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Romeo & Giulietta I T A L I A N

F O O D


Pasta


a t s Pa

Romeo & Giulietta I T A L I A N

Romeo & Giulietta

F O O D

I T A L I A N

Penne Rigate

I T A L I A N

Farfalle

% 100

11 min

Romeo & Giulietta

F O O D

% 100

14 min

Pasta di Grano Duro n° 10

Pasta di Grano Duro n° 31

Pro Portion (85g) Calories

e

500 g

Sugars

297 2,7 15%

Fat

Saturates

1.0

0,3

1%

2%

3%

F O O D

Farfalle tricolore

100

14 min

Pasta di Grano Duro n° 313

Pro Portion (85g) Fibre

Sodium

Calories

3,0 0,002 12%

e

0%

500 g

of an adult’s guideline daily amount

P-003 Penne Rigate

Sugars

297 2,7 15%

3%

Fat

Saturates

1.0

0,3

1%

2%

Pro Portion (85g) Fibre

Sodium

Calories

3,0 0,002 12%

e

0%

500 g

of an adult’s guideline daily amount

P-002 Farfalle

%

Sugars

297 2,7 15%

3%

Fat

Saturates

1.0

0,3

1%

2%

Fibre

Sodium

3,0 0,002 12%

0%

of an adult’s guideline daily amount

P-004 Farfalle Tricolore

Romeo & Giulietta I T A L I A N

Romeo & Giulietta I T A L I A N

F O O D

Spaghetti

15%

Sugars

3%

Fat

Saturates

1.0

0,3

1%

2%

Fibre

Sodium

3,0 0,002 12%

of an adult’s guideline daily amount

0%

e

500 g

Farfalle tricolore

8 min

Pro Portion (85g) Calories

297 2,7

Pasta di Grano Duro n° 3

F O O D

100

%

100

14 min

%

Pasta di Grano Duro n° 543

P-001 Spaghetti Ristoranti Pro Portion (85g) Calories

e

500 g

Sugars

297 2,7 15%

3%

Fat

Saturates

1.0

0,3

1%

2%

Fibre

Sodium

3,0 0,002 12%

of an adult’s guideline daily amount

P-005 Conchiglie Tricolore

0%


FRESH PASTA

P

a t s a

Romeo & Giulietta I T A L I A N

TOP QUALITY

Romeo & Giulietta

F O O D

I T A L I A N

Tortellini al

Romeo & Giulietta

F O O D

I T A L I A N

Tortellini alla

Tortellini alla e

CARNE

Prosciutto Crudo

3 min

Ricotta spinaci

3 min e

3 min e

250 g

e

250 g

TP-001 Tortellini al Prosciutto Crudo

250 g

TP-002 Tortellini alla Carne

Romeo & Giulietta I T A L I A N

F O O D

Ravioli ai

FUNGHI

3 min

TP-003 Tortelloni alla Ricotta e Spinaci

Romeo & Giulietta I T A L I A N

F O O D

Ravioli ai

Formaggi

3 min e

250 g

TP-004 Ravioli ai Funghi

F O O D

e

250 g

TP-005 Ravioli ai formaggi


FRESH PASTA

a t s Pa

Romeo & Giulietta I T A L I A N

24% eggs 50% filling

Romeo & Giulietta

F O O D

I T A L I A N

Romeo & Giulietta

F O O D

I T A L I A N

F O O D

Ravioloni

Mezzaluna

Ravioloni

Pomodoro e mozzarella

funghi e olio di tartufo

speck e formaggi

3 min

3 min

e

e

250 g

e

250 g

TL-001 Ravioloni Pomodoro e Mozzarella

250 g

TL-002 Mezzaluna Funghi e Olio di tartufo

Romeo & Giulietta I T A L I A N

3 min TL-003 Ravioloni Speck e Formaggi

Romeo & Giulietta

F O O D

I T A L I A N

F O O D

Mezzaluna

Girasole

spinaci e ricotta

zucca e mozzarella

3 min e

250 g

TL-004 Mezzaluna Spinaci e Ricotta

3 min e

250 g

TL-005 Girasole Zucca e Mozzarella


FRESH PASTA

a t s Pa

20% eggs

Same graphic layout for 500 g Romeo & Giulietta I T A L I A N

F O O D

Tagliatelle

Romeo & Giulietta I T A L I A N

20% Eggs

F O O D

Tagliolini

3 min

20% Eggs

3 min

e

e

250 g

250 g

FP-001 Tagliatelle

FP-002 Tagliolini

Romeo & Giulietta I T A L I A N

F O O D

Spaghetti alla chitarra

20% Eggs

3 min e

250 g

FP-003 Spaghetti alla Chitarra

Romeo & Giulietta I T A L I A N

F O O D

Pappardelle

20% Eggs

3 min e

250 g

FP-004 Pappardelle


BASIC

FRESH PASTA

a t s Pa

Same graphic layout for 500 g

Romeo & Giulietta I T A L I A N

F O O D

Tortellini al

Prosciutto Crudo

Romeo & Giulietta I T A L I A N

F O O D

Tortellini alLA

CARNE

3 min

3 min

e

250 g

PB-001 Tortellini al Prosciutto Crudo

Romeo & Giulietta I T A L I A N

F O O D

Tortelloni alla e

Ricotta Spinaci

3 min

e

250 g

PB-002 Tortellini alla Carne

e

250 g

PB-003 Tortelloni alla Ricotta e Spinaci


Sauce


SA

E C U

S-001 Tomato and Basil Sauce

S-002 Tomato and Olives Sauce

S-003 Pesto alla Genovese

S-004 Arrabbiata Sauce


Oil


l i o e v i l O

O-001 Organic Extra Virgin Olive Oil


Tomato


To

o t a m

T-001 Peeled Tomatoes

T-002 Pulp Cube Tomatoes

T-003 Cherry Tomatoes


Bakery products


B

y r e ak

BAK-003 Cocoa Biscuits

BAK-001 Cakes with Chocolate Drops

BAK-002 Biscuits with rice flour decorated with cocoa

Photos and graphics of the packaging are indicative


B

y r e ak

BAK-006 Croissant sfogliata Tradizional pastries

BAK-007 Croissant sfogliata Chocolate pastries

BAK-008 Croissant sfogliata Cream pastries

BAK-009 Croissant sfogliata Cherry pastries

BAK-005 Panettone Classic - pastries


B

y r e ak


Under Oil Under Vinegars


r e d rs U nVinega Oil

SO-001 Peppers fillets flavored with wine vinegar 530g

SO-002 Sliced ​​artichokes in oil of sunflower seeds 530g

SO-003 Green olives in brine 500g

SO-007 Borettane onions Sweet and sour 700g

SO-008 Maggioline onions 21/23 flavored with wine vinegar 700g

SO-010 capers wine vinegar 700g

SO-004 Pitted green olives in brine 500g

SO-005 Appetizer in oil of sunflower seeds 650g

SO-006 Mixed vegetables flavored with wine vinegar 700g

SO-011 SO-012 Mixed mushrooms Trio of grilled in sunflower seed oil + spices/herbs vegetables 650g in oil of sunflower seeds 680g

SO-014 Vegetable Skewers in vinegar 1062g

Photos and graphics of the packaging are indicative


Water


r e t Wa

W-001 NATURAL WATER 2L

W-001 NATURAL WATER 0,5 L

W-002 SPARKLING WATER 1,5 L

W-002 SPARKLING WATER 0,5 L


Contacts Operative Office in Slovakia Bartoňova ul. 22, 81103 Bratislava office +421 2 207 57 080 Karel Kubánek - Legal Executive Ivan Kubánek - Investment Ivan Ilenčík - Trade, Expansion Daniel Pastorek - Law, Financial Gabriela Psotková - Marketing, Operations, Logistics

Operative Office in Italy Via Leoncino 13, 37121 Verona office +39 045 9231912 Matteo Modesti - Import/Export Trader Gino Iacopini - Import/Export Trader Claire Lusardi - marketing, project manager

www.areniogroup.com www.romeogiulietta.eu


Romeo & Giulietta Catalog - Arenio Group