PART-TIME COOK Department: Food Services Contract: Part-time Job Summary: The part-time cook is responsible to provide meals to our students, staff and faculty. This includes preparation of the meal; providing service to our students, staff, and faculty; and cleaning the food preparation and service areas, as required. The average week will consist of 20 hours with a normal shift being Monday to Friday, 9:00am to 1:00 pm. The successful candidate must be available to work the occasional weekend. The part-time cook will report to the Food Services Manager. Qualifications: Experience working in a cafeteria environment will be considered an asset. Particulars of the Position: In accordance with Canadian immigration regulations, this advertisement is addressed first to Canadian citizens and permanent residents. Crandall University is committed to excellence in its hiring practices, and will accept internal and external applications in seeking the most qualified candidates. Crandall University is a Christian university offering baccalaureate degrees in Arts, Science, Business, and Education. Located in Moncton, New Brunswick, on a 200 acre campus, it was established by the Convention of Atlantic Baptist Churches. Crandall University is provincially chartered to grant degrees and certificates for undergraduate and graduate programs. Salary: To be negotiated upon a successful application. Application deadline: Competition will remain open until the position is filled. Please forward resumĂŠ to: Kathy Briggs, Food Services Manager Crandall University PO Box 6004 Moncton, NB E1C 9L7 email@example.com You may also contact Kathy Briggs at (506) 858-8970 ext 110 for an appointment.
We thank all applicants for their interest. Only those selected for an interview will be contacted.
Published on Jun 3, 2011