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Dan’s Papers May 27, 2011 HOUSE & HOME danshamptons.com Page 129

Sowing A Unique Garden by Jeanelle Myers My friend Ellen said she would like to read an article about my garden. She must be looking for a confession because this poor garden has been sorely mistreated and neglected for the past seven years! It is just this year that I have started to think about it and what it should become in the future. When we bought the small house (that later became a bigger house) in 1991, I was working four days a week and as I had been waiting my WHOLE life to make a garden, I worked three days every week on it. The yard came with three large oaks, one dying Japanese maple, one white lilac, one forsythia and one daffodil. Across the back of the property was a real tangle of vines and saplings and weeds. I later discovered that there were lychnis coronaria in

are still there. And the assorteral beds because the addition ment of plants is still assorted. was done with sips, which require the use of large I am a plant nerd and so if I find machines to install the panels. one that looks interesting, I put The addition is great but the it in my garden to see how it large machine and the other grows. This garden is not aspects of construction left the “designed� except in the layout garden needing a lot of reconof the beds. I have what gardenstruction. Since I had a new job ers call “onesies twosies.� One that required a lot of me, it has of this next to one of those. It’s taken these seven years to clean an interesting garden. A reflecup the construction debris and tion of who I am personally and Good things grow in junk. begin the rebuilding. artistically. I would not recomIt is still encrusted. I have mend it to any of my clients. But added beds and stone paths trying to eliminate I would recommend that they put as much of themlarge parts of the yard. I hate mowing. The plates selves into their gardens as I have into mine.

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Collanders aren’t just for pasta. the mixed plant material serving as the lawn. I love them and encourage them to do as they like. We removed the back tangle. I made beds with stones found at the bottom of this tangle and with logs cut when a neighbor’s tree fell into our yard during Hurricane Bob. I planted vegetables and flowers. I conferred with the man who lived next door and we planned and gardened together and he watered my things during the week. I went to plant stores and nurseries and bought things I liked and planted them where I thought they would be happy. Some were and some weren’t and died. I was in heaven. I made more of the yard into beds. I had no more logs and the ones I had used had begun to decay so I began to use plates as the edges of my beds. Well, they were free at the home exchange in East Hampton, or very cheap at yard sales, and they work very well. Just stand them on edge and press into the soil and overlap them and they can hold the bed. They also look‌interesting. I also added a small pond. And, since I am by nature, an encruster and a junk hound, the garden slowly but surely became encrusted with beds, plates, plants, interesting objects, stone piles and shells. In 2004, we enlarged the house and I became an estate gardener. Before construction, I removed sev-

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Dan’s Papers May 27, 2011 HOUSE & HOME danshamptons.com Page 132

The Artistry of Making Fabric By Tamara Matthews-Stephenson We all love the magical transformation that fabric can offer our home. Whether we opt for a minimalist or traditional dÊcor, the material we put on our sofas, pillows, window treatments and bedding transforms our space and helps to identify our style and preferences. I love unexpected fabric choices, like flannel on throw pillows in a modern room or seersucker curtains in a formal area. Of course it’s the layering aspect of choosing different fabrics together that make a room feel well-done. Often times it is the textural qualities add a great deal to the design of a space, and I enjoy the feeling and look of crewel work and other textured fabrics that show craftsmanship. Choosing fabric has been one of my favorite parts of decorating, so when I was invited by Kravet Fabric House for a tour of their design studio in Manhattan to view the nuts and bolts of what goes into creating fabric, I was thrilled. Although I’ve bought a good deal of fabric over the years, I had never fully understood and appreciated the work that goes into making the material. Let me bring you into this world for a moment, it is fascinating. One of the older English fabric companies I have long admired is Lee Jofa. Their quintessential cabbage rose florals in muted colors have graced the sofas, curtains and bedding of many area homes. I knew I would enjoy this unusual glimpse, but what completely surprised me was the incredible artistic inspiration that goes into making fabric, as well as how much hand-painted technique is still used in coloring these patterns. As we toured the studio, I was struck by the hundreds of inspiration boards on walls, tables and desks, all taking cues from museum exhibits, fashion shows and nature. These talented professionals are like sponges soaking up all the trends and cultural nuances to create beautiful patterns. Fabric houses are now pairing with fashion designers to create home lines that take cues from what we see on the runway. The tour guide walked us through how each new pattern was transformed from a runway dress or skirt and made to fit within the contexts of home design.

Many and splendiferous textures and colors.

I was equally impressed with how the original prototype of many printed patterns is made. Each pattern is painstakingly hand painted and sent out to print for larger quantities. To watch the artist work at her desk with palette, paint and brushes splayed around her, gave me a deeper appreciation for the end product. Many of these large panels take more than one full day’s work as the designer fills in layers of colors in the details of the pattern. Justifying the price per yard on many fabrics has been something I have struggled with over the years, but after witnessing the work involved in making fabric, I am impressed.

Now when holding my thick linen-printed floral I look at this beauty with fresh eyes, remembering the artists hard at work, first when looking at the world for ideas and ending with painting on a blank canvas and hand coloring. It’s refreshing to see that Old World principles are still being implemented, and reaffirms to me that quality is one of the most important elements when putting items in our homes. While many may be pinching pennies these days, it appears we still opt for well-made items that stand the test of time, but in order to stay on budget we may simply purchase a little bit less of it.

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Dan’s Papers May 27, 2011 HOUSE & HOME danshamptons.com Page 133

Kid’s Calendar For more events happening this week, check out: North Fork Calendar pg: 121 Arts & Galleries Listings pg: 152 Day By Day Calendar pg: 155 Contact organizations, as some require ticket purchase or advanced registration. AMG-Amagansett; BH-Bridgehampton; EH-East Hampton; HB-Hampton Bays; MV-Manorville; MTK-Montauk; Q-Quogue; RVHD – Riverhead; SGH-Sag Harbor; SGK-Sagaponack; SHSouthampton; WM-Water Mill; WH-Westhampton; WHB-West Hampton Beach UPCOMING POTATO HAMPTON 5K MINITHON – Saturday, June 4, 9 a.m., Militia Park, Ocean Rd., BH. Benefits Southampton Animal Shelter and American Heart Association. HAMPTONS BASEBALL DAY CAMP – begins June 13 for boys and girls ages 4-13, Monday - Friday, 9 a.m. - 1 p.m. through Labor Day. CAMP GOOD GRIEF – Aug. 22-66. For children who have experienced a loss. THURSDAY, MAY 26 YOGA CLASSES – kids and adults, Thursdays/Fridays/Mondays, Springs Presbyterian Church, Old Stone Highway at Fireplace Road, Springs. $15 per adult class. $10 per childrens class. Through June 30. JAZZ JAM AT BAY BURGER – 7-9 p.m. No cover and no reservations required. 742 Sag Harbor Turnpike, SGH. Through November. bayburger.com. FRIDAY, MAY 27 EAST HAMPTON FARMERS MARKET – 9 a.m. – 1 p.m., Nick and Toni’s parking lot, 136 North Main Street, EH. 23 vendors. SHAKE, RATTLE & ROLL – 10 a.m., Amagansett Free Library, 215 Main St., AMG. For Parents/Caregivers and Children through 3 years old. Play and learn together through interactive play, movement, and song. DRAWING 101: IN THE DISCOVERY ROOM – 11 a.m. – 1 p.m. Drawing lessons at the Water Mill Museum today, 6/3 and 6/10. Instructor Linda Capello’s 2-hour drawing class for teens and adults makes drawing fun and simplifies the process. Program fee: $100. Includes all 3 sessions. Bring your own art supplies. HAYGROUND SCHOOL FARMERS MARKET – 3- 6:30 p.m., Hayground School, 151 Mitchell Ln., BH. Supports local farmers/producers and efforts of Edible Schoolyard movement. SATURDAY, MAY 28 SAG HARBOR FARMERS MARKET – 9 a.m. – 1 p.m. Bay St., SGH. WESTHAMPTON BEACH FARMERS MARKET – 9 a.m. – 1 p.m. 85 Mill Rd., WHB. Whbcc.com. POLLOCK FAMILY DRIP PAINTING WORKSHOPS – 10-11:30 a.m. 830 Springs Fireplace Road, EH. Guided by children’s book author, Joyce Raimondo, families tour Jackson Pollock’s house and studio and then pour and drip paint on huge paintings outdoors. For children ages four and above. Contact Joyce Raimondo at 917-502-0790. $30, pre-registration required. SUMMERCAMP @ROSS OPEN HOUSE – 11 a.m. – 1 p.m. FEATURING A FREE BASEBALL CLINIC noon – 1 p.m., Ross School Center for Well-Being, 18 Goodfriend Dr., EH. Ross.org. LEGO CLUB – 10 a.m.-noon Children’s Museum of the East End, 376 Bridgehampton/Sag Harbor Turnpike, BH. While the rest of the family is playing in the Museum, older siblings (ages 7-9) can construct works of art out of LEGOs which will be displayed at CMEE until the next club meeting. 631-537-8250. Cmee.org. HARRY POTTER AND THE DEATHLY HALLOWS PART 1 – noon, Hampton Library, 2478 Main St BH. The three friends, Harry, Hermione and Ron, set out to track down and destroy the secret to Voldemort’s immortality. Dark forces might tear them apart without guidance. PG-13, 146 Min. Registration required, 631537-0015. Hamptonlibrary.org. TIN-CAN HERB CRAFT – 2:30 p.m. Hampton Library, 2478 Main St., BH. For children 6+. Combine

two great activities with this craft that not only recycles but also creates new life! Best of all, you will have delicious herbs to cook with and eat all summer long. Registration required, 631-537-0015. HAMPTONS BASEBALL CAMP – 3-6 p.m. Saturdays through Labor Day weekend, for boys and girls ages 4-13. . KITES FOR A CURE – 4-6 p.m. Coopers Beach, 268 Meadow Ln., SH. A great afternoon of kite flying, snacks and family fun. Registration required...Individual donation: $30 Family-of-flyers: $300 (up to five participants) SUNDAY MAY 29 PENGUIN ENCOUNTER – 11 a.m., Atlantis Marine World, 431 E. Main St., RVHD. A close-up encounter with an African Penguin. General aquarium admission required and cost is separate. A paying adult must accompany children under 12. Children under 5 are not permitted. $50. SHARK DIVE – 11 a.m. Atlantis Marine World, 431 E. Main St., RVHD. Puts you in a cage in the middle of circling sharks and fish. No diving certification is necessary, and a trained Shark Dive Instructor accompanies all participants. Must be 12 or older; ages 12-17 must be accompanied by parent/guardian. Reservations: 631208-9200 ext. 426, atlantismarineworld.com. $155 (includes Aquarium Admission). 15th ANNUAL COMMUNITY MOSAIC STREET PAINTING FESTIVAL – noon-5 p.m. (Rain Date: May 30, 2-5 p.m.), E. Main Street, RVHD. Art and craft show and sale, street painting festival, performances by local musicians, and several interactive activities for children including arts and crafts, storytelling, face painting and drummer’s circle. 631-727-0900, eastendarts.org. FAMILY TOUR AND ART WORKSHOP - 2 p.m. Parrish Art Museum, 25 Job’s Ln., SH. $5/members free. Families are invited to spend time together in the museum exploring, learning about fascinating exhibitions, and creating art projects inspired by the works on view. No advance registration is required. Parrishart.org. MONDAY, MAY 30 SAG HARBOR MEMORIAL DAY PARADE – 9 a.m. Main St., SGH. (Mashashimuet Park to American Legion). HAMPTON BAYS MEMORIAL DAY PARADE – 10 a.m. 55 Ponquogue Ave., HB. March to cemetery; place of wreath. 631-728-4340. EAST HAMPTON MEMORIAL DAY PARADE – 11 a.m. Guild Hall to EH Village Monument. East Hampton Chamber of Commerce, 631-324-0362. SOUTHAMPTON MEMORIAL DAY SERVICE – 11 a.m. Job’s Ln., to park. Agawam Park , SH. Parade. 631-283-1623. WESTHAMPTON MEMORIAL DAY SERVICE – 11 a.m. Montauk Hwy. & Station Rd., WH. Ceremony at Westhampton Cemetery War Memorial. Reception immediately following at VFW Hall on Montauk HWY in Quogue. 631-288-3263. CHILDREN’S HANDS-ON-MILLING AT THE WATER MILL MUSEUM’S GRIST MILL – 11:30 a.m. Mondays through August 31. Free for Children (with caregiver). See the mill grind corn, learn about green hydro energy, and take home a cotton grain pouch. 631726-4625. GOAT ON A BOAT PUPPET THEATRE SETS SAIL – 4:30 p.m. Main St., EH. Rowdy Hall puppet show series by Goat on a Boat Puppet Theatre on Monday afternoons. Also June 6, 13 and 20. The puppet show is free, appropriate for all ages and changes each week. THURSDAY, JUNE 2 BOAT TOUR - Atlantis Marine World, 431 East Main St., RVHD. Through October (Weather Permitting) noon, 2 p.m., 4 p.m. Discover the ecological wonders of Long Island’s waterways aboard the Atlantis Explorer. Enjoy hands-on exploration such as trap pulls, close encounters with marine creatures and an educational stroll along the shore. FRIDAY, JUNE 3 HAYGROUND SCHOOL FARMERS’ MARKET – 3- 6:30 p.m., Hayground School, 151 Mitchell Ln., BH. CLAY NATURE ART – 3:15 – 4:30 p.m. Ross School, 18 Goodfriend Dr., EH. Ages 6-9. 631-907-5555, ross.org. ORIGAMI CLUB: SPRING FLOWERS – 6:30-7:30 p.m. Westhampton Free Library, 7 Library Ave., WHB. Ages 8-11. 631-288-3335, westhamptonlibarry.net. ONGOING MUSIC TOGETHER BY THE DUNES – Mon., Tue. Thurs., & Fri. mornings, various locations, newborns-5

& caregivers. Early childhood music & movement program w/ singing, dancing, instrument play & movement. GOAT ON A BOAT PUPPET THEATRE – Shows, classes, play groups, yoga at 4 East Union Street, SGH. ART CLASSES – Classes for K-12. L’atelier 5 Art Studio, 1391 North Sea Rd., SH. ART CLASSES AT PARRISH – Parrish Art Museum, 25 Jobs Ln., SH. ART OF LIFE CHILDREN’S CLASSES – 4-5 p.m. every Mon., Wed., Thurs. Amy’s Ark Studio & Farm, 10 Hollow Ln., WH.. CHILDREN’S ART WORKSHOP – 10-11 a.m., Saturdays, ages 6-12. $20. Golden Eagle, 14 Gingerbread Ln., EH. EAST HAMPTON TOWN MARINE MUSEUM – 10 a.m.-5 p.m. 301 Bluff Rd., AMG. Through The East Hampton Town Marine Museum will be open Saturdays and Sundays from 10 a.m. to 5 p.m. now through Columbus Day. The Marine Museum tells the unique story of Long Island’s East End community and its relationship with sea through artifacts, photographs, models, and displays. Among the programs held at the Marine Museum are the Ocean Fun Days Summer Camp and the Cornell Marine Program Expeditions. Kid’s Pirate Birthday Parties (Barbara Driver; 631-3296753). $4. EEAC – East End Arts Council classes, exhibits, performances in Riverhead. Eeac.com. MTK PLAYHOUSE – Sports/exercise programs for all ages. 240 Edgemere St., MTK. 668-1124. ROSS SCHOOL – Programs for all ages. Ross Lower School, 739 Butter Ln., BH. SH TOWN – Programs for all ages. 728-8585. SHARK DIVE – 11 a.m. Atlantis Marine World, 431 E. Main St., RVHD. Puts you in a cage in the middle of circling sharks and fish. No diving certification is necessary, and a trained Shark Dive Instructor accompanies all participants. Must be 12 or older; ages 12-17 must be accompanied by parent/guardian. Reservations: 631208-9200 ext. 426, atlantismarineworld.com. $155 (includes Aquarium Admission) YOUTH ADVISORY COMMITTEE – Gives kids a voice in town government, sponsored by the Town of SH Youth Bureau. STORYTIMES For infants-toddlers. Call or visit website for times, registration may be required. AMG FREE LIBRARY – 215 Main St., AMG. HAMPTON LIBRARY – 2478 Main St., BH. JOHN JERMAIN LIBRARY – 201 Main St., SGH. MTK LIBRARY – 871 MTK Hwy., MTK. ROGERS MEMORIAL LIBRARY – 91 Coopers Farm Rd., SH. MUSEUMS SOUTH FORK NATURAL HISTORY MUSEUM –10 a.m. to 4 p.m., 7 days/week, year-round. 377 Bridge/Sag Tpk., BH. CMEE – Children’s Museum of the East End. Interactive exhibits, arts & science-based programs, workshops, special events. 376 Bridge/Sag Tpk., BH. $9. Please send all event listings for the kids’ calendar to stacy@dan’spapers.com by Friday at noon.

  

  

         

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& SIMPLE ART OF COOKING by Silvia Lehrer

Memorial Day (also called Decoration Day) is the official observance for decorating the graves of American servicemen and woman. It is particularly significant that we also honor those defending our shores today. All too often our thoughts for those that serve are lost as we busy ourselves in the brouhaha at the beginning of the summer season. Let’s reach out to our local serviceman and woman and include them as we gather around with family and friends for this three-day holiday – and food, as with all events, plays a pivotal role. Through the years I have enjoyed all manner of food on the grill – vegetables, fish, etc. Yet there is a time and place to boast about a fine steak on the grill, for instance a porterhouse, most carnivores’ favorite cut. Cuts such as hangar, skirt or flank steak may suggest the ordinary, but are cuts that I particularly enjoy. Flank steak on the grill has many virtues. The meat takes well to marinating, has a juicy tenderness when properly sliced across the grain and contains little fat. With the ends of a flank steak thinner than at the center, guests have their choice of

doneness. It is a relatively economical cut, equally good served hot, warm or at room temperature. Mango-papaya salsa, with its combination of sweet, tart and spicy, is the perfect accompaniment to grilled meats. The do-ahead preparation of green bean, potato and onion salad carefully balances the main course. For a sweet finish cap fresh berries over buttery pound cake slices with a dollop of mascarpone cream. Enjoy the holiday and keep the flag flying high! FLANK STEAK WITH TERIYAKI MARINADE When grilling any steak turn only once, so as not to interrupt the cooking process. Serves 4 to 6 2 1/2 pound flank steak (London broil) 3 to 4 garlic cloves cut into lengthwise slivers

2 2 1 2 3

tablespoons fresh lemon juice tablespoons tamari or light soy sauce teaspoon honey teaspoons grated fresh ginger tablespoons extra-virgin olive oil

1. Trim steak of excess fat. With a sharp paring knife, at a 45 degree angle, make tiny slits in rows on both sides of the steak, about 1 1/2 inches apart. Slide a garlic sliver into each slit on both sides and put the steak in a shallow non-reactive dish such as Pyrex. 2. Whisk lemon juice, soy and honey in a small bowl. Whisk the oil in a slow steady stream until the mixture is emulsified. Pour marinade over the (continued on page 46)

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Dan’s Papers May 27, 2011 FOOD & DINING danshamptons.com Page 135

SIDE DISH by Aji Jones

Spend Memorial Day weekend in Montauk! On Saturday, May 28, and Sunday, May 29, South Edison (631-668-4200) kicks off the summer with special promotions and live music. Their extensive raw bar opens at 3 p.m. and all Six Point Craft Ales are half price from 2 to 7 p.m. The Montauk Yacht Club (631-668-3100) offers live music in the Barracuda Bar and Hurricane Lounge, where thin crust pizzas and calzones ($12-24), and “Barracuda Bites� are available. Navy Beach (631-668-6868) also has music all weekend and the full menu, including fish tacos with pico de gallo and lime crema ($12). Avanti Culinary Market in Water Mill offers special tastings on Saturday, May 28, and Sunday, May 29, starting at 10 a.m. Samplings include Avanti’s Grandma G’s spinach cakes, Kobe beef BBQ sliders and Steve’s Ice Cream. At 5 p.m., kids are invited to make their own snow cones on Saturday and mini-sundaes on Sunday. A portion of Avanti’s profits on Memorial Day will be donated to the Veterans of Foreign Wars of the United States. 631-726-2800. Almond is now open at their new location at One Ocean Road in Bridgehampton serving dinner from 6 p.m. Thursday through Tuesday. The menu features traditional escargot with garlic and Pernod 5:3 1/ Hap 0-7 2 p Pr y H pm ice o Dr ur in ks

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($11.50); pan-roasted local fluke with tiny clams, casino butter, baby fennel, charred leeks and pancetta ($26.25); and English pea and lemon ravioli with truffle butter and black pepper ($22.25). 631-537-5665. The restaurant known as Turtle Crossing in East Hampton launches a new style, look, menu and name – Turtle Crossing American Bistro. The focus is New American cuisine with fresh local fare such as grilled artichoke with herb butter and lemon tarragon dipping sauce ($14), and duck leg confit with potato cake and black currant ($13). Southwestern favorites remain on the menu with corn bread and signature slow smoked BBQ platters ($21-$27) available on weekends. Dinner is served seven nights from 5 p.m., with lunch at noon on weekends. A full take-out menu is also offered. 631-324-7166. The new Southampton Social Club is also open. Weekend brunch is available, and dinner service Tuesday through Sunday and Mondays of holiday weekends. Chef Matt Creason, of Manhattan’s York Grill, crafted an innovative American menu offering a refreshing take on traditional dishes. It features a fresh chilled seafood tower with lobster claws, jumbo shrimp, little neck clams, Jessups Neck oysters and Jonah crab claws; and slow- cooked Pacific halibut over market vegetables with fingerling potatoes, and a verjus beurre blanc. A late night small plates menu is also available on Friday and Saturday. 631-287-1400. The Beacon in Sag Harbor is open for the season with dinner offered from 6 p.m. Wednesday through Monday. Lunch service will begin Thursday, June 16. Executive Chef Sam McCleland introduces new dishes to complement old favorites. Offerings include steamed mussels “Beacon Style� with garlic, white wine, lemon-thyme, cream and tomatoes ($14); crispy fish tacos with salsa verde, jack cheese and tomato emulsion ($14); and lobster mafaldine with roasted corn, basil, saffron and cream ($29).

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Dan’s Papers May 27, 2011 FOOD & DINING danshamptons.com Page 136

Tate’s

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(continued from page 44)

steak, turning the steak to coat well. Refrigerate, covered, for 4 to 6 hours, turning the steak occasionally and baste with the marinade. 3. While steak returns to room temperature build a hot fire until coals are ashen hot or preheat a gas grill. Remove meat from marinade and reserve; pat dry with paper towels and place on oiled rack of preheated grill. Cook the steak, basting occasionally with reserved marinade, 6 to 7 minutes on each side for medium rare or until springy to the touch. Transfer the steak to a platter and let stand about 5 minutes before slicing into thin slices across the grain, and serve.

Marissa Pollina

1 1 1 1 1 2 1 2 2

By Marissa Pollina Tate’s Bake Shop specializes in making cookies, cakes, brownies and squares. Other products, such as Aldo’s coffee, Plain-T teas, and Tate’s gluten-free line, are making their presence known as well. Kathleen King, owner of Tate’s Bake Shop, started by baking at home, noted

MANGO PAPAYA SALSA Yield: 2 cups large ripe, but firm mango large ripe, but firm papaya clove garlic, finely chopped small red onion, cut into small dice tablespoon freshly grated ginger root tablespoons fresh lime juice tablespoon orange juice, fresh or concentrate teaspoons honey tablespoons coarsely chopped cilantro

1. Slice the mango off the center pit then cut the flesh into 1/2-inch dice: put in a bowl. Cut the papaya in half, scoop out the black/gray seeds and discard. Cut the flesh into 1/2-inch pieces and add to the mango. Add the remaining ingredients to the fruit and gently toss to mix thoroughly. Can be prepared up to several days ahead. Refrigerate in a suitable container until ready to serve.

(continued on next page)

VILLAGE PRIME MEAT SHOPPE

1. Cut the green beans in half on the diagonal. Cook in boiling salted water for 5 to 6 minutes, or until al dente. Scoop out beans into a colander and reserve cooking water. Cool beans under a quick rinse of cold water and dry well in paper towel. 2. Cut the potatoes into 3/8-inch slices and add to the beans’ cooking water. Return water to a brisk simmer and cook potatoes for 10 to 12 minutes until tender but not falling apart. Drain, transfer to a large bowl and sprinkle 1/2 teaspoon lemon juice while still warm. Add green beans and sliced onion to the potatoes. 3. In a small mixing bowl whisk together the remaining ingredients; stir to mix and taste for salt and pepper. Add the dressing to the vegetables and carefully, with a large rubber spatula, lift and turn the mixture to coat the ingredients evenly. Can be prepared ahead, covered with plastic wrap and refrigerated. Bring to room temperature before serving. Silvia Lehrer will demonstrate recipes from her new cookbook, Savoring the Hamptons, on Saturday, May 28, from noon to 2 p.m., at the Loaves and Fishes Cookshop in Bridgehampton.

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Dan’s Papers May 27, 2011 FOOD & DINING danshamptons.com Page 137

Tate’s

(continued from previous page)

Jessica Chavarria, a sales associate who has been working at the bake shop for more than two years. On a recent visit she explained how King developed the business into what we know as Tate’s today. She also noted how King is always interacting with the customers; it’s become a very personal shop. The Aldo’s coffee and Plain-T teas are new additions to the Tate’s Bake Shop lineup. Aldo’s, of Greenport, is organic fresh-roasted beans. The Plain-T tea is a refreshing drink that is available in four different flavors: decaf, mango, black tea and rooibus passion fruit. I got to try Aldo’s regular iced coffee and the decaf Plain-T. The iced coffee was perfect. Not too bold, with just the right amount of skim milk and Splenda, it was the perfect addition to my day. The Plain-T was ideal. I can absolutely picture myself, on a beautiful day, going back to Tate’s to get another. The iced tea was so fresh, I loved that I didn’t have to add any sweetener. Did I mention I got it unsweetened? Chavarria said, “Kathleen wanted (the unsweetened tea) to be just sweet enough for no sweetener.� And that’s exactly what it is! In addition to these new drinks, Tate’s Bake Shop

Baja Sur inspired Mexican Specials

Thursdays and Sundays under $15 $3 Tecate

is launching a new gluten-free line, which started roughly a year ago. These products include brownies, chocolate chip cookies and peanut butter squares. Where to start? First I dove into the cookies. So crunchy. So delicious. Though they are not the typical gooey cookies, they are perfect for when you get that sweet craving. Next was the ever-so-chocolaty brownie. I couldn’t even tell it was gluten free, and to be honest, I don’t think a nutritionist would be able to tell either. These brownies really stood out. They were so moist‌and one brownie kept my chocolate craving satisfied. Just when I thought the offering of gluten-free products was over, Chavarria brought out a platter of peanut butter squares. I think she read my mind. I couldn’t wait to try this one! The peanut butter

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bottom was so creamy and then there lay a perfect soft bar of chocolate over the peanut butter. Again, it was so satisfying I couldn’t resist. For those, like myself, who are health conscious, try Tate’s Health Cookie. I definitely felt no guilt eating these. The ingredients are almond butter, oatmeal, prune purĂŠĂŠ, pumpkin seeds, sesame seeds, ground flax seeds, dried cranberries and pure maple syrup. If I could create the slogan for this cookie, it would be “It’s not gooey, but perfectly chewy!â€? It was my favorite of the day for sure. If you’re craving some delicious treats, go to Tate’s Bake Shop at 43 North Sea Road, Southampton. Call 631-283-9830, or visit tatesbakeshop.com. For more information about Aldo’s Coffee visit aldocoffee.com. To learn more about Plain-T call 631-251-6316; tatesbakeshop.com.

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Dan’s Papers May 27, 2011 FOOD & DINING danshamptons.com Page 138

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AMG-Amagansett; BH-Bridgehampton; EH-East Hampton; HB-Hampton Bays; MV-Manorville; MTK-Montauk; Q-Quogue; RVHD-Riverhead; SGH-Sag Harbor; SGK-Sagaponack; SHSouthampton; SI-Shelter Island; WM-Water Mill; WH-Westhampton; WHB-Westhampton Beach; WSWainscott

THURSDAY, MAY 26 TWILIGHT THURSDAYS – 5-7:30 p.m. Live music, complimentary artisanal cheeses, wine sold by the glass, no cover or reservations. Wöˆlffer Estate, 139 Sagg Rd., SGK. 631-537-5106, wolffer.com. THIEVES – 9 p.m. Blues-based live music at the Stephen Talkhouse, 161 Main St., AMG. 631-267-3117; $10. MISS JENNIFER – 75 Main, 75 Main St., SH. 631283-7575, 75main.com. FRIDAY, MAY 27 SOUTHAMPTON SOCIAL CLUB OPENS – Tuesday thru Sunday for dinner, Saturday and Sunday for brunch and Mondays during holiday weekends, 256 Elm St., SH. Southamptonsocialclub.com. 631-287-1400. SUNSET FRIDAYS – 5-7:30 p.m. Special tastings. Wöˆlffer Winestand, 3312 Montauk Hwy., SGK. 631-5375106. SOUTHSIDE JOHNNY AND THE ASBURY JUKES – 8 p.m. Live music at the Stephen Talkhouse, 161 Main St., AMG. 631-267-3117 General $120/VIP $135.

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BEACH BAR – 8 p.m.-7 a.m. Memorial Weekend Kickoff Party. D.J. Doug, specials and all-night fun. Beach Bar, 58 Foster Ave, HB. 631-723-3100, beachbar.net, $20. SUSAN GABRIEL & THE BLUE MOO BASEBALL BAND – 9-11 p.m., D’Canela, Main St., AMG. Phone tk. BOOGA SUGAR – 10 p.m. Live ‘70s rock disco music at the Stephen Talkhouse, 161 Main St., AMG. 631-2673117, $25. PHAO KARAOKE – 10:30 p.m.-2 a.m. Weekly at Phao, 29 Main St., SGH. 631-725-0101, phaorestaurant.com. FRIDAY, MAY 27 Live Acoustic music starting at 9 p.m. Sole East, 90 Second House RD., MTK. soleeast.com. SATURDAY, MAY 28 THE GIRLS OF SUMMER - SUGAR SHACK BURLESQUE – Doors at 7 p.m., Show at 8 p.m. Stephen Talkhouse, 161 Main St., AMG. 631-267-3117, info@stephentalkhouse.com. $15. DATE CHANGE! HAMPTON JAMS – 8 p.m., East Hampton Studio hosts two bands: Sweet Cyanide (headliner) and Attention Deficit Society (warm-up). East Hampton Studio, 77 Industrial Rd., WS. Hamptonjams.com. $20, $25 at door. CROSSROADS MUSIC SHOWCASE: MR. NOSHAME – 8 p.m. John Drew Theater at Guild Hall Museum, 158 Main St., EH. Hamptons-based band creates eclectic and original sounds, mixing diverse Latin rhythms with rock, pop, funk and a bit of jazz. Tickets online at GuildHall.org and theatermania.com. 1-866811-411 or 631-324-0806. $20/members $18. BEACH BAR – Saturday Night Sizzles Memorial Day Weekend @ Beach Bar. D.J. Soco and D.J. Fresh. Beach Bar, 58 Foster Ave., HB. 631-723-3100, beachbar.net. PUBLICK HOUSE SATURDAY NIGHTS – 9:30 p.m. D.J. Brian Evans, Late Night Menu. Southampton Publick House, 40 Bowden Square, SH. 631-283-2800, publick.com. D.J. ELLIOT HELLER AT MONTAUK YACHT CLUB – 10-11:45 p.m. Barracuda Bar, Montauk Yacht Club, 32 Star Island Rd., MTK. 631-668-3100, montaukyachtclub.com. DISCO SUX – 10 p.m. Disco Dance Party. Stephen Talkhouse, 161 Main St., AMG. 631-267-3117, $30. D.J. TONE TIGGA - 10:30 p.m.-2 a.m. Weekly at Phao, 29 Main St., SGH, 631-725-0101, phaorestaurant.com. STEREO LOVE WITH MIA MARTINA – 75 Main, 75 Main St., SH. 631-283-7575, 75main.com. SOLE EAST – Guest D.J. poolside during the day, returning at 9:30 p.m. Sole East, 90 Second House Rd., MTK, soleeast.com. SUNDAY, MAY 29 PARTY IN PINK – 6:30 p.m-midnight. Westhampton Country Club, Potunk Ln, WHB. Benefits Southampton Hospital’s Westhampton Primary Care Center in WHB. 631-726-8700 x 7, southamptonhospital.org/foundation. $250/after hours $100. TOOTS AND THE MAYTALS – 8 p.m. Live reggae music at the Stephen Talkhouse, 161 Main St., AMG. 631-267-3117, $100. PROJECT VIBE – 8-11 p.m. Weekly at Phao, 29 Main St., SGH. 631-725-0101, phaorestaurant.com. WINSTON IRIE – 10 p.m. Live music at the Stephen Talkhouse, 161 Main St., AMG. 631-267-3117, $30. SUNDAY, MAY 29 BOSSA NOVA BRUNCH – 11 a.m. D.J. spinning poolside for the afternoon. Also guest D.J. at 9:30 p.m. Sole East, 90 Second House Rd., MTK. 631-726-8700 x 7, southamptonhospital.org/foundation. TUESDAY, MAY 31 BROTHER JOSCEPHUS AND THE LOVE REVIVAL REVOLUTION ORCHESTRA – 8 p.m. Live music at the Stephen Talkhouse, 161 Main St., AMG. 631-267-3117, $10. THURSDAY, JUNE 2 SISTER SPARROW & THE DIRTY BIRDS – 9 p.m. Live funk/rock and roll music at the Stephen Talkhouse, 161 Main St., AMG. 631-267-3117, $10. FRIDAY, JUNE 3 JOSH RITTER – 8 p.m. Westhampton Beach Performing Arts Center , 76 Main St., WHB. 631- 2881500, whbpac.org. $40-$70. TOM TOM CLUB – Live music at the Stephen Talkhouse, 161 Main St., AMG. 631-267-3117, . $50. BOOGA SUGAR – 10 p.m. Live ‘70s rock/disco music at the Stephen Talkhouse, 161 Main St., AMG. 631-2673117, $25.


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 FOOD & DINING danshamptons.com Page 139

Restaurant Review: Grana

Genevieve Salamone

By Genevieve Salamone Fresh, local, homemade, high quality. Those were the words I heard most frequently from Dave Plath, owner and executive chef of Grana in Jamesport, as I spoke to him about his passion turned profession â&#x20AC;&#x201C; pizza making. Grana is a traditional Italian trattoria serving authentic wood-fired Napolitano pizza. Chef Plath learned how to make pizza through his professional foodie travels, studying at some of the best culinary institutions in the world, and by following in the footsteps of his pizza-making hero, Chris Bianco (founder of Pizzeria Bianco in Phoenix), with whom heâ&#x20AC;&#x2122;d love the chance to THROWDOWN! â&#x20AC;&#x153;I use the best because thatâ&#x20AC;&#x2122;s what I like to eat,â&#x20AC;? states Plath. He takes the concept of â&#x20AC;&#x153;simply deliciousâ&#x20AC;? to a whole different level, using some ingredients he canâ&#x20AC;&#x2122;t live without, like his Duroc Pork Sausage from a small producer in Maryland, and his salami, shipped in from San Francisco and worth every savory calorie. Oh, and donâ&#x20AC;&#x2122;t expect to go to Grana and order â&#x20AC;&#x153;by the slice.â&#x20AC;? Only personal-sized pizzas at Chef Plathâ&#x20AC;&#x2122;s place â&#x20AC;&#x201C; and you can polish one off by yourself pretty easily â&#x20AC;&#x201C; or get two and share! My date and I stuck to Granaâ&#x20AC;&#x2122;s pizza menu, which has staples like Margherita pizza, and local favorites like the NoFo. You can also build your own pizza, which is what my date opted to do. He chose a classic Margherita and added red onions and that divine



salami I told you about earlier â&#x20AC;&#x201C; the kind Chef Plath selected especially for his trattoria. The pizza dough, which is homemade of course, cooks in 3-4 minutes in Chef Plathâ&#x20AC;&#x2122;s superhot 750°° wood-burning oven. The crust is traditionally thin and delectably crunchy. The salami is almost indescribable â&#x20AC;&#x201C; salty, porky goodness (sliced super thin!) piled on a pizza. Chef Plath knows his salami almost as well as his pizza! I ordered the Grana (I had to try the namesake pizza) and the NoFo, which was recommended to me by a very nice gentlemen (a regular) who happened to be picking up his own NoFo pie. The NoFo is made up of Plathâ&#x20AC;&#x2122;s homemade tomato sauce, fresh mozzarella made in-house, wood-fired onions and the mouthwatering Duroc Pork Sausage. I am a cheese manic, and I appreciate the way the super-fresh mozzarella melts so beautifully, letting the other ingredients have a place to nestle while cooking. The creamy mozz and crunchy onions are a wonderful complement to the mouthwatering sausage â&#x20AC;&#x201C; laced with fragrant fennel â&#x20AC;&#x201C; creating this wonderful combination of textures and flavors that wreaked playful havoc with all my foodie senses. The Grana is a white pizza, with the fresh mozzarella, Parmigiano reggiano and a garlic-herb ricotta, covered with fresh arugula. Another perfect choice for the cheese lovers out there, this pizza is sinfully cheesy, with that awesome garlic-herb ricotta Chef Plath

makes teasing you with every bite. The arugula on top is genius, breaking up the heavy cheeses with a nice spicy bite of greens. Perfection in a pizza. Pizza isnâ&#x20AC;&#x2122;t the only thing on the menu at Grana. Chef Plath serves up fresh, homemade pasta dishes like Fettuccini Alfredo and Bolognese. Heâ&#x20AC;&#x2122;s also serving up a selection of Chef & Owner Paninis that I absolutely Dave Plath have to go back and try. Thereâ&#x20AC;&#x2122;s a specialty pizza menu each day, inspired by the local farm stands, with such offerings as Fig, Caramelized Onion and Gorgonzola Pizza. Chef Plath is limited only by his imagination, and you never know what heâ&#x20AC;&#x2122;ll come up with next! The best part is that Grana is affordable, with entrĂŠes (including personal pizzas) for under $20. Grana is a family-owned and operated business, and Chef Plath welcomes the help from his wife of 10 years, Nancy, and children, Carey, Dara, David (an amazing pizza maker following in his dadâ&#x20AC;&#x2122;s footsteps) and Jennifer. Grana also offers an extensive collection of wines from the local vineyards that surround this charming and delicious trattoria. Next time you find yourself perusing the North Fork farm stands, make time to stop in and say hi to the family at Grana â&#x20AC;&#x201C; they are expecting you! Grana, located at 1566 Main Road in Jamesport, is open Tuesday through Sunday, from noon to 9 p.m. For more information, give them a call at 631-779-2844.

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Dan’s Papers May 27, 2011 FOOD & DINING danshamptons.com Page 140

75 MAIN RESTAURANT AND LOUNGE – Open daily for lunch 10:30 - 4:30 and dinner 4:30 - 10:30. Daily specials. Happy Hour 5 to 7 p.m. Fri, Havana Night, Sat., live band or DJ. Three-Course Prix Fixe $21.95, Tues.-Fri. 75main.com. 75 Main Street Southampton 631-283-7575. BACKYARD RESTAURANT AT SOLE EAST – A local favorite for those in the know. Located on the beautifully landscaped grounds of Sole East Resort. Casual, Mediterranean-influenced menu incorporating the freshest local produce and daily catches. Open for breakfast, lunch and dinner. Brazilian Bossa Nova brunches on Sundays and live entertainment. 90 Second House Rd., Montauk. 631-668-2105. Soleeast.com. BETWEEN THE BUN – On the road? Don’t run on empty! Fill up at Between the Bun, The East End’s best grilled hotdogs and other fine specialties. 473 County Road 111, Manorville (1/4 mile from the LIE). BOBBY VAN’S – Steakhouse classics and fresh fish. Open 363 days a year for lunch, dinner and weekend brunch. Kitchen open Fri. & Sat. ‘til 11 p.m. Main St., Bridgehampton. 631-537-0590. CAFFÉ MONTE AT GURNEY’S – Breakfast daily from 7:30 to 10 a.m., from noon to 3 p.m. serving a casual Italian-style menu. Excellent choices by Executive Chef Chip Monte. Check out the great late night bar scene. La Paticceria serves light fare from 7 a.m. to 9 p.m. 631-668-2345. CANAL CAFÉ – Be reminded of Cape Cod in the 1970s at this very casual waterfront eatery. Enjoy fresh, local seafood, local wines and beer and a full bar. Accessible by boat. Live music all summer. 44 Newtown Road, Hampton Bays, 631-723-2155. CLIFF’S ELBOW ROOM – Serving the best aged and marinated steak, the freshest seafood and local wines, in a casual, warm atmosphere. Family-owned and operated since 1958. Open for lunch and dinner. Two locations: 1549 Main Road, Jamesport, 631-722-3292, or 1065 Franklinville Rd, Laurel, 631-298-3262. Elbowroomli.com. COMTESSE THÉRÈSE BISTRO – Enjoy awardwinning North Fork wines in the Tasting Room or dine in the Bistro of this 1830s restored rectory. Cordon Bleu Chef Arie Pavlou prepares classic French cuisine. Private dining available for parties up to 16. ThursdaySunday lunch and dinner. Reservations recommended but not required. 739 Main Road, Aquebogue. 631-7792800. reservations@comtessetherese.com COOPERAGE INN – Special events include annual summer lobster clambake, live comedy and murder mystery dinner theatre, and wine and beer dinners. Beautiful new bar and lounge with live music on weekends. Happy Hour 5-7 p.m. 2218 Sound Ave., Baiting Hollow. 631-727-8994. Cooperageinn.com. ESTIA’S LITTLE KITCHEN – Enjoy breakfast, lunch and dinner influenced by the flavors of Mexico at this cozy restaurant featuring delicious food and friendly service! A three-course Prix Fixe dinner is offered Thurs., Fri., Sat., & Sun. from 5:30 to 6:30 for $27. Choose soup or salad, main course and any dessert. On Thursdays and Sundays join us for Baja Sur-inspired Dinner Specials under $15 with a $3 Tecate. A private room is available for your next party. Dinner reservations recommended. Breakfast and lunch daily; dinner

S. Dermont

DINING OUT

Thurs.-Sun., only. Closed Tues. 1615 Sag Harbor-Bridgehampton Turnpike, Bridgehampton. 631-7251045 estiaslittlekitchen.com HAMPTON COFFEE COMPANY – Espresso Bar & Bakery, Breakfast & Lunch Café, Outdoor Seating, Kid Friendly! Full-service breakfast and lunch, and hand-roasted estate-grown coffees. Dan’s Papers “Best of the Best!” 6 a.m.-6 p.m. daily. Locations on Montauk Highway in Water Mill (next to Green Thumb) and Mill Road in Westhampton Beach (Six Corners Roundabout at BNB), plus our Mobile Espresso Unit. Call ahead on your way to the beach: 631-726-COFE. Hamptoncoffeecompany.com THE JUICY NAAM – Open in Sag Harbor and East Hampton, serving organic juices, smoothies and highvibration raw vegan cuisine. 51 Division St., Sag Harbor, 631-7253030, and 27 Race Lane, EH, 631-6045091. JAMESPORT MANOR INN – Experience North Fork architecture, art and cuisine in the reconstructed 1820s Dimon Mansion. Zagat-Rated New American Cuisine dedicated to sustainable, fresh and local food and wine. Dinner 3-course prix fixe, Sun.Thurs., $35. Lunch and dinner daily. Closed Tues. 370 Manor Lane, Jamesport. jamesportmanor.com. Reservations 631-722-0500 or opentable.com LE SOIR RESTAURANT – Serving the finest French cuisine for more than 25 years. Nightly specials, homemade desserts. 825 W. Montauk Hwy, Bayport, 631-472-9090. LUCE + HAWKINS AT JEDEDIAH HAWKINS INN – Helmed by acclaimed Chef Keith Luce, featuring an ever-evolving menu emphasizing local and sustainably grown ingredients. Serving dinner Thursday through Monday; lunch Friday, Saturday; and brunch Sunday and Monday. 400 South Jamesport Ave., Jamesport. 631-722-2900, jedediahhawkinsinn.com. MUSE RESTAURANT & AQUATIC LOUNGE – New American Fare with Regional Flair. $24.95 3-course prix fixe offered ALL NIGHT, every night. Live music on Thursdays. Private cooking classes & wine dinners with Chef Guiffrida available. Open Thurs.-Sun., 5:30 p.m. Shoppes at Water Mill. 760 Montauk Hwy, Water Mill, 631-726-2606. NICHOL’S OF EAST HAMPTON – The “Cheers” of the Hamptons. Breakfast, Lunch, Dinner, Late-Night. Big Portions, Reasonably priced, Fun! Outdoor Dining, Celebrity Sightings. Voted “Best Burger” & “Outstanding Lobster Roll.” 100 Montauk Highway, East Hampton. 631-324-3939. NORTH FORK OYSTER COMPANY – Greenport’s newest upscale seafood restaurant serves creative cuisine featuring the freshest local produce and seafood. The casually elegant space has been completely renovated to include an oyster bar and outdoor patio dining. Daily specials, local beers and wines, and a seasonal menu create the ultimate North Fork dining experience. Some Mother’s Day specials include: Roasted BBQ Bacon Oysters, local oysters with BBQ glaze and bacon; Local Asparagus Bisque; Pan Roasted Striped Bass with local snow peas, fennel and white truffle honey. Closed Monday and Tuesday. Wednesday-Sunday lunch 11:30 a.m.-3 p.m.; Wednesday-Saturday dinner 5-10 p.m.; Sunday dinner 5-9 p.m. 300 Main St. (Stirling Square), Greenport, 631-477-6840. OASIS – Waterfront restaurant and bar with wonderful sunset views over Noyac Bay. Serving delicious and perfectly prepared seasonal cuisine with service that is always top notch. Now offering Happy Hour from 5:30 to 7 p.m. with special bar menu all night and a $30 Prix

Southern Fried Chicken Dinner Fixe dinner Thursday through Saturday nights. Located at 3253 Noyac Road, Sag Harbor (next to Mill Creek Marina). Open Thursday to Sunday from 5:30 p. m. Available for Holiday Parties. oasishamptons.com. ORIENT BY THE SEA – Restaurant and Full Service Marina, family owned and operated since 1979. Offering an extensive menu of local seafood and fresh vegetables. Located next to Cross Sound Ferry. Dine overlooking beautiful Gardiners Bay on our outside deck. Open 7 days for lunch and dinner. 40200 Main Road, Orient. 631-323-2424, orientbythesea.com. PHAO RESTAURANT – Features stylish décor and fabulous food. Traditional Thai dishes such as Pad Thai and nouvelle ethnic cuisine such as Pork Spare Ribs. Open year-round Wed.-Sun. at 5:30 p.m. 29 Main Street, Sag Harbor. 631-725-0101, phaorestaurant.com. PIERRE’S – Euro-chic but casual restaurant and bar. Late dinner and bar on weekdays. Wonderful French food for the elegant diner in a great atmosphere. Open seven days. Brunch Fri.-Sun. 11 a.m.-5 p.m. 2468 Main Street, Bridgehampton, 631-537-5110. PORTO BELLO – Celebrating 20 years in their original location on the waterfront at 1410 Manhanset Ave., Brewer’s Marina, Greenport. Owner Diana DiVello describes her restaurant as “Upscale Nautical.” Enjoy beautiful views of Stirling Harbor and Peconic Bay paired with Italian, fresh local seafood and produce specialties. Offering both local and imported wines, Porto Bello is one of North Fork’s hidden treasures. 631-477-1515. RACE LANE – An American restaurant with some continental asides. Norman Jaffe designed the modern building. Guests can sit by the fire on couches with cocktails, such as the “Race Lane Shandy” ($9, Pilsner, St. Germain, club soda) or the “Torquay” ($14, gin, muddled cucumber and lemon served in a Prosecco float). Open year-round at 31 Race Lane, East Hampton, 631-3245022. SEN RESTAURANT – Sen favorites including Chicken or Beef Teriyaki, Shrimp Tempura and Soba Noodle dishes are served along side an incredible selection of Sushi and Sashimi. Flavorful salads and side dishes available. Open at 5:30 p.m. everyday. 23 Main Street, Sag Harbor. 631-725-1774, senrestaurant.com. SOUTHAMPTON PUBLICK HOUSE – Established in July 1996, this microbrewery/restaurant (continued on page 142)

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Restaurant Review: Love Lane Kitchen By Marissa Pollina Local residents know of Love Lane in Mattituck. One of the restaurants on the picturesque street is Love Lane Kitchen. This quaint and charming restaurant has all the essentials to make a meal fabulous. The food seems so creative, yet with the use of local ingredients everything becomes agreeably simple. Love Lane Kitchen is open seven days a week for breakfast and lunch serving a consistent menu with specials listed on a chalkboard. Their dinner menu is constantly changing with creative new ideas, that I believe give the restaurant an edge. After years of living in Italy, Michael Avella and his wife Patty Avella, the owners of Love Lane Kitchen, landed on the idea of having an Italian menu on Tuesday nights. The menu was designed for a three or four- course meal, including a dessert, and customers would enjoy whatever the chef prepared that night. Avella’s idea developed into an everyTuesday-night “Tour of Italy” event with the 20 regions of Italy inspiring the Tuesday night meals. On Tuesday, May 10, my four-course meal was incredibly appealing, to say the least, with foods I have never tasted in other restaurants. (Maybe that is due to my lack of exploration, but from this meal forward I will be “testing the waters” with my newly expanded palate.) After being welcomed into the restaurant, I felt as if I was a part of this Love Lane family. The meetand-greet with Avella and his crew was so openarmed I felt as if they had known me for years! With that being said, he came to join my boyfriend and me, as we would conquer this meal together. The Antipasti arrived first, the traditional Italian starters, which consisted of fried olives stuffed with

Alaskan King Crab Legs

sausage with a sprinkle of cheese on top, and a tuna carpaccio. I am not a big fan of olives, but I decided to give it a try and I thoroughly enjoyed them! The stuffing “mellowed” the olive taste, and what I thought would be an overpowering burst in my mouth instead was a delicious experience. I then dove into my tuna, which was gorgeously pink and orange and of a perfect consistency. The drizzle of lemon olive oil paired with an exceptional tuna mayonnaise – created specifically for this dish – couldn’t have been a better combo. This piece of tuna tasted as if they had just caught it that very Tuesday, so fresh and extremely delicate. The meal was off to a great start. George, our waiter, brought us our Primo, the pasta dish, an experience I will never forget. Out came this black pasta with a gorgeous bright orange blossom on top! The color combination was perfect – the dark pasta a stunning background for the vivid squash blossom. The dish was actually homemade squid ink pasta with shrimp and squash blossoms in white wine and garlic. It was delicate and smooth. The sauce was so light and just a pinch creamy, it left me ready for one more delicious course exactly how Avella and Chef John Nordin had planned. Finally, the Secondo arrived, known as the protein dish. We were given a plate of monkfish, cock-

les and periwinkles...a dish I’ll never forget. A fresh marinara sauce surrounded it all. The monkfish was perfectly cooked, and the cockles were tender. The periwinkles, also known as snails, were a perfect addition to the plate. It was a very interactive dish because you had to work to get them out of their shells. But it was so worth it...and provided fun table conversation. The dessert was exceptional – nothing like I had had before. It was a rice pudding but different from what most Americans are used to. It was an Arborio rice pudding with bitter chocolate, pine nuts and orange zest. Everything a girl could dream about eating after a delicious meal! The orange zest was subtle and hit the palate at just the right time, Love Lane Kitchen is located at 240 Love Lane, Mattituck. Reservations for the Tuesday night Tour of Italy dinners can be made by calling 631-2988989. Lovelanekitchen.com. The Love Lane Market will open in approximately six weeks. It will specialize in on-the-go lunches (not many seating areas) with Japanese and Italian Pizza stations. The market itself will have huge refrigerators stocked with fresh mozzarella and fresh local ingredients for people to make Love Lane Kitchen-style meals at home. Owner Avella emphasizes the idea of local ingredients you can cook with at home. Fresh pasta will also be made daily.

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is your Hamptonâ&#x20AC;&#x2122;s home for world-class beers served with local hospitality. Open year-round for lunch and dinner. Special events, private taproom, catering and takeout. 40 Bowden Square, Southampton 631-2832800, publick.com. SQUIRETOWN RESTAURANT & BAR â&#x20AC;&#x201C; A modern American bistro. Open 7 Days for lunch & dinner. Offering fresh local seafood, prime steaks and local seasonal vegetables. Specials include soft shell crabs, grilled porterhouse lamb chop and seasonally themed soups. 3 course prix fixe menu for $26.26 available 7 days. $5 Bar menu. Happy Hour specials M-F, 5-7 p.m. 26w Montauk Hwy., Hampton Bays. 631-723-2626. TOUCH OF VENICE â&#x20AC;&#x201C; Weâ&#x20AC;&#x2122;ve moved! Newly renovated location on Main Street in the heart of the historic Cutchogue village. Our loyal customers can expect a similar menu (as well as wine and drink list) featuring Italian and local specialties, and will be pleasantly sur-

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 146

& ART COMMENTARY by Marion W. Weiss

Artist Members Exhibition at Guild Hall Everyone in the art community here looks forward to the Annual Artist Members Exhibition at Guild Hall. And why not? First, the event is certainly enduring, having been in existence for 73 years. Second, the winning artist of â&#x20AC;&#x153;Best in Showâ&#x20AC;? is given an exhibit at Guild Hall. Third, attention is given (often long overdue) to some of our best artists. And fourth, we see how well Guild Hallâ&#x20AC;&#x2122;s Christina Strassfield and Michelle Klein mount a presentation of more than 300 works. (They do it very well, we might add.) These advantages of the show are obvious, however. Whatâ&#x20AC;&#x2122;s interesting (and relevant especially to this yearâ&#x20AC;&#x2122;s winners) is another enduring factor: winning works in the past were often abstract pieces. Moreover, we wouldnâ&#x20AC;&#x2122;t classify them as conceptual art, but rather â&#x20AC;&#x153;traditionalâ&#x20AC;? in terms of political/social themes. This isnâ&#x20AC;&#x2122;t

Best Mixed Media, Janet Culbertson

suggesting that previous winners should be dismissed as â&#x20AC;&#x153;same-old, same-old.â&#x20AC;? Not in the least. What it does suggest is that it all depends on the judge, this yearâ&#x20AC;&#x2122;s Awards Judge being Deborah Cullen of New Yorkâ&#x20AC;&#x2122;s El Museo del Barrio. If youâ&#x20AC;&#x2122;ve been to her venue, you know youâ&#x20AC;&#x2122;ll be seeing controversial, often non-mainstream art, both style-wise and theme-wise. And thatâ&#x20AC;&#x2122;s exactly what characterized some (but not all) of the Guild Hall winners. Christa Maiwald, recipient of the top honor, is a prime example, an artist this critic has championed for years primarily because of her controversial work in a local art market that often plays it safe. Her â&#x20AC;&#x153;Latin Songbirdsâ&#x20AC;? is not only a study in satire, featuring Latin American dicta-

Assistant Curator Michelle Klein (left), Top Honors Christa Maiwald

tors like Chavez, but an ironic one. Because Maiwaldâ&#x20AC;&#x2122;s signature medium is embroidery, the work contradicts the images of brutality with exquisite threads, color and the gentleness associated with birds. Maiwald has always been committed to irony and contradiction, even when she uses other media, like video. For example, her improvisational â&#x20AC;&#x153;War Babiesâ&#x20AC;? (2003) imitates a day of war in Iraq, employing young children as participants. Winner of the â&#x20AC;&#x153;Best Mixed Media Award,â&#x20AC;? Janet Culbertson, is another artist with a longstanding penchant for political/social issues. She also uses irony by juxtaposing beautiful (continued on next page)

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Dan’s Papers May 27, 2011 ARTS & ENTERTAINMENT danshamptons.com Page 147

When Size Matters: Silas Marder Gallery Hoppe’s “Eye Opener,” a close-up featuring a coffee cup from The Golden Pear Café. Hoppe is known for his larger views of venues indigenous to the Hamptons and Manhattan. His smaller canvases, however, illustrate the same idea. In her larger works, Stephanie BrodyLederman counterbalances text and images to evoke salient memories; her small paintings here (for example, “The Same Cabin Moon”) still work in segmenting some of those memories. Billy Sullivan’s male figure is still isolated in his small pieces despite the lack of a background setting (although that setting is

By Marion Wolberg Weiss Dealing with a large group show has always had particular challenges, as the present Members Exhibition at Guild Hall knows too well. Now in its 73rd year, that endeavor has literally had hundreds of works to display at one time. While Bridgehampton’s Silas Marder Gallery has only had to deal with a large show for the past six years, it has faced some of the same problems. Moreover, the current presentation, “The Big Show 6,” provides an interesting twist by exhibiting only small works (8 x 10 inches). Owner Marder likes this idea, saying it makes artists’ work more accessible when the format is smaller, adding that some individuals aren’t sure they can paint on a small canvas. Ultimately, however, Marder notes that they come to love it. Be that as it may, we ponder the question, “Who are they?” “They” are both local and non-local artists ranging from emerging to established individuals; this year, two particular participants hail from Amsterdam and Britain. A few, like Billy Sullivan, are internationally known. The Marder Gallery presents another logistical challenge; its physical structure resembles a barn with wooden walls and rafters. To accommodate this setting, Marder hangs the pieces at a low 54 inches, thus exaggerating the height of the space. In the main room, the paintings are arranged according to their shape: some canvases are placed horizontally, some vertically. Patterns emerge in this positioning. For example, Marder points out that the color pink becomes dominant in the vertical placements. (Mathew Satz’ “Pink by Product Painting” is a good example.) Another configuration features a sample from each of the 59 artists arranged like a visual montage. It is a fascinating juxtaposition of styles and subjects leading to the conclusion that the work is an installation rather than a display of individual endeavors. Thus, each painting resembles a puzzle piece: the whole becomes greater than the parts. Regardless of the paintings’ placements, there is another intriguing question we should apply to this show: are some images diminished as a result of their being on a small canvas? The answer, it seems to this critic, is not definite. Some images, in fact, are enhanced by the smaller dimensions. Consider Curt

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Professor William Hallo

PROGRAMS Sunday, June 12 4:00 pm 3:15 pm children’s program Sunday, June 26 4:00 pm Monday, July 25 8:00 pm Saturday, August 6

Honoring hero Aristides de Sousa Mendes Biographer Jeffrey Sussman & handbag designer Judith Leiber Illumination specialist Barbara Wolff Nancy Roob: Next Generation Hero

SPEAKERS Thursday, July 7 7:30 pm Thursday, July 14 7:30 pm Sunday, July 17 10:00 am Thursday, July 21 7:30 pm Thursday, July 28, 7:30 pm Sunday, July 31, 4:00 pm Thursday, August 4 7:30 pm Sunday, August 7 11:00 am

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Author Saul Silas Fathi: “Escape from Baghdad and Return” Nanette Stahl, Curator of Judaica at Yale Rabbi Myron Fenster, author of “Up From the Straits: A Memoir” Stephanie Sacks on Culinary Nutrition Peter Rothholz: “Zeitzeuge: A Witness to the Times” Dr. Rivka Carmi, President, Ben Gurion University on Genetics Author Talia Carner, “Jerusalem Maiden” Martin Indyk, Former U.S. Ambassador to Israel, VP & Director of Foreign Policy at Brookings Institute; Intro. by “Foreign Affairs” Editor Gideon Rose Paul Levitz & Chris Clarement on Comics & Jews; Intro by Nancy Silberkleit, co-CEO of Archie Comics Prof. Weitzman: “Women and the Holocaust” Rabbi Sharon Kleinbaum, Senior Rabbi Congregation Beit Simchat Torah, LGBT synagogue NYC Paul Goldberger, “Why Architecture Matters” Dr. Emily Rose on Blood Libel Mort Zuckerman on Foreign Policy

CONCERTS Friday, July 15 6:30 pm Saturday, July 23 8:00 pm Saturday, August 13 8:00 pm Saturday, August 27 8:00 pm

Israeli Scouts Caravan performance Morris Golderg and OJOYO concert Perlman Music Program, students & faculty The Music Initiative Ensemble

Cantor Debra Stein.,Yevengia & Sander Strenger, Elena Kuschnerova,and Maxine Neuman

MOVIES Chaired by Peter Rothholz Monday, July 11 8:00 pm

“Triangle: Remembering The Fire” with producer Marc Levin Monday, July 18 8:00 pm “Holiday Song: Long Lost Chance” (1953), presentation by Alex Cogan Sunday, August 14 5:00 pm Association with Guild Hall “Ahead of Time” Ruth Gruber scheduled to appear Mondays in August : Movie & Discussion Series with Toby Talbot 1st “The Murder of Emmitt Till” 15th “A Film Unfinished” 22nd “Budrus” 29th “Precious Life”

For schedule updates & additional info visit www.JCOH.org

3739

Joe Fyfe, Untitled, 2011, Acrylic on Canvas

always important to Sullivan’s work). Abstractions can also work well in a smaller format as demonstrated with paintings by Josh Dayton and Joe Fyfe. Conversely, landscapes and skyscapes don’t always maintain their drama when converted to a small canvas. Cases in point are pieces by Cynthia Knox (“Summer 1” and “Summer 2”). Knott’s power lies in the breath and width of a large-scale canvas. Often, size does matter. “The Big Show 6” will be on view at Bridgehampton’s Silas Marder Gallery (120 Snake Hollow Road) until the end of June. Call 631-702-2306.


Dan’s Papers May 27, 2011 ARTS & ENTERTAINMENT danshamptons.com Page 148

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Dan’s Papers May 27, 2011 ARTS & ENTERTAINMENT danshamptons.com Page 149

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 ARTS & ENTERTAINMENT danshamptons.com Page 151

Garrison Keillor: Cultural Conservator By Dr. K. On May 29, the Westhampton Beach Performing Arts Center will bring to its stage a national figure that is probably best known for his rich, sonorous voice. And while he does sing from time to time, Garrison Keillorâ&#x20AC;&#x2122;s voice is most often heard just speaking: delivering jokes and telling stories on his long-running public radio variety show â&#x20AC;&#x153;A Prairie Home Companion.â&#x20AC;? His publicity suggests that he is a modern-day Mark Twain, and certainly his stories share an earthy humor with those of his fellow Midwestern yarn-spinner. But any appraisal of Keillor needs to go beyond his stories to the genius behind â&#x20AC;&#x153;A Prairie Home Companion.â&#x20AC;? The variety show, that staple of vaudeville and early radio, didnâ&#x20AC;&#x2122;t quite survive the transition to television. While Ed Sullivan and Milton Berle had very popular shows in the 1950s, there was something rickety about a TV variety show that wasnâ&#x20AC;&#x2122;t a problem in radio â&#x20AC;&#x201C; it was as if the formatâ&#x20AC;&#x2122;s rough edges and jagged transitions really stood out when the cameras came in for their close-ups. But radio had always been a congenial medium for the variety show, as listeners, deprived of visual information, could use their imagination to smooth over awkward moments and create their own mental images â&#x20AC;&#x201C; a vaudeville of the mind. Starting in 1974, just as the variety format was fading from TV, Garrison Keillor brilliantly returned it to its natural home with â&#x20AC;&#x153;A Prairie Home Companion,â&#x20AC;? which has been broadcast live weekly ever since (well, with a short gap about 20 years ago). On â&#x20AC;&#x153;A Prairie Home Companion,â&#x20AC;? Keillor has produced a trademark blend of comedy skits, his own storytelling and, most important, old-timey music with occasional highbrow performances by

Art

and national exposure. In the process, Keillor has become nothing less than a cultural conservator, and that I think constitutes a big part of the continuing appeal of his show. Like Lorne Michaelsâ&#x20AC;&#x2122; â&#x20AC;&#x153;Saturday Night Liveâ&#x20AC;? (which debuted around the same time), â&#x20AC;&#x153;A Prairie Home Companionâ&#x20AC;? is a charming anachronism, preserving an intrinsically entertaining broadcasting style that may not otherwise survive. As fans of the radio show can attest, Keillor is also a great storyteller, whether exploring the fictional Lake Wobegon or talking about his own life. At the Westhampton Beach Performing Arts Center, the audience will hear stories from Keillorâ&#x20AC;&#x2122;s life, and all in that soothing, resonant bass voice that has become so familiar these past 35 years.

    

              

classical musicians and poets. In doing so, Keillor not only helps to preserve the styles and traditions of the classic variety show, but also gives the homespun musical acts on the program genuine respect

         

   

(continued from previous page)

material to make an ugly point about our environmentâ&#x20AC;&#x2122;s destruction. â&#x20AC;&#x153;Toxic Gardenâ&#x20AC;? does just this with opposing background/foreground images. Other winners juxtapose materials and provocative themes as well, like Darlene Charneco who creates a conceptual piece, â&#x20AC;&#x153;Epic Tale of an Idea,â&#x20AC;? with materials suggesting a landscape. There are also non-winning pieces which distinguish themselves in using imaginative material. Consider Laura Benjaminâ&#x20AC;&#x2122;s collage, â&#x20AC;&#x153;Marilyn,â&#x20AC;? with candy wrappers and Monica Bankâ&#x20AC;&#x2122;s shadow box employing unfired clay. However, we canâ&#x20AC;&#x2122;t forget works where images alone are striking and creative: a chromogenic print by Philippe Cheng (winner of best abstract piece) where Minimalism is especially arresting; Diana Plittâ&#x20AC;&#x2122;s heartfelt â&#x20AC;&#x153;Stand By Me;â&#x20AC;? Faith Dorian Wrightâ&#x20AC;&#x2122;s nostalgic â&#x20AC;&#x153;Lilies;â&#x20AC;? Margery Harnickâ&#x20AC;&#x2122;s digital photo, â&#x20AC;&#x153;Iconic Structure;â&#x20AC;? Walter Schwabâ&#x20AC;&#x2122;s humorous â&#x20AC;&#x153;Bad Day at the Studio;â&#x20AC;? and Carol Huntâ&#x20AC;&#x2122;s â&#x20AC;&#x153;Spring Suite 4.â&#x20AC;? Thereâ&#x20AC;&#x2122;s no doubt that this yearâ&#x20AC;&#x2122;s Artist Members Exhibition is one of the best in years. The current show will be on view until June 11 at East Hamptonâ&#x20AC;&#x2122;s Guild Hall (158 Main Street). Call 631-324-0806. CRITICâ&#x20AC;&#x2122;S CHOICE: SPRINGS IMPROVEMENT SOCIETY ANNUAL MEMBERS SHOW, May 27-30 at Ashawagh Hall (Springs Fireplace Road & Old Stone Highway). Contact ashawagh-hall.org.

          

        

    

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Dan’s Papers May 27, 2011 ARTS & ENTERTAINMENT danshamptons.com Page 152

ART OPENINGS & GALLERIES

AMG-Amagansett; BH-Bridgehampton; EH-East Hampton; EP-Eastport; GP-Greenport; HB-Hampton Bays; JP-Jamesport; MV-Manorville; MTK-Montauk; NO-Noyac; NY-New York; OP-Orient; PC-Peconic; QQuogue; RB-Remsenberg; RVHD-Riverhead; SGHSag Harbor; SGK-Sagaponack; SH-Southampton; SHD-Southold; SI-Shelter Island; SPG-Springs; WMWater Mill; WH-Westhampton; WHB-Westhampton Beach; WS-Wainscott

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OPENINGS AND EVENTS OPENING – 5/27, 11 a.m. “Laurie Lambrecht: In Roy Lichtenstein’s Studio, 1990-1992.” Photographs of the master pop artist at work while Lambrecht was Lichtenstein’s administrative assistant in his NY and SH studios. The Drawing Room, 16R Newton Lane, EH. 631324-5016. Drawingroom-gallery.com. ART FUNDRAISER – 5/27, 5-8 p.m. Artist Lynn Matsuoka will offer artworks to raise money for the Japan Help Fund, a Tokyo-based grass-roots nonprofit helping victims of the Sendai earthquake and tsunami. Show runs through Sunday. Christie’s Art Center, 3 Main St., SGH. 631-725-7000. Receive a beautiful print for your contribution! OPENING RECEPTION – 5/27, 7-9 p.m. “27th Annual Springs Improvement Society Member Art Show.” Wine and hor d’oeuvres. Ashawagh Hall, Old Stone Hwy & Springs Fireplace Rd., SPG. 631-329-1615. $5 at the door. OPENING – 5/28. “The 6th Annual Outsider Art in the Hamptons – Visionary, Art Singular, Folk & Self -Taught Artists,” through9/6. Galerie BelAge, 8 Moniebogue Ln., (behind Margarita Grill), WHB. Open Mon.-Fri., 10 a.m.-5 p.m. Sat. & Sun., noon-6 p.m. Opening Night Reception Saturday, 6/4. 631-288-5082, galeriebelage.com. ARTIST’S RECEPTION – 5/28, 6-8 p.m. “Painting Hitchcock” by Toronto-based artist John Abrams. Through 6/13. Boltax, 21 Ferry Rd., SI. 631-749-4062, boltaxgallery.com. OPENING RECEPTION – 5/28, 6-8 p.m. Paintings by Amy Sherald and others. Richard J. Demato Fine Arts, 90 Main St., SGH. 631-725-1161, rjdgallery.com. ARTIST’S RECEPTION – 5/28, 9-11 p.m. Vered launches the fine art career of Columbian fashion photographer Raul Higuera. Higuera has done portraits of his pals Shakira, Jean-Paul Gaultier and Karl Lagerfeld. Vered, 68 Park Pl., EH. 631-324-3303. Veredart.com. ENTRY DEADLINE 6/15 – Juried Art Exhibit, Arts Harvest Southampton 2011. Southampton Cultural Center, Levitas Center for the Arts, 25 Pond Ln., SH. Show runs September 14 – October 22. Media: Oil, acrylic, watercolor, drawing, prints, mixed-media, photography and sculpture. Size Restriction: Pictures: 25” x 25”; Sculpture: no larger in height than 30” x 20” x 20”; Sculptors are asked to provide a suitable white stand/pedestal. Accepted works must be labeled or tagged with artist’s name, title and price. All artwork must be original and available for purchase. Please note that the SCC receives a 50% commission on sales, which goes to support the Center’s programming. Entry Fee: $25.00 for each of up to three entries by an artist. Applications should be submitted by mail together with CDs of the works to be considered. Be sure to identify CDs clearly with your name, title of work, medium and dimensions. Submit to Southampton Cultural Center, 25 Pond Ln., Southampton, NY 11969. Entry deadline: June 15. All entries will be considered and the top 40 will be selected for showing at the Levitas Center. Artists will be notified

Thursday, noon-5 p.m. Closed Mondays. 631-899-4533, galleriadellalupa.com. GREEN EARTH CAFÉ – Don Duga, 20 of his latest Beatles paintings in honor of the 70th anniversary of John Lennon’s birth. 50 East Main St., RVHD. 631-3692233, genfm.com. THE GRENNING GALLERY – Studio Tour Highlights Group Show, Grenning Gallery, 17 Washington St., SH. grenninggallery.com, 631-725-8469. GUILD HALL – Fri. & Sat., 11 a.m.- 5 p.m. Sun., noon-5 p.m. Members Exhibition. 158 Main St., EH. 631-324-4050, guildhall.org. HAMBURG KENNEDY – 64 Jobs Ln., SH. 11 a.m.-8 p.m., Wed.Sun. hamburgkennedy.com. JEDEDIAH HAWKINS INN BARN GALLERY – 200 South Jamesport Ave. JP. 631-722-2900. JILL LYNN & CO – 66 Jobs Ln., SH. “The Language of Painting,” by Jen Brown. jilllynnandco.com. JOSEF SCHOENFFMANN GALLERY – 112 Hampton St., SH. Artists Josef Schoenffmann and Harald Wiesleitner explore the spiritual and healing work of Brazilian Trans-Medium Joao de Laurie Lambrecht’s photographs at the Drawing Room Deus, in film, photography and of selection status by July 15. Entry form available at sccpainting. 631-549-3510. arts.org. KATHRYN MARKEL FINE ARTS GALLERY – 2418 Montauk Hwy., BH. Open every day through Labor GALLERIES Day, 11 a.m.-6 p.m. 631-613-6386, markelfinearts.com. 4 N MAIN STREET GALLERY – 4 North Main St., LEIBER MUSEUM – 446 Old Stone Hwy, SPG. 631SH. “Michael Paraskevas Paintings and Illustrations,” 4 329-3288. leibermuseum.org. North Main St., SH. On view to 5/31. Open daily noon-6 LUCILLE KHORNAK – 2400 Montauk Hwy, BH. p.m. and by appointment. Open every day from noon to 6 631-613-6000. p.m. 631-283-2495. MARK BORGHI FINE ART – 2426 Main St., BH. ANNYX – 150 Main St., SGH. 631-725-9064. 631-537-7245. ART & SOUL – 495 Montauk Hwy, EP. 631-325-1504. OUTEAST GALLERY–65 Tuthill Road, MTK. 631artsoulgallery.com. 375-6730. ARTHUR T. KALAHER FINE ART – 28E Jobs Ln., OYSTERPONDS HISTORICAL SOCIETY – Janet SH. Russian-American artist Nahum Tchacbasov, 1899T. Swanson Gallery of the Old Point School House, Village 1984, and others. 10 a.m.- 6 p.m. daily or by appointment. Ln., Orient. New Work by Annie Wildey. Open 2-5 p.m. 631-204-0383, arthurtkalaher@gmail.com. Sat. & Sun. or by appointment. 646-325-7530. BEGO EZAIR – Two locations: 437 Main St., GP, 631PAILLETTS – 78 Main St., SGH. 631-899-4070. 477-3777; 136 Main St., SH. American Contemporary PAMELA WILLIAMS – 167 Main St., AMG. 631-267paintings, sculpture, video. 631-204-0442. 7817. pamelawilliamsgallery.com. BENSON-KEYES – Montauk Hwy., BH. By appt. 917PARASKEVAS – Works by Michael Paraskevas. By 509-1379, elainebensongallery@gmail.com. appt. 83 Main St., WHB. 631-287-1665. BOLTAX – 21 Ferry Rd., SI. Fri.-Mon., 11 a.m.-6 pm. PARRISH ART MUSEUM – 25 Jobs Ln., SH. “Artists 631-749-4062, boltaxgallery.com. See above. and Writers/House and Home,” works by Julião CELADON CLAY ART – 41 Old Mill Rd., WM. 631Sarmento through 6/11. Mon., Thurs., Fri., Sat. 11 a.m.-5 726-2547. p.m., Sun. 1-5 p.m. 631-283-2118. CHRYSALIS GALLERY – 2 Main St., SH. Mon., parrishartmuseum.com. Thurs., Fri., 10 a.m.-5:30 p.m. Sat., 10 a.m.-5:30 p.m., Sun., POLLOCK-KRASNER HOUSE – 830 Springs 11 a.m.-5 p.m. 631-287-1883. chrysalis@hamptons.com. Fireplace Rd., EH. “Conrad Marca-Relli: The Springs THE CRAZY MONKEY – “Magical Landscapes,” Years, 1953-1956,” through 7/30. Open Thurs.-Sat. by through 5/30. 136 Main St., AMG. Open Fri.-Sun., 11 a.m. appointment only during May. 631-324-4929. to 5 p.m., or by appointment. 631-267-3627, thecrazymonPkhouse.org. keygallery.com. PRITAM & EAMES – 27 Race Ln., EH. Furniture, CHUCK SEAMAN FISH PRINTING – 27B Gardner’s Mon.-Sat., 10 a.m.-4 p.m., Sun., noon-4 p.m., closed Wed. Lane, HB. 631-338-7977. 631-324-7111. DAVENPORT & SHAPIRO FINE ARTS – Eclectic QUOGUE LIBRARY – 90 Quogue St., Q. Mon., noonart and antiques, early works by Michael Knigin. 37 5 p.m. Tues. & Thurs., 10 a.m.-8 p.m. Wed., Fri., Sat., 10 Newtown Ln. (in the walkway from the parking lot to a.m.-5 p.m. 631-653-4224. quoguelibrary.org. Newtown Ln.) EH. 631-834-6919. RICHARD J. DEMATO FINE ARTS – See above. 90 D’AMICO INSTITUTE – Lazy Point, AMG. Main St., SGH. Closed Tues. and Weds., except by Furnishings, found objects. 631-267-3172. appointment. 631-725-1161, Rjdgallery.com. DESHUK-RIVERS – 141 Maple Ln., BH. 631-237ROMANY KRAMORIS – 41 Main St., SGH. 4511. deshukriversgallery.com. “Mystical,” featuring paintings by Hadi Toron and Laura THE DRAWING ROOM – 16R Newtown Ln., EH. Rozenberg, through 6/9. 41 Main St., SGH. Thurs.-Mon. Featuring Caio Fonseca and John Iversen. Open Fri., Sat., from 11 a.m. to 7 p.m., and late on weekends. 631-725Mon., 11 a.m.-5 p.m. and Sun., 11 a.m.-4 p.m. 631-3242499, kramorisgallery.com. 5016, drawingroom-gallery.com. ROSALIE DIMON – Featuring works of local artist EAST END ARTS COUNCIL – 133 East Main St., members of the East End Arts Council quarterly; paintRVHD. eeac.org. ings, screenprints and drawings by Scott McIntire and ERIC FIRESTONE GALLERY – 4 Newtown Ln., EH. Dianne Martin. Through 8/6. Jamesport Manor Inn, 370 631-604-2386, ericfirestonegallery.com. Manor Ln., JP. Open noon to 9 p.m., Weds.-Sun. 631-722FLOWERS AT THE GREENERY – 19 Mitchell Rd., 0500, jamesportmanorinn.com. WHB. 631-288-7903. RVS – 20 Jobs Ln., SH. Noon-5 p.m. Thurs-Mon. 631GALERIE BELAGE – 8 Moniebogue Ln., WHB. 631283-8546. 288-5082. SILAS MARDER GALLERY – See above. 6th Annual GALLERIA DELLA LUPA -150 Main Street, SH. “The “Big Show” featuring 53 artists, 159 canvases, more than Emperor’s Ghost – A Solo Exhibition by Giancarlo 50 national and international artists. 120 Snake Hollow Impiglia.” Friday to Sunday, 11 a.m. – 6 p.m. Tuesday to (continued on next page)


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324-3303. veredart.com. WATER MILL ATELIERS â&#x20AC;&#x201C; 903 Mtk. Hwy., WM. Lon Hamaekers: Photography, Art and 20th Century Antiques. 917-838-4548. lonhamaekers.1stdibs.com. WATER MILL MUSEUM â&#x20AC;&#x201C; 41 Old Mill Rd. WM. Grist Mill, Brick Path and Discovery Room programs. New this year: Refurbished Museum Shoppe, Wetlands and Eco-Friendly Gardens and Ice Harvesting. Every Monday at 11:30 kids (and caregivers) experience â&#x20AC;&#x153;Hands-On Millingâ&#x20AC;? demo and talk with museumâ&#x20AC;&#x2122;s full-time Miller. â&#x20AC;&#x153;The Wednesday Group,â&#x20AC;? through 6/13, featuring Plein Aire Painters of the East End. Open Monday, Thursday, Friday and Saturday, from 11 a.m.-5 p.m.; Sunday from 1-5 p.m. Closed Tuesday and Wednesday. For ages 13+. 631-726-4625, watermillmuseum.org. $5. WESTHAMPTON FREE LIBRARY â&#x20AC;&#x201C; â&#x20AC;&#x153;Island Dreams,â&#x20AC;? by Carol Gold. Exhibit of Caribbean and local imagery. Westhampton Library, 7 Library Ave., WHB. Through 6/30. 631-288-3335,library.net.

S. Dermont

Southamptonhistoricalmuseum.org. SPRINGSTEEL GALLERY â&#x20AC;&#x201C; 419 Main St., GP. Hours: Fri.-Sun., noon-5 p.m., or by appointment. 631477-6818, springsteelgallery.com. SUFFOLK COUNTY HISTORICAL SOCIETY â&#x20AC;&#x201C; 300 East Main St., RVHD. Tues.-Sat., 12:30-4:30 p.m. 631-727-2881. suffolkcountyhistoricalsociety.org. SYLVESTER & CO AT HOME â&#x20AC;&#x201C;154 Main St., AMG. 631-267-9777, sylvesterathome.com. THOMAS ARTHUR GALLERIES â&#x20AC;&#x201C; 54 Montauk Hwy., AMG. 18th and 20th Century Oil paintings and prints. New shows monthly. 631-324-9070. antiquesvalue.net. TRAPANI FINE ART â&#x20AC;&#x201C; 447 Plandome Rd., Manhasset. 516-365-6014. Trapanifineart.com. TULLA BOOTH â&#x20AC;&#x201C; 66 Main St., SGH. tullaboothgallery.com 631-725-3100. VERED â&#x20AC;&#x201C; See above. 68 Park Pl., EH. Sun.-Thurs., 11 a.m.-6 p.m. Fri., 11 a.m.-7 p.m. Sat., 11 a.m.-9 p.m. 631-

Larry Riversâ&#x20AC;&#x2122; â&#x20AC;&#x153;Legs,â&#x20AC;? in Sag Harbor Rd. BH. 631-702-2306. SIRENS SONG â&#x20AC;&#x201C; 516 Main St., GP. 631-477-1021. sirensongallery.com. SOLAR â&#x20AC;&#x201C; 44 Davids Ln., EH. New works by Jesus Matheus, featuring paintings, sculpture, works on paper through 6/20. 44 Davids Ln., EH. Through 6/20. Hours by appointment. 631-907-8422. artsolar.com. SOUTH STREET GALLERY & FRAMERS â&#x20AC;&#x201C; â&#x20AC;&#x153;Vital Signs 2011,â&#x20AC;? solo exhibition by Janet Cuthbertson, the South Street Gallery & Framers, 18 South St., GP. Group show features: Roz Dimon, Joe Esser, Gina Gilmour, Anna Jurinich, Mauren Palmieri, Barbara Roux, David Slater, Jeramy Turner, Lorana Salcedo Watson. Open Thurs.Mon., noon to 5 p.m. Through 5/31. 631-477-0021, thesouthstreetgallery.com. SOUTHAMPTON CULTURAL CENTER â&#x20AC;&#x201C;25 Pond LN., SH. Featuring Shari Abramson, Roy Nicholson, Danny Simmons and Julie Small-Gamby. Open noon-4 p.m., Mon.-Fri., Sun., 11 a.m. -2 p.m., or by appointment. scc-arts.org. SOUTHAMPTON HISTORICAL MUSEUM â&#x20AC;&#x201C; â&#x20AC;&#x153;Famous Faces,â&#x20AC;? portraits by Zita Davisson of celebrities including Diana, Princess of Wales, Princess Grace of Monaco and her children, Liza Minnelli, Jeremy Irons, Gloria Vanderbilt, Nancy Reagan and Muhammad Ali. â&#x20AC;&#x153;Phenomenal Places,â&#x20AC;? Gary Lawranceâ&#x20AC;&#x2122;s architectural models of houses he designed in Southampton and throughout Long Island. Rogers Mansion, 17 Meeting House Lane, SH. Open Tuesdays through Saturdays, 11 a.m.-4 p.m. $4 adults, free for members and children 17 and under. 631-283-2494,

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 ARTS & ENTERTAINMENT danshamptons.com Page 154

MOVIES Lâ&#x20AC;&#x2122;Amour Fou â&#x20AC;&#x201C; Fri., 6:15 Sat., Sun., 2:30, 6:15, Mon.-Thurs., 6:15 UA EAST HAMPTON CINEMA 6 (+) Please call for show times (631-3240448). Pirates of the Caribbean: On Stranger Tides 2D (PG-13) Pirates of the Caribbean: On stranger Tides 3D (PG-13) Incendies (R) Midnight (PG) Hangover Part II (R) Kung Fu Panda: The Kaboom of Doom 3D (PG)

Schedule for the week of Friday, May 27 to Thursday, June 2. Movie schedules are subject to change. Always call to confirm shows and times. Some show times not available by press time. HAMPTON ARTS (WESTHAMPTON BEACH) (+) Please call for show times (631-288-2600). The Hangover Part II (R) â&#x20AC;&#x201C; Fri., Sat., Sun., 1:15, 3:30, 5:45, 8:00, 10:00 Mon., 1:15, 3:30, 5:45, 8:00 Tues.Thurs., 7:00 Pirates of the Caribbean: On Stranger Tides (PG13) â&#x20AC;&#x201C; Fri., Sat., Sun., 1:00, 4:00, 7:00, 9:30 Mon., 1:00, 4:00, 7:00 Tues.-Thurs., 7:00 SAG HARBOR CINEMA (+) Please call for show times (631-725-0010). Cave of Forgotten Dreams â&#x20AC;&#x201C; Fri.-Thurs., 4:20, 8:00

UA HAMPTON BAYS (+) Please call for show times (728-8251). Fast Five (PG-13) â&#x20AC;&#x201C; Fri., 4:00, 7:20, 10:10 Sat., 4:00 7:20 10:10 Sun., 4:00 7:20 10:10 Mon. 1:00, 4:00, 7:20 Tues.-Thurs., 4:00 7:20 Thor 3D (PG-13) â&#x20AC;&#x201C; Fri., 4:20, 7:30, 10:20 Sat. 1:20, 4:20, 7:30, 10:20 Sun., 1:20, 4:20, 7:30 10:20 Mon. 1:20. 4:20, 7:30 Tues.-Thurs., 4:20, 7:30 Pirates of the Caribbean: On Stranger Tides 3D (PG-13) â&#x20AC;&#x201C; Fri., 3:55, 7:00, 10:00 Sat. 12:50, 3:55, 7:00, 10:00 Sun., 12:50, 3:55, 7:00 10:00 Mon., 12:50, 3:55 7:00 Tues.-Thurs., 3:55, 7:00 The Hangover Part II (R) â&#x20AC;&#x201C; Fri., 4:40, 7:15, 10:15 Sat., 1:00, 4:40 7:15 10:15 Sun., 1:00, 4:40, 7:15, 10:15 Mon., 1:00, 4:40, 7:15 Tues.-Thurs., 4:40, 7:15 Kung Fu Panda: The Kaboom of Doom 3D (PG) â&#x20AC;&#x201C; Fri., 4:10, 7:40, 9:55 Sat., 1:30, 4:10, 7:40, 9:55 Sun., 1:30, 4:10, 7:40, 9:55 Mon., 1:30, 4:10, 7:40 Tues.-Thurs., 4:10, 7:40 UA SOUTHAMPTON Please call for show times (631-287-2774).

MATTITUCK CINEMAS Please call for show times (631-298-SHOW). Pirates of the Caribbean: On Stranger Tides (PG13) Thor 3D (PG-13) Kung Fu Panda: The Kaboom of Doom 3D (PG) The Hangover Part II (R) Bridesmaids (R) Fast Five (PG-13) THE MONTAUK MOVIE (Please call for show times (631-668-2393). Pirates of the Cariabbean:: On Stranger Tides (PG13) Fri.-Thurs., 7:00, 9:35

The sign (+) when following the name of a theater indicates that a show has an infrared assistive listening device. Please confirm with the theater before arriving to make sure they are available.

RUSSELL SHARON

Cheryl Hazan Gallery

35 N Moore St., NYC 10013 Â&#x2021;ZZZFKHU\OKD]DQFRPÂ&#x2021;LQIR#FKHU\OKD]DQFRP

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DAY BY DAY

S. Dermont

a.m. â&#x20AC;&#x201C; 4 p.m. 505 Eastport-Manor Rd. Including a flea market, craft fair, bake sale and antiques sale. Funds will go toward making the church handicap accessible. 631-369-8805. EHHS TRUSTEES ANNUAL TAG SALE â&#x20AC;&#x201C; 9 a.m. â&#x20AC;&#x201C; noon, Osborn-Jackson House, 101 Main St., EH. 631324-6850, easthamptonhistory.org. For more events happening this week, check out: BRIDGEHAMPTON OLD CEMETERY TOUR â&#x20AC;&#x201C; 10 North Fork pg: 121 a.m. View one of the oldest burial grounds in the Hamptons. Rain cancels. Main St., BH, next to the Kid Calendar pg: 133 Presbyterian Church. 631-613-6730. Arts & Galleries Listings pg: 152 Bridgehamptonhistoricalsociety.com. Free. SOUTHAMPTON TRAILS PRESERVATION SOCIETY â&#x20AC;&#x201C; 10 a.m. â&#x20AC;&#x201C; Noon. Meet at the Grassy Hollow Nature AMG-Amagansett; BH-Bridgehampton; EH-East Preserve on Northwest Rd., EH. Lee Dion will lead a 3-mile Hampton; HB-Hampton Bays; MV-Manorville; MTKhike through the abandoned Northwest â&#x20AC;&#x153;Ghost Townâ&#x20AC;? setMontauk; Q-Quogue; RVHD-Riverhead; SGH-Sag tlement. Richard Lupoletti, 631-324-1127, southhamptonHarbor; SGK-Sagaponack; SH-Southampton; SItrails.org. Free. Shelter Island; WM-Water Mill; WH-Westhampton; SILVIA LEHRER LIVE DEMO â&#x20AC;&#x201C; recipes from her new WHB-Westhampton Beach; WS-Wainscott cookbook, Savoring the Hamptons - noon - 2 p.m., Loaves UPCOMING and Fishes Cookshop, Main St., BH. Landfcookshop.com. POTATO HAMPTON 5K MINITHON â&#x20AC;&#x201C; Saturday, 631-537-6066 June 4, 9 a.m., Militia Park, Ocean Rd., BH. . Benefits KITES FOR A CURE â&#x20AC;&#x201C; 4-6 p.m. There will be kite flySouthampton Animal Shelter and American Heart ing, snacks and family fun. To register in advance, call 212Association. Danshamptons.com. 627-5500, or UnitingAgainstLungCancer.org/events. Free SUMMERDOCS â&#x20AC;&#x201C; June 4. Alec Baldwin to return as Parking. host of the Third Annual Summerdocs series presented by ARF THRIFT SHOP RE-OPENS â&#x20AC;&#x201C; 5-8 p.m. Preview the Hamptons International Film Festival and Guild Hall. cocktail party to celebrate newly renovated ARF Thrift & Special guest James Lipton to host Buck, the first screenTreasure Shop in SGK. Designer showcase featuring ing of the series. Baldwin will return for Page One on July Geoffrey Bradfield, Thomas Britt and Marshall Watson. 22. (Additional screenings Aug. 19 & Sept 1). For more information go to , or call 631-537-0400 x 216. DANâ&#x20AC;&#x2122;S TASTE OF TWO FORKS â&#x20AC;&#x201C; July 16. Chef $250 for 5 p.m. early preview Marcus Samuelsson hosts celebrities entry; $150 for 6 p.m. entry. 5/29 including Sarabeth Levine and 10 a.m. â&#x20AC;&#x201C; 4 p.m. $10, children Silvia Lehrer, restaurants, wineries, free. more - check out all the yummy MIRACLE HOUSE GALA details at . Cocktails 5 to 8 p.m. for photos THURSDAY, MAY 26 Bridgehampton Tennis and Surf YOGA CLASSES â&#x20AC;&#x201C; kids and Club, Lance Bass, Deborah a d u l t s , Cox,. Ticket, table sales, and Thursdays/Fridays/Mondays, Sponsorship opportunities are Springs Presbyterian Church, Old available now. 212-989-7790 ext Stone Highway at Fireplace Road, 12, miraclehouse.org. Springs. Through June 30. for CHRISTINE EBERSOLE & details. Benefits church. $15 per EDWARD HIBBERT â&#x20AC;&#x201C; 8 p.m. adult class. $10 per childrenâ&#x20AC;&#x2122;s class. Songs of Noel Coward. Bay JAZZ JAM AT BAY BURGER â&#x20AC;&#x201C; Street Theatre, baystreet.org. 7-9 p.m. No cover and no reserva$75/$125. tions required. Contact Claes SUNDAY, MAY 29 Brondal at for more information. S O U T H A M P T O N Through November. ANTIQUES FAIR â&#x20AC;&#x201C; 9 a.m. â&#x20AC;&#x201C; 3 WESTSIDE STORY â&#x20AC;&#x201C; Gateway p.m. 59 Main St., at Jagger Playhouse theater in Bellport. Lane, near Waldbaumâ&#x20AC;&#x2122;s. Vendors Gatewayplayhouse.org, 631-286wanted for 8 a.m. set up, first 1133. Through May 28. come first serve. 631-283-2494. FRIDAY, MAY 27 CARS AND A CAUSE â&#x20AC;&#x201C; 9 HARDCORE-CYCLING â&#x20AC;&#x201C; 375 a.m. â&#x20AC;&#x201C; noon, Mercedes-Benz, 575 Country Rd., 39 SH. Grand opening County Rd. 39, SH. 1-888-628Memorial Day weekend. 631-3773553, HARDCORE-Cycling.com. Civil War soldierâ&#x20AC;&#x2122;s grave, East Quogue 1634. To raise autism awareness. SOUTHAMPTON TRAILS PRESERVATION SOCIClasses $25 per rider; packages are available. No memberETY â&#x20AC;&#x201C; 10 a.m. â&#x20AC;&#x201C; Noon. Elliston Park. Meet at the Park on ship fee is required. Millstone Brook Road, SH. Moderately paced 3-mile hike EAST HAMPTON FARMERS MARKET â&#x20AC;&#x201C; 9 a.m. â&#x20AC;&#x201C; 1 with views of Wolf Swamp and Big Fresh Pond. Howard p.m., 136 North Main St., EH. Through September 30, rain Reisman, 631-283-5376. or shine. COPPELIA â&#x20AC;&#x201C; 11 a.m. Parrish Art Museum, 25 Jobs DRAWING 101: IN THE DISCOVERY ROOM â&#x20AC;&#x201C; 11 Ln,. SH. Moscowâ&#x20AC;&#x2122;s Bolshoi Theatre of Leo Delibesâ&#x20AC;&#x2122;s ballet. a.m. â&#x20AC;&#x201C; 1 p.m. Drawing lessons at the Water Mill Museum The program has a running time of 150 minutes, which today, 6/3 and 6/10. Instructor Linda Capelloâ&#x20AC;&#x2122;s 2-hour includes two 25-minute intermissions. 631-283-2118. $17 drawing class for teens and adults makes drawing fun and for Parrish members and $20 for nonmembers. simplifies the process. Program fee: $100. Includes all 3 15th ANNUAL COMMUNITY MOSAIC STREET sessions. Bring your own art supplies. PAINTING FESTIVAL â&#x20AC;&#x201C; Noon â&#x20AC;&#x201C; 5 p.m. E. Main St., HAYGROUND SCHOOL FARMERSâ&#x20AC;&#x2122; MARKET â&#x20AC;&#x201C; 3RVHD. Includes an art and craft show and sale, a street 6:30 p.m., Hayground School, 151 Mitchell painting festival and several interactive activities for chilSATURDAY, MAY 28 dren including arts and crafts, storytelling and more. 631SAG HARBOR FARMERS MARKET â&#x20AC;&#x201C; 9 a.m. â&#x20AC;&#x201C; 1 727-0900, . p.m. Bay St., SGH. PLANNED PARENTHOOD BEACH PARTY â&#x20AC;&#x201C; 6:30 â&#x20AC;&#x201C; WESTHAMPTON BEACH FARMERS MARKET â&#x20AC;&#x201C; 9 9:30 p.m. with special guest Andy Cohen. Bridgehampton a.m. â&#x20AC;&#x201C; 1 p.m. Over 40 vendors! 85 Mill Rd., WHB. Tennis and Surf Club, 231 Mid-Ocean Sr., BH. Art show Whbcc.com. and sale, silent auction and more. Proceeds support medMANORVILLE COMMUNITY CHURCH FAIR â&#x20AC;&#x201C; 9

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PICK OF THE WEEK Monday, May 30th Memorial Day Parades and Services See listings below.

ical and education services in Suffolk County. $250 per person. 631-240-1138, ppnp.org. PARTY IN PINK â&#x20AC;&#x201C; 6:30 p.m â&#x20AC;&#x201C; midnight. Potunk Lane in WHB at Westhampton Country Club. The event will benefit the Hospitalâ&#x20AC;&#x2122;s Westhampton Primary Care Center located on Old Riverhead Road in WHB. $250 per person. After hour tickets are priced at $100 per person. 631-7268700 x 7, southamptonhospital.org. HAMPTON SYNAGOGUE MEMORIAL DAY WEEKEND CONCERT â&#x20AC;&#x201C; 7:30 p.m., Berman Sanctuary. In celebration of Yom Yerushalayim, andthe 44th Anniversary of the Reunification of Jerusalem, â&#x20AC;&#x153;An Evening of Israeli Jazzâ&#x20AC;? Featuring the Rafi Malkiel Quintet. Complimentary Admission, R.S.V.P. 631-288-0534 ext.10 Dessert reception follows. GARRISON KEILLOR AT WHBPAC â&#x20AC;&#x201C; SOLD OUT. MONDAY, MAY 30 SAG HARBOR MEMORIAL DAY PARADE â&#x20AC;&#x201C; 9 a.m. Main St., SGH. (Mashashimuet Park to American Legion). HAMPTON BAYS MEMORIAL DAY PARADE â&#x20AC;&#x201C; 10 a.m. 55 Ponquogue Ave., HB. March to cemetery; place of wreath. 631-728-4340. Free. EAST HAMPTON MEMORIAL DAY PARADE â&#x20AC;&#x201C; 11 a.m. Guild Hall to EH Village Monument. East Hampton Chamber of Commerce, 631-324-0362. SOUTHAMPTON MEMORIAL DAY SERVICE â&#x20AC;&#x201C; 11 a.m. Jobâ&#x20AC;&#x2122;s Ln., to park. Agawam Park , SH. Parade. 631283-1623. WESTHAMPTON MEMORIAL DAY SERVICE â&#x20AC;&#x201C; 11 a.m. Montauk Hwy & Station Rd., WH. Ceremony at Westhampton Cemetery War Memorial. Reception immediately following at VFW Hall on Montauk HWY in Quogue. 631-288-3263. JAZZ JAM AT THE PIZZA PLACE â&#x20AC;&#x201C; 7â&#x20AC;&#x201C;9 p.m. Montauk Hwy, BH, opposite Bridgehampton Commons. 631-537-7865. TUESDAY, MAY 31 WEEKLY LIFE DRAWING CLASSES â&#x20AC;&#x201C; 10 a.m. and 7 p.m. Veterans Hall, 2 Pond Ln., SH. 631-725-5851. TRU â&#x20AC;&#x201C; May 31 â&#x20AC;&#x201C; June 26. Featuring Darrell Hammond as Truman Capote. Bay Street Theatre. SGH. 631-7259500, $55/$65. WEDNESDAY, JUNE 1 â&#x20AC;&#x2DC;S WONDERFUL: THE NEW GERSHWIN MUSICAL OPENS AT GATEWAY - June 1-18, Gateway Playhouse, Bellport. 631-286-1133 or 1-888-4TIXNOW, or, gatewayplayhouse.org. THURSDAY, JUNE 2 TAI CHI FOR SENIORS â&#x20AC;&#x201C; Noon. Westhampton Free Library. 7 Library Ave., WHB. Registration until June 30. Westhamptonlibrary.net. 631-288-3335, . $24 to register for 8 classes; $21 for 7 classes. FRIDAY, JUNE 3 PAUL DEVITO MEMORIAL GOLF OUTING â&#x20AC;&#x201C; Noon, followed by shotgun start at 1 p.m. Pine Hills Golf and Country Club located in Manorville. Registration includes driving range, green fees, golf cart, lunch, shower/locker facilities, cocktail hours, dinner and awards. 312-239-6628. $160 per person or $640 per foursome. CONCERTS FOR A CURE PREMIER CONCERT EVENT â&#x20AC;&#x201C; 8 â&#x20AC;&#x201C; 11:30 p.m. Vail-Leavitt Music Hall Helps Support Cancer Research, 18 Peconic Ave., RVHD. $25 advance at ., $30 at the door. 631-655-4625 JOSH RITTER â&#x20AC;&#x201C; 8 p.m. Westhampton Beach Performing Arts Center, 76 Main St., WHB, whbpac.org. Tickets are $40-$70. (See story next page). Please send all event listings for the Day By Day calendar to by Friday at noon.

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Dan’s Papers May 27, 2011 danshamptons.com Page 156

Josh Ritter at WHBPAC By Marissa Pollina Westhampton Beach Performing Arts Center has hosted many performers, with many more to come. On June 3, the audience will get a tasty earful of pleasant music and lyrics from Josh Ritter. This American singer-songwriter has a natural and rustic sound in his voice. His style is noticeably folky with a mixture of upbeat and slower songs. Ritter’s first album, titled Josh Ritter, was self-released in 1999. With help from Zack Hickman on bass, organ and harp, Tom Graves on the cello and Darius Zelkha on drums, Ritter’s music comes across as beautiful and inspirational with a pleasant harmony. He has 10 other albums and is currently on tour across North America for the release of his new album, So Runs the World Away. “So Runs the World Away was almost two years in the making and the most difficult album I’ve made so far,” said Ritter on his website. This album along with four others are part of Ritter’s fulllength recordings. The other albums or mini albums are compiled of unreleased tracks, demos or live performances. His contain from six to eighteen songs. Ritter’s album, In The Dark, is his first fulllength live album with a complimentary DVD. There are about 20 songs on the album from his live shows. This album also comes with exclusive photos by Dave Hingerty. Most of Ritter’s songs can be bought directly online, downloaded to iTunes individually, downloaded to iTunes as full CDs or bought in stores. His career is not limited to the recording studio; his latest project has been writing a book. This novel, Bright’s Passage, is due out on June 28. The book follows a young WWI veteran, Henry Bright. When he comes home from the war he finds out that an angel has come home with him. The book takes Bright back through his journey through West Virginia and back in the trenches of France. This novel is, “suspenseful and kinetic, quiet and eerie, and often humorous,” states, according to his website. Bright Passage was supposed to be a song at first, Ritter told Spinner, a website with free CD listening weekly, mp3 downloads and music news daily. “It was first intended to be a song on this album [So Runs the World Away], but eventually grew into something much larger,” said Mike Ayers from Spinner. “I actually wrote this story as a song before. I had the major theme, but it turns out when I finished writing it, it was a different thing,” Ritter told Spinner. Maybe Ritter gets some of his talent from his well-known father, John Ritter, who was admired for his acting in “Three’s Company,” with Suzanne Somers and Joyce DeWitt. John unexpectedly and tragically passed away while on the set for the popular television show, “8 Simple Rules” in 2003. Check out this multi-talented performer in Westhampton next Friday night. Josh Ritter will perform at the Westhampton Beach Performing Arts Center on Friday, June 3, at 8 p.m. Tickets are $40-$70. For more information go to whbpac.org, or call the box office at 631-2881500.

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 157

LETTERS

I did not know we are #1 in New York State. A shocking statistic. â&#x20AC;&#x201D;DR THANKS FOR EVERYTHING DAN Dear Dan, I just read your story about Steinbeck. Did you know that Cappy and Steinbeck were very close friends and spent most afternoons together at the Black Buoy? In my research for the Cappy book, I learned much about the pair. My book will be out in a few weeks. Iâ&#x20AC;&#x2122;ll drop a copy off to you. Terry Wallace East Hampton One wanted recognition, the other didnâ&#x20AC;&#x2122;t give a hoot â&#x20AC;&#x201D;DR BUGGED Dear Dan, Have you read Lab 257? If not you may want to print the following quotation that stinks like a squashed Brown Marmorated (BM) Stink Bug: â&#x20AC;&#x153;Despite the U.S. Department of Agricultureâ&#x20AC;&#x2122;s repeated denials of their work with these organisms at Plum Island, there are documents that reveal otherwise.â&#x20AC;? They cover African Swine Fever, Rift Valley Fever, Anthrax, Mad Cow Disease, Hoof-and-mouth Disease and West Nile Virus. Lab 257 is home to all these deadly microbes and more. Most troubling to birdwatchers is the highly suspicious connections between Plum Island and the sudden appearance of Dutch Duck Plague (1967), Lyme Disease (1975) and West Nile Virus (1999) on the East Coast and the sudden and inexplicable appearance of the Lone Star Tick in New York, New Jersey and Connecticut â&#x20AC;&#x201C; because this sedentary tick species was formerly confined to the state of Texas. Yours truly, Dr. Carmine F. Vasile Patchogue These are serious allegations. â&#x20AC;&#x201D;DR FAIRY RIDE TO GREENPORT Dear Dan I loved your article on Peconic Fairies, May 20. Indeed they are alive and well on the East End, along with other Mer creatures such as Mermaids, Nixies, Sirens, etc. These lovely creatures have been in our midst for eons, and never once have they compromised our waterways in any way. To the contrary they connect all creatures great and small, helping us protect the flora and fauna that live out here. All these generous benevolent spirits are distressed to learn that there is a separation policy between the North and the South. We all know how that ended the last time

a separation like this was fought. Small, gentle fairies going back and forth across the Peconic making all things on the East End more accessible. Connecting the waterways for pleasure and small commerce would be a fantasy come true. I hope John Ryan continues to try to make this a reality. In the meantime, if you donâ&#x20AC;&#x2122;t believe in fairies you should visit the Sirensâ&#x20AC;&#x2122; Song Gallery in Greenport. There you will see we do believe in fairies, we do believe in fairies. Photographer, Gary Baroloni has been photographing them in our East End woodlands and they can be seen at the gallery, and in his new book, Enchanted Woodlands. Also on view are mermaids and other water nymphs. What nicer way to get from Sag Harbor to Greenport than on a ferry experiencing the wonderful gift Mother Nature gave us in a relaxing, inspiring, and almost transcendental â&#x20AC;&#x153;fairyâ&#x20AC;? ride across the Peconic. Sincerely, Caroline Waloski The Sirensâ&#x20AC;&#x2122; Song Gallery Main Street, Greenport We have sirens down here in the Hamptons too. You hear them every day roaring down the highway. â&#x20AC;&#x201D;DR DETAILING CARS Dear Dan, Before I begin my scold, please be advised that I am an avid fan of your publication and have been reading every issue, cover to cover, for about the last 14 years. I admire your wit, in particular, and look forward to many more years of enjoying what you do. I am a â&#x20AC;&#x153;car guy.â&#x20AC;? I make my living brokering the sale of high-end collectible cars, many of which cost millions. I have also been a Ferrari salesperson at authorized Ferrari dealerships in New York, spanning 14 years. I know what I am talking about. First, my pet peeve is that periodicals such as yours seem to lose their editorial standards (fact checking) without a second thought when it comes to writing about cars. You arenâ&#x20AC;&#x2122;t the only one guilty of making very fundamental errors emphatically.

Send your letters to askdan@danspapers.com (e-mails only, please) 1) Please be advised that the â&#x20AC;&#x153;two fastest vehiclesâ&#x20AC;? are NOT the â&#x20AC;&#x153;Corvetteâ&#x20AC;? and the â&#x20AC;&#x153;Ferrari Enzo.â&#x20AC;? 0-60 miles per hour in â&#x20AC;&#x153;4.3â&#x20AC;? seconds is NOT notable in this day and age and is NOT a number associated with the specifications of an Enzo (an actual 3.4 seconds or so) or ALL Corvettes. By the way, there are several iterations of the Corvette, from the basic type all the way up to the ZR1, so to make a blanket statement such as you did about Corvettes (presumably all versions) is just wrong. I am guessing that the basic Corvette is in the mid to high 4 second range (if not more) and that the ZR1 is definitely under 4 seconds (around 3.8). 2) The Enzo was a limited production Ferrari, built only in 2003, of which a total of 400 were built for the world market (the last one was given to the Pope!) and of those, 113 made it to the United States. The average cost of a U.S. version today is about $1.25 million. Originally cost $653,000 when new. Howâ&#x20AC;&#x2122;s that for an investment? But I digress. 3) The fastest car one can buy today from a mainstream manufacturer is the Bugatti Veyron. It costs around $2 million new (I am actually not exactly sure of the price, but thatâ&#x20AC;&#x2122;s close. The version known as the Gran Sport is $2.5 million). The regular Veyron does 0-60 m.p.h. in 2.5 seconds, with a top speed of 252 m.p.h. The Gran Sport is a bit faster! The engine of a Silver Ghost is not â&#x20AC;&#x153;made specificallyâ&#x20AC;? for that car. Unless you define that term to mean that it is obtained from BMW and may be slightly tweaked by Rolls. Hey Dan, doesnâ&#x20AC;&#x2122;t your automotive writer weigh in when you make mistakes like this? Nick Saridakis He just did. One detail â&#x20AC;&#x201C; RR told me the 12cylinder engine was made by the owner of RR, which is BMW. So yes, it was specifically made for my Silver Ghost. â&#x20AC;&#x201D;DR

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SAD STATISTICS Dear Dan, As I travel across Long Island, the number of roadside memorials that adorn our highways saddens me. Sadly, our vehicles have become lethal weapons in the hands of an escalating population. Suffolk County, once known for its rural character and uncrowded roadways, has become an extremely hazardous area for both drivers and pedestrians. Traffic fatalities across both Suffolk and Nassau counties have increased dramatically over the past 10 years. There is hardly a day that passes that one of our roadways is not closed due to a serious collision. It should be noted that Long Island roads are the deadliest in New York State. Suffolk and Nassau rank #1 and #2 for highway fatalities. Jason E. Hill Ridge


Dan’s Papers May 27, 2011 danshamptons.com Page 158

Chocolate and Wine, Decadent and Dynamic By Jacqueline Duda Chocolate and wine make a decadent and dynamic pairing on their own, but when backed by a triple threat of entrepreneurial women, the experience is that much more enjoyable. Theresa Dilworth, Tracy Ellen Kamens and Roxanne Browning have collaborated on two tasting events on the North Fork during the month of July. The events will offer locals and visitors alike the opportunity to sample unusual chocolates paired with fine wines. Theresa Dilworth, known as “Tree,” is the owner of Comtesse Thérèse Vineyard and Bistro located in Aquebogue. Comtesse Thérèse is the only vineyard on Long Island to own a restaurant. Along with wines produced on site, homegrown herbs are also featured, as well as local duck, seafood and vegetables. Comtesse Thérèse (comtessetherese.com) will host the first tasting event, titled “Chocolate Terroir and Tasting – 12 Chocolates,” on July 9, from 4 to 6 p.m. It will be held in a private dining room which holds only 16 guests, making the experience intimate and personal. The tasting will focus solely on the authenticity of the different types of chocolate, giving those involved an opportunity to absorb and digest all the knowledge of chocolate that is literally being fed to them! Dilworth said that although it is becoming a new trend for other vineyards to pair chocolate and wine, she wanted to stick strictly to chocolate because of the subtle differences between each savory morsel. The lovely and indulgent chocolates come from Roxanne Browning, New York’s Chocolate Sommelier. For the first event Browning sets out to demonstrate how different factors such as geography, climate and farming practices impact the quality and characteristics of chocolate. Through 12 different examples of artisanal chocolate, an individual can learn all about the sweet, savory, sugary goodness so many of us crave. Dilworth explained that within the 12 chocolate samplings there are

POLICE BLOTTER Amagansett A headless body was discovered on the beach in Amagansett. Police have opened a full investigation into the discovery. The body was badly decomposed and it was unclear from the police report whether or not the head had been severed or if the decomposition of the body was the cause. The body was discovered on Sunday near Big Albert’s Landing, which is a bay beach. Spa Trouble Two men in a sauna in Hampton Bays began arguing over politics. Both men started to yell, and it did not get physical, but it did draw the attention of security people at the spa who asked both men to leave. Both men agreed to leave the spa and no charges or calls to police were made over the very heated argument. Water Foul A man in East Hampton decided that it would be appropriate to get back at his neighbor for an insult by spraying him with water from a hose. The neighbor became soaked, and then decided that he was going to shoot his neighbor with a hose. Both men stood there, soaking each other, until one of their wives broke up the argument. True story. It was a very soaked argument. Shelter Island Old Man McGumbus, 97, and former World War II letter typist, has agreed to take down his 12-foot

neon, “Vote For Donald Trump” sign that he placed at his home last week after coming home from his recent stint as a Trump presidential campaign strategist. McGumbus was caught last week in the Shelter Island guns and ammo shop in a police sting after he recently tried to purchase a bazooka illegally. He was released on his own recognizance and issued a press statement that, “I apologize for my actions on my recent attempt to purchase a bazooka. I currently own a tank and several WWII fighter planes and I thought that if I am allowed to own those, then I should be allowed to own a bazooka.” When asked why he wanted to buy a bazooka McGumbus responded, “Protection from hippies…and I am am planning a really, really good Memorial Day weekend.” Boat Fire The North Sea Fire Department and the Southampton Fire Department responded to a boat fire that completely destroyed a motorboat that was docked. Nobody was injured in the fire and the boat was towed out of the water for disposal. This sort of reminds me of that old joke, “The two best days of owning a boat is the day you buy it and the day you sell it…and then that day that you find out that it sank in a dramatic ball of flames.” —David Lion Rattiner

also mini-tastings. These demonstrate that although beans may come from the same country each could have a different taste based on the chocolate maker. Dilworth described it as being similar to wine: although the grapes may be the same, the producer makes the taste a new experience entirely. If this event doesn’t satisfy your taste buds, a second event, titled “Classic Wines and Artisan Chocolate Pairings,” will be held on July 17, from 2 to 4 p.m. This tasting will take place at Tracy Ellen Kamens’ Grand Cru Classes. Kamens teaches in a classroom-style setting with an educational vineyard close by. Her students are given the opportunity to learn all about what goes on at a vineyard. Her Grand Cru Classes stay true to their saying, “We know vino!” “Classic Wines and Artisan Chocolate Pairings” is a collaboration by Kamens and Browning. It will begin with a California Zinfandel and end with two wines from Portugal – Madeira and a Ruby Port. They will be accompanied by chocolates from around the world, including the Amazon region, the Far East and the two Island nations of Madagascar and Cuba. Chocolate and wine are two of the finest pleasures in life…and thanks to these two events, your hunger for both can be fulfilled! “Chocolate Terroir and Tasting – 12 Chocolates,” July 9 from 4-6 p.m. Comtesse Thérèse, 739 Main Road, Aquebogue. 631-779-2800. Comtessetherese.com. $30 per guest/pre-paid. “Classic Wines and Artisan Chocolate Pairings,” July 17 from 2-4 p.m. Grand Cru Classes, 3985 Sound Avenue, Mattituck. 631-298-1231. Grandcruclasses.com. $75 per guest/pre-paid.


Dan’s Papers May 27, 2011 danshamptons.com Page 159 Property Management Whalen Homes (631)259-3966 www.4whalenhomes.com

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To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 161

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 162

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To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 163

6=;3A3@D713A B.N.B.

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To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 164

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MY ONLY BUSINESS IS MAKING HARDWOOD FLOORING BEAUTIFUL!

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HARDWOOD FLOORING

For Your Childâ&#x20AC;&#x2122;s Safety And Your Peace Of Mind

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LICENSED â&#x20AC;˘ INSURED

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*Automatic Gate Operators Installed, Replaced, Repaired *Telephone Entry Systems and Cameras *Deer Driveway Grates * All Types of Fence Custom Made *Decks *Railing * Sunrooms *Awnings * Deer Fence FAMILY OWNED AND OPERATED 35 YEARS

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TopFloorFlooringandRenovation.com

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327-8363

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A DECADE OF EXPERIENCE SERVING THE HAMPTONS Call for references Insured

896

631-EAST-END

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1657

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1424

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BUILDERS OF CUSTOM DRIVEWAY GATE SYSTEMS

Water Mill Caretaking, Maintenance, Repairing, Upgrading, Water Leaks, Tilework, Drywall, Painting, Powerwashing, Windows, Doors, Decks, Yardwork

Doors

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American Craftsmen Over 15 years experience

Ogun Handyman Corp.

631-283-6526

631-283-7700

Get Ready for the Spring and Summer, Advertise Your Services in Danâ&#x20AC;&#x2122;s Call 631-537-4900

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 165

6=;3A3@D713A Dan W. Leach

Eddie V

Custom Carpentry

East End Since 1982

SH+EH Licensed & Insured

Licensed / Insured

P.O. Box 1746 Bridgehampton, NY 11932

(631) 324-0381 Cell (516) 449-0972

2247

Windows Roofing Dormers Extensions Siding Doors Patios Bathrooms Kitchens Decks Basements Concrete Work Brick Work

D. Cusumano, Inc

A FULL SERVICE IRRIGATION COMPANY

EMERGENCY SERVICE AVAILABLE

www.bluetides.net

CUSTOM BUILDER

D. Cusumano Contracting

Needs & Then Some.

181

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3637

Handling All Your Handyman

1546

631-345-9393

CHARLES R. AHRENS OWNER OPERATED 516.819.6358

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Suff Lic. #29599-H Nas Lic. #H08/105000

631-586-1386 â&#x20AC;˘ 516-852-4837

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Design â&#x20AC;˘ Installation â&#x20AC;˘ Serviceâ&#x20AC;˘ Drip Irrigation Water Features â&#x20AC;˘ Rain Sensors â&#x20AC;˘ Water Conservation Lic. # 457408

631-287-8688

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Serving the Hamptons for over 10 Yrs.

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Home 631-324-3518 PRC.Custombuilder@yahoo.com

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IRRIGATION

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631-208-8873

30 Years East End Experience 631.495.2439

3186 796

We work your hours!

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1991

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2784

Customized Carpentry House Staining

380

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631-537-4900 HOUSE WATCHING

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cell 516.449.1389 office 631.324.2028

123

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ACQUIRED TRUST ON THE EAST END FOR OVER 15 YEARS

631.208.0414

To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 166

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631.278.6422

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MICA MARDER LANDSCAPING G INC.

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Setting the Gold Standard in Workmanship

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1532

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1362

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RELIABLE QUALITY SERVICE Turf Expert Member GCSAA â&#x20AC;˘ NYS DEC Certified Applicator 25 years of Experience â&#x20AC;˘ Call for Appointment Licensed 106

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EH LIC # 6378 SH LIC # L00225

References Available

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1557

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Comm. Res.

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Lic. Ins.

Planning on Improving Your Home? Call One of The Many Vendors in Danâ&#x20AC;&#x2122;s Service Directory... And Tell Them You Saw Their Ad in Danâ&#x20AC;&#x2122;s

NOW W OFFERING COACHING G SESSIONS!

1217

1312

631-456-1752

CARLOS PAREDES â&#x20AC;˘ OWNER OPERATED

All Island

Jonn Christensenn & Co. Ownerr Operator

LANDSCAPING Complete Landscape Provider Lawn Maintenance, Design, planting installation, clean-up, fertilizing, tree trimming, tree removal, flower gardens, indoor flowers, complete property management Call Jim or Mike

I SHOW UP!

Over 25 Years of Showing Up! Where excellence & value work hand in hand â&#x20AC;˘ Complete Property Care â&#x20AC;˘ Landscapes Created & Maintained â&#x20AC;˘ Masonry â&#x20AC;˘ Irrigation Member: NYS Turfgrass Assoc. Cornell Cooperative

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References Available

1227

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â&#x20AC;˘ Sea Shore Planting Specialist â&#x20AC;˘ Bluff Stabilization â&#x20AC;˘ Dune Restoration â&#x20AC;˘ Native Planting â&#x20AC;˘ Landscape & Garden Installation â&#x20AC;˘Hydroseeding Christopher Edwardâ&#x20AC;&#x2122;s Landscape

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1347

Commercial/Residentiall

Classified Dept open 5 days! M-F 8:30am-6pm 631-537-4900

129

1917

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HP

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136

Find us on Facebook!

Wholesale Prices to the Public 17155 County Rd. 48 Cutchogue NY www.greenlandfamilyfarms.com 2008

631-734-5791

To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 167

6=;3A3@D713A F &B

Masonry

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â&#x20AC;&#x153;Designing & Building Residential Golf Greens in the Hamptons for over 20 YEARSâ&#x20AC;?

Servicing Nassau & Suffolk since 1990 1551

1029

LANDSCAPING & GARDEN MAINTENANCE Lawn Mowing Sod & Reseeding Spring Clean-Ups Fall Clean -Ups Mulching Weeding

Edging Hedge Trimming Tree Planting Tree Removal Irrigation Work Fences BobCat Services

COMPLETE MASONRY WORK

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FREE Night Time Demo FREE Estimates

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Driveways â&#x20AC;˘ Irrigation

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by 3pm every

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101

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Servicing the Tri-State area for 40 Years â&#x20AC;˘ Specializing in complicated projects

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LICENSED & INSURED REFERENCES AVAILABLE

1431

BULKHEADING

2976

Anita Valenti

631

ROSARIO & DOMINGOâ&#x20AC;&#x2122;S

OCEAN N STONE & TILE

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983

83

Troy Designs LLC

Lic# 29998-H

â&#x20AC;&#x153;Helping keep America Beautiful.â&#x20AC;?

3125

FREE ESTIMATES

Mobile: 631-484-9493 Office: 631-329-1028

DomingoLandscaping@hotmail.com

Lawn Cutting, Reseeding Lawns, Fertilizing & Limestone Privet & Bushes Manicured Light Hauling & Clean-Ups High Grass & Field Cutting Top Soil & Rototilling Gardens Also Snow Plowing & House Watching

3187

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Company Inc. â&#x20AC;˘ Gabions â&#x20AC;˘ Floating Docks Built & Installed â&#x20AC;˘ Docks Built-House Piling â&#x20AC;˘ Retaining Walls â&#x20AC;˘ Excavation & Drainage Work Contact Kenny

Brick or Stone Walls,Patios,Walkways Cobblestone Curbing Pool Coping & Tile Driveway Aprons

Insured

Tide Water Dock Building

Suffolk LIC # 45887-H

Painting/Staining/Powerwashing Decks, Brick & Tile

Ins.

(631)878-5103

477

email: Bulkheading@aol.com

Weâ&#x20AC;&#x2122;ll clean up your yard, too

631-734-5767

Excellentt Locall References

shorelinebulkheading.com

Lawn Mowing & Maintenance

CLASSIC CUSTOM DESIGNS â&#x20AC;˘ ELEGANCE IN Paving â&#x20AC;˘ Driveways â&#x20AC;˘ Pool Decks â&#x20AC;˘ Walkways â&#x20AC;˘ Patios â&#x20AC;˘ Retaining Walls â&#x20AC;˘ Masonry â&#x20AC;˘ Marble â&#x20AC;˘ Granite â&#x20AC;˘ Block & Brick Work â&#x20AC;˘ Cobblestones â&#x20AC;˘ Ponds â&#x20AC;˘ Waterfalls â&#x20AC;˘ Barbeques www.Rychlikmasonry.com

Custom Masonry

631-758-0990 FREE ESTIMATES

Shore Line

504.9274

MASONRY CONSTRUCTION

FACTORY CERTIFIED 18 YRS. EXPERIENCE

Lic.

Exclusive Yacht Detailing

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FPL CONSTRUCTION CORP.

2289

Cell 631-513-9924

Patios â&#x20AC;˘ Walkways

are up on

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Excellent references Free estimates Juan Marquina

INTERLOCKING PAVERS â&#x20AC;˘ BLUE STONE

and Classified Ads

The Landscape Lighting Specialists

1803

HAMPTON MASONRY & LANDSCAPING

Service Directory

2873

Maintenance, Inc.

Artistic Nightscapes

Ins.

#265 OHI

1655

179

Excellent Landscaping & Home

Architectural Plans & Computer Imaging Available

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Since 1972

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â&#x20AC;˘ Chimneys & Fire Places â&#x20AC;˘ Belgium Block â&#x20AC;˘ Oil & Gravel â&#x20AC;˘ Landscape Design â&#x20AC;˘ Gunite Pools â&#x20AC;˘ Bluestone Built & Renovated â&#x20AC;˘ Brick â&#x20AC;˘ Concrete & Basement â&#x20AC;˘ Paving Stones Entrances

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 168

6=;3A3@D713A F Local-Long Distance-Overseas L GET RID OF IT RIGHT A THE FIRST TIME! T

MOLD

Inspections & Testing

Brad C. Slack Certified Indoor Environmentalist

27 Years in Construction and Building Science

1977

P R I C I N G

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DECK MAINTENANCE & R EPAIR

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ampmenvironmental.com

on Local & Long Distance Moving

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1702

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R A T E

1-866-WE-GUARANTEE (934-8272) Flat Rate Pricing No Hourly Minimums

F L A T

Lic. & Ins.

Nick Cordovano

68

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P.631.668.9389 C.516.768.2856

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To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danโ€™s Papers May 27, 2011 danshamptons.com Page 169

6=;3A3@D713A Painting Inc. โ€œQuality With Prideโ€

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OF THE

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2785

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JWโ€™s Pool Service

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1990

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Established 1969

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 170

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 171

6=;3A3@D713A 1513

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To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 172

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Note to Job Seekers: To apply for any position listed below go to Year Round waitstaff needed for established Southampton restaurant. Job ref#197

Education and Training: Bachelorâ&#x20AC;&#x2122;s degree or equivalent work/newspaper/magazine production experience in print and/or online media Line Cooks needed for new including newspapers, magupscale Southampton azines, directories, etc. Restaurant. Job ref#196 Position Requirements: Personal/Admin Assistant Ability to work well under needed for Water Mill deadline pressure. Excellent office to assist professionals computer skills specifically with organization, filing, as it relates to ad building bookkeeping and errands. and design software such as Must be computer literate, Quark, InDesign and Adobe have good sense of humor, Photoshop, Illustrator and and have a love for animals. Acrobat. This position will be 16-24 Must have knowledge of hours per week 2-3 days. Flash, Dreamweaver Quickbooks/Quicken a and related software complus. Job ref#193 ponents for online ad building. It is also expected there Hamptons Media Company is a working seeks admin assistant to knowledge of Microsoft help with upcoming events. Word, and has some knowlClerical work, organizing, edge of pagination softexcellent computer skills. ware. Articulate and the ability to Superior written, verbal and speak to all forms of Media. communication skills are Must present themselves in necessary for professional a professional manner. communication with staff, Hours will vary, but mostly vendors and customers. 8-9+hrs a day during the season of events and then Schedule: Full-Time, may decrease to 5-6 hrs per Seasonal Employee day. 13 per hour to start. Job (May 16 - September 30, ref#190 2011) Administrative Assistant need for Speonk office. 2-3 days per week $15-$17 per hour. Must be strong in Excel, Word, and Powerpoint. Excel used daily, must know well. Seeking a professional, outgoing, self starter, who will Graphic Dessigner Wanted: come on time and be reliEntry Level: Great for able. Job ref#185 Recent Grads!!!!! Southampton Artist Gallery seller of fine jewelry and ceramics seeking sales professionals. Hourly wage plus commission. Two positions available. Must present well and have sales experience. Job ref#191

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 173

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Interns Needed: Visit Us On The Web @ www.danshamptons.com

Editorial Digital Media Special Event Planning Advertising Graphic Artists (Experience Preferred) Looking to earn College credits for the Summer? If you would like to work for DANâ&#x20AC;&#x2122;S PAPERS and are interested in any of the above positions,

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 174

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 175

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Hampton Bays: 3 BR,1 bath,new kitchen, hardwood floors, CAC, w/d, large deck & pool, private, quiet neighborhood, beautiful landscaping. No smoking/ pets. Nanny/ Aupaire suite. MD- LD $15,500. Monthly/ weekly possible. 516-456-4428

3353

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 176

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Hampton Bays: 1 BR apt w/ kitchenette. $900 monthly. 516-456-4428 Hampton Bays: 3 BR, 1 bath, new kitchen, hardwood floors, CAC, w/d, large deck & pool. Private, quiet neighborhood, beautiful landscaping. No smoking/ pets. Immediate. $2,050 monthly. 516-456-4428

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 177

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To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 178

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Our advertisers renew their Service Directory ads year after year. Call our Classified Dept. and make Dansâ&#x20AC;&#x2122; your storefront. 631-537-4900 adinfo@danspapers.com

We work your hours!

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Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 179

danielgale.com

Unique Historic Schoolhouse

3JWFSIFBE /: Only an hour and a half from Manhattan, a beautifully renovated schoolhouse offers Hamptons style at a North Fork price. Set on a private acre plus with gorgeous gardens, in-ground pool and koi pond. This home has an open floor plan, â&#x20AC;&#x153;greatâ&#x20AC;? great room, gourmet kitchen and forever vineyard views. Ideal for entertaining indoors and out. This shingled Arts and Crafts-style structure has been thoughtfully converted into the 21st century with all new systems and mechanicals while preserving original architectural details, and is in turn key condition. SD #2. MLS# 2305096. $850,000. %FJSESF0$POOFMM -"# 516.532.9736 deirdreoconnell@danielgale.com

(DFKRIĂ&#x20AC;FHLVLQGHSHQGHQWO\RZQHGDQGRSHUDWHG:HDUHSOHGJHGWRSURYLGHHTXDORSSRUWXQLW\IRUKRXVLQJWRDQ\ SURVSHFWLYHFXVWRPHURUFOLHQWZLWKRXWUHJDUGWRUDFHFRORUUHOLJLRQVH[KDQGLFDSIDPLOLDOVWDWXVRUQDWLRQDORULJLQ

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True working Horse Farm/Business on spectacular 7.7 acres in East Moriches. 24 stall barn w/ wash stall, tack room, lounge & bathroom. 30 x 90 indoor arena, 6 turnouts & lighted riding ring. 4 bedroom, 3 full bath main home & second home w/ living room, bedroom, kitchen & bath. Possible 4 lot subdivision. Asking $1,100,000.00.

Service Directory and Classified Ads

Renee Errante

are up on Danshamptons.com

Licensed Salesperson

by 3pm every Wednesday

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To place Service Directory or Classified ads, contact the Classified Dept. at 631-537-4900 M-F 8:30-6pm www.danshamptons.com

3906


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 180

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NOW ACCEPTING LISTINGS Over 40 Million in Recent Sales.

3823

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3912


Dan’s Papers May 27, 2011 danshamptons.com Page 181

OPEN HOUSES SAT 5/28 & SUNDAY 5/29

Sat. 12pm – 1:30pm CALVERTON – 55 Jakes Lane ML# 2371085 - $399,990 9 Rm Colonial, 4BR, 2.5 Bths. Front porch leads to Beautiful Layout. Fenced Backyard w/IGP Backs up to Preserve.

Sat & Sun 2pm – 3:30pm HAMPTON BAYS – 21 RAMPASTURE ROAD ML# 2387247 – 1,350,000 8 rm Traditional, 4BR, 2.5 Bths. Boaters Delight! Sweeping Views of Tiana Bay, 170’ of Waterfrontage w/New Dock Accommodating up to 75” Boat.

SUN 2PM – 3:30PM EAST MORICHES – 24 E. MORICHES ROAD ML# 2394851 - $298,990 5 Rm Ranch, 3BR, 2Bths. Unbelievable Value is Here in this Sprawling 3BR Rnch in Newport Beach. Beach and Boating Rights are Yours.

SUN 12PM – 1:30PM EAST MORICHES – 18 TIMBER POINT LANE ML# 2397434 - $249,990 6 Rm Ranch, 3BR, 1.5Bths. Excellent Opportunity to Buy in Newport Beach and Gain Beach and Boating Rights.

Call For Private Showing

MORICHES ML# 2380737 - $399,000 6Rms, 2BR, 2Bths. Luxurious Waterfront Waterways Offers this Meticulously Maintained Beachcomber Model Featuring an Open Floor Plan.

MORICHES ML# 2374805 - $399,000 5Rms, 2BR, 2.5Bths. Prestigious & Private Gated Waterways. You can enjoy Waterfront Living & Condo Lifestyle.

Kimberly Misuraca

EAST MORICHES ML# 2375758 $749,990 7Rm Rnch, 3BR, 4Bths. Winter Winterview! Premier Location in Baywood Estates.

EASTPORT ML# 2374795 - $594,990 8 Rm Condo, 3BR, 2.5Bths. Beautiful 55 & Over Community. Tennis, pool, activities.

1 Montauk Highway, Moriches, NY 11955

433-9992 For All Of

631

Lic. Salesperson

Your Real Estate Needs 3864

Saturday, July 23rd 3rd Annual

Spin/Yoga for the Cure Help us spin a different future for those living with CMT

SAVE THE SATURDAY DATE!!! JULY 23rd

Mandala Yoga

Fitness & Studio

@

The Hereditary Neuropathy Foundation promotes the health and well-being of people living with Charcot-Marie-Tooth (CMT), a devastating genetic disease that has no known cure. CMT may cause extreme muscle atrophy, foot drop and deformities in the feet and hands. CMT is progressive and patients may need leg braces to walk. One in 2,500 people have CMT; 2.6 million worldwide. EVENT DETAILS:

EVENT COSTS:

PARTY DETAILS:

B-East SPIN

Teens

$10 Spin & Party $15 Party Only

Teens

Adults

$75 Spin/Yoga & Party $100 Party w/ RSVP by 7/20 $125 Walk In Party Only

3:00–5:00 Refreshments & Dinner D’Canela 195 Main Street, Amagansett, NY

Adults

7:00–11:00 Cocktails & Dinner Hoie Hall @ St. Lukes 19 James Lane, East Hampton, NY

199 Main Street, Amagansett 2:00–3:00 Teen Spin 3:00–5:00 Adult Spin

Mandala 155 Main Street, Amagansett YOGA 2:00–3:00 Sun Salutation 3:00–4:00 Restorative & Meditation

For More Information & To Sign Up: www.hnf-cure.org, www.eastfit.com, www.mandalayoga.com | allison@hnf-cure.org | aljoenat@optonline.net Hereditary Neuropathy Foundation, 1751 Second Ave, Suite 103, New York, NY 10128

|

212-722-8396

|

www.hnf-cure.org

3913


Danâ&#x20AC;&#x2122;s Papers May 27, 2011 danshamptons.com Page 182

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Dan’s Papers May 27, 2011 danshamptons.com Page 183

FRENCH COUNTRYSIDE WATERFRONT VILLA

NEW EXCLUSIVE $3,495,000 Stunning and quite overwhelming! Feel cool Bay Breezes and have Panoramic water views on a secluded 142 feet frontage of glorious white powder Beach with New Boulder Bulkheading. On 1.9 acres and Built in 2005, you’ll enjoy this Magnificent Dream Estate. “Ralph Lauren” stylishly designed interior. Great Room with massive brick fireplace, lavish Den/Gathering room with 3 sided and copper hooded fireplace, “Clive Christian” style professional Country Kitchen-drop-dead chandelier & Breakfast Area with an outside Blue Stone Patio overlooking the Bay with plenty of room for a Pool-permits in place. There’s also a 10+ seated rambling Dining Area & Huge Stone Powder Room. Enjoy yourself in a Huge Clerestory Windowed Playroom/5th BR with room for a Pool Table or whatever toys you or your children need with access to manicured matured trees, hedges & lawn with an open air Dining Courtyard & beautiful Perennial Gardens. All eyes lead you to the cool blue expanse of the Peconic. There’s a 2nd level Master Suite & Library with Jaq. tub & private balcony. A 1st level Master Suite with a massive stone walk-in shower & another Guest Suite with a designer full bath. Bedroom 4 has access to the Side Deck & garden. Floor to ceiling Waterfront Views from every room, White-washed Post & Beamed Cathedral Ceilings, CAC, CV, an Egress windowed & walkout, Basment, indoor/outdoor Stereo System, Security System, Irrigation, Fountains & Circular Driveway & a Magnificent Private Bay Beach. This Lush Countryside Villa will create the lifestyle that you’ve always longed for and Deserve.

Paul Reiss, Owner/Broker Coldwell Banker - Trading Places Realty 107-4 W. Montauk Highway Hampton Bays, New York 11946

www.cbtradingplaces.com

631-728-8070 & 516-978-7808

each office is independently owned & operated 3572


Dan’s Papers May 27, 2011 danshamptons.com Page 184

2SHQ+RXVHVLQWKH+DPSWRQV I’m Denise Rosko, and I’ve had a successful career in the local real estate industry for over 17 years. Born and raised in Southampton, I have established a well-earned reputation for professionalism, integrity and attention to detail. These traits, so important today, are also incorporated in my selection of highly trained and motivated sales agents. Our new company, Hamptons Realty Associates, is designed around principles of great service, high technical capability, and the ability to make transactions move successfully. Please stop by our Memorial Day weekend open houses. >L»KSV]L[VIL[OLÄYZ[[VZOV^`V\HYV\UK Denise Rosko, Broker/Owner

OPEN HOUSE, SATURDAY, MAY 28th, 10 - Noon 113 Highland Rd, Southampton

OPEN HOUSE, SATURDAY, MAY 28th, 2- 4:30 pm 1625 Millstone Rd, Sag Harbor

OPEN HOUSE, SATURDAY, MAY 28th, 10- Noon 116 Willow St, Southampton

PRIVACY/OVERLOOKING 31 ACRE PRESERVE Unique house on 1.6 acres. 4 bedroom ensuites, pool with spa, and many views of Peconic Bay. Exclusive. $1,325,000 | Bill Kelly | 631.793.2020

SOPHISTICATED STYLE On a private 1.7 acre wooded lot, this charming contemporary is only minutes to Sag Harbor and Bridgehampton. Exclusive. $899,900 | Richard West | 718.344.3241

SOUTHAMPTON COTTAGE Charming 3 bedroom, 2.5 bath Farm Cottage in the heart of the Village. Detached 2-car garage or possible pool house. Exclusive. $750,000 | Pam Jackson | 631.384.1277

OPEN HOUSE, SATURDAY, MAY 28th, 10- Noon 19 Mineola Ct, Hampton Bays

OPEN HOUSE, MONDAY, MAY 30th, 12 - 2 pm 1709 Noyack Rd, Southampton

OPEN HOUSE, MONDAY, MAY 30th, 10-Noon 17C Oakhurst Rd, Hampton Bays

RAMPASTURE WATERVIEWS )YHUK UL^ Z\UÄSSLK beach house, 4 bedrooms, 2 baths with private beach. Your getaway for Summer 2011. Exclusive. $499,000 | Pam Jackson | 631.384.1277

SPLENDID HOME WITH TENNIS Recently renovated architect’s home with 4 bedrooms, 3.5 baths. Private HarTru tennis court. Room for pool. Co-Exclusive. $1,525,000 | Robert Florio | 631.702.2000

DEEDED RIGHT-OF-WAY Beach cottage with access to Great Peconic Bay. 2 bedrooms, 1 bath, LR/DA combo and private patio. Exclusive. $389,000 | Denise Rosko | 516.220.1230

OPEN HOUSE, SUNDAY, MAY 29th, 10 - 2 pm 193 Elm St, Southampton

OPEN HOUSE, SUNDAY, MAY 29th, 12 - 2 pm 22 Bay View Rd, Southampton

OPEN HOUSE, SATURDAY, MAY 28th, 1:30-3:30 pm 26 Dellaria Dr, Southampton

SOUTHAMPTON VILLAGE Completely restored Traditional with 3 bedrooms, 2, baths, large kitchen, ÄYLWSHJLZ,_JS\ZP]L$1,999,000 | Denise Rosko | 516.220.1230 or Pam Jackson | 631.384.1277

DEEDED MOORING AND BEACH RIGHTS 2 bedroom, 1 bath home on half acre in Bay View Oaks community. Room for pool and ready for your vision. Exclusive. $485,000 | Robert Florio| 631.702.2000

CAPE WITH DEEDED DOCK 4 bedroom 2.5 bathroom JHWL^P[ONYHUP[LRP[JOLUÄYLWSHJLYVVTMVYWVVSHUK deeded access to dock leading to bay. Co-Exclusive. $599,000 | Pam Jackson | 631.384.1277

Hamptons Realty Associates

|

528 County Rd 39

|

Southampton

|

631.283.7400

|

www.hamptonsrealtyassoc.com

3718


PRICES STARTING FROM $449,000 & $599.000 (THE COTTAGE)

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Off in-season price of in-stock patio furniture only. Not to be combined with other offers. Not valid on special orders, sale ppriced items, previous purchases, Kingsley or Barlow. Expires 5/30/11


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*36-mo c/e lease of 2011 Land Rover LR4 HSE. MSRP $54,250. Ttl pymnts $24,465. First month payment waived up to $699. Due at incep: $1,501 down pymnt, $795 bank fee + tax, title & regis. **36-mo c/e lease of 2011 Range Rover Sport HSE. MSRP $62,745. Ttl pymnts $28,764. Due at incep: $799 1st mo. pymnt, $995 down payment, $795 bank fee + tax, title & regis. ***42-mo c/e lease of 2011 Range Rover HSE. MSRP $79,685. Ttl pymnts $41,958. Due at incep: $999 1st mo. pymnt, $2,995 down pymnt, $795 bank fee + tax, title & regis. Lessee resp for repairs, insur, opts, maint, excess wear & use + $.30/mi. over 10K mi/yr. Subject to avail & apprvl of prim lend source with a FICO score of 750 & above. Price incl all Mfr to Dlr incentives. Must take dely by 5/31/11. Not resp for type or photo errors.

Land Rover Southampton  *-0,+"5   www.landroverLI.com Other Centres in Glen Cove & Huntington

Jaguar Huntington & Jaguar uar Southampton

1,000

$

PLATINUM TEST-DRIVE TEST-D DRIVE E CHALLENGE CHALLENGE

Test-drive a 2011 Jaguar model between April 21, 2011 and May 31, 2011 at Jaguar Huntington or Jaguar Southampton and request a Jaguar Huntington/Jaguar Southampton Platinum Test-Drive Challenge offer â&#x20AC;&#x153;certificateâ&#x20AC;?. If you purchase or lease a new and unused 2011 comparably equipped, competing segment model that is specifically identified below within 10 days from the â&#x20AC;&#x153;Test-Drive Test Drive Dateâ&#x20AC;? Date noted on the certificate, you will be eligible for an American Express Gift Gif CardÂŽ valued at $1,000 from Jaguar Huntington Huntingto on or Jaguar Southampton, if all of the following re equirements are met. requirements

2011 20 11 J JAGUAR AGUA AG UAR R XF P PREMIUM REMI RE MIUM UM

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with Platinum Coverage

H t d windshield Heated win ind dshiel hi ld Heated steering stee ering wheel whee el BluetoothÂŽ Navigation Rear camera camerra Blind spot monitor Front parking aid Satellite rad dio radio

PER. MO. 42-MO. LEASEâ&#x20AC;  Due at signing: $3,919 + Sales Tax & DMV fees

$

0

SECURITY DEPOSIT

Satellite radio does does not include includ SiriusXMâ&#x201E;˘ monthly mon nthly fee. fee e.

0%

â&#x20AC; â&#x20AC; 42-mo c/e lease of 2011 Jaguar XF Premium. MSRP $58,550. Ttl pymnts $25,158. Due at incep: $599 1st mo. pymnt, $2,525 down pymnt, $795 bank fee + tax, title & regis.

APR

2011 JAGUAR XJL with Platinum Coverage

Up to 60 mos. on Jaguar XF Up to 36 mos. on Jaguar XK and XJ

TERMS AND CONDTIONS: One test-drive offer per customer. You agree to complete a survey explaining why you did not purchase or lease a new Jaguar as part of the requirements to receive this offer. Your full address and Social Security Number must be supplied to Jaguar Huntington or Jaguar Southampton whereas you may incur tax liability. Evidence of the eligible competitive purchase or lease must be supplied to Jaguar Huntington or Jaguar Southampton on or before the offer expiration date listed on the certificate at the time of the test drive. Competitive make vehicle purchased or leased must be the eligible competitive make and model listed in the appropriate boxes for the specific Jaguar vehicle that was test driven as listed on the certificate. â&#x20AC;&#x153;Comparably equippedâ&#x20AC;? for the purpose of this offer requires: 1. A competitive make vehicle that has the same engine cylinder count, or greater (i.e. V8 to V8 or V12, unless specifically listed above) 2. The same body style, i.e. sedan for sedan, long wheel base model for long wheel base model (if applicable), coupe for coupe, or convertible for convertible. 3. The competitive make must have comparable major features such as navigation systems, moon roof, automatic transmission, interior trim levels, etc. All-Wheel Drive versions of the selected competitive makes are excluded from this offer (unless specifically listed above). This offer is non-transferable and can only be claimed by the person named on the certificate if all of the requirements listed on the certificate are complied with. This offer is valid in the State of New York and for New York residents only and for licensed drivers 18 years or older. You agree to supply the minimum evidence below (to be retained by Jaguar Huntington or Jaguar Southampton) as proof of your eligible competitive-make lease or purchase. 1. A copy of a fully executed purchase or lease contract in the name of eligible claimant dated on or before the offer expiration date on the certificate. 2. A copy of the eligible competing makeâ&#x20AC;&#x2122;s vehicleâ&#x20AC;&#x2122;s Manufacturerâ&#x20AC;&#x2122;s Suggested Retail Price label (MSRP/Monroney Label). 3. Evidence of eligible competitive vehicleâ&#x20AC;&#x2122;s New York registration in the claimantâ&#x20AC;&#x2122;s name as listed on the certificate during the eligible offer period as dated on the certificate. The offer is available to private individuals only. You understand that the American Express Gift CardÂŽ may take up to 14 days to be processed and received by you. Jaguar Huntington or Jaguar Southampton will not be responsible for lost or stolen gift cards once received by you. No purchase from Jaguar Huntington or Jaguar Southampton required. If all conditions of this offer are met by you, the American Express Gift CardÂŽ must be claimed within 30 days of â&#x20AC;&#x153;test-driveâ&#x20AC;? date listed on the certificate or this offer is null and void. Offer runs April 21, 2011 through May 31, 2011.

Heated windshield d Heated wood and d leather steering wheel BluetoothÂŽ Navigation Sunroof Winter mode Satellite radio

PER. MO. 42-MO. LEASEâ&#x20AC; â&#x20AC;  @0,?>429492 + Sales Tax & DMV fees

$

0

SECURITY DEPOSIT

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â&#x20AC; â&#x20AC; 42-mo c/e lease of 2011 Jaguar XJL. MSRP $80,850. Ttl pymnts $41,958. Due at incep: $999 1st mo. pymnt, $995 down pymnt, $795 bank fee + tax, title & regis.

Lessee resp for repairs, insurance, opts, maint, excess wear & use + $.30/mi over 10K mi/yr. Subject to avail & apprvl of prim lend source with Tier 1 approval. Price incl all Mfr to Dlr incentives. Must take dely by 5/31/11. Not resp for type or photo errors. *Jaguar Platinum Coverage includes all factory recommended scheduled maintenance for five years or 50,000 miles, whichever occurs first. Wear and tear items are limited to brake pads, brake discs, brake fluid changes and wiper blade inserts based on factory specified wear limits or intervals. All work must be performed by an authorized Jaguar dealer. For complete details on the Jaguar Platinum Coverage, including warranty and maintenance coverage and exclusions, please visit your local Jaguar dealer or JAGUARUSA.COM.

JAGUAR SOUTHAMPTON

"-03/./"%7631-287-5151 www.JaguarSouthampton.com Also in Huntington


    

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Dan's Papers May 27, 2011 C