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5TH ANNIVERSARY WINE DINNER THURSDAY AUGUST 30th

WINE MAKER RECEPTION & WELCOME ROUND BARN BLANC de NOIR

SMOKED BLUE GILL HEIRLOOM TOMATOES, FRESH AVOCADO, KUMQUAT RELISH, BLACK TOBIKO CAVIAR FREE RUN DRY GEWURZTRAMINER

PURSLANE SALAD MICHIGAN PEACH, BLUEBERRIES, CANDIED NUT CLUSTER, LEMONY BASIL VINAIGRETTE ROUND BARN RIESLING

SEARED BREAST OF DUCK GRILLED ASPARAGUS, CHERRY JUBILEE, CHEVRE CHEESE CRUMBLE ROUND BARN MERLOT RESERVE

INTERMEZZO WATERMELON SORBET

CRUSTED FILET OF WALLEYE ZUCCHINI CRUDO, BALSAMIC GLAZE ROUND BARN CHARDONNAY RESERVE

BRAZED BISON SHORT RIB SHARP CHEDDAR & CHIVE POLENTA, BABY VEGETABLE, CREOLE BARBEQUE SAUCE FREE RUN ZINFANDEL/CABERNET FRANC

UPSIDE DOWN SOUFFLE WHITE CHOCOLATE, FRESH BERRY PUREE ROUND BARN BLACK CURRANT

$75.00 PER PERSON

LIMITED SEATING AVAILABLE – RESERVATION ARE REQUIRED


Uptown Kitchen's 5th Anniversary Wine Dinner