Page 211

MARIE CURIE IRSES - CLUDs PROJECT Products Foods (Seafood) Handcrafts Others

6.7

Supplier (origin) BMIP

Distance from the area Inside the area

-

-

Environmental data

(Source: http://www.usgbc.org/DisplayPage.aspx?CategoryID=19) Indicator

Before the project

After the project

Percentage point change from the beginning

CO2 emission per square meter Ratio of green space to urban form Ratio of brownfield land (previously occupied by development) to green field land consumed by the scheme % use of space over 24 hours Density level per square metre of scheme % of recycled material used in the built environment % of non-renewable resources consumed in current scheme LEEDs, green building initiatives undertook (www.usgbc.org) Energy efficiency measures undertook Other environmental indicators specifically applied to the initiative

-

-

-

-

-

-

-

-

-

-

-

-

0

2

100%

-

-

-

6.8

Social data

(Source: http://www.cityofboston.gov/police/stats/) Indicator

Crime rate Social service personnel per 1,000 population Occupancy levels in residential area (voids and vacant properties) % of hospital recovery Other social indicators specifically applied to the initiative

Before the project

After the project

-

-

No Social Service personnel inside the area No Residential Area inside the BMIP No Hospital Recovery inside the BMIP -

Percentage point change from the beginning 2004-2008 = -13% 2007-2008 = -11%

-

-

-

-

-

-

-

-

17

Work progress wp1 survey forms  

Urban Regeneration, PPP Public Private Partnership, Economic Development Strategies, Smart Specialisation Strategies, Community, Cluster, Ur...

Work progress wp1 survey forms  

Urban Regeneration, PPP Public Private Partnership, Economic Development Strategies, Smart Specialisation Strategies, Community, Cluster, Ur...

Advertisement