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Fresh-natural-wholesome

A very warm welcome at the Doktorhaus We spoil you with regional and creative Products fresh from the market Salads - starters - soups - pasta - vegetarian dishes fish - meat, and our popular classic dishes Homemade desserts & cheese We have an assorted wine cellar especially our varying selection of open wines The whole Doktorhaus-Team wishes you a pleasant and delightful stay


Salads Leaf salad With house-, french-, pumpkin seed oil or balsamic vinegar-dressing Leaf salad with edible boletus Leaf salad | fried edible boletus | pumpkin seed dressing Lamb’s Lettuce & bacon Lamb’s lettuce | roasted bacon | breadcrumps| egg with dressing on your choice

12.5 (Dressing CGLM)

15.5 (CGLM)

15.5 (ACGLM)

Radicchio-salad & goat cheese with port wine figue Marinated figue | gratinated with thym honey and goat cheese Radicchio-salad | balsamic-dressing (CGLM)

19.5

Soups Pumpkin & pumpkin tatar Creamsoup from pumpkin | with Chili and ginger Tatar from Hokkaido pumpkin | Crostini with pumpkin seed oil Guinea-fowl & duck liver Guinea-fowl bouillon | Amandine slice with duckliver | figue-jelly

14.5 (GL)

19 (ACGHL)

Edible boletus cream soup & truffle espuma Edible boletus creamsoup | truffle espuma | sauteed edible boletus

15 (CGL)

Starters Trio from duck liver & golden orange Duck liver trio | fried tranche |Terrine in sweetwine jelly with pistachio | golden orange chutney | Brioche (ACG)

24.5

Spaghettini "Doktorhaus" Al dente | olive oil | garlic | Pepperoncini

18 (ACGO)

Venison-Carpaccio & Grappa grapes (GHP) Venison-Carpaccio | warm Grappa grapes| sautéed edible boletus Grana Padano | roasted pumpkin seeds | lamb’s lettuce | pumpkin seed dressing

24

Rabbit Trio & cranberries rabbit terrine | sautéed filet in Lardo-coat | bouillon | Brioche

22.5

Beef steak Tatar Bouquet of salad | toast (ACM) Mild spicy or hot on your request gratinated with herbal butter

(ACGL)

22 (CGLM)

Declaration: beef: CH | deer: AT/D | veal: CH | duckliver: UN | Guinea-fowl: FR | bacon: CH |

All prices in CHF and inclusive 7.7% MwSt.


Pasta, Risotto & vegetarian Spaghettini "Doktorhaus" Al dente | olive oil | garlic | Pepperoncini

25 (ACGO)

Mezze-Lune & edible boletus Ravioli stuffed with edible boletus | creamy savoy cabbage | sautéed edible boletus | Grana Padano (ACG)

33

Blue Potato-Risotto & Gorgonzola-pearls Risotto with Mascarpone | fried Gorgonzola-pearls rocket-chips | white port wine pears (ACGO)

28.5

Risotto with Taleggio Risotto refined with Taleggio | sautéed balsamic red cabbage

24.5 (GL)

Fish Monkfish & blue potato Monkfish-Medallions | red pepper espuma | blue mashed potatoes | Chorizo | sautéed fennel (CDG)

44.5

Sole Meunière & butter sauce Sole | lemon filets | persil | butter sauce | leaf spinach | stuffed potato crêpes

64 (ACDG)

Sautéed cod & Jerusalem artichokes 42.5 Cod filet | Sepia-foam sauce | potato-Jerusalem artichoke-donuts | radish vegetables (ACDG) Daily-fresh-fish We kindly inform you about our daily fish

daily price (DG)

Game-specialties Deer cutlet Mirza deer cutlet | venison creamsauce | | homemade Spätzli Mirza-apple| cranberries | Brussel sprout| red cabbage | glaced maroni

45 (ACGHP)

Venison stew «Doktorhaus» Braised venison cubes | classic game sauce curd spätzli | red cabbage | mushrooms | bread cubes | bacon | silver onion | glaced maroni (ACGO)

39

wild boar ragout & Pappardelle homemade Pappardelle | wild boar-Bolognese | sautéed mushrooms | Pecorino

35

Deer rack from 2 person roasted in one piece | Mirza-apple | cranberries Finger shaped potato dumplings | curd spätzli | red cabbage | Brussel sprout Cream sauce | edible boletus | poached red wine pear | glaced maroni (CGL)

(ACGL)

52/person

Declaration: monkfish: ISL-breed | sole: NE-Atlantik/breed | Lardo: IT | cod: FR-wildcatch

All prices in CHF and inclusive 7.7% MwSt.


Meat Filet of beef & duck liver 200g/300g Grilled filet of beef | edible boletus | ducklivertranche Two side dishes on your choice Entrecote & Café de Paris (200g) Beef entrecote from grill | scalloped with Café de Paris Side dishes on your choice

54/74 (GL)

47 (CGM)

Rabbit & edible boletus Sautéed rabbit filet cubes flamed with Cognac driedtomatos | edible boletus | fresh spinach | Lardo di Colonnata | Taglierini

44.5 (ACGO)

Classics Sliced veal «Zurich style» Sliced veal | mushroom cream sauce | Butterrösti

45 (GLO)

Liver & herbs Sautéed calf’s liver | herbs | onions | Butterrösti

43 (GLO)

Sausage & Rösti «Kinderfest» veal sausage (220g) from butcher Schmid, St. Gallen Butterrösti | onion sauce (CGLMO)

25

Bone matured veal cutlet & smoked Maldon-sea salt barbecued, veal cutlet 350g | brown rosemary butter | smoked Maldon-sea salt (G) Side dishes on your choice

59

Beef steak tartar Bouquet of salad | toast (ACM) mild, spicy or hot on your request gratinated with herbal butter

34

(CGLM)

Vegetable side dishes

Glazed carrots | kohlrabi | mixed vegetables | Brussel sprout leaf spinach | red cabbage | savoy cabbage | glaced maroni

Side dishes

Rösti | champagne risotto | curd spätzli | pappardelle | finger shaped potato dumplings French fries | stuffed potato crêpes | potato-Jerusalem artichoke-donuts |Spaghetti Please ask our staff if you need any information about allergens because of allergies or intolerances

Declaration: beef: AR/CH | veal: CH | bacon: CH | deer: AT/D | rabbit : HU | duckliver: HU calfßs liver: CH | sausages: CH

All prices in CHF and inclusive 7.7% MwSt.


Dessert, ice-cream & cheese Crema Catalana

13.5

(CG)

Maroni-trio Vermicelles | Parfait | glaced maroni | Meringues & whipped cream

(CGH)

14

Crêpes & Amarula stuffed Crêpes | caramel sauce | Amarula-ice-cream | plum-compote

(ACGH)

15

Trilogy of chocolate Chocolate mousse white (35%) | bright (38%) | dark (88%) from Maracaibo Couverture (ACGH)

15

Walnut & sour cherries Caramel-walnut-parfait | chocolate grid | sour cherries-compote in bascet

14 (ACGH)

Coupe Nesselrode Meringue | sweet chestnut puree | sour cream-ice- cream | whipped cream Sorbet & fruits Mandarin | plum | kiwi | garnished with their fruits (ACHO) Stirred ice-coffee

12 / 16 (ACEFGP)

15 11 / 14

(ACGH)

Ice-cream & Sorbets Vanilla | chocolate | mocha | Stracciatella | lemon | sour cream | mandarin | apple | plum | kiwi (CEFGH)

ball 5

Whipped cream

1

Crème Gruyere

(G)

2

(G)

Cheese-composition served on a small plate Different kind of cheese, daily offer 1 sort of the daily offer

10 / 15

(GHO)

8

Dessert wine We kindly inform you about our recommendation

Key of allergens A B C D E

glutenous cereal crustaceans eggs fish peanuts

F G H L M

soybeans milk (lactose) edible nuts (nuts) celery mustard

N O P R

sesame sulfur dioxide /sulfite lupines / pulses molluscs

Please ask our staff if you need any information because of allergies or intolerances

All prices in CHF and inclusive 7.7% MwSt.

Profile for Lunchgate AG

Restaurant zum Doktorhaus 8304 Wallisellen  

Restaurant zum Doktorhaus 8304 Wallisellen