
90+ Cel l ar s
Or i nSwi f t L oc at i ons FFr anc e
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Gl or i a Fer r er
Sc hr ams ber g
Pi er r e Pai l l ar d
PAI RSWELLWI TH: Char cut er i e,Sof tCheese,ThaiFood
HOW LONG DOES W I NE LAST ONCE OPENED? SPARKLI NG WI NE 1 -3Days
REDWI NE 3 -5Days
FORTI FI EDWI NE 2 8Days
LI GHTWHI TE &ROSÉWI NE 5 7Days
FULLBODI ED WHI TEWI NE 3 -5Days
BOX WI NE 3 -5Days
STORE OPENED WI NE ( EXCEPT FORTI FI ED WI NES)I N THE FRI DGE WI TH AN AI RTI GHT TOPPER.
5
SPRI NG BEERS YOU' LL LOVE
SI XPOI NT THE CRI SP
BALLAST POI NT FATHOM I PL
NEW BELGI UM CI TRADELI C TANGERI NE I PA
Li ght ,cr i sp, r ef r eshi ng
Robust ,I PA st yl el ager
I n yourf ace f r ui t and hops
NOTCH SAI SON
MODELO ESPECI AL
Aut hent i c f ar mhouse st yl e
Must t r y Mexi can br ew
p U t I x M i SPRING
COCKTAI L TRENDS
SUNDAY FUNDAY Br unchseasoni sback.Bustoutt heseer suckerand mi xup abat chofbr eakf astbevi es. Fr om hi bi scusbel l i ni sand Ear lGr eyj ul epst o manmosasand bour bonbl oodymar ys,t hi si s so wor t hset t i ng youral ar mf or .
MEZCAL MEZQUERADE TakeyourCi ncodeMayof es t i vi t i est ot henextl evel .Mezcal ,t equi l a’ smor es mokeyandbadas s cous i n,addsas er i ousdos eoff l avort omar gar i t as ,ol df as hi oneds ,orj us ts t r ai ghts i ppi ng.
GARDEN TO GLASS I t ’ s‘ f ar mt ot abl e’f orcockt ai lconnoi sseur s.Fr eshi ngr edi ent sandsi mpl er eci pesal l ow nat ur al f l avor st oshi ne.Rosèl i monade,car r ot i ni s,homemadei nf usi onsar ej ustaf ew ofourt r i edand t r uef avor i t est hi sseason.
TRENDI NG
HARD SODA Feelt heďŹ zz.Whi l e har d sodasmayhave i ni t i al l y hi tt he scene l astspr i ng, t heyhave r ecent l ygai ned maj ort r act i on.Atabout 5% ABV, f l avor ssuch as r ootbeer ,gi ngeral e and or angesodapr omi semor e t han j ustasugar ybuzz. "
Best Damn RootBeer
Henr y' s Har dOr ange Soda
ConeyI sl and Har dGi nger Al e
NotYour Fat her ' s RootBeer
a c o L a d i V a L
SPI CE UP THE SEASON MI CHELADA A Mexi canst yl ebeercockt ai l wi t hal i t t l eki ckandadashof l i me.A per f ectsi ppi ngdr i nkf or st r eett acosorSundaybr unch. MAKE I T YOURSELF: dr i zl y . com/ mi chel ada
TEQUI LA 101 BLANCO I dealf ormi xi ngorsi ppi ng.
REPOSADO Pouroveri ce& enj oy .
AÑEJO Lett hi st equi l aopen upi nasni f t eras yousi p. Espol onBl anco
Her r adur aReposado
Cor zoAnej o
MEETTHE DRI ZLY TASTEMAKERS Vi s i t :dr i z l y . c om/ t as t emaker s Fol l ow t heFun:
Get$5of fyourf i r s tDr i z l yor der USECODE:SPRI NGDRI NK16
Drizly delivers the top picks for Spring Drinks, from new wines and beers to try to three of our fave trends in cocktails - you'll be thirs...
Published on Apr 1, 2016
Drizly delivers the top picks for Spring Drinks, from new wines and beers to try to three of our fave trends in cocktails - you'll be thirs...