P R E S E N T S
ISSUE # 1
C ACC NEWSLETTER
Let’s have some fun! Memos. Directive. Advisories. A m e n d m e n t s . S O P s . Ye s , t h e s e documents are extremely important...but let’s face it....they’re not very exciting to read. Wouldn’t it be great if there was a way to be kept up to date on all
the OTHER stuff going on in CACC? You know, the FUN stuff! Did Rory have his baby yet? What’s that new dispatcher’s name again? How was Gord’s retirement party? I heard Yellow shift is organizing a games night - I wanna go - what are
the details? Well now you can be kept up to speed on all that stuff and more. Introducing the CACC Newsletter, brought to you by your friends in CommED.
DRUNK ON SUNDAY COME SEE JAMES TOMKINSON AND HIS BAND AFTER THEIR VICTORY OF THE HABITAT FOR HUMANITY BATTLE OF THE BANDS. ‘DRUNK ON SUNDAY’ IS PLAYING AT ‘THE ETON HOUSE TAVERN’ ON THE DANFORTH AUGUST 6TH.
BON A P P ET IT “GREAT CDE! VERY ENTERTAINING AND RELEVANT TO JOB! EXCITED ABOUT NEW CHANGES”
GREEN SHIFT IS VERY SPOILED THANKS TO ANITA. HER LOVE FOR BAKING OFTEN FORCES HER TO BRING IN GOODIES THAT ARE OH-SO-DELICIOUS!
“TRAINING IS GETTING SO MUCH BETTER!” “FOCUSING ON FUNDAMENTALS WAS INSPIRING; REMINDED ME WHY I LOVE MY JOB (OR REIGNITED THAT WITHIN ME).”
ANTIA WILL BE SHARING SOME OF HER RECIPES WITH US IN THE NEWSLETTER AND MAYBE EVEN TAKE REQUESTS FOR NEW RECIPES TO TRY.
“BEST ONE SINCE I HAVE BEEN WITH EMS.” “VERY INFORMATIVE AND ENTERTAINING! LEARNED LOTS”
d u S
! u ok
AN ITA “ THE B A K ER ” T H O M P S ON
HI EVERYONE AND THANKS FOR READING. THIS IS MY FAVOURITE COOKIE RECIPE - IT’S ALWAYS A BIG HIT. WHAT I LOVE MOST IS THAT IT’S SO EASY TO MAKE AND TAKES ALMOST NO TIME AT ALL. THEY’RE LIGHT AND BUTTERY AND DELICIOUS. ENJOY! -ANITA
INGREDIENTS: 1 1/4 cup icing sugar 4 cups white flour 2 tbsp. baking powder (or cornstarch) 2 1/4 cup butter COOKING INSTRUCTIONS: Sift together sugar, flour and baking powder. Cut in butter until dough is the consistency of play dough. (I have to mix it with my hands to get it like that - and yes, I always wash my hands first). Break into small balls and roll out and cut with cookie cutters.
I find you have to add a bit of flour to roll it out or it gets sticky. I leave the cookies fairly thick when cutting them. Bake at 275 for about 18 - 20 minutes. I bake them on parchment paper so they don’t stick to the cookie tray. When you take them out, they will still look pretty raw but if you over bake them they turn brown (yuk), I transfer them to a baking rake and them let them cool and then they harden up. For the icing, I melt chocolate chip wafers and add food colouring and decorate them.
G O R D ’ S R E T I R E M E N T PA RT Y
GORD GILMOUR WORKED AT TORONTO EMS FOR, OH I DON’T KNOW.... ABOUT 1,000 YEARS. HE WILL BE BEST REMEMBERED FOR ALL OF HIS INAPPROPRIATE JOKES AND SICK EMAILS. HE HAS BEEN ENJOYING HIS RETIREMENT SPENDING HIS DAYS DIGGING HOLES AND SHUCKING OYSTERS. HAPPY RETIREMENT GORDO!
Mission Possible! Do you have a story that stories with each other - be you want everyone to hear PROUD of what you do and the about?
great work you all perform every M a y b e y o u h e a r d day. someone take a great call, or maybe you just finished your dispatch training and you want to
“ N AM E T H AT N E WS L E T T E R ” CONTEST
write about your CTO and tell everyone what a fantastic job they did! We want YOU to get involved and start sharing your “NURTURE YOUR MIND WITH GREAT THOUGHTS. TO BELIEVE IN THE HEROIC MAKES HEROES.” -BENJAMIN DISRAELI
G E T T H E C H A N C E TO HAVE THE COMM-ED TEA M CO O K DINNER F O R YO UR SHIFT ON THE FRIDAY OF YOUR 4 NIGHTS. AL L YOU NEED TO DO TO WIN IS SUBMIT THE BEST NAME F O R THE NEWSLETTER YOU C AN THINK OF. CO MM- ED WIL L DECIDE THE WINNER. YO U S UPPLY THE F O O D AND WE’ L L DO T HE C OOKING! DO N’ T MISS O UT O N TH IS O P P O RT U N I T Y.
AM U SE BOUCH E YD HAS BEEN TAKING COOKING CLASSES AT GEORGE BROWN COLLEGE. HERE IS ONE OF HIS FAVOURITE RECIPES. CHICKEN BREAST WITH MUSHROOMS IN RED WINE AND CREAM.
I like to have this meal with steamed veggies and rice or quinoa. I don’t really measure when I cook, so use your judgement. Remember you can always ADD salt as you work, but you can’t take it away so season carefully! -YD
BROWN MUSHROOMS IN BUTTER
SEAR THE CHICKEN ON BOTH SIDES IN A DIFFERENT PAN
ADD SOME RED WINE
ADD CHICKEN TO CREAM AND MUSHROOMS. COVER AND SIMMER UNTIL COOKED - ABOUT 25-30 MINS
ADD SOME CREAM
PLATE IT UP AND EAT!
Support Habitat for Humanity by attending the
Join in on all the fun and festivities of
Charity BBQ and Car Wash
August 20 10:00am - 3:00pm
The fun starts at 10:00am
at 42 STN; 1535 Kingston Road
You donâ€™t want to miss it!
EMS Day at the C.N.E.
Name: ______________________________________ Date: _______________________________________
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You can complete this crossword for CDE points. Just hand it in to COMM-ED when youâ€™re done! HAVE FUN!
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Enjoy the CACC newsletter for Toronto EMS.