Page 1

We are the family behind Dovecot cafe by Leo's, Leo's Beanery in the New Town, and Leo and Ted outside catering company. We love what we do and prepare our food as if we were preparing it for our family and friends. Where possible all ingredients are sourced locally and we will do our best to adapt our menu for individual requests and requirements.

DOVECOT CAFE BY LEO'S 10 INFIRMARY STREET, EDINBURGH, EH1 1LT LEO'S BEANERY 23A HOWE STREET, EDINBURGH, EH3 6EZ LEO AND TED OUTSIDE CATERING


2 MENU 2018

PAGE 3               REFRESHMENTS AND BAKING

PAGE 4              BREAKFAST

PAGE 5               LUNCH

PAGE 6              HOT AND COLD BUFFET

PAGE 7              CANAPÉS

PAGE 8              SNACKS, HOMELY STEWS AND CASSEROLES

PAGE 9             EVENING MEALS   PAGE 10/11      ALCOHOLIC DRINKS

PAGE 12          ABOUT US

ALL PRICES EXCLUDE VAT. THIS QUOTE IS VALID FOR ONE MONTH FROM THE DATE OF RECEIPT. PLEASE CONTACT EVENTS@DOVECOTSTUDIOS.COM FOR MORE INFORMATION


3

REFRESHMENTS AND BAKING We serve delicious tea from 'The Tea Experience' and filter coffee roasted by 'Rounton Coffee Roasters' TEA AND COFFEE WITH...

ADD..

BISCUITS (V)

£3.00

WHOLE FRESH FRUIT

(V) (NGCI AVAILABLE ON REQUEST)

(VG, NGCI)

_______________________________________

CUT FRUIT PLATTER

£1.00 £2.00

(VG, NGCI) MIX OF TODAYS HOME BAKING

£4.50

(V) (NGCI AVAILABLE ON REQUEST)

_____________________________________

FLAPJACK (VG, NGCI) COLD DRINKS BROWNIE BITES (V, NGCI) ORANGE JUICE (PER 1.5L JUG)

£6.00

SEEDED BANANA CAKE (V, DF, NGCI) APPLE JUICE (PER 1.5L JUG) PUMPKIN AND PECAN CAKE (V, DF, NGCI) SPARKLING ELDERFLOWER (PER 1.5L JUG) CARROT CAKE (GF, NGCI)

________________________________________

HAZELNUT AND ESPRESSO CAKE

GLENLIVET STILL / SPARKLING WATER

(NGCI, DF, V)

(750ML)

LEMON AND POPPYSEED CAKE

GLENLIVET STILL / SPARKLING WATER

(NGCI, DF, V)

(330ML)

SCONES, BUTTER AND JAM

CANS OF SOFT DRINKS

(V) (VG AVAILABLE ON REQUEST)

All prices are subject to VAT. DF = Dairy free, VG = Vegan, V = Vegetarian NGCI = Gluten free ingredients used carefully in a kitchen that does use gluten and wheat,

£3.00

£1.90

£2.00


4

BREAKFAST Start your day with delicious tea from 'The Tea Experience' and filter coffee roasted by 'Rounton Coffee Roasters' accompanied with the following tasty options:

TEA AND COFFEE WITH...

ADD..

WARM SCONES, BUTTER AND JAM

£4.50

WHOLE FRESH FRUIT

(V) (VG AND NGCI AVAILABLE ON REQUEST)

(NGCI, VG)

_______________________________________

CUT FRUIT PLATTER

£1.00 £2.00

(NGCI, VG) SELECTION OF FRESH PASTRIES (V)

£4.80

_____________________________________

PAIN AU CHOCOLAT (V) COLD DRINKS PAIN AU RAISIN (V) ORANGE JUICE (PER 1.5L JUG)

£6.00

CROISSANT (V) APPLE JUICE (PER 1.5L JUG) ALMOND PASTRY (V) _______________________________________

SPARKLING ELDERFLOWER (PER 1.5L JUG) ________________________________________

FILLED MORNING ROLL

GLENLIVET STILL / SPARKLING WATER

£3.00

(750ML) BACON (NGCI AVAILABLE ON REQUEST)

£6.00 GLENLIVET STILL / SPARKLING WATER

AVOCADO, PESTO, TOMATO AND SPINACH

£6.00

£1.90

(330ML)

(V) (VG AND NGCI AVAILABLE ON REQUEST) CANS OF SOFT DRINKS ________________________________________ THICK GREEK YOGHURT WITH CINNAMON

£6.00

AND MAPLE TOASTED NUTS, SEEDS AND FRUIT (V, NGCI) (VG AVAILABLE ON REQUEST) LEO'S HOME ROASTED NUTTY GRANOLA

£6.00

WITH BANANA, HONEY AND YOUR CHOICE OF MILK (V, NGCI) (VG AVAILABLE ON REQUEST)

All prices are subject to VAT. DF = Dairy free, VG = Vegan, V = Vegetarian NGCI = Gluten free ingredients used carefully in a kitchen that does use gluten and wheat,

£2.00


5

LUNCH Our signature sandwiches are prepared for you using freshly baked bread and delicious, local ingredients.

SANDWICH FILLINGS.. WE WILL HAPPILY CHOOSE FOR YOU OR PLEASE

LEO'S LUNCH

CHOOSE FOUR FROM THE FOLLOWING OPTIONS: A WHOLE SANDWICH ACCOMPANIED BY HUMMUS WITH OLIVE TAPENADE, ROASTED

£8.50

CRISPS AND A SELECTION OF CORDIALS

PEPPERS AND BABY SPINACH ON GRANARY (VG) *

_____________________________________

MOZZARELLA WITH WARMLY SPICED TOMATO

ADD..

CHUTNEY AND ROCKET ON SOURDOUGH CUP OF HOMEMADE SOUP

(V)*

£2.00

(ALWAYS VG, NGCI.... AND DELICIOUS!) AVOCADO, CREAM CHEESE, PESTO, TOMATOES AND SPINACH ON SOURDOUGH

SALAD OF THE DAY

(V)*

(ALWAYS VG, NGCI... AND DELICIOUS!)

MULL OF KINTYRE CHEDDAR WITH LEO'S FRUIT

______________________________________

£2.00

CHUTNEY AND ROCKET ON GRANARY (V)*

SLICE OF HOMEMADE QUICHE

SCOTTISH SMOKED SALMON, ROCKET AND

SUNDRIED TOMATO, BASIL AND FETA

A LEMON AND CHIVE CRÉME FRAICHE ON

(V)**

GRANARY *

LEEK, CHEDDAR AND ONION (V)** BACON, GOATS CHEESE AND SPINACH**

SALAMI, DILL CREAM CHEESE, SPRING ONIONS AND ROCKET ON SOURDOUGH *

_______________________________________ LEO'S FREE RANGE CORONATION CHICKEN

* SANDWICHES CAN BE MADE ON GLUTEN

WITH FRESH LEAVES ON GRANARY *

FREE BREAD UPON REQUEST **QUICHE CAN BE MADE AS FRITATTA ON

PEPPERED BEEF PASTRAMI WITH BRIE, TOMATO

REQUEST

CHUTNEY AND LEAVES ON SOURDOUGH *

All prices are subject to VAT. DF = Dairy free, VG = Vegan, V = Vegetarian NGCI = Gluten free ingredients used carefully in a kitchen that does use gluten and wheat,

£2.00


6

HOT AND COLD BUFFET Our hot and cold buffet is all baked, prepared and presented fresh for you and your guests by us. LEO'S FAVOURITE SANDWICHES MULL OF KINTYRE CHEDDAR WITH LEO'S FRUIT CHUTNEY AND ROCKET ON GRANARY  --LEO'S FREE RANGE CORONATION CHICKEN WITH FRESH LEAVES ON SOURDOUGH ROLLS PORK AND FENNEL SEED SAUSAGE ROLLS (DF) QUICHE SUN-DRIED TOMATO, BASIL AND FETA QUICHE (V) SALAD PESTO COURGETTES, FRESH PEAS, QUINOA AND ROCKET  (VG, NGCI) SWEET CHOCOLATE BROWNIES  (NGCI, V) WHOLE FRESH FRUIT

£16.00 PER PERSON (VEGETARIAN/ NGCI ALTERNATIVES MAY BE SUBSTITUTED ON REQUEST)

YOUR FAVOURITE Otherwise choose your favourite six from the following options = £18.50 ROLLS

SALADS

BLACK PUDDING, CARAMELISED ONION AND BACON (DF)

PESTO COURGETTES, FRESH PEAS, QUINOA, AND ROCKET (VG,

PORK AND FENNEL SEED SAUSAGE ROLLS (DF)

NGCI)

VEGETARIAN HAGGIS AND APPLE SAUSAGE ROLLS (VG, DF)

SMOKED SALMON, AVOCADO WITH CARROT, CUCUMBER,

VIETNAMESE RICE PAPER ROLLS WITH AVOCADO, CARROT,

LEMON AND TOASTED SEEDS (NGCI)

CUCUMBER, GINGER, RICE NOODLES, FRESH HERBS AND

MOZZARELLA, ROASTED PEACHES AND PANCETTA WITH

SOYA SAUCE (NGCI, VG)

TOASTED MAPLE PECANS (NGCI)  

QUICHE OR FRITATTA

SWEET

SUNDRIED TOMATO, BASIL AND FETA (V)(FRITATTA NGCI)

MEDIUM FRUIT SCONES WITH JAM AND CREAM (V, DF

BACON, GOATS CHEESE AND SPINACH (FRITATTA NGCI)

AVAILABLE ON REQUEST)

LEEK, CHEDDAR AND ONION (V) (FRITATTA NGCI)

OUR GREAT TASTE AWARD WINNING CHOCOLATE BROWNIES WITH FRESH RASPBERRIES (NGCI)

BURGERS AND SKEWERS

CARROT CAKE WITH CREAM CHEESE FROSTING,

STICKY SOY, SESAME AND HONEY SAUSAGES (NGCI)

APRICOTS AND SEEDS (NGCI, DF AVAILABLE ON REQUEST)

MINI STEAK MINCE, BEETROOT AND BASIL BURGERS (DF)*

LEMON AND POPPY SEED DRIZZLE CAKE (NGCI, DF)

MINI PORK MINCE, COURGETTE AND CUMIN BURGERS (DF)*

ESPRESSO AND HAZELNUT CAKE (NGCI, DF)

MINI VEGGIE BEAN BURGERS, FRESH TOMATO & HERBS (V)*

SEEDED AND SPICED BANANA CAKE (NGCI, DF)

PESTO AND PINENUT CHICKEN SKEWERS (NGCI) LAMB KOFTA SKEWERS WITH MINTED CRÈME FRAICHE

MINIMUM NUMBERS APPLY

(NGCI) * CAN BE PREPARED NGCI UPON REQUEST

                                

All prices are subject to VAT.

DF = Dairy free, VG = Vegan, V = Vegetarian NGCI = Gluten free ingredients used carefully in a kitchen that does use gluten and wheat,


7

CANAPÉS We love our canapés and know that you and your guests will too! Pricing is based on a minimum of 30 guests but of course we will happily quote for less. LEO'S FAVOURITE CANAPÉ MENU

TED'S FAVOURITE CANAPÉ MENU

£8.50 PER PERSON

£9.50 PER PERSON

STICKY SOY, HONEY AND SESAME PORK SAUSAGES

CROSTINI WITH PESTO, ROASTED MEDITERRANEAN

(NGCI,DF)

VEGETABLES, VINE TOMATOES AND FRESH BASIL (V, NGCI)

VEGGIE 'CROQUE-MON-SCONE' - HALF A MINI CHEESE

SCOTTISH SMOKED SALMON, WHIPPED CREME FRAICHE,

SCONE TOPPED WITH SPINACH, MELTED CHEDDAR,

LEMON AND DILL SCONE

CHIVES AND CHERRY TOMATO (V)

PUFF PASTRY POPS WITH SPINACH, BASIL, SHAVED

GREEK CHICKEN SKEWERS WITH OREGANO, BASIL AND

MANCHEGO, FRESH FIG AND BALSAMIC GLAZE

GARLIC (NGCI, DF)

PORK AND APPLE SAUSAGE ROLL WITH TOMATO

VEGGIE HAGGIS AND SWEET ONION SAUSAGE ROLL WITH

CHUTNEY

TOMATO CHUTNEY  (V)

OUR GREAT TASTE AWARD WINNING BROWNIE

OUR GREAT TASTE AWARD WINNING BROWNIES WITH

WITH WHITE CHOCOLATE AND FRESH RASPBERRIES (NGCI,

WHITE CHOCOLATE AND FRESH RASPBERRIES (NGCI, V)

V)

YOUR FAVOURITE Otherwise please choose a minimum of four from the following options. Each item is priced at £2.20 per person VEGGIE

MEAT

VEGGIE HAGGIS AND SWEET ONION SAUSAGE ROLL WITH

STICKY SOY, HONEY AND SESAME PORK SAUSAGES (NGCI,

TOMATO CHUTNEY (V)

DF)

VEGGIE 'CROQUE-MON-SCONE' - HALF A MINI CHEESE

GREEK CHICKEN SKEWERS WITH OREGANO, BASIL AND

SCONE TOPPED WITH SPINACH, MELTED CHEDDAR AND

GARLIC (NGCI, DF)

CHERRY TOMATO (V)

DUCK AND PORK TERRINE, SCOTTISH OATCAKE, PICKLED

COURGETTE, OLIVE AND SUN-DRIED TOMATO MUFFIN,

CHERRIES (NGCI)

GOATS CHEESE CREAM (NGCI, V)

PUFF PASTRY POPS WITH SPINACH, BASIL, SHAVED

CROSTINI WITH PESTO, ROASTED MEDITERRANEAN

MANCHEGO, FRESH FIG AND BALSAMIC GLAZE

VEGETABLES, VINE TOMATOES AND FRESH BASIL (NGCI,

MINI 'CROQUE-MON-SCONE' - HALF A MINI CHEESE SCONE

DF)

TOPPED WITH ROSEMARY HAM AND MELTED CHEDDAR

QUAIL'S EGG, MALT WHISKY MARIE ROSE TOASTS (V, DF)

PORK AND APPLE SAUSAGE ROLL WITH TOMATO

BRIE, FENNEL, APPLE, HONEYED CASHEW AND GARLIC

CHUTNEY (DF)

GLAZE (V, DF, NGCI)

ASPARAGUS SPEAR, STICKY DATE AND CRISPY PARMA

SWEET

HAM (DF, NGCI)

AWARD WINNING BROWNIE BITE, WHITE CHOCOLATE,

RARE ROAST SCOTTISH BEEF, TONNATO, CAPER CROSTINI

FRESH RASPBERRY (NGCI, V)

(NGCI, DF)

MINI SWEET SCONE, WHIPPED CREAM, FRESH

DUCK AND PEACH RICE PAPER ROLLS (NGCI, DF)

STRAWBERRY(V)

FISH

MINI CARROT CAKE, WHIPPED CREAM CHEESE FROSTING

THAI GINGER AND CHILLI PRAWN WITH MANGO AND

(NGCI, V)

CORIANDER (GF, DF)

DATE AND ESPRESSO BITES WITH ROASTED HAZELNUTS

SCOTTISH SMOKED SALMON, WHIPPED CREME FRAICHE,

(NGCI, DF, V)

LEMON AND DILL SCONE

MINI BANANA CAKE WITH STICKY TOFFEE SAUCE (NGCI, V) VEGAN ALMOND SPONGE WITH FRESH FIG (VG, NGCI)

All prices are subject to VAT. DF = Dairy free, VG = Vegan, V = Vegetarian NGCI = Gluten free ingredients used carefully in a kitchen that does use gluten and wheat,


8

EVENING SNACKS, HOMELY STEWS AND CASSEROLES Sit back and relax and enjoy our home comforts after a long day of hard work! Pricing is based on a minimum of 30 guests but of course we will happily quote for less. SAVOURY SNACKS

STEWS AND CASSEROLES

£12.50

SERVED WITH FRESH BREAD, BUTTER AND SALAD OLIVES (VG, NGCI, DF)

£2.00

MIXED BRUSCHETTA (V) (NGCI, DF, VG AVAILABLE)

£3.50

SAUCE (NGCI, DF)

PATE AND OATCAKES (V, NGCI, DF AVAILABLE)

£2.50

MALAYSIAN CHICKEN (NGCI, DF)

MIXED CHEESE PLATTER, CHUTNEYS AND FRESH

£3.50

JOE’S FAMOUS BEEF, SHALLOT & MERLOT STEW

MARIE’S MOST DELICIOUS MEATBALLS & TOMATO

BREADS (V) (NGCI AVAILABLE)

(NGCI, DF)

JACKET POTATOES (MAXIMUM 50 PEOPLE)

£12.50

PORK & PLUM STEW (NGCI ,DF)

WITH YOUR CHOICE OF FOUR TOPPINGS SERVED WITH FRESH SALAD LEAVES:

CHORIZO, CHICKEN & CHICKPEA STEW (NGCI, DF)

CARAMALISED RED ONIONS, ROASTED

MOROCCAN VEGETABLE STEW (VG, NGCI, DF )

MUSHROOMS AND BALSAMIC (VG, NGCI, DF ) BUTTERBEAN, SQUASH, SPINACH & POLENTA STEW SLOW ROASTED TOMATOES, FETA AND OLIVES

(VG, V, NGCI, DF)

(V, NGCI) THE MOST DELICIOUS CHILLI CON CARNE SERVED VEGGIE CHILLI AND SOUR CREAM

WITH SALAD, TORTILLAS AND SOUR CREAM

(V, NGCI) (VG AVAILABLE)

(NGCI) (DF AVAILABLE)

AVOCADO GUACAMOLE (VG, NGCI ,DF )

VEGGIE CHILLI SERVED WITH SALAD, TORTILLAS AND SOUR CREAM (V, NGCI) (VG, DF AVAILABLE)

GRILLED PORK SAUSAGE AND SPINACH (NGCI, DF)

PASTA

CHORIZO, FETA AND WATERCRESS (NGCI)

RAGU ALL BOLOGNESE (DF AVAILABLE)

CHILLI CON CARNE AND SOUR CREAM

SPAGETTI CARBONARA

(NGCI) (DF AVAILABLE) FETTUCCINE WITH RICOTTA, CHILLI AND PINENUTS CHICKEN, PESTO AND SUNDRIED TOMATO (NGCI)

(V) FUSILLI WITH CAULIFLOWER RAGU, SAGE, PECORINO

SMOKED SALMON, CREAM CHEESE AND CAPERS

AND PUMPKIN (V)

(NGCI) SMOKED TROUT, DILL AND SOUR CREAM (NGCI) TUNA, SPRING ONION AND CHEDDAR (NGCI)

All prices are subject to VAT. DF = Dairy free, VG = Vegan, V = Vegetarian NGCI = Gluten free ingredients used carefully in a kitchen that does use gluten and wheat,

£12.50


9

EVENING MEAL Why not enjoy your evening here and not worry about reservations elsewhere? This SAMPLE menu gives you an idea of the delicious food that we could share with you.. STARTER SOFTLY POACHED QUAILS EGG SALAD WITH QUINOA, TOASTED PECANS, SPINACH, ROCKET, FRESH HERBS AND A SWEET POMEGRANATE MOLASSES   (V/NGCI/DF/QUAILS EGG CAN BE SUBSTITUTED FOR VG) FREE RANGE CHICKEN, PORK, PISTACHIO AND APRICOT TERRINE SERVED WITH SPRING LEAVES, FLAT LEAF PARSLEY AND HONEY AND APRICOT DRIZZLE (DF/NGCI) --------------------MAIN COURSE WILD BOAR AND FENNEL MEATBALLS STEWED WITH WHITE WINE, TOMATOES AND OLIVES (NGCI/DF) OUR LIGHT CULLEN SKINK WITH SMOKED HADDOCK, LEMON, LEEKS, BAY LEAF AND NUTMEG AND A KALE AND LEMON PESTO (GF) ASPARAGUS, CAULIFLOWER, SPINACH AND COCONUT CURRY WITH CAYENNE PEPPER, TOASTED ALMONDS AND FRESH CORIANDER (VG/NGCI)

ALL OF THE MAIN COURSES WILL BE ACCOMPANIED BY FRESH SALAD AND BREADS BAKED BY OUR FRIENDS AT DOUGH-RE-MI ------------------DESSERT OUR FAMOUS TWO STAR GREAT TASTE AWARD WINNING CHOCOLATE BROWNIE SERVED WARM WITH FRESH RASPBERRIES AND VANILLA ICE CREAM (NGCI) CHAI COCONUT CREAM PUDDING WITH TOASTED STICKY DATES AND ALMONDS (VG/NGCI) 

Priced per menu from £30.00 per person Prices are based on a minimum of 30 guests but please do ask for a quote for smaller groups. All prices are subject to VAT. DF = Dairy free, VG = Vegan, V = Vegetarian NGCI = Gluten free ingredients used carefully in a kitchen that does use gluten and wheat,


10

DRINKS

SPARKLING WINE/CHAMPAGNE SPARKLING BRUT, ESPUMOSO, FINCA FABIAN, NV  ORGANIC, LA MANCHA, SPAIN CLEAN, BUBBLY AND BRIGHT WITH TROPICAL FRUIT FLAVOUR  £15.50 --PROSECCO FRIZZANTE, LA JARA, NV   ORGANIC, VENETO, ITALY  A DELICATE PROSECCO WITH RIPE YELLOW FRUIT CHARACTERS  £17.00  --CHAMPAGNE JANISSON, TRADITION, BRUT, NV   CHAMPAGNE, FRANCE CITRUS AND CEREAL NOTES WITH A SOFT, ALMOST VELVETY TEXTURE AND HINTS OF MARSHMALLOW AND ALMOND   £35.00 

WHITE WINE VERDEJO FINCA FABIAN, 2016 ORGANIC, LA MANCHA, SPAIN CLEAN, BRIGHT, FULL FLAVOURED AND FRESH WITH GOOD ACIDITY AND PINEAPPLE NOTES.   £12.50 --CHENIN BLANC RELEAF, 2016   ORGANIC, MICRO FAIRTRADE WESTERN CAPE, SOUTH AFRICA THIS WINE IS MADE FROM 100% HAND HARVESTED, ORGANICALLY GROWN GRAPES AND IS AS ECO-FRIENDLY AS POSSIBLE. A PORTION OF THE PROCEEDS OF THE IMBUKO RELEAF WINE GOES TOWARDS SUPPORTING THE IMBUKO SCHOOLS SUPPORT PROJECT – THROUGH WHICH THE ESTATE SUPPORTS A NUMBER OF CHILDREN IN EDUCATION BY FUNDING SCHOLARSHIPS TO LOCAL SCHOOLS. THE CHENIN BLANC HAS LIVELY AROMAS OF TROPICAL FRUITS & MELON WITH BRIGHT CITRUS NOTES £13.50 --SAUVIGNON BLANC, LE VIN DE LEVIN, 2016   ORGANIC, LOIRE, FRANCE SCOTTISH OWNED, FROM THE LOIRE VALLEY - WONDERFULLY PURE FRUIT FLAVOUR, FRESH AND WELL BALANCED £16.00  --ORIS BIANCO, CIU CIU, 2016   ORGANIC, MARCHE, ITALY  PECORINO, PASSERINA AND TREBBIANO GRAPE VARIETIES WHICH GIVES US A WINE THAT IS FRESH BUT NOT TOO ACIDIC, WITH A GOOD FRUITINESS AND ROUNDNESS. £18.00

COCKTAILS AND SPIRITS QUOTED ON REQUEST. EQUIPMENT HIRE AND SERVICE CHARGE APPLIES PER PERSON. ALL PRICES ARE SUBJECT TO VAT


11 ROSE WINE GARNACHA ROSADO, FINCA FABIAN, 2016 ORGANIC, LA MANCHA, SPAIN  SHINY RASPBERRY PINK COLOURED WITH A FRESH RED CHERRY BOUQUET. £12.50 

RED WINE CABERNET SHIRAZ MERLOT, RELEAF, 2015   ORGANIC, MICRO FAIRTRADE, WESTERN CAPE, SOUTH AFRICA  THIS WINE IS MADE FROM 100% HAND HARVESTED, ORGANICALLY GROWN GRAPES AND IS AS ECO-FRIENDLY AS POSSIBLE. A PORTION OF THE PROCEEDS OF THE IMBUKO RELEAF WINE GOES TOWARDS SUPPORTING THE IMBUKO SCHOOLS SUPPORT PROJECT – THROUGH WHICH THE ESTATE SUPPORTS A NUMBER OF CHILDREN IN EDUCATION BY FUNDING SCHOLARSHIPS TO LOCAL SCHOOLS. THIS RED BLEND IS INTENSE WITH BLACKBERRY & CASSIS FLAVOURS LEADING TO A FINISH WITH VANILLA SPICES £13.50 --MONTEPULCIANO D’ABRUZZO, ERA, 2015   BAGS OF RIPE BRAMBLE AND DARK BERRY FRUIT WITH A GREAT DEPTH ORGANIC, VEGAN ABRUZZE, ITALY £16.00 ---   MALBEC, SANTA JULIA, 2015   MEDIUM TO FULL BODIED MALBEC, PACKED WITH DAMSON AND BLACK FRUIT FLAVOURS, LOVELY SPICE ON THE FINISH ORGANIC, MENDOZA, ARGENTINA £17.50 --CÔTES DU RHÔNE, DOMAINE DE LA ROCHE AUDRAN, 2015 THIS PURE EXPRESSION OF GRENACHE, CARIGNAN, SYRAH AND MOURVÈDRE HAS NO SULPHITES ADDED. LAYERS OF BLACK FRUIT, CACAO AND BLACK PEPPER. BIODYNAMIC, RHÔNE, FRANCE £18.50 

BEER AND CIDER PERONI, HEINEKEN OR BIRRA MORETTI £3.50 --BREWDOG (EDINBURGH), VAGABOND, PALE ALE (GLUTEN FREE) 33CL 4.5% BREWED USING 100% MALTED BARLEY, AMERICAN HOP VARIETIES, PURE SCOTTISH WATER AND CLEAN-FERMENTING HOUSE YEAST, VAGABOND IS MISSING ONLY ONE THING - GLUTEN. £4.00 --REKORDERLIG, 4% £4.00

SOFTS GLENLIVET STILL / SPARKLING WATER (750ML)

£3.00

APPLE JUICE (PER 1.5L JUG)

GLENLIVET STILL / SPARKLING WATER (330ML)

£1.90

SPARKLING ELDERFLOWER (PER 1.5L JUG)

CANS OF SOFT DRINKS

£2.00

ORANGE JUICE (PER 1.5L JUG)

£6.00

COCKTAILS AND SPIRITS QUOTED ON REQUEST. EQUIPMENT HIRE AND SERVICE CHARGE APPLIES PER PERSON. ALL PRICES ARE SUBJECT TO VAT


12 ABOUT US... IN THE MIDST OF THE RECESSION IN 2004 WE, JOE AND MARIE OPENED THE DOORS OF LEO'S BEANERY IN THE NEW TOWN OF EDINBURGH HOPING TO BRING FRESH, TASTY, HOMELY FOOD TO THE WANDERING VISITORS OF EDINBURGH AND LOCALS ALIKE. TOGETHER WITH A GREAT TEAM LEO'S HAS BECOME A FIRM FAVOURITE AND IN 2015 WE ACQUIRED THE CONTRACT TO RUN THE WONDERFUL CAFE WITHIN THE BUILDINGS OF THE DOVECOT STUDIOS AND WORK BESIDE THE EVENTS TEAM TO PROVIDE FRESH AND TASTY EVENTS CATERING TOO. DURING THE INTERVENING YEARS WE HAVE CREATED AND PERFECTED NOT ONLY DELICIOUS CAFE FOOD AND BAKING BUT SHARING FAVOURITES TO CELEBRATE CANAPÉS AND PLATTERS, STEWS AND CASSEROLES, BUFFETS OF DELICIOUSNESS! WE USE LOCAL INGREDIENTS WHEREVER POSSIBLE AND SET OUT TO MAKE ONLY THINGS THAT TASTE AND LOOK DELICIOUS AND THAT WE WOULD BE PROUD ENOUGH TO SERVE TO OUR MOST PRECIOUS PEOPLE. OUR MENU IS WHAT WE DO EVERY DAY BUT HAS BEEN PUT TOGETHER FROM REQUESTS THAT WE HAVE HAD OVER THE YEARS. WE WILL ALWAYS CONSIDER NEW REQUESTS SO PLEASE LET US KNOW IF THERE IS SOMETHING ELSE THAT YOU WOULD LIKE THAT WE DON'T HAVE ON HERE - WE LOVE A GOOD CHALLENGE!

Leo & Ted Spring Summer 2018 Catering Menu  
Leo & Ted Spring Summer 2018 Catering Menu  
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