Food & Home Magazine - Spring 2017

Page 79

FRESH ABALONE THE SEASON IS HERE!

Fresh Local Cultured Abalone Lightly sautéed with garlic, butter, & spices.

LUNCH • DINNER • SUNDAY BRUNCH PRIVATE PARTIES • BY THE BOATS LIVE MUSIC 5:30-8:30 WED-SAT • HAPPY HOUR 3-6:30 M-F Reservations • (805) 564-1200 • Free Valet Parking 113 Harbor Way • chuckswaterfrontgrill.com

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FOOD & HOME

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