Butter Chicken is one of the most popular dishes in the Indian cuisine and a staple favorite of our menu. Boneless chicken simmered in butter and rich creamy tomato sauce, calls for incomparable indulgence. A sheer delight for curry lovers!
Our Indian cuisine comprises dishes from all parts of India signifying royalty and mystical allure, right from appetizers to desserts. Experience, MasterChefSanjeevKapoorâ€™s, magical touch at Options with specially crafted culinary creations.
Sample our signature dishes or indulge in a treat withSham Savera, LallamsaDal, MurghMakhni, KachhiGoshtkiBiryani and NoorMehalBiryani.
Step into Options for Sheer Indulgence.
A Punjab delicacy, traditional favorite and menu staple, Dal Makhani is a rich,creamy lentil and bean based dish. Fresh cream and butter provide a rich,Â finishing touch. Dal Makhani can be eaten with Naan, Parantha or even rice.
'Shaam Savera' is a signature dish of Chef Sanjeev Kapoor. It consists of Palak Paneer (Spinach and Cottage cheese) koftas in a rich creamy tomato gravy. Cottage cheese balls embedded in spinach roundels give the dish a very unique and attractive look apart from the delectable taste. Shaam Savera is best eaten with naan or rice.
Kachhe Gosht Ki Biryani
Another favorite from our menu, the Kachhe Gosht ki Biryani is a delicious authentic hyderabadi biryani with mutton,yogurt and spices. The distinguishing character of this is that the meat almost disintegrates while the rice remains firm. Only irregular staining of saffron gives the biryani a unique taste as opposed to the flavor of gravy.