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Gala Dinner & Live Entertainment Glass of Bubbly on Arrival

to start Homemade Lobster Ravioli

stuffed with baby spinach & ricotta with romano pepper sauce

Local Gevrik Goats Cheese

coated in crispy Japanese panko breadcrumbs served with roasted beetroot coulis

Blackcurrant & Cava Sorbet with fruit pearls

to follow ‘Pasture & Woodland’

medallions of Cornish beef & local saddle of venison (served pink) with a pancetta & pine nut crust, set on wild mushrooms with Madeira sauce

Panfried Turbot

set on a saffron & tomato seafood ragu

Roasted Butternut Squash

stuffed with sundried tomatoes & gnocchi, topped with a tofu & herb crust

to finish A Trio of Decadent Desserts

Dark Chocolate Amaretto Filo Tart Coconut Pannacotta with Mango & Lime Salsa Macadamia & Raspberry Fondue

Lanhydrock Hotel & Golf Club Lostwithiel Road Bodmin, Cornwall PL30 5AQ

Email: info@lanhydrockhotel.com www.lanhydrockhotel.com

Freshly Brewed Coffee & Lanhydrock Vanilla Fudge

Dinner & Entertainment

Bed & Breakfast

£65.00

£39.50

per person

For booking and enquiries please call us:

01208 262 570

from

per person*

Book now on 01208 262570 *based on 2 persons sharing. Full payment required on booking

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Celebrate with us this festive season...


Christmas Party Nights

Fridays & Saturdays from 29th November Dinner served at 7.30pm followed by entertainment from our DJ Joe Fabian of Northern Lights until 1.00am.

Xpress Xmas Carvery Monday to Friday from 2nd to 20th December. Served from 12 noon until 3pm

Boxing Day & New Year’s Day Served From 12 noon to 3pm

to start

to start

to start

Spicy Cornish Vegetable Soup

Spicy Cornish Vegetable Soup

Roast Sweet Pepper & Tomato Soup

garlic & herb roasted croutons

roasted herb croutons & root vegetable crisps

spring onion, chilli & cherry tomato salsa

Trio of Homemade Smoked Salmon, Peppered Mackerel & Aubergine Pate

to follow

Smoked Salmon & Dill Cream Cheese Blini

sweet pepper chutney & toasted ciabatta

from the carvery

Twice Baked Celeriac & Cornish Blue Cheese Soufflé

Breast of West Country Turkey

selection of smoked cured fish, meat, olives & warm bread

set on red onion, walnut & rocket salad

red chard, rocket & horseradish salad

Lanhydrock Tapas

Honey & Mustard Glazed West Country Ham

Trio of Melon

drizzled with ruby port glaze & blackcurrant sorbet

served with all the trimmings & selection of imaginatively cooked seasonal vegetables

to follow

Sundried Tomato, Buffalo Mozzarella & Pesto Pasta Bake garlic bread & mixed leaf salad

Slow Roasted Topside of Cornish Beef

homemade Yorkshire pudding & Chef’s horseradish sauce

Roast Leg of Cornish Pork

cinnamon spiced apple sauce

Traditional Christmas Pudding brandy sauce

Roast Leg of Fowey Lamb

Selection of Kelly’s Cornish Ice Creams

Honey & Mustard Glazed West Country Ham

West Country Breast of Turkey ‘Parcel’

Spinach & Celtic Gold Cornish Cheese Roulade

stuffed with roasted cherry tomato, courgette, roasted garlic & set on ribbons of steamed courgette, carrot & sweet potato

Grilled Fillet of Sea Bream

set on crushed new potatoes, smoked haddock tian with sweet pepper coulis

to follow Slow Roasted Topside of Cornish Beef

to finish

rosemary & red onion Yorkshire pudding, Chef’s horseradish sauce & a rich red wine gravy

wrapped in bacon with pork, dried cranberry, chestnut & sage stuffing with rich red wine gravy

Trio of Melon

raspberry coulis & fruit sorbet

Roasted Breast of West Country Turkey

3 Courses

(if pre-paid)

£13.95 per person*

3 Courses

(on the day)

£16.50 per person*

*£5pp non-refundable deposit required

Grilled Fillet of Sea Bass

served in Marmitako Spanish fish stew

Goats Cheese & Caramelized Shallot Filo Tart warm artichoke, orange & chicory salad

to finish

to finish

Traditional Christmas Pudding

Traditional Christmas Pudding

brandy sauce

brandy sauce

Winter Berry Meringue Pavlova

Raspberry Meringue Pavlova

Chantilly cream

fresh cream & praline

Chocolate Fudge Cake

Vanilla Crème Brûlée

homemade chocolate shortbread

Kelly’s Cornish vanilla ice cream

Lanhydrock Trio of Cheese (Davidstow Cheddar, West Country Brie & Stilton)

Lanhydrock Trio of Cheese (Davidstow Cheddar, West Country Brie & Stilton) served with apples, grapes & a selection of biscuits

served with apples, grapes & a selection of biscuits

Dinner & Entertainment

£29.95 per person*

from

Bed & £39.50 Breakfast per person*

*based on 2 persons sharing *£10pp non-refundable deposit required

Book now on 01208 262570 or email info@lanhydrockhotel.com Special diets catered for by prior arrangement Terms & Conditions apply

2 Courses

£16.50 per person*

3 Courses

*£5pp non-refundable deposit required

£18.95 per person*


Lanhydrock nye leaflet v10