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DSTU ISO 6886-2003 Animal and vegetable fats and oils -- Determination of oxidative stability (accelerated oxidation test)

ДСТУ ISO 6886-2003 Масла и жиры животные и растительные. Определение устойчивости к окислению (ускоренное испытание на окисление) (ISO 6886:1996, IDT)

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Dstu iso 6886 2003