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CATTAIL CREEK COUNTRY CLUB

holiday guide

2012


1 Gingerbread House Decorating

CALENDAR OF EVENTS 2

3

4

5

6

7

8

Club Closed Family Night: Holiday Carolers During Evening for Private Member Holiday Party

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10

Brunch with Santa

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11

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Dinner With Santa

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Hanukkah Dinner Specials CCWGA Holiday Party

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13

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Hanukkah Dinner Specials

Hanukkah Dinner Specials

Club Closed During Evening for Private Member Holiday Party

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Club Holiday Cocktail Party

Club Closed During Evening for Private Member Holiday Party

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Brunch with Santa

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30

24

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26

Christmas Eve Buffet

Club Closed

Club Closed

27

31 New Year’s at Noon Kids Party New Year’s Eve Dinner

Holiday Golf Lesson Packages WITH RICKY SERRANO [PGA DIRECTOR OF INSTRUCTION] Adult Packages: #1 3 Half Hour Lessons $150 #2 3 One Hour Lessons $285 #3 4 One Hour Lessons $380

Junior Packages: #1 3 Half Hour Lessons $90 #2 3 One Hour Lessons $175

ials

Spec s i n n e T & -Ups

acket Tune

These Golf and Tennis specials make the perfect stocking stuffers!

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dampen vibration w e n , p ri g ngs, new ring $32 (New stri graded st p u , 6 2 $ g basic strin

25% Off R

Buy 5 Get

1 Free

r Clinics Lessons o

rs

s or Junio

for Adult


Dear Member, The holiday season at Cattail definitely rivals the busyness of our summer season. Not to mention, the Club is decorated just beautifully both indoors and out! This year, we’ve put a special Holiday Guide together for you. The purpose is threefold: Firstly, our holiday social events are hugely popular. They sell out via our online reservation system very quickly and planning ahead is paramount to ensuring that you receive reservations for the events that you want, at your desired times. We have a larger Membership base this year, and all of our new Members are eager to make early reservations for their first holiday seasons at Cattail. Secondly, due to the sheer number of fun holidaythemed events for both adults and kids, we wanted to provide a tool that hosted all of the pertinent information in one place so you can be sure that you aren’t missing out on knowing about any of the events. Lastly, there is so much more to the holiday season than just Club-sponsored social events. The Golf Shop and Tennis Shop are offering special sales and packages that make your shopping needs a breeze. We are also eager to host your on and offsite family and work holiday parties, and the Club can help in more ways than you may have thought. I encourage you to read through this guide; I think it will help you to utilize your Club to its fullest potential this season! Sincerely,

Joseph Fulco, CCM, CCE General Manager

HEY CATTAIL KIDS! Beginning November 1st, when you dine in the Restaurant, help us make a holiday paper garland, by writing your favorite thing about the Christmas or Hanukkah season on a paper strip! We’ll put the chain together in December and display it in the Clubhouse for all of the Members to see!

ALL THANKSGIVING CARRY OUT ORDERS DUE NOV. 16


GINGERBREAD HOUSE

DECORATING PARTY SATURDAY, DECEMBER 1 10:30 A.M. AND 1:30 P.M. SEATINGS $30+ PER CHILD INCLUDES PRE-BUILT HOUSE, DECORATIONS & LIGHT REFRESHMENTS.

OPTIONAL LUNCH BUFFET: (ONLY DINING OPTION)

ROAST BEEF & TURKEY WRAPS GRILLED CHICKEN & BRIE CIABATTA GRILLED VEGETABLE PLATTER AND OLIVE SALAD CHICKEN TENDERS MACARONI AND CHEESE CHILI, CHEDDAR, ONION, SOUR CREAM TERIYAKI CHICKEN PLAIN GRILLED CHICKEN BBQ SKEWERED SHRIMP PLAIN SHRIMP HOUSE SALAD MIX BALSAMIC AND RANCH DRESSING ROLLS AND BUTTER POTATO CHIPS FRUIT, COOKIES & DESSERT BARS ADULTS $15++ CHILDREN $12++

*PLEASE BRING AN UNWRAPPED TOY TO PLACE UNDER OUR TREE. THE TOYS ARE COLLECTED THROUGHOUT THE MONTH OF DECEMBER AND ARE DONATED TO 'TOYS FOR TOTS.'


FAMILY NIGHT FRIDAY, DECEMBER 7 5:30 P.M. - 8:30 P.M.

Holiday Caroling PRESENTED BY THE “JOYOUS VOICES CAROLERS”

Dinner Specials: King Cut Prime Rib 16 oz. $32 Queen Cut Prime Rib 12 oz. $28 Single Broiled Lobster Tail $28 Double Broiled Lobster Tail $52 Kid’s Buffet: Chicken Tenders, Apple Sauce, Steamed Broccoli, Mashed Potato, Mozzarella Sticks, Macaroni & Cheese, Fresh Fruit Cocktail, Cookies & Brownies, Ice Cream Sundae Bar $15++ per child Please bring an unwrapped toy to place under our giving tree. The toys are collected throughout the month of December and are donated to 'Toys for Tots.'


Sunday, December 9 and December 16 | 9:00 a.m. - 2:00 p.m. $33++ adults, $20++ ages 7-12, $13++ ages 3-6

$4 Egg Nog and Bloody Marys Please bring an unwrapped toy to place under our tree. The toys are collected throughout the month of December and are donated to 'Toys for Tots.'

Omelet Station featuring Shrimp and Crab Meat Carving Station - Turkey and Prime Rib Smoked Fish & Shrimp Cocktail Home Fries Scrambled Eggs Smoked Applewood Bacon and Country Sausage Crème Brulee French Toast & Buttermilk Pancakes Seafood Risotto Grilled Vegetable Display Caesar Salad Crab Corn Chowder Muffins, Danishes and Donuts Bagels and Cream Cheese Apple Sauce Fresh Fruit Display Chicken Nuggets Mozzarella Sticks Macaroni and Cheese Penne Pasta with Marinara Sauce Cakes, Pies, Tarts, Cup Cakes


Hanukkah Dinner Specials Wednesday 12/12, Thursday 12/13, Friday 12/14 5:00 p.m. - 8:00 p.m. Reservations for parties of up to 14 accepted online. For larger parties, contact the Club.

Appetizers Potato Pancakes (Latkas) $7 Pan Seared Potato Pancakes, Homemade Apple Sauce, Chive and Apple Salad Red Cabbage Salad $6 Crunchy Red Cabbage, Dried Cranberries, Toasted Pecans, Apple, Green Onion, Citrus Dill Dressing Spiced Carrot and Pear Soup $5 with Mint Relish Dessert Sufganiots $6 Cheese Blintzes Served with Honey $5

EntrĂŠes Braised Beef Brisket $22 Herb Fingerling Potatoes, French Beans, Red Wine Reduction Herb Encrusted Salmon $25 Grilled Herb Salmon, Lemon-Truffle Cous-Cous, Baby Carrots, French Beans, Lemon-Chive Sauce Roasted Chicken Breast $16 Roasted French Chicken Breast, Baby Carrots, Napa Cabbage, Garlic, Lemon, Fingerling Potatoes


s u l p , r e n and din

in the Lower Meeting Room (in the Main Clubhouse)

6:00 p.m. - 8:00 p.m. during ‘ Dinner with Santa ’


Tuesday, December 11, 2012 | 5:00 p.m. - 8:00 p.m.

Dinner Specials: *special menu offered

Roast Prime Rib With Baked Potato, Vegetable Medley, Au Jus, and a Side of BĂŠarnaise Sauce (12 oz. $28, 16 oz. $32)

Seafood Risotto $26 Shrimp, Scallops, Crabmeat, Parmesan Risotto, Haricot Verts, Shellfish Reduction, and Saffron Oil

Chicken Chesapeake $26 Pan Seared Chicken Breast, Broiled Crab Cake, Sour Cream-Dill Mashed Potato, Vegetable Medley, and Champagne Sauce

Kid’s Buffet: Chicken Tenders, French Fries, Mozzarella Sticks, Fried Shrimp, Fish Nuggets, Apple Sauce, Fresh Fruit, Mini Cheese Burgers, Macaroni & Cheese, Steamed Broccoli, Cookies, Ice Cream Sundae Bar $15++

Please bring an unwrapped toy to place under our tree. The toys are collected throughout the month of December and are donated to 'Toys for Tots.'


TELL YOUR FRIENDS TO GIVE THEIR FAMILY A LIFETIME OF MEMORIES!

JOIN THIS FALL/WINTER & Cattail Creek Country Club

YOUR DECEMBER, JANUARY, & FEBRUARY

D U E S A R E free

free dues

SPECIAL*

CURRENT INITIATION SPECIALS

($5,000 golf / $1,000 social)

FIRMLY CONCLUDE

DECEMBER 31 ST ,2012

initiation fees

RISE BEGINNING JAN. 1, 2013

Golf initiation increases by an additional $250 each month in 2013, and Social initiation by $125 each month.

JOIN EARLY AND

SAVE MONEY

*An initial membership commitment through the 2014 year is associated with the Special. Lynn Slupski, Membership Marketing Director | lynn@cattailcreekcc.com | 410.489.4653 ext. 233


Cattail Creek Country Club HOLIDAY COCKTAIL PARTY FRIDAY, DECEMBER 21 | 4:00 P.M. - 8:00 P.M. ! EGG NOG & S E R V D’OEU VY HORS A E H Y R ED. S REQUIR PLIMENTA

COM

TION END! RESERVA E C N D TO ATT A E V G A AD R U & ENCO ELCOME W S R E B LT MEM ALL ADU

ASIAN BABY BACK RIB, CHICKEN WELLINGTONS, GREEK LAMB SLIDERS, TERIYAKI-SRIRACHA SHRIMP, SHRIMP CASINO WITH BACON, FRUIT & CHEESE DISPLAY, VEGETABLE SPRING ROLLS

$2 SAM ADAMS WINTER ALE DRAFT, $4 FIREFLY ICE PICK, $4 GLASS OF HOUSE WINE


12.8, 12.15, & 12.22 are already booked - call now!

Hosting a company or family holiday party?

DO IT CATTAIL-STYLE!

NEED SOMETHING QUICK TO SHOW YOUR STAFF THAT THEY’RE APPRECIATED? How about lunch platters of sandwich wraps, salads, and cookies that you can take right to the office?

PLANNING TO HOST A PARTY AT YOUR HOME?

This year, enjoy your holiday party while we do the work. Cattail can provide food, kitchen equipment and even kitchen staff & serving staff! Rent any of the following from the Club: Chafing Dishes Warmers/Hot Boxes Tongs, Serving Spoons, Ladles Silverware Tablecloths Napkins

NEED A PLACE TO HOST THE BIG GATHERING? Plan a party for 8 or 150, we’ll work within your budget, big or small! Plated, Buffet, Stations, Cocktails & Hors d’ oeuvres… endless options! Reserve the Clubhouse, Grille, beautiful Cattail Room, or cozy Founder’s Lounge.

WE’LL EXECUTE ANYTHING YOU CAN ENVISION, AND WE WILL EXCEED YOUR EXPECTATIONS IN DOING SO! When you’re ready to get started planning, contact Clubhouse Manager, Scott Lockwood.

410.489.4653 ext. 396 scott.lockwood@cattailcreekcc.com

*Food and non-alcoholic beverages purchased for private parties at the Club or at your home, apply to your current quarterly food minimum.


Monday, December 24, 4:00 p.m. - 8:30 p.m. Grilled Salmon with Lemon Chive Beurre Blanc Carving Station: Prime Rib of Beef and Turkey Fried Chicken Maryland Crab Cakes Spiced Shrimp Skewers Cheese Tortellini with Aurora Sauce Seafood Gumbo Red Bliss Mashed Potatoes Vegetable Medley Nasi Goreng Rice Corn Bread House Salad with assorted Dressings Caesar Salad Dinner Rolls

Kids Buffet

Chicken Nuggets Macaroni & Cheese Mozzarella Sticks Cheese Ravioli with Marinara Assorted Cakes, Pies, Tarts and Cookies

Adults $42++ | Teens 13-17

$30++ |

Kids 7-12

$22++ |

Kids 4-6

$15


E! N I L N UO N E M E H T W E VI

31 R E B M E C E D . m AY, . D p N 0 O 0 M 2: . + + m . 3 a 2 $ 0 LTS 11:0 U D A ++ 9 1 $ S KID

G A M ES A N D CO N T E S TS B A LLO O N D RO P & CO U N T D O WN


NEW YEAR’S EVE

DINNER MONDAY, DECEMBER 31 5:00 P.M. - 8:00 P.M.

A LA CARTE MENU HIGHLIGHTS SEAFOOD GUMBO ROASTED BUTTERNUT SQUASH BISQUE ROASTED PRIME RIB MARYLAND CRAB CAKE SESAME “RARE” TUNA ATLANTIC SALMON GRILLED LAMB LOIN CHOP & FIG CHUTNEY SHRIMP & LOBSTER RISOTTO WARM APPLE PIE CHOCOLATE SILK PIE STRAWBERRY SABAYON & POUND CAKE MEYER LEMON SEMI FREDDO WITH BERRIES

VIEW ENTIRE MENU ONLINE


Please remember to bring an unwrapped gift or two to place under our Giving Tree throughout the month of December. We are collecting toys to donate to Toys for Tots to help less fortunate children throughout the United States experience the joy of Christmas.

Cattail Creek Holiday Guide 2012  

Click the links to register online for these great events before they sell out!

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