The FinesT salvadorian & Mexican cuisine
24 Years ol Hill! on Capit
day, Union Market is located at 1309 Fifth St. NE; call 202-547-1309.
Buy 1 Entree, Get Second One Half Price* EXP. 09/30/2015
Happy Hour! Mon-Fri. 3:00 pm – 6:00pm Daily Menu Specials!
517 8th Street, SE
202-543-3700
Open 7 days a week – 11:30am-10:30pm. Carry Out & Catering Available
Expansion As you might know by now, Seventh Hill Pizza and Montmartre, 327 Seventh St. SE, have temporarily closed for renovations and expansion. Seventh Hill will be shuttered for about a month as workers knock out a wall to add 20 feet of space and a bigger patio, while Montmartre’s upgrades might be finished sooner. The latter will reopen with former Tallula chef Brian Wilson as executive chef. For updates visit www.montmartredc. com/seventhhill.
Out of Africa
Sidamo Coffee and Tea
Single Origin Coffee Freshly Roasted on Site! Organic & Specialty Coffees from Around the World 25 Types of Loose Teas Bagels, Salads, Sandwiches & Desserts • Catering Ethiopian Coffee Ritual Sundays @ 2pm
Down the street at 621 Pennsylvania Ave. SE, the four-year-old Pound is now Bourbon Coffee, an international coffee company and reportedly the first retail brand to import directly from Africa. The Bourbon group also operates stores in Foggy Bottom (DC) and Cambridge, Mass., and five in Kigali, the capital of Rwanda. The newest Bourbon offshoot is open daily; call 202-836-4799.
New Home and Future Neighbors Good news for Las Placitas fans, including husband Peter, unhappy because the Barracks Row Latino mainstay is giving way to Matchbox expansion. Don’t get me wrong, I love Matchbox pizza and sliders. Sometime this fall, Las Placitas is sliding into the old Quiznos slot at 8th and M streets SE. Also in the future, a block away at Eighth and I, look for the 210-seat Brig Beer Garden.
Miles of Cheese 202-548-0081 Mon.-Fri. 7-7 Sat. 8-6, Sun. 8-5 sidamocoffeeandtea.com FREE 417 H Street, NE 122 H Hillrag.com
Sona Creamery, 660 Pennsylvania Ave. SE, did a lot of figuring this summer. In the past 20 months or so the restaurant has served more than