Betty crocker's cookbook for boys & girls (1975)

Page 170

170

dinner

biscuits

Drop

Biscuits

Heat oven to 450째. Grease baking sheet

Mix

in

lightly.

2 cups sifted Gold

Medal Flour 3 teaspoons baking

bowl

powder 1 teaspoon salt

With blender cut

With fork

3

in until fine

|y

cup soft shortening

% cup milk

stir in

J

H

the Drop biscuit-sized pieces of dough onto baking sheet. (Push rubber with fork the off scraper.) dough

Leave 2-inch space between biscuits so they can brown and be separate.

Bake 10

to 12 minutes, until

Makes 12

brown. Serve piping hot.

to 20 biscuits.

Whiz

Biscuits

Quick as a wink. Just make Biscuits as directed on the Bisquick package. Double Whiz Biscuits, even quicker. They come in a can, Bisquick and Puffin, and you keep them in the refrigerator, all ready to bake.

will


Issuu converts static files into: digital portfolios, online yearbooks, online catalogs, digital photo albums and more. Sign up and create your flipbook.