Copenhagen International School Action Plan
Target / Measure
Reduction in annual energy usage by 10%
Actual result achieved / Date
Leslie Nogaret/Simon Watson
Paperless documentation and correspondence
Reduction in the annual amount of paper usage at CIS by 10%
Reduction in the amount of monthly non-recyclable waste from 10%
Change supplier for the lunches served at CIS
Increased use of organic, locally produced seasonal food at all event sponsored by CIS.
100% of students and staff only travelling alone by if no other option is feasible.
Publicise the use of public transport with links to DSB on the CIS website
Date Action Plan was developed: October 2009
Action Plan developed by: Copenhagen International School Greening Committee