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Midland Farmer
EDITORIAL
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OPINION Johann Tasker
We need delivery, not another talking shop
The launch of a new Farming and Food Partnership Board should mark a turning point for British agriculture. But farmers will judge it by what it delivers, not its intent.
There is no shortage of initiatives. There is, however, a shortage of confidence. The board, recommended by Baroness Minette Batters, arrives at a moment of acute pressure.
Input costs are rising again. Red diesel prices have doubled. Fertiliser markets are tightening as geopolitical tensions hit energy supplies. Against that backdrop, NFU president Tom Bradshaw is right to say the board’s first meeting (page 6) could not come at a more opportune time.
Global uncertainty
Midland Farmer is a controlled circulation magazine published monthly for farmers and growers in the Midlands (Derbyshire, Herefordshire, Leicestershire, Lincolnshire, Northamptonshire, Nottinghamshire, Shropshire, Staffordshire, Warwickshire, West Midlands and Worcestershire) or companies supplying goods and services to the sector. To be included on the circulation list, a farmer must have a minimum of 70 acres of land, or 50 dairy/beef stock, or 50 breeding sows/250 growing stock, or 15,000 laying hens/broiler chickens. Intensive horticulture units are required to have a minimum of two hectares.
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As the world outlook becomes more uncertain, Mr Bradshaw is also right to focus on the need for a resilient domestic food and farming industry. And he is right to focus on profitability. Without it, there is no resilience. And without resilience, there is no future for farming.
Defra secretary Emma Reynolds has framed the board as a “major moment” that brings together the whole supply chain. That too is welcome. Too often, policy has been designed in isolation from those it affects most.
But the challenge now is execution. Growth plans for horticulture and poultry may offer a starting point. Yet farmers will ask harder questions. Where is the long-term strategy for cereals? For livestock?
And crucially, where is the urgency?
The government has shown it can move quickly when the situation demands. Weekly fertiliser price reporting, introduced by AHDB following disrpution caused by the Middle East conflict, is a good example of practical support in volatile times. It gives farmers better information. It helps decisionmaking. It recognises reality. The same pragmatism must underpin the board’s work.
Confidence not complexity
At the same time, policy risks pulling in different directions. Grants such as the Farming Equipment and Technology Fund offer investment support. But they are time-limited and competitive. Not all applicants will benefit.
Meanwhile, proposed changes to fertiliser regulation aim to encourage innovation and reduce reliance on imports. That is sensible. But supply must remain reliable. Farmers cannot plan without it.
The thread running through all of this is confidence. Confidence in markets. Confidence in policy. Confidence that farming matters. At present, that confidence is fragile.
The new partnership board has an opportunity to rebuild it. But only if it moves beyond consultation and into delivery. Farmers do not need another forum. They need outcomes.
Johann Tasker, Editor
Industry leaders launch farm partnership board
• Big spike in fuel and fertiliser costs
• Partnership to drive farm profitability
• Focus on creation of sector plans
Farm leaders and Defra ministers have held their first partnership meeting as they strive to secure a profitable future for the industry.
The Farming and Food Partnership Board was established on the recommendation of Baroness Minette Batters, whose independent Farming Profitability Review was published late last year following a six-month study.
Uncertain outlook
NFU President Tom Bradshaw said the meeting “could not come at a more opportune time” as ministers and industry leaders gathered to shape how the board will help drive farm productivity and profitability.
“As the geopolitical outlook becomes more uncertain with the conflict in the Middle East and ongoing war in Ukraine, it is essential we build a resilient domestic food and farming industry.
“We look forward to working with the board to ensure profitability and productivity are at the heart of farming and growing businesses, as this is key to building a stable, homegrown agriculture sector that is resilient for the long term.”
Chaired by Defra secretary Emma Reynolds, the board’s initial work will focus on the creation of sector growth plans, starting with the horticulture sector – followed by a growth plan for the poultry this summer.
Growth potential
Defra sees itself as a facilitator – explainingthat these plans will be led by industry and co-designed with government. It says the focus on horticulture and poultry reflects their potential to drive economic growth and increase domestic food production.
Ms Reynolds said: “The first Farming and Food Partnership Board meeting marks a major moment for British farming, bringing the whole food chain together to deliver real change for farm and food businesses.”
She added: “We are working with industry to boost productivity and profitability, support innovation, drive growth and make it easier for the whole supply chain – from farm to fork –to succeed.”
Defra also reiterated that it is working closely with the industry to support farmers facing rising diesel and fertiliser costs linked to the Iran war. Red diesel prices have almost doubled – with warnings they could rise higher still.
More fertiliser updates as war rages across Middle East
Weekly fertiliser prices are being published to support the industry during the Middle East conflict.
Crisis in the Gulf has caused an energy price shock which is rippling through global markets and is driving uncertainty on its implications for the agriculture sector. Fertiliser is heavily impacted as gas makes up a significant cost in its production.
The the Agriculture and Horticulture Development Board is now reporting fertiliser prices on a more regular basis. It follows requests from farm minister Angela Eagle, as well as industry representatives.
Reliable information
AHDB chief economist Rohit Kaushish said: “We take great pride in providing independent, transparent and reliable market information to help levy payers make informed business decisions.”
“Given its importance to agricultural cost of production and the decisions being made by farmers in the months ahead, greater visibility on the fertiliser market is critical to support the ability of the sector to respond to the impacts of the conflict.
Farmgate prices
The AHDB already publishes regular farmgate prices, production volumes, international trade flows – as well as monthly fertiliser prices provided by merchants and grower groups.
Mr Kaushish said: “Weekly reporting serves to provide a more granular view on the market impacts which will support the responsiveness of both industry and policy makers to events as they develop.”
Defra secretary Emma Reynolds chaired the first meeting with industry leaders last month
It has been a varied month but we are grateful the weather has dried up. It is quite remarkable how everyone feels a lot happier when the sun comes out.
The change in the weather was perfect timing for one job. We were asked to construct concrete bridge abutments across a stream in the garden of a local estate. They are
having an ornate bridge made and need something substantial to base it on.
We had a call from one of our regular clients, asking if we could take a look at a wet spot in one of their fields. Turns out that an outfall from a 3m deep chamber had been infested with tree roots. We soon had that fixed and we even reinstated a track for them with client supplied road planings on the way out.
Below we are finishing off the replacement of topsoil over an easement following the installation of a new
450mm Severn Trent water main.
Arable
Will fertiliser shake-up ease supply concerns?
• Defra unveils consultation on fertiliser
• Warning over costs and supply chains
• Imports and volatility remain key risks
Fertiliser rules and regulations are set to be overhauled for the first time in two decades – making it easier for farmers to access a wider range of products.
The reforms aim to modernise what government ministers say is an outdated regulatory system. They want to grant more access to recycled nutrients and emerging technologies – amid increasingly volatile prices for bagged fertiliser.
A government consultation on the issue aims to help ease exposure to heightened volatility in global markets, with fertiliser prices under pressure following geopolitical disruption and ongoing reliance on imports (see panel).
Supply concerns
The NFU has voiced concern about the UK fertiliser market. NFU deputy president Paul Tompkins said: “The consultation raises important questions about supply chain resilience, costs and regulatory burden for farm businesses.”
Access to reliable and affordable supplies of imported fertiliser is vital, particularly as domestic production has declined in recent years.
More than 60% of fertiliser is now imported –much of it via the Strait of Hormuz – leaving the
sector at the mer cy of global price swings and supply disruption amid the Iran war.
Push for innovation
Defra argues the new framework could sup port innovation and reduce environmental im pact, including cutting pollution to land and water and encouraging the use of alternative nutrient sources.
Officials also highlighted developments such as green ammonia and recycled fertilis ers as part of a broader shift towards a more circular economy. But industry leaders stress that any changes must work in practice on farm.
The NFU said the UK must remain aligned with international standards to ensure imports continue to flow and avoid tightening of supply.
The consultation will close at the end of April.Farmers, manufacturers and industry groups invited to submit evidence before a fi nal framework is developed. Ministers will then take a view with an aim to putting crop nutri tion on a more stable footing.
Input costs rise as conflict continues
Farmers heading into spring work face a familiar but unwelcome challenge: rising input costs driven by global events beyond their control.
The latest market updates suggest fertiliser remains available in the UK. But the direction of travel is clear. Prices are firming, supply chains are tightening and uncertainty is building. Most arable farmers have secured supplies for the current season – but securing fertiliser for next season looks set to be costly. Many livestock producers, who often buy fertiliser later, are still in the market for this coming year.
Meanwhile, conflict in the Middle East continues to disrupt energy markets and key fertiliser trade routes. That is already feeding through into farm costs – with analysts suggesting more rises will be felt later.
Mounting pressure
The Agricultural Industries Confederation (AIC) says the market is holding steady for now. But it warns of mounting pressure. “Fertiliser market remains stable, with no significant immediate disruption to UK supply anticipated.”
At the same time, it notes that competition for product is increasing and global factors are pushing prices higher.
The Middle East remains central to fertiliser production and shipping. Disruption to routes such as the Strait of Hormuz has reduced flows of key materials, including nitrogen fertilisers.
That has driven volatility across global markets. Energy prices have surged, with diesel up sharply. Fertiliser production depends heavily on gas, and higher energy costs quickly translate into higher fertiliser
The NFU says the impact is already being felt on farm. “A lack of transparency over the pricing of these essential agricultural inputs has become a key issue for British farmers,” it has warned.
“Global factors are pushing prices higher
Fertiliser have soared since the start of the Iran war, with supplies tightening as the conflict continues
Below: Affordable fertiliser is vital, says NFU deputy president Paul Tompkins
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Tool unlocks soil NPK availability for smarter nutrition decisions
Anew online tool aims to help farmers maximise nutrient efficiency, reduce input costs and improve crop performance.
Launched by biologicals specialist Unium Bioscience, the suite of online nutrient decision-support tools, including Nitrogen Power and Potassium Power. It builds on the company’s existing Phosphate Power tool.
Together, the tools form an intuitive, free-to-use platform that allows farmers to assess the biological availability of nitrogen, phosphorus, and potassium (NPK) in their soils.
With a simple postcode entry, growers can access tailored, field-specific recommendations, generated by combining soil, weather and environmental data with peer-reviewed science.
“Nitrogen, phosphorus and potassium availability is often constrained by soil structure, pH, temperature, and moisture,” says John Haywood at Unium Bioscience. “Our tools help unlock those limitations by offering growers real-time, location-specific advice to make better-informed nutrition decisions.”
Optimising yields
Each nutrient tool is designed to guide practical on-farm decisions, whether it’s choosing the right seed treatments, foliar applications, or biostimulants to enhance root growth, nutrient uptake, and overall plant resilience.
Nutrient use efficiency (NUE) has become central to farming as growers look to get more output from every unit of fertiliser applied. With input costs high and margins tight, crops must be able to convert nutrients into yield.
NPK suitekey benefits
Real-time, postcodebased nutrient recommendations
Smarter, more efficient use of fertilisers and biostimulants
Improved early root development and nutrient uptake
Designed to support profitability and longterm soil health
Nutrient use efficiency (NUE) has become central to farming
Below: JohnHaywood: real-time data
Our tools help unlock limitations
Poor NUE means wasted fertiliser, higher costs and greater risk of losses to the environment through leaching or emissions. Improving NUE involves better timing, accurate rates, balanced nutrition and attention to soil health.
In practical terms, it allows farmers to maintain or even improve yields while reducing input spend and environmental impact — a combination that is increasingly important for both profitability and compliance.
Dual pressure
“Farmers today face the dual pressure of sustainability and performance,” says Mr Haywood. “With our NPK tools, we’re giving them a simple but powerful way to improve decisionmaking and get more from every hectare,.”
Rising nitrogen costs mean understanding what’s already available in the soil can help to make crucial savings. This tool allows farmers and agronomists to simply enter a postcode and crop type to see nitrogen bioavailability and volatilisation risk.
Using up to 150 days of climatic data, including temperature and rainfall, alongside soil type and crop uptake, it provides a reliable picture of in-season nitrogen availability, as well as current volatilisation levels based on weather conditions
Phosphate is classed as being limiting where the soil temperature is too cold or soil moisture is too low.
Phosphate Power uses climatic and soil temperature information to calculate available soil phosphate.
The grower or agronomist enters their post code and will see a forecast of P bioavailability for the next seven days, with a simple traffic light system ranging from poor to good.
Seven-day forecast
Potassium Power predicts available potassium in a similar way to Phosphate Power. By entering a postcode and previous soil management, such as straw incorporation, growers and agronomists receive a seven-day forecast of potassium bioavailability.
The tool uses climatic data, soil moisture and texture, along with Cation Exchange Capacity (CEC), to assess potassium retention and availability to the crop.
“This suite of tools helps growers understand when and where nutrient limitations might occur, and how to act on them with the right product, at the right time. When conditions are suboptimal, early root establishment is everything.”
The newly launched Nitrogen Power and Potassium Power tools complement Phosphate Power, which was released in Autumn 2024 and widely adopted by farmers seeking a smarter approach to a nutrition strategy.
For full details about the suite of online nutrition tools, please visit www.uniumbioscience.com
Green pea promises yield and disease resistance for growers
Agreen pea variety first listed four years ago continues to attract interest thanks to high yields, strong agronomic characteristics and disease resistance.
NPZ UK Carrington combines strong yields with a range of agronomic traits valued by growers –remaining a top-performing variety on the Processors and Growers Research Organisation Descriptive List.
First listed in 2022, Carrington holds the highest possible rating of 9 for downy mildew resistance on the descriptive list, offering an important level of protection against one of the crop’s most damaging diseases.
Harvestability
It also offers early maturity, resistance to pea wilt and good standing ability, which helps improve harvestability. Growers report posi-
tive experiences in the field, highlighting the variety’s reliability and standing ability through to
The UK remains an important market for green peas, particularly for human consumption.
Carrington’s protein content and grain size meet key market requirements, while its colour retention suits higher-value mar-
NPZ UK currently has five green pea varieties listed on the PGRO Descriptive List, including Carrington, Pangea, Butterfly and Bluetime. These were joined on the latest list by Bullet,
NPZ pulse breeder Edina Kare said Carrington brings together several traits sought by growers. “This is a variety with a very good standing ability, tall plant length, late flowering day, early maturity and very high downy mildew resistance,” she says.
Act now on inheritance tax changes
Farming families are being reminded to ensure their succession plans are able to withstand changes to inheritance tax.
With major changes to Agricultural Property Relief (APR) and Business Property Relief (BPR) coming into force on 6 April, rural property experts say succession plans must be clear, up to date and able to withstand the impacts of the new regime.
For the first time, a £2.5 million cap will apply to qualifying agricultural and business assets eligible for 100% inheritance tax relief, with 50% relief available above that threshold.
Savills rural director Emma Stead says the financial implications of the reforms shouldn’t be underestimated for family farms.
Structured planning and early action will be essential for many farming families wanting to preserve the long-term viability of their businesses, says Ms Stead. 17th June 2026
Carrington remains a top performer, says Edina Kare
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THE NO. 1 UK RECOMMENDED CONVENTIONAL 2026
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Highly recommended for all regions of the UK, this top-performing conventional variety boasts the highest yield. Featuring large pods and abundant seeds, it ranks as the No.1 choice. Developed in Britain specifically for British farmers, its superior yield, vigour, and establishment surpass even that of Campus.
ommended for all regions of the UK, this top-performing conventional variety boasts the highest yield. Featuring large pods and abundant seeds, it ranks as the No.1 choice. Developed in Britain specifically for British farmers, its superior yield, vigour, and establishment surpass even that of Campus.
ommended for all regions of the UK, this top-performing conventional variety boasts the highest yield. Featuring large pods and abundant seeds, it ranks as the No.1 choice. Developed in Britain specifically for British farmers, its superior yield, vigour, and establishment surpass even that of Campus.
How early pest control delivers for brassicas
Pwhich yield uniform crops for customers.
Plants was established by John and Ann Woods, in the mid-1960s. Managed today by their son John, it produces about 100 million brassica transplant modules annually under 2.5ha of glass.
“Our job gets harder every year,” says Mr Woods. “We live in a completely different world now to when my parents started out, both structurally and economically.
“After Brexit, Covid and all the other major events that have happened over the last few years, everything has changed – from the labour we employ to the growing medium we use.”
Quality crops
Add in the more extremes in weather, and right now it seems that the industry is under attack from all angles, adds Mr Woods. “Quality and uniformity have been para-
ble and uniform for the machines to operate successfully.”
Mr Woods explains that achieving this uniformity depends on using precise, consistent growing techniques, including boom irrigation to apply water, nutrients and products to control pests and diseases.
“Cabbage root fly, aphids, caterpillars and other pests can severely damage brassica crops, resulting in replanting costs, along with patchy and rejected crops.
Pest control
“Although these issues do not affect us directly, the products we apply for post-planting pest control are an insurance policy for our customers.”
Mr Woods says that his customers are free to choose the product he applies prior to plants leaving the nursery. What they choose
ule, which has to be extremely precise. “It’s up to us to work back from there to meet their specific requirements.”
Customer needs
Weather permitting and crop dependent, some customers want to start planting out by the end of February or early March. To meet those dates, Lion Plants seeds over-wintered crops from the end of September.
“We will apply our root drenches through our automated boom system just prior to plants starting to leave the glass. By timing the application just prior to planting it allows the grower to get the most out of the control.
“If we apply it too soon the period of activity in the field will be reduced. And with the margins on fresh vegetables being so tight now, even a small percentage gain makes a massive difference to profitability.”
The nursery produces 100 million brassica modules annually for growers
Growers are being urged to pay particular attention to get the most from sulphur applications this spring – following one of the wettest starts to any year on record for many UK regions.
Solubility, duration of nutrient release and accuracy of rates are of particular importance with many applications potentially going on to very wet soils, says Richard Ward, of ICL Growing Solutions.
“Sulphur fertilisation is essential to drive optimum levels of nitrogen utilisation efficiency (NUE), crop quality and yield,” says Mr Ward.
“But with many different sulphur products on the market, un
fertiliser products – including ammonium sulphate (AS) and other nitrogen sulphur (NS) products – break down in the soil and release nutrients relatively rapidly.
“This is especially the case in wet conditions, with nutrients available more quickly and over a shorter period of time for crops to take them up. As a result, the likelihood of nutrient losses and potential environmental problems is increased.”
Polysulphate (48% SO3, 14% K2O, 17% CaO and 6% MgO), in contrast, is a natural granule mined from under the North Sea off the coast of Yorkshire with minimal subsequent processing, says Mr Ward.
Polysulphate is a natural granule mined under the North Sea
Below: A wider application window helps spread the workload
ing it ideal for the UK, particularly in the more challenging weather conditions we now face.
“Proven in the market over the last ten years, Nottingham University trials have shown about 50% of the sulphur contained in polysulphate is available in the first 12 days after application
A further benefit of this extended release is that Polysulphate has a wider application window and can be applied earlier than other products, usually ahead of the first nitrogen if being used as a straight, Mr Ward explains.
Other benefits
“An additional benefit of being a natural product is that polysulphate also has the lowest carbon footprint of all equivalent fertilisers at just 0.0029 kg per CO2e which is much lower than plant manufactured alternatives with high energy requirements.
“This makes it virtually carbon free and allows it to be used in many low carbon food production schemes.”
There is also the flexibility of being able to de-couple nitrogen and sulphur applications if needed, which is not possible with traditional nitrogen sulphur products, he adds.
“This is particularly beneficial for legumes that fix their own Nitrogen and also in crops like oilseed rape, for example, where a different N:S ratio to a cereal crop is required.
“Whether applied as a straight product or as part of a blended fertiliser, polysulphate gives agronomists and farmers the flexibility to match the sulphur needs to those of the specific crop.
“At the same time, it provides valuable calcium, magnesium and potash and all in a low chloride form, making suitable across all crop types.”
Addressing hidden hungers with secondary and micronutrients prior to emergence is critical to healthy crop establishment. Applying MICRO-MATCH® fertilisers provides even distribution for early uptake and extended availability.
• Contains dual-action forms of nutrients
• Incorporated on to Origin products1 using a micronised charged powder that attaches to the granule
• Even coating across 100% of the fertiliser granules provide equal nutrient distribution in the soil, avoiding cluster hotspots
• Typically provides 50 times more interception points than granular micro-nutrients, giving early plant root uptake
• Micro-nutrient range contains 10 different nutrients: Boron, calcium, cobalt, copper, iron, magnesium, manganese, molybdenum, selenium and zinc
• Multiple nutrients can be added to the same fertiliser1
Potatoes & Root Crops
Virus yellows threat grows as sugar beet drilling slips
• Later drilling raises virus risk
• Focus on good establishment
• High aphid pressure forecast
Sugar beet growers face a higher risk of virus yellows this season following a slow start to drilling across key regions.
Many crops have only recently gone in the ground – much later than last year when growers had prepared land by early March. Much heavier land remains untouched, with the delay increasing risk.
Rothamsted Research scientists suggest aphid migration could begin around 22 April – with up to 62% of eastern region beet crops infected without control measures from a 30 March drill date, increasing to 77% infection for crops drilled from 15 April.
The risk mirrors recent high-pressure seasons, sauy UPL head of technical services Stuart Jackson. “Virus yellows risk is comparable to 2022 and 2023 in the eastern region, with one important difference.”
“In those years, the risk was mitigated by over 50% of the crop being treated with neonicotinoid seed dressings, something that is not an option this season.”
Establishment first
Mr Jackson urges growers not to force drilling in poor conditions, despite the elevated risk. Drilling into poor seedbeds risks an uneven crop, reduced plant populations and higher harvesting losses.
“Those types of gappy, uneven beet crops ultimately end up with much higher levels of harvester losses,” says. Mr Jackson. “Don’t rush drilling. Wait for better conditions. Drilling later in favourable conditions is better than going too early.”
Growers can use higher soil moisture this spring to improve pre-emergence herbicide performance. Most fields will benefit. Black soils remain the main exception because residual activity performs poorly there.
Growers should use field history to
guide decisions. Fields with fat hen will benefit from metamitron. Heavier infestations may require ethofumesate in mixes to improve control and maintain flexibility later in the programme.
Weed size
In Conviso Smart systems, growers can apply early herbicides to control weed size before applying Conviso One. This approach also helps manage resistance in species such as poppy,
A higher risk of virus yellows threatens crops this year
Above left: Patience is key when drilling, says Stuart Jackson
What growers should do now
Sugar beet growers face a narrow window this spring. Decisions in the next few weeks will shape crop performance and margins.
Prioritise seedbed quality
Avoid drilling into poor conditions. Compaction, smearing and capping reduce establishment and increase variability across fields. Even crops improve management and harvesting.
Aphids will likely begin migrating from late April. Later-drilled crops will face greater exposure when plants remain small and vulnerable. Growers should monitor crops closely and act when thresholds are reached.
chickweed and mayweed, explains Mr Jackson, who says grassweed control remains a concern.
Trials by UPL show that poor timing and application often cause performance issues with clethodim. Formulation differences can also affect efficacy, he adds.
Small differences in control can create large problems. “Just a few percent difference in control of a weed like blackgrass can result in much higher weed seed return.”
With moist soils, pre-emergence herbicides should perform well this season. Tailor programmes to field history. Residual activity reduces early weed competition and eases pressure on post-emergence applications.
Manage resistance
In Conviso systems, early intervention can help control weed size and limit resistance risks. In conventional crops, growers should focus on timing and product choice, especially for grassweeds. Finally, focus on margins. With high prices for fuel, it’s important to remember that very pass must deliver value – and drive better returns.
Potatoes & Root Crops
Emergency fungicide application ‘unviable’
An emergency application for permission to apply a key fungicide to potatoes has been deemed commercially unviable.
GB Potatoes explored the feasibility of progressing an Emergency Authorisation (EA) application to allow a continued use of mancozeb on potato crops following the withdrawal of the product at the end of the 2025 season.
would have delivered a significant resistance management benefit at a time of increasing pressure from blight resistance.
“With support from Horticulture Crop Protection, GB potatoes convened a small group of technical experts to develop an emergency application and to engage with the Health and Safety Executive on what would be required for approval.
Positive engagement with the authorisation holder, UPL, enabled productive pre-application discussions to take place, said Mr Walker.
But he added: “Through these discussions it became clear that, in order to meet HSE risk assessment requirements, any authorisation would be limited to a single application of mancozeb per crop.
“Such a restriction would not be commercially viable given the additional stewardship requirements that would need to be put in place.
“The agronomists involved advised that a single application would deliver only very limited resistance management benefit.”
“As a result, and with great disappointment, the decision was taken not to proceed with an emergency authorisation application for mancozeb,” said Mr Scott. “All possible avenues were explored.”
Mr Scott said he was grateful for constructive liaison with the HSE and the time by HCP and by Eric Anderson (Scottish Agronomy), Ruairidh Bain (SRUC), Graham Tomalin (VCS Potatoes) and David Cooke (JHI).
Blight pressure on potatoes is high again
Scott Walker: Resistance management benefit
Select Strube-RAGT as your sugar beet seed partner for 2027
Strube-RAGT are pleased to offer four varieties on the 2027 Recommended List (RL).
ST Rotterdam is our new high yielding variety for the UK market, already proven in other European countries. With an RL adjusted yield of 101.5% against control in combination with our ‘3D Plus’ prime and pellet, this puts it up with the very highest yielding varieties! Furthermore, it offers above average sugar content, very low total impurities and good foliar disease scores. It is not suitable for early sowing.
ST Tweed is the highest yielding virus yellows tolerant variety on the RL at 99.0% and is suitable for early sowing, with average sugar content and very low total impurities. Furthermore, ST Tweed shows low susceptibility to all three of the major foliar diseases is offered at a highly competitive price for this valuable virus yellows yield protection.
In the 2024 BBRO ‘Goliath’ virus yellows trial ST Tweed retained c.95% of its uninoculated yield when exposed to 100% beet mild yellows virus infection and 88% when exposed to 100% beet chlorosis virus infection. This shows our progress in a decade of tolerance breeding and we can now offer this trait cost effectively to growers!
Button is a proven choice for growers that require BCN tolerance, yielding 98.5% of control in the absence of nematodes. It is suitable for early sowing, offering above average sugar content with low total impurity. Furthermore, in 2025 Button gave its best performance in the RL trials that reflect its resilience under dry, stressed conditions. Dependable when you need it most!
Morgan continues to be a reliable and dependable choice. At 99.1% of control for adjusted yield with average sugar content and low impurities, it remains a competitive and reliable variety. Similarly to Button, its RL trial performance in 2025 was its best yet and showed resilience to perform very well under dry, stressed conditions. Morgan is not suitable for early sowing.
Sugar beet variety summary
Seed quality and seed treatment
Our reputation for the highest sugar beet seed quality reflects focus at every preparation step from multiplication, grading and polishing and our ‘3Dplus’ prime and pellet combination.
The full RL list is available on the BBRO website, showing the comparative performance of breeder genetic in combination with the available prime and pellet options.
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Potatoes & Root Crops
Biostimulants help boost sugar yields
Amethodical approach to using biostimulants is helping a major agronomy company choosing the right products when it comes to sugar beet.
Agrii says trialling biostimulants before recommending them to clients is key to understanding their impact
well if the stress is already happening when you apply them. It’s a bit like the difference between preventative and curative fungicides.”
and when they should be used, says Don Pendergrast, the company’s technical manager for non-combinable crops.
“Our trials also show that some work really well as primers, but less
Bruce Morton: natural stimulant
Unleash the Power of Weed Control
An example of the type of trials Agrii uses to test biostimulants is a sixmonth glasshouse trial comparing products effects and impact of timing on crops suffering from either longterm drought stress or acute periods of extreme drought.
“For example, we applied products to sugar beet just before stress symptoms were visible, and then again when the crop was stressed, and saw some products worked in one scenario but not the other.”
For nitrogen fixation products, trials usually compare addition to full rates of fertiliser or a reduced rate which will create stress within the crop. In these trials it is important to compare like with like, says Mr Pendergrast.
Comparisons
Growers should avoid comparing a product that’s used in-furrow to increase potato tuber numbers or improve establishment with a product used later that’s supposed to increase bulking rates, says Mr Pendergras.
Once products of interest have been identified, they all typically also subjected to field trial testing. That was the case in sugar beet with products that could potentially increase root yield and sugar content.
Empowering Agriculture
Two products were tested against an untreated control: Rovensa Next’s Biimore and Corteva’s BlueN, says Mr Pendergrast. Both had a positive benefit on yield and sugar content, he adds.
BlueN from a single application at the six-leaf stage added 5t/ha to root yield and 1.4% to sugar content. But two 50ml/ha applications of Biimore mixed with post-emergence herbicides adding 18.2t/ha to root yield and 2.3% in sugar content. These were statistically significant increases,” says Mr Pendergrast.
Results
Combined that increased adjusted sugar yield by nearly 40%. “Off the back of these results, a number of our agronomists advised the use of Biimore in last year’s beet crops and have also seen some nice lifts in yield.”
Biimore is made from the bacterial fermentation of sugar case molasses by a strain of Corynebacterium glutamicum. It is rich in primary and secondary compounds that act as a natural biostimulant, says Rovensa Next UK manager Bruce Morton. These compounds help to control various genetic pathways in the plant.
Potatoes & Root Crops
Growers reassess ventilation as storage demands rise
Potato growers are placing greater emphasis on ventilation systems as they seek to maintain quality over longer storage periods.
The issue will feature prominently at PotatoEurope 2026, which takes place on 9-10 September in Springe, near Hannover. The event will focus on how storage systems can support consistent supply across fresh, processing and seed markets.
Loose bulk storage remains standard for potatoes destined for processing. Box storage now dominates for seed and table potatoes. Both systems rely on ventilation to control temperature and maintain quality.
Cost and control
Bulk storage offers lower costs and efficient handling. But large stack heights can increase pressure damage, reducing market-
handling. They cost more to install but re quire less maintenance and do not reduce storage capacity.
Growers often position ducts perpen dicular to loading to improve airflow. Fully slatted floors allow air to move evenly from below. They provide consistent ventilation across the store and allow operators to ad just airflow where needed.
Ventilation options vary in complexi ty. Natural airflow systems rely on ambi ent conditions. They reduce energy use but limit control. More advanced systems push air through stacked boxes but require care ful setup for even airflow.
Balancing airflow, energy use and crop condition is especially important when mar gins are tight. Excessive airspeed or uneven distribution can reduce effectiveness – add ing to costs while reducing quality.
PotatoEurope’s technical programme will explore all these challenges and more. It will bring together growers, researchers and spe cialists to share practical approaches to stor age and crop management. For full details, visit potatoeurope.de
Carrot growers launch schools competition
Anationwide competition to encourage primary school children to grow, harvest and menu plan with carrots has been launched.
Working with seed company Elsoms Seeds, the British Carrot Growers’ Association said it wanted to increase youngsters’ knowledge of food from seed to plate and encourage healthy eating and creative cooking.
BCGA chairman Rodger Hobson (pictured above) said the idea for a schools’ carrot growing competition arose following the success of the association’s first ever British Carrot Day, which now takes place annually on 3 October.
“We want to offer children a fun way to get curious about carrots – how to grow them and the many creative ways to eat and cook with them – be it sweet, savoury or simply to snack on,” said Mr Hobson.
The BCGA and Elsoms Seeds will jointly promote the competition to primary schools, providing resources on carrot growing and care – including recipes for after harvest, tips and tricks, and what they need to do to win the challenge.
Martin Strickson, of Elsoms Seeds, said: “The objective is to increase national awareness of carrots as a British crop, increase their understanding of where their food comes from and get creative at mealtimes.”
Thousands of growers are expect to attend the PotatoEurope event in September
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Potatoes & Root Crops
How growers can sweeten the odds for better beet
Good crop management will be key to maximising output and profitability from sugar beet and fodder beet crops this season.
Both crops face several challenges – on top of a sugar beet price which is “not too exciting,” says Jim Nutting, technical manager for agronomy specialists ProCam. But agronomic tweaks will help improve margins, he adds.
“Potentially the biggest threat is virus yellows,” says Mr Nutting. “The forecast has put the risk as higher than last year – and with neonicotinoid seed treatment not available, the crop will be more exposed to the aphid-borne virus.”
Growers to be extra vigilant with beet crops planted after late-destroyed cover crops, or near to late-lifted beet crops, because both harbour overwintered aphids.
Size matters
“Another key consideration is crop size,” says Mr Nutting. “Before 12 leaves, beet is more susceptible to virus yellows. So later-drilled crops that are still small when aphids arrive are at greater risk.
“If the technique of drilling beet into sacrificial rows of spring barley is used, this can buy some time as aphids seem to prefer the barley. But the barley must be removed at 2-3 leaves to avoid it outcompeting the beet.
Chemically, Mr Nutting says he tends not to use pyrethroid aphicides
because of resistance. But there are good, non-pyrethroid options, allowing varied modes of action, he adds.
“They’re not all approved in both sugar beet and fodder beet – and I save those that are kinder to beneficial organisms to when beneficials are about. So [my advice is to] seek guidance on which to use when.”
Frequency
The number of aphicide sprays in programmes will depend on aphid thresholds being reached, with lower thresholds in younger crops. By 16 leaves, plants should be pretty much immune to the virus, but that stage might not be reached until June.
“Also, aphicides usually need dedicated application timings and higher water volumes than herbicides, which is crucial for spray coverage as young beet plants are a small target,” says Mr Nutting.
Correct nutrition is also impor tant for giving beet the best start and healthy growth. Macronutrient needs are well known, but growers should not neglect micronutrients and bi ostimulants.
“Beet tends to suffer from manga nese deficiency. So I typically apply manganese and magnesium early. If boron wasn’t in the base fertiliser, it’s usually also needed. Then I feed with magnesium through the season.
Lower beet prices make good crop management more important than ever
it through the season. Zodiac is my benchmark – it contains seaweed extract and amino acids for reducing crop stress.
“Beet can get stressed by cold spells, herbicides or drought. So I often suggest three spring applications, then another with the first fungicide, typically late July, when crops can be coming back under stress.”
Disease
“I also find beet responds well to a biostimulant. It helps to get the crop growing but also tends to improve
Besides mildew and rust, cercospora is an emerging risk to beet crops. A problem in Europe, there are concerns the UK has developed a strain adapted to our climate, he says, and concerns about fungicide resistance.
“Cercospora thrives in warm, humid conditions, including foggy weather or dews. Growers are advised to sign-up to the British Beet Research Organisation’s Cercospora Watch for text alerts on the disease.
“Fortunately, some fungicides active against powdery mildew and rust are also active on cercospora, but it’s important to choose the correct one and practice resistance management,” says Mr Nutting.
The biggest threat is virus yellows, says Jim Nutting
Livestock
Beef Expo to focus on food security
• Top beef industry showcase
• Leaders debate supply chain
• Event highlights role of marts
The National Beef Association will use its flagship Beef Expo to highlight concerns about the future of the UK’s beef supply chain when the event returns next month.
The industry showcase will take place at Melton Mowbray livestock market on 30 May. Organisers say the event will focus on the theme “Beefing Up Food Security” – reflecting growing concerns about domestic food production.
The one-day event will combine cattle showing with industry seminars and political discussions aimed at addressing the pressures facing beef producers.
Neil Shand, chief executive of the National Beef Association, said the industry faces a pivotal moment. “We are at a critical juncture for beef production in the UK, whether it’s suckler or dairy bred beef.”
Beef Expo was an opportunity to highlight the role of domestic beef pro-
The Beef Expo event will host the National Commercial Cattle Show
duction in maintaining food security, said Mr Shand.
“We are at a critical juncture for UK beef production
“We will not hold back in pressing our politicians on the undeniable importance of supporting home-produced food. They continue to preach that food security is national security, yet we need to see tangible proof of this commitment.”
The event will again host the National Commercial Cattle Show, where producers from across the country will compete in classes designed to showcase the quality of British commercial beef cattle.
Industry debate
Alongside the cattle classes, organisers plan a programme of seminars and panel discussions examining the economic and policy challenges facing
Market prepares to host national beef event
Hosting the 2026 Beef Expo at Melton Mowbray market brings the National Beef Association’s flagships event to one of the country’s biggest livestock marts.
Located in the heart of the Leicestershire town, Melton Mowbray market has been a focal point for livestock trading for centuries. Its history stretches back more than 1,000 years, reflecting the area’s long association with livestock production and food markets.
The modern mart has expanded significantly in recent years. Since 2017, the site has been redeveloped and tripled in size, strengthening its position as a major hub for commercial and pedigree livestock sales.
The venue attracts buyers and sellers from
across the UK, hosting regular cattle and sheep sales alongside specialist events. Organisers expect thousands of farmers, breeders, suppliers and industry representatives to attend the event.
Melton Mowbray has often been described as England’s “rural capital of food”, reflecting the town’s reputation for agricultural markets and regional food products.
Hugh Brown, chief executive of Melton Mowbray Market, said the venue’s role in the livestock supply chain made it a natural host for the event.
“We are absolutely delighted to be hosting the NBA Beef Expo next year with its timely focus on food security and resilient supply chains, which we and other marts form a key part of,” he said.
These will include a political forum aimed at debating the future direction of government support for domestic beef production.
Beef Expo played an important role in bringing the industry together at a time when producers faced multiple pressures, said Mr Shand.
“With current pressures increasing on the British beef industry, Beef Expo has never had a more vital role in bringing together breeders, farmers, and business stakeholders to demonstrate the strength and vitality of [our] home-grown food production.”
Showcasing the sector
Organisers also plan to introduce a livestock health and welfare hub at the event. The hub will focus on practical information for farmers and provide resources addressing current industry issues.
The programme will also include a “Best Beef Burger Competition”, designed to highlight the quality of British beef to visitors.
Beef Expo will be held at the Melton Mowbray livestock mart, one of the largest town-centre livestock markets in the country. Ben Harman, chairman of the National Beef Association, will jointly chair the event with mart chief executive Hugh Brown.
Mr Brown said the venue’s role in the livestock supply chain made it a fitting location. “We are absolutely delighted to be hosting the NBA Beef Expo next year with its timely focus on food security and resilient supply chains.”
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Muck event reflects shift in nutrient management
Specialist event for manure and slurry
Anew specialist machinery event focused on manure handling and nutrient management reflects a wider shift in UK farming towards tighter regulation and more efficient input use.
Muck Management UK 2026 will bring together manufacturers, contractors and farmers at a time of increased scrutiny on slurry storage and application. It will take place on 3-4 June at Bodrhyddan Hall in North Wales.
Organisers say the event responds to growing demand for practical guidance as farms invest in slurry infrastructure and adapt to environmental rules. Event director Graeme Lea said the industry had responded strongly to the concept.
“What we’re building is a focused, technical machinery event centred on live working kit and meaningful conversations. The response from manufacturers and technology providers has been extremely encouraging.”
Shaping investment
The event’s timing reflects pressure on farmers to improve nutrient management. Policy changes and environmental targets have pushed slurry handling up the investment agenda.
Farmers now face decisions on storage capacity, application accuracy and nutrient efficiency. These decisions carry cost implications but also affect compliance and productivity.
Organisers say this has created demand for a more technical, machinery-led event, rather than a general agricultural show. “The focus is on getting working machinery in front of farmers and contractors who are planning their next purchase,” said Mr Lea.
The event will combine live demonstrations with a static exhibition and a technical forum delivered with ADAS, aimed at providing independent advice on nutrient use and investment planning.
Practical focus
Live demonstrations will form a central part of the event. Organisers have already confirmed a range of slurry and manure application systems. Demonstration slots are almost at capacity, with strong interest from manufacturers.
The emphasis on working machinery demonstrations comes as producers demand more costeffective investments. Farmers want to see how equipment performs in real conditions before committing capital.
With fertiliser costs volatile and environmental regulation tightening, manure and slurry have become more valuable as nutrient sources. That increases the importance of accurate application and efficient handling.
Organisers say early ticket sales and exhibitor interest indicate momentum behind the event. Interest has surged following the spike in fertiliser prices caused by the Iran war and conflict in the Middle East. The event points to a broader trend too. Nutrient management is moving from a compliance issue to a core business decision.
For tickets and full details about the event, please visit muckmanagement.com
More farmers are using organic manures for nutrition and soil health
(Picture: David Calvert / Shutterstock.com)
Why nutrient management is moving centre stage
Farmers are placing greater emphasis on manure and slurry as part of wider changes in nutrient management.
Rising fertiliser costs have increased the value of organic nutrients. At the same time, regulation has tightened around storage, application timing and environmental impact.
These pressures are forcing farms to rethink how they handle and apply slurry. Investment decisions now focus on both compliance and efficiency.
Better informed
Events such as Muck Management UK highlight this shift. They bring together machinery, advice and practical demonstrations in one place. The aim is to support more informed decisionmaking, say organisers.
The technical forum, delivered with ADAS, will provide independent guidance on nutrient management and application systems. Poor decisions can lead to losses through runoff, emissions or inefficient use.
But better management can reduce input costs and improve soil performance. Farmers must decide how much storage they need, how to apply nutrients accurately and how to integrate organic manures into cropping systems.
The move towards more precise nutrient use reflects a broader change in farming. Inputs are no longer applied routinely. Farmers now manage them more carefully, with greater attention to timing, placement and return on investment.
Farmers switch to manure as fertiliser in move to cut costs
More farmers are increasing their use of manure as they seek to cut costs and improve soil performance.
Rising fertiliser prices and a stronger focus on soil health are accelerating the shift towards manure. Growers say they are prioritising organic matter to improve structure, water retention and long-term productivity.
Bagged fertiliser costs have soared further since conflict in the Middle East broke out last month. Manure offers a locally sourced alternative to imported fertilisers while supplying key nutrients such as nitrogen, phosphorus and potassium.
The change places greater emphasis on how farms apply organic materials. Application accuracy and timing now matter more as growers try to match nutrient supply with crop demand and reduce losses.
Organic content
An increasing number of growers now view soil organic matter as central to resilience. Better structure improves drainage, reduces compaction risk and supports root development.
Contractors have responded by building supply chains with livestock farms to secure manure. Arable businesses without stock increasingly rely on these agreements to access sufficient volumes and maintain nutrient inputs.
Robert Alexander, of AJ Alexander & Son, says his business has scaled up its use of organic manures across 2000ha. “One application of straw manure is worth at least five years of cover crops,” he says.
“We’re on a big drive to improve soil
health, particularly on farms where soil health has been ignored,” he says. It also helps crops cope with periods of drought or excess rainfall, making output more consistent.
The business now applies around 20,000 tonnes a year, using a mix of pig, cattle, duck and chicken manures. These inputs help rebuild organic matter more quickly than cover crops alone.
Applying manure accurately remains a challenge, particularly in wet conditions. Timing is critical when spreading on growing crops, where poor conditions can damage soils or limit uptake.
“We are currently in the process of spreading manure on wheat which is particularly difficult in the current conditions following all the winter rain,” Mr Alexander says.
Growers now demand greater precision from equipment. Even spread pat-
Well-designed machines are more efficient, says Angus Western, of Richard Western
“We’re on a big drive to improve soil health
terns and controlled application rates help reduce variability across fields and improve nutrient use efficiency.
Overcoming constraints
“Well-engineered design in key muck spreader features such as the rotors, bed and body can help ensure loads are spread quickly and evenly,” says Angus Western of Suffolk-based manufacturer Richard Western.
Farmers also face practical constraints. Regulations require manure to be covered during transport. Handling characteristics differ from fertiliser and can complicate logistics and application.
Despite these challenges, the direction of travel is clear. And the shift to manure reflects a broader move towards system-based agronomy, where soil condition and nutrient cycling play a larger role in farm performance and profitability.
Manufacturer shifts to direct dealer supply
Strautmann specialist David Mein will be on hand to answer questions from visitors at this summer’s Muck Management UK event.
It follows a decision by the German machinery manufacturer to supply dealers direct, replacing its previous single-importer model. The move reflects a broader push for closer manufacturer control over sales and support in the British market.
The company said the change would al-
low it to build direct relationships with an independent dealer network and improve communication, service and aftersales support for UK customers.
“This is a pivotal step for Strautmann in the UK,” said Bernhard Schoppman, head of export at Strautmann. The shift suggests manufacturers still see value in the UK market, buts want tighter control over how their products reach farms and contractors.
“We are committed to providing the best possible products and support. Supplying directly allows us to forge stronger partnerships with our dealers and, ultimately, deliver a superior experience and closer relationship to our end-users.”
Mr Mein will oversee sales and aftersales support under the new structure. Strautmann employs more than 600 people across three European sites and produces more than 2,500 machines annually.
Downloadable resources to run your own ASF contingency planning workshop
Email pig.health@ahdb.org.uk to request your pack. Find out more: ahdb.org.uk/asf-contingency-planning-workshop-in-a-box
Flagship event focuses on efficiency and resilience
• Productivity, investment, health
• Preparedness for disease outbreaks
• More than 340 exhibitors expected
Improving efficiency while managing disease risk will be central themes at this year’s British Pig & Poultry Fair – as producers face tighter margins and heightened biosecurity pressures.
The two-day event takes place on 13-14 May at the NEC Birmingham. It will bring together farmers, advisers and suppliers to examine the commercial outlook for pig and poultry production.
A programme of specialist forums will and explore practical ways to improve performance on farm. Experts will examine market prospects for eggs, poultry meat and pork, alongside the operational challenges facing producers.
Ralph Bishop, of Premier Nutrition, will chair the poultry market ses-
“The sector faces opportunities and risks
Get ahead at biennial event
Pig and poultry producers seeking the latest industry advice will find all that and more at this year’s British Pig and Poultry Fair.
“The whole point of the fair is to connect people with information, ideas, other people, and solutions,” says event organiser Alice Bell. “Ultimately, it’s designed to help you improve farm performance and leave inspired ready for the future.”
In the pig theatre, supported by the Agriculture and Horticulture Development Board, visitors can hear from experts on the market outlook and how to mitigate the threat of animal disease.
AHDB pork sector director Mark Haighton said: “It gives us the chance to listen to what matters to producers, share the latest insights and showcase the work AHDB is doing to protect and promote British pork.”
Over in the poultry theatre, speakers will cover the market outlook for both broilers and eggs, as well as the latest information on planning for investment – whether that’s new buildings or updating existing facilities.
Ms Bell said: “Visitors can expect to get the most upto-date information and advice on everything from environmental regulations and planning permission to the animal welfare strategy, export prospects and the latest nutritional advice.”
sion. The sector faces a complex mix of opportunities and risks, he says. But both pig and poultry meat remain in demand from consumers.
“With favourable consumer trends alongside the industry’s most damaging disease challenges in recent times, this forum will be a fantastic opportunity to hear from different parts of the supply chain and gain their perspectives on the road ahead.”
Disease preparedness
Biosecurity and disease preparedness will feature prominently in the programme. Two sessions will focus on African swine fever (ASF), looking at on-farm precautions and supply-chain responses, including lessons from the recent outbreak in Spain.
Avian influenza will also be examined – including the challenge of strengthening approaches to disease prevention and risk management –with contributions from Gordon Hickman, exotic disease policy lead at Defra.
Panel chairman Julian Sparrey, technical director at Livetec, said: “Farmers are under increasing pressure to strengthen biosecurity, improve preparedness and make more data-driven decisions.
“This panel brings together vets, producers and biosecurity specialists to explore practical, year-round approaches to managing disease threats, covering cross-sector learnings and
improvements in predictive modelling.”
Another discussion, led by Phileo by Lesaffre, will examine how animal health and production can be better supported by the gut microbiome – a central driver of immunity, reproduction and lifetime performance, With producers increasingly needing to factor emissions and energy efficiency into investment decisions, further sessions will focus on building design, air quality and energy use in livestock housing.
Low emissions
Fair organiser Alice Bell said: “With buildings being a primary source of emissions and a major capital expense, producers need a net zero roadmap and an understanding of the latest low emission technologies.”
More than 340 exhibitors are expected to attend the event. Jonny Lester, general manager at event partner ABN, said the fair would provide an opportunity for the industry to share ideas and assess new technologies.
“The whole industry will be under one roof, making it a great chance to exchange ideas, explore new opportunities and take-home insights that could make a real difference to your business.”
For full details and a FREE entry ticket, visit visit www.pigandpoultry.org.uk.
Visitors can expect to get the most up-to-date information and advice
Tech tools show gains amid disease battle
Tools that help farmers anticipate and manage disease risks are growing in popularity as outbreaks continue to disrupt livestock sectors.
Digital systems are helping farms respond quickly to threats, according to a biosecurity and disease management specialists Livetec Systems, which is marking 15 years in the pig and poultry sector,
The company began as a small advisory operation focused on practical on-farm support during disease incidents. It has since expanded its services as producers seek better ways to prepare for outbreaks such as avian influenza and African swine fever.
Practical experience
Livetec group managing director Gordon Samet said the business had evolved alongside the changing disease landscape facing livestock producers. In that time, the company has grown from two staff to more than 40 employees.
“We’ve gone from being known largely for our on-the-ground, faceto-face work to becoming a company that blends decades of practical experience with a growing range of digital tools.”
Livetec’s Livestock Protect Platform is now used by more than 4,300 poultry producers. It brings together biosecurity planning, compliance
monitoring and disease risk information into one place.
for outbreaks are becoming more important. “In an increasingly complex disease environment, the ability to plan, predict and prepare is critical.
Founder and group technical director Julian Sparrey said the platform had been expanded to include emergency response planning tools, the eBAS digital biosecurity assessment system and wild bird tracking data.
Gordon Samet: digital tools are growing
Mr Griffiths added: “Biosecurity is a cornerstone of sector resilience; our partnership with Livetec reflects our commitment to taking a proactive approach to risk, rather than simply re-
“These features make biosecurity more practical and accessible for farmers, by bringing our four P’s –planning, prediction, prevention, and preparedness – to life in meaningful ways,” he said.
Training and preparedness programmes are also expanding. Livetec has launched an e-learning platform focused on poultry biosecurity and is running African swine fever readiness workshops with industry partners.
Industry groups say stronger planning and preparedness will be essential as disease threats remain unpredictable.
British Poultry Council chief executive Richard Griffiths said tools that help farmers prepare
Poultry feed manufacturer 2Agriculture has strengthened its support for independent poultry growers by appointing a new agricultural relationship manager.
Ali Parker joins the business to further enhance engagement with the company’s independent grower network. She is responsible for managing relationships with growers and strengthening collaboration across the supply chain.
The appointment forms part of a broader programme of investment and change being delivered by 2Agriculture to better support its farm-
Mr Sparrey said: “Notifiable and endemic diseases remain significant threats to the agricultural industry and ensuring people feel informed, confident and prepared to deal with disease outbreaks will continue to be a priority for us.”
Feed manufacturer strengthens links with growers
ing partners and provide long-term stability for producers.
Ms Parker was previously the NFU’s county adviser Herefordshire and regional poultry lead for the Midlands, where she developed extensive experience supporting farmers and representing the interests of the poultry sector.
She said: “Building strong relationships with growers is essential, and I look forward to working closely with our farming partners to support their businesses and ensure their voices continue to shape how we move forward together.”
LiveTec will be centre stage at the 2026 Pig & Poultry Fair next month
Strengthening Farm Biosecurity with Smart Access Control
Maintaining strict biosecurity on farms is critical to protecting livestock, ensuring compliance, and safeguarding the wider food chain. Yet, one of the most persistent challenges is controlling vehicle and personnel access without disrupting day-to-day operations. Dofygate’s solar-powered automatic barrier system is proving to be a highly effective solution, as demonstrated through its successful deployment with Pilgrims Pride/BQP and in collaboration with Bodo washer systems.
Dofygate has been rolled out at over 30 Pilgrims farms. Working with Pilgrims Pride and BQP pig producers, the primary objective was to ensure that all visitors followed mandatory hygiene protocols before entering biosecure zones. By installing a Dofygate barrier across site entrances—with the activation button located inside the sign-in cabin—drivers are required to exit their vehicles, complete sign-in procedures, and carry out wheel and boot washing before access is granted. This simple but effective intervention significantly improves compliance while creating a clear audit trail of entry.
A similar challenge faced Bodo Ltd, where vehicles were previously passing through wash systems before they had fully activated, compromising hygiene standards. The introduction of Dofygate barriers ensured vehicles must stop before entry, giving wash systems time to operate effectively. With features such as automatic closing sensors, wireless controls, and synchronised barrier systems, the solution integrates seamlessly into existing site layouts.
Across both applications, Dofygate delivers a robust, solar-powered, and low-maintenance solution that enforces behaviour change without adding complexity. The result is improved compliance, enhanced biosecurity, and greater confidence for operators managing high-risk agricultural environments.
Pork centre of excellence to accelerate innovation
A best-in-class customer panelling area allows Pilgrim’s Europe to host product tastings, innovation sessions and collaborative workshops with retail and foodservice partners – helping guests to develop products from concept to kitchen table.
Added value products
The centre will focus on developing pork and added-value pork products, particularly in key growth categories such as barbecue and ready-tocook ranges – helping to meet evolving consumer expectations, said Pilgrim’s Europe president Ivan Siqueira.
“The new Pork Centre of Excellence at Bromborough is an important investment in our innovation capabilities and part of our wider ambition to create centres of excellence across our different business units at Pilgrim’s
Director of product and innovation
We are excited to display two new innovations at this year's fair!
Idol Lighted Control Feed Pan
Big Dutchman is offering a new, smart sensor for broiler feeding. An integrated LED lamp in the iDOL 29 sensor registers the feed level in the second to last feed pan, as tests have shown that illuminated feed pans attract broilers. Poultry managers can therefore be sure that their flock empties the control pan, guaranteeing that the entire feed line will be refilled as required.
Controlled via a smartphone app, farmers can easily configure the sensor settings, such as lighting duration or switch-off delay, with an NFC chip integrated in the smartphone reading the data provided by the iDOL 29.
Feed Chain Tensioner for Chain Feeding
Integrated into the feed trough, the new feed chain tensioner was developed to make re-tensioning of the feed chain during the batch easier. Available for the FeMaleChain and MaleChain, as well as chain feeding, the chain tensioner connects two trough ends whilst a threaded rod below the chain tensioner is used to adjust the trough length and therefore the length of the feed chain. This ensures ideal feed transport and a long service life, i.e. low wear and tear of the entire feeding system. Suitable for both standing and suspended systems, the position of the chain tensioner can be positioned freely for optimum efficiency.
Sam Reader said the centre would give employees the space to explore new flavours, formats and product ideas, while working closely with customers to develop new products and showcase the versatility of pork.
“By bringing together modern kitchen facilities, specialist equipment and dedicated customer collaboration spaces, we’ve created an environment where ideas can move quickly from concept to reality.”
The Centre of Excellence will help develop new pork products
Left: Ivan Siqueira: investment in innovation
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FARMING THROUGH UNCERTAINTY: BUILDING RESILIENCE WHERE IT MATTERS.
The UK is currently experiencing a convergence of environmental stressors, from steadily rising average temperatures to extreme weather fluctuations. More recently, disruptions to nitrogen supply chains from the UAE, have further tightened access to nitrogenbased fertilisers for UK farmers. Against this uncertainty, TIMAC AGRO is stepping forward with targeted agronomic solutions designed to strengthen farm resilience and protect productivity.
With over 60 years of continuous research and development, TIMAC AGRO is consistently committed to delivering agronomic solutions that enhance crop performance, while maintaining a strong emphasis on environmental stewardship. Central to this approach is a portfolio of biostimulant technologies, developed to support crops under environmental stress and improve nutrient use efficiency.
TIMAC AGRO biostimulant products are certified for efficiency under the European Framework.
TIMAC AGRO maintains a close connection to British Farmers through its network of regional technical representatives, fostering strong, collaborative partnerships with farmers. Although the proven benefits of TIMAC AGRO biostimulant technologies, industry knowledge gaps continue to limit awareness, understanding of agronomic value, and practical application.
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Across the UK, spring cropping remains a vital part of the agricultural calendar, with farmers facing increasingly complex decisions shaped by both environmental and geopolitical pressure.
CASE STUDY: MAIZE, SHROPSHIRE (2025)
At Harper Adams University, Maize Growers Association (MGA) trial of Fertiactyl Starter (7L/ha) supported early crop development, delivering a 2.7 t/ha fresh-weight yield increase, with a subsequent increase in total metabolizable energy per hectare.
TIMAC AGRO offers a practical, science-led approach to improving resilience, efficiency, and yield. Speak to your regional TIMAC AGRO representative today.
Wet winter forces reset on grass and forage
Awet winter means management decisions on forage and herd health will be key to get more from grass this spring begins.
Mild soil temperatures have kept grass growing but persistent rainfall continues to limit field access. It means many farms now carry heavy swards. But much grass lacks the quality to drive milk from forage.
Silage season
The next few weeks will shape outcomes later, says Mel Digger, forage product manager for ForFarmers. Grass now is likely to be stemmier and lower in quality – and savvy producers will aim to reset swards ahead of the main silage season.
“Taking a pre-first cut could be one of the best decisions you make this spring,” says Ms Digger. “By removing that bulk, you reset the sward and allow fresh, leafy regrowth to come through for your true first cut.
“Farmers might sacrifice a bit of yield from their first cut, but what they’ll gain is a significantly higher quality silage, with higher digestibility, better energy, and ultimately more milk from forage.”
This extra cut could be especially useful by extending remaining clamp supplies on farms where there is a forage gap. But variable grass quality makes preserving its feed value vital.
Quality diet
“Inoculants don’t turn poor grass into perfect silage,” says Ms Digger. “But they absolutely help preserve what feed value is there. We recommend using inoculants on all grass silage.”
Silage inoculants can help increase milk yield by up to 1.5 litres per cow per day. The same mild, wet conditions have increased animal health risks. That raises the risk of grass staggers – which will impact on milk yields, says Ms Digger.
Rumenco technical services manager Alison Bond says the best strategy is routine supplementary magnesium. Once symptoms are evident, even in a few cattle, a lot of damage will already have been done.”
Spring grass typically supplies only half the magnesium a lactating cow needs. That gap may widen after a wet winter. Sub-clinical deficiency can reduce intake and milk yield before farmers realise.
Careful turnout
Colin Byrne, ruminant technical and deployment manager at Lallemand Animal Nutrition, says farmers must manage the transition from winter diets after turnout carefully.
A pre-first cut could be your best decision “
Seven tips for good farm management
This spring combines three pressures which must be managed together: forage quality, animal health and profitability. Here’s how to achieve a good balance which will improve farm performance.
1 Assess grass honestly. Stemmy material reduces digestibility. Where conditions allow, removing bulk early can improve main silage cut.
2 Accept trade-offs. A pre-first cut may reduce short-term yield. It can improve long-term output through better silage quality and higher milk from forage.
3 Protect feed value. Variable grass increases the risk of losses during ensiling. Focus on preserving quality, rather than expecting it to improve after cutting.
5
“With milk prices where they are, farmers are understandably looking to make the most of lower-cost feeds like grass. But the move from winter diets to grazing can cause rapid changes in the rumen environment if it isn’t managed properly.”
“Rumen pH is everything,” adds Dr Byrne. Fresh grass ferments quickly. That can depress rumen pH and reduce performance if cows do not adapt. Taken together, these pressures point to a more managementled spring. Farmers must balance forage quality, animal health and cost. Those who get the transition right will protect output.
4 Address mineral gaps early. Wet winters increase the risk of magnesium deficiency. Spring grass alone will not meet requirements – so consider supplements Manage turnout carefully. Moving cows onto grass changes rumen conditions quickly. Phase the transition and monitor performance closely. Watch for hidden losses. Subclinical issues such as low magnesium or rumen imbalance often go unnoticed. They still reduce
6 output.
7 rather than cutting inputs
Link decisions to margins. Milk prices remain under pressure. Maximise output from grass while controlling costs, rather than cutting inputs blindly.
Mel Digger: suggests resetting the sward
Mammut Silo Bucket
Trusted Professionals in the Pig Industry
Trusted Professionals in the Pig Industry
Trusted Professionals in the Pig Industry
Trusted Professionals in the Pig Industry
Trusted Professionals in the Pig Industry
Launched in 2023, G&V Tait has become the leading firm of professional valuers and consultants dedicated to the pig industry. We deliver precise, impartial assessments backed by RICS quality standards
Trusted Professionals in the Pig Industry
Trusted Professionals in the Pig Industry
Launched in 2023, G&V Tait has become the leading firm of professional valuers and consultants dedicated to the pig industry. We deliver precise, impartial assessments backed by RICS quality standards
Launched
Launched in 2023, G&V Tait has become the leading firm of professional valuers and consultants dedicated to the pig industry. We deliver precise, impartial assessments backed by RICS quality standards
Launched in 2023, G&V Tait has become the leading firm of professional valuers and consultants dedicated to the pig industry. We deliver precise, impartial assessments backed by RICS quality standards
Launched in 2023, G&V Tait has become the leading firm of professional valuers and consultants dedicated to the pig industry. We deliver precise, impartial assessments backed by RICS quality standards
Launched in 2023, G&V Tait has become the leading firm of professional valuers and consultants dedicated to the pig industry. We deliver precise, impartial assessments backed by RICS quality standards
Pig farm valuations - sector-specific insight of over 15 farms to date
Pig farm valuations - sector-specific insight of over 15 farms to date
Pig farm valuations - sector-specific insight of over 15 farms to date
Pig farm valuations - sector-specific insight of over 15 farms to date
Equipment and livestock valuations - valuing over £16m in pig-related assets
Pig farm valuations - sector-specific insight of over 15 farms to date
Equipment and livestock valuations - valuing over £16m in pig-related assets
Pig
Pig farm valuations - sector-specific insight of over 15 farms to date
Equipment and livestock valuations - valuing over £16m in pig-related assets
Equipment and livestock valuations - valuing over £16m in pig-related assets
Equipment and livestock valuations - valuing over £16m in pig-related assets
Used equipment brokerage - £70,000 in used equipment transacted to date
Used equipment brokerage - £70,000 in used equipment transacted to date
Equipment and livestock valuations - valuing over £16m in pig-related assets
Used equipment brokerage - £70,000 in used equipment transacted to date
Equipment and livestock valuations - valuing over £16m in pig-related assets
Used equipment brokerage - £70,000 in used equipment transacted to date
Used equipment brokerage - £70,000 in used equipment transacted to date
On -farm auctions - two retirement auctions successfully completed
Used equipment brokerage - £70,000 in used equipment transacted to date
On -farm auctions - two retirement auctions successfully completed
On -farm auctions - two retirement auctions successfully completed
Used equipment brokerage - £70,000 in used equipment transacted to date
On -farm auctions - two retirement auctions successfully completed
On -farm auctions - two retirement auctions successfully completed
Whether you're buying, selling, or managing your pig farming assets, G&V Tait is here to provide the expert support you need.
On -farm auctions - two retirement auctions successfully completed
Whether you're buying, selling, or managing your pig farming assets, G&V Tait is here to provide the expert support you need.
On -farm auctions - two retirement auctions successfully completed
Whether you're buying, selling, or managing your pig farming assets, G&V Tait is here to provide the expert support you need.
Whether you're buying, selling, or managing your pig farming assets, G&V Tait is here to provide the expert support you need.
Whether you're buying, selling, or managing your pig farming assets, G&V Tait is here to provide the expert support you need.
Contact us today to discuss the requirements of your pig farming business.
Whether you're buying, selling, or managing your pig farming assets, G&V Tait is here to provide the expert support you need.
Contact us today to discuss the requirements of your pig farming business.
Contact us today to discuss the requirements of your pig farming business.
Whether you're buying, selling, or managing your pig farming assets, G&V Tait is here to provide the expert support you need.
Tel: 07900 605349
Tel: 07900 605349
Contact us today to discuss the requirements of your pig farming business.
Contact us today to discuss the requirements of your pig farming business.
Email: info@gandvtait.com
Website: www.gandvtait.com
Tel: 07900 605349
Website: www.gandvtait.com
Email: info@gandvtait.com
Tel: 07900 605349
Website: www.gandvtait.com
Email: info@gandvtait.com
Email: info@gandvtait.com
Website: www.gandvtait.com
Website: www.gandvtait.com
Nematodirus hatching forecast live for 2026
After writing last month about what felt like endless rain, I’d hoped it might mark the start of some drier weather, writes Nerys Wright.
We’ve still had plenty of wet days, but we have at least been treated to the odd spring like day. These increasingly erratic winters aren’t just affecting our mood; they’re changing conditions on the ground.
One of the clearest examples of this is the gut worm Nematodirus battus. This is where the 2026 SCOPS Nematodirus hatching forecast is a useful tool. The forecast is updated daily using temperature data from 140 weather stations.
Each spring, young lambs are at risk from this parasite, which behaves differently from other worms: it is the ingested larvae that cause disease, and this happens before eggs appear in faecal samples.
With warmer, unpredictable weather shifting the hatch vary8ing by six weeks over the ast five years and not a week later each year — predicting when lambs are exposed is becoming more challenging.
New map symbols make the forecast simpler to read: a circle shows hatching is rising, and a triangle shows it’s falling. Together, they indicate whether risk is building, peaking, or declining.
For Nematodirosis to occur, three things must align:
1. Pasture contamination with eggs shed by last year’s lambs to provide the larvae.
3. A rapid increase in temperature, triggering a hatch of infective larvae.
If all three factors coincide, the risk rises sharply. At the time of writing, many areas are already seeing peak hatch dates before most lambs are old enough to graze significant quantities.
Risk varies hugely between fields, so consider altitude and aspect. Higher, colder or northfacing fields hatch later. Hungry lambs – especially multiples – may graze earlier. Use the map alongside your knowledge of fields, grass supply and lamb growth.
Funding to protect against heat stress
Ventilation and monitoring systems to combat heat stress in livestock are eligible for grants from the Farm Equipment and Technology Fund.
High performing dairy cows in the UK can begin to experience heat stress at just 18°C, particularly in humid conditions, says animal welfare expert Chloe Rodriguez, from housing specialists Galebreaker.
“Farmers have the opportunity to get funding for equipment to tackle heat stress and safeguard herd health and productivity,” says Ms Rodriguez.
“For many, last summer was a wake-up call,” she adds. “Four heatwaves in one season is not something dairy farmers can afford to ignore.”
“Heat stress can be prolonged and costly – feed intakes drop, milk production suffers and fertility rates decline. From a welfare perspective, it also puts animals under significant strain with associated health issues such as mastitis and lameness.”
As climate patterns shift, the FETF grants present a timely opportunity for farmers to enhance their livestock environments before temperatures and humidity rise.
“Farmers cannot control the weather, but they can control how well their buildings help cows cope with it. With the FETF funding now available, there’s no better time to invest in solutions that will make a real difference this summer.”
For more on FETF funding, see page 43.
Calendar-drenching
With hatch timing now swinging across a much wider window, a set date white drench in the calendar—because “that’s when we’ve always done it”—may no longer align with exposure.
In many areas, the hatch may have already passed before lambs are grazing enough, making treatment unnecessary; in others, the hatch may not yet have occurred, meaning a routine early drench won’t protect lambs at the right time.
Using the live SCOPS forecast helps ensure treatment, if needed, is timed to risk rather than habit, supporting both lamb health and responsible wormer use.
For further details, speak to your vet or adviser – and visit scops.org.uk, where you’ll find the forecast and a webinar and podcast about Nematodirus. Nerys Wright is an independent sheep consultant. For more details, call Nerys on 07891 187643 or please visit sheepconsultancy.co.uk.
Hungry lambs are particularly at risk
Heat stress can be prolonged and costly, says Chloe Rodriguez.
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Apply now for machinery and technology grants
ers cut costs, improve efficiency and improve the resilience of their business. FETF-funded items must be kept for five years from the date the grant was paid.
Helpful
Grants could also be helpful for farmers wanting to participate in an ADOPT (Accelerating Development of Practices and Technologies) project, says Tom Allen-Stevens, founder of
including the FarmDroid.
Funding will be awarded to the highest scoring applicants first until the pot is exhausted, so not all eligible farmers will receive support. It also means farmers should apply sooner rather than later.
The FarmDroid FD20 stands out as one of the highest scoring items, with a score of 90 out of 100. It is eligible for the highest grant amount of £25,000 under the FETF218 category (robotic drill and guided hoe).
“Getting the machine partly funded will help future proof your business with reduced labour
Launched in December 2026, the new HEVA G-Drill is eligible for 50% funding. Based on its recommended retail price, this amounts to a maximum of £15,067 under the FETF44 category (direct drill).
“For both farmers and contractors alike the G-Drill is a straightforward, cost-effective direct drill,” says Opico product manager Glenn Bootman. Grants are also available for Opico inter-row hoes and sward lifters; Alpego flail mowers; the HE?VA Top Cutter and Top Strigle; and the Opico Variocast 16.
Farm inspections intensify as watchdog targets pollution
• Half of farms non-compliant
• More catchments inspections
• Drainage and nutrient plans
Farmers face rising scrutiny as Environment Agency inspections increase to tackle water pollution, with breaches identified on around half of holdings.
The trend reflects growing pressure on agriculture to reduce diffuse pollution and improve water quality, particularly in sensitive catchments, say farm business consultants.
Alice Johnson, of Strutt & Parker, says inspection activity has stepped up noticeably in recent months. “Notifications of an inspection are currently coming through thick and fast in some catchments and it can be a stressful time for farmers.”
What to check before an inspection
Environment Agency inspections focus on practical compliance. Farmers should review key areas before a visit.
1 Start with nutrient management. Ensure plans are up to date and reflect current cropping and livestock systems. Keep soil test results accessible and recent.
2 Check slurry storage capacity. Farms must demonstrate they can store slurry safely and avoid spreading at high-risk times.
Drainage plans are essential, says Alice Johnson (below)
Farmyard drainage is a recurring challenge (bottom)
Library photo: Studio Karel / Shutterstock.com
“Being picked by the agency may not mean you are under suspicion of doing something wrong, but it could relate to concern about water quality in a local river if there are high or rising levels of pollutants like nitrates and phosphates,” she says.
Compliance gaps
Environment Agency data shows that 51% of farms inspected last year had some form of non-compliance. The most frequent issues relate to basic management practices.
Inspectors often find gaps in nutrient planning, missing soil test
3 Review yard drainage. Separate clean and dirty water clearly. Confirm that runoff does not enter watercourses. Ensure rainwater systems are correctly sized.
hugh pearl
4 Paperwork matters. Inspectors will expect records to match what they see on the ground. Gaps in documentation can trigger non-compliance findings.
Alice Johnson says early preparation reduces stress and risk. “A pre-inspection audit can help to identify if there are any obvious gaps and be a springboard for exploring opportunities for grant funding if there are problem areas.”
Farmers planning capital improvements should engage early with advisers and regulators. Many projects require approval before applications can proceed when the scheme opens later this year.
records and insufficient slurry storage capacity. Yard drainage is also a recurring problem, particularly after
“An issue we are also seeing come up a lot – particularly given the amount of rain we have had recently – is a lack of a drainage plan for yards,” Ms John-
Farmers must demonstrate they separate clean and dirty water effectively. Inspectors also expect rainwater systems to match site conditions. “It is worth remembering that slurry is defined as water which contains any level of faecal matter.”
More than 4,500 inspections were carried out by the Environment Agency on non-permitted farms in 2024/25. The agency plans to increase this to more than 6,000 by 2029.
Officials typically adopt an advice-led approach– allowing time to address issues before escalating enforcement. But repeated or serious breaches can trigger formal action.s.
Pre-inspection audits
Preparation is becoming more important as inspections increase. Ms Johnson advises farmers to carry out preinspection audits and review systems early. This can also identify opportunities to secure funding for improvements.
“The letter from the Environment Agency will explain all the paperwork that the inspector will want to see, but, in our experience, it can be very reassuring to have addressed any potential weaknesses well in advance, rather than under pressure.”
Ms Johnson advises farmers to carry out pre-inspection audits and review systems early. This can also identify opportunities to secure funding for improvements under the government’s capital grants scheme.
“Farmers considering making an application for the 2026 round of the scheme are advised to start their preparations now,” she says. It has previously funded slurry store roofs, farmyard manure stores and dirty water storage systems.
How unpredictable farming has become
Conflict and other global shocks are reshaping the outlook for UK agriculture, says Clodhopper
Farming was never exactly stable. But there were things you could rely on.
Take harvest 2025. Yields were down by a good 15–20%.
In more certain times, a poor harvest like that would have meant higher cereal prices. Low yields, higher prices. Bumper harvest, lower prices.
That’s how it used to work. But times have changed – and not for the better.
Market shift
Global and domestic events are now driving the outlook. Government legislation hasn’t helped, and events in the Middle East will have a real impact here at home. Diesel and
The numbers are very worrying indeed “
petrol prices are already rising, and that will feed straight into input costs.
Grain markets may react. Oilseeds may follow. But it’s closer to home where the real concern lies. And for those who follow domestic demand, the numbers are very worrying indeed.
Back in 2016/17, UK ethanol plants were using nearly 1.5 million tonnes of wheat and 190,000 tonnes of maize. This coming year, total usage across all crops may be just 200,000 tonnes.
That’s a huge drop. A government trade deal with the US allowed cheap, tariff-free imports to flood the market. With high running costs and no support, the Vivergo plant became unviable. Its loss leaves a big hole in demand for feed wheat.
Demand pressure
On top of that, maltsters’ demand for barley has fallen over the past six months. If that trend continues, up to 300,000 tonnes could be left without a clear home. But there are some positives.
The dry 2025 harvest reduced yields but improved quality. Protein levels are higher
than normal, with 69% of Group 1 samples above 13%. Specific weights and Hagberg numbers are also up, meaning more UK wheat is suitable for milling.
So at least we may rely less on imports for now. That’s the theory, anyway.
Bigger question
But it raises a bigger question — how low can cereal demand go in this country? Demand dipped during Covid and never fully recovered. Diets are changing. More people are turning away from traditional wheatbased foods. And what happens if 2026 delivers a big crop?
Other EU countries support their farming sectors. Ethanol production is supported. Here, it feels different. The industry needs to be properly understood by government. Otherwise, how can trade deals be struck in a way that supports UK farms?
At the moment, it can feel like farming doesn’t matter – that cheaper imports take priority, regardless of standards. Maybe recent world events will change that thinking.
But it starts with one thing: understanding, respecting and valuing farming.
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