Issuu on Google+

martedĂŹ 13 dicembre 2011


In the hearth of Paris... Opened in september 2010 A lounge style restaurant, an outstanding setting between the Nave and the colonnades with a view down to the Alexandre III Bridge, overlooking avenue Winston Churchill An impressive bronze door of the Alexandre-III Rotunda, completely restored mosaics, elegant black marble details, mirrors creating a sense of inďŹ nity.. all conceived like an artist’s workshop martedĂŹ 13 dicembre 2011


A menu matching the unique setting and stature of the Grand Palais: Eric Frechon, holder of three stars in the Michelin guide, with a cuisine that is authentic, generous and friendly, and Stéphane d’Aboville, the restaurant’s Chief Executive

martedì 13 dicembre 2011


martedĂŹ 13 dicembre 2011


martedĂŹ 13 dicembre 2011


A bubbling place living through the day.. in addition to the traditional lunch and dinner menus, a snack menu, to enjoy any time of the day : small sardines and algae butter, delicatessen plancha, lobster club sandwhich‌ snack food to taste in simplicity ! And tea-time suggested.. To go with a Tea FortÊ selection, an assortment of pastries: marbled chocolate cake, fruitcake, doughnuts... martedÏ 13 dicembre 2011


After going to an exhibition, for a business lunch, a romantic dinner or among friends, through all these accessible dishes, everybody can ďŹ nd happiness at the MiniPalais, for each and every occasion, at any time of the day! Relaxing, having fun, and enjoying the food... ...to taste the Parisian way of life

martedĂŹ 13 dicembre 2011


Mini Palais Grand Palais Avenue Winston Churchill 75008 Paris For any information: 01 42 56 42 42 resa@minipalais.com

martedĂŹ 13 dicembre 2011


Mini Palais