Wine Book

Page 26

The tsipouro feasts Plenty of tsipouro is offered to the wine lovers each year from October to December, during the tsipouro feasts. Meanwhile, the ÂŤfragrantÂť atmosphere, is framed by many grilled sausages, homemade bread and pies, olives, pickles and other tidbits kind. Besides the feast, the program includes traditional dances and live music.

The joyful feasts mark the start of the annual tsipouro production. Nothing can express the feelings more eloquently that the participation in them. The marvelous traditional music and the enthusiastic cameraderie of the dancing which the guests all enjoy – being generously and warmly welcomed into the event as though they were family, is part of the famous Greek hospitality.

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