1487 S. Pearl St. 303.777.0826
sustainably raised seafood, locally sourced meats and housemade pastas and breads. 2639 W. 32nd Ave. 303.433.0949 SpuntinoDenver.com
Squeaky Bean The name is as playful as The Squeaky Bean concept, which is to take flavor and presentation seriously, but leave plenty of room for fun and inventiveness. The restaurant features an ever-changing menu of seasonal fare, and the majority of the produce and herbs are grown organically in the restaurant’s own gardens. 1500 Wynkoop Street 303.623.2665 TheSqueakyBean.net
Stoic & Genuine Located in the recently renovated Union Station in Denver’s Lower Downtown neighborhood, Stoic & Genuine has a simple motto: Fresh is everything. This multi-coastal seafood house and oyster bar flies in fresh seafood every day and features an innovative menu. Executive Chef Jennifer Jasinski is also behind three of our other favorite Denver restaurants: Rioja, Bistro Vendôme and Euclid Hall. 1701 Wynkoop Street (Union Station), South of the Great Hall 303.640.3474 StoicAndGenuine.com
Sugarmill Chefs Noah French and Troy Guard describe Sugarmill as a dessert lounge with a chef’s counter. Open for breakfast, lunch and dinner, they offer savory dishes and tasty treats. They specialize in desserts and pastries, but fare ranges from breakfast burritos and gourmet quiche to kale salads and handmade pasta. 2461 Larimer Street 303.297.3540 SugarMillDesserts.com
Sushi Den
SushiDen.net
Table 6 This classic bistro offers a warm and inviting atmosphere. Culinary mastery is evidenced in each succulent dish, delivered with elegant style and grace. His nightly fare is complemented by a dynamic wine list created by owner and sommelier Aaron Forman. 609 Corona St. 303.831.8800
D E N V E R H OT E L M A G A Z I N E
1801 Broadway 303.293.3228 TrinityGrille.com
True Food Kitchen While it’s obvious that True Food is all about healthy eating, it sure doesn’t taste that way. Meals are full of flavor and the way the restaurant packs in the crowds, it’s pretty obvious people keep coming back for more. The restaurant is dedicated to offering food that tastes good and is good for you .. a winning combination.
Owners Tony, Delores and Dana describe the concept behind their restaurant as “a square meal, a stiff drink and a fair price.” The menu blends American and Latin cuisines seamlessly, leading to savory meats and delicious side dishes. Note: This restaurant is closed on Mondays. 2500 Larimer Street 303.292.0700
2800 E. Second Avenue 720.509.7661
WorkAndClassDenver.com
Tables
TrueFoodKitchen.com
Ya Ya’s
Owners and chefs Amy Vitale and Dustin Barrett transformed this spot into a cozy, eclectic restaurant with personality and charm. The creative New American cuisine and friendly service at Tables are bright spots. Menus are regularly updated to feature the freshest seasonal ingredients. 2267 Kearney St. 303.388.0299 TablesOnKearney.com
Tag Chef/Owner Troy Guard uses fresh local ingredients to offer a cross-cultural culinary adventure. Guard’s playful cuisine, described as Continental Social Food, melds classic and contemporary styles in a chic urban atmosphere to inspire a sense of community among friends. The menu is unconstrained by national boundaries, drawing from Chef Guard’s Hawaiian rearing and his travels in Asia and Latin America. 1441 Larimer Street 303.996.9985 Tag-Restaurant.com
Trillium Trillium is an urban eatery centered on rustic cuisine, with dishes rooted in the American and Scandinavian culinary traditions. The building itself is more than 100 years old and once operated as a “wheel and deal” pawnshop. Today, it features the original 14-foot ceilings, an open, exhibition-style kitchen, exposed wooden beams and pressed tin ceilings. The bar is geared towards small wine producers, eclectic beer offerings and handcrafted cocktails.
TrilliumDenver.com
70
Work & Class
Table6Denver.com
2134 Larimer Street 303.379.9759
Regarded as one of the premier sushi and Japanese restaurants in the U.S. since the mid ’80s, this popular spot continues to set a standard for high-quality cuisine. With its own pesticide-free farm for produce, plus seafood
offers a variety of appetizers, soups and salads and a full menu of fresh seafood, savory steaks and sandwiches.
Jennifer Olson
flown in from Japan, Sushi Den leads Denver restaurants in quality.
Trinity Grille Relax in this retreat tailor-made for the business traveler in downtown Denver. Just across from the Brown Palace Hotel, the Grille is a local staple with an inviting atmosphere. It
Venice Ristorante Enjoy a five-star Venetian dining experience at the three Venice ristorantes (including Venice DTC and Chianti DTC) with the highest of culinary expertise. Enjoy monthly wine dinners, private dining for an event, catering services or a delectable five-course meal. You’ll be amazed by the impeccable service and exquisite authentic Italian cuisine.
VeniceRistorante.com
Treat your taste buds to a tour of Europe without the expensive airfare. This lovely bistro caters to the casual diner, with room for business meetings and special occasions. The menu changes daily to ensure the freshest and best quality seafood, steaks, chops and other exquisite entrées.
Vesta Dipping Grill
8310 E. Belleview Ave., Greenwood Village 303.741.1110
1700 Wynkoop St. 303.534.2222
Named for the goddess of the hearth, Vesta features chef Matt Selby’s world-grill cuisine in the form of more than 30 housemade dipping sauces, chutneys, salsas, mojos and aiolis, as well as a seasonally changing menu. This award-winning restaurant boasts a sensual ambiance, placing it at the top of Denver foodies’ lists. 1822 Blake St. 303.296.1970 VestaGrill.com
Willie G’s Seafood & Steaks
YaYasDenver.com
Z Cuisine Bistro The authentic Parisian eatery is located just minutes from LoDo. It offers a daily blackboard menu featuring genuine French fare made with the best local, organic ingredients. For the full French experience, visit the authentic, on-site absinthe bar. 2239 W. 30th Ave. 303.477.1111 ZCuisineOnline.com
Zengo
Adam Larkey
DINING
An upscale seafood and steak restaurant with a loyal following, this downtown hotspot enjoys a national reputation. Enjoy lunch, dinner or fabulous happy hour specials in a comfortably chic atmosphere. 1585 Lawrence St. 303.575.9000 WillieGs.com
Chef/owner Richard Sandoval presents a masterful presentation of Latin-Asian dishes that have made Zengo a staple in Denver’s dining community. Dishes are made for sharing, and once you sample the fare you’ll understand why Bon Appetit named Sandoval Restaurateur of the Year. The décor is lively, the handcrafted cocktails are wildly popular and with more than 100 Tequilas, what more could any diner want? 1610 Little Raven Street 720.904.0965 RichardSandoval.com/ZengoDenver