Bon Ton Meat Market
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he new Bon Ton is far more than a premium meat market with delicious homemade pies and fresh-cut meats. The Calgary landmark has moved its operations to Crowfoot Crossing Shopping Centre, offering a large showroom with a fullservice deli while still maintaining its traditional emphasis on personalized and knowledgeable service. While the 7,000-square-foot location may look vastly different from the original Bon Ton that opened its doors on 7th Avenue and Centre Street in 1921, the premise behind the business has never swayed. Bon Ton Meat Market remains an old-fashioned and truly unique business with a deep and rich history, but it has evolved with the times offering clients all the latest products from gluten-free options to more exotic products including pheasant and elk. Today, Bon Ton remains a quality and service-driven company where every client is individually served by one employee from the beginning of their shopping experience until the end. All clients receive undivided attention to ensure their every need is met in the manner to which they expect, deserve and have become accustomed to – as is demonstrated with Bon Ton successfully receiving the Consumer Choice Award for 13 years in a row.
Bon Ton Meat Market
To maintain their clients’ complete and unconditional satisfaction, two basic fundamentals form the basis of the Bon Ton business. Firstly, it starts with buying the best products possible from the highest grades of AAA Alberta beef and free-range poultry to grain-fed lamb, milk-fed veal and fresh Alberta pork. Complementing the selection of high-end meat products is 24 types of deli salads, a delicious selection of homemade prepared hot and frozen foods, cheeses and mouth-watering desserts. Secondly, Bon Ton’s staff possess the knowledge, experience and skills necessary to properly prepare all the different cuts of meats. The meat cutters at Bon Ton share over 250 years of experience, allowing them to handle any request while guaranteeing satisfaction. “We have a tradition for the highest quality,” says Bon Ton Meat Market owner Greg Keller. “Good just isn’t good enough. It has to be great!” The future for Bon Ton includes continuing to evolve with the everchanging buying trends of the public, while remaining committed to the finest quality products and exceptional service. In addition, Bon Ton strives to be a good corporate citizen by giving back to the community and supporting a number of charitable causes.
Hand-crafted excellence.
Bon Ton is proud to be your Consumer Choice Award winner for 15 years in a row 15-time winner
Finest Q uality p roducts Old Fash and ioned p ersona lized service , guara nteed.
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Our friendly experienced staff are always around to help make sure any customer will be a returning customer.
Prestige would like to thank you, our customers, for more than 25 successful years in business. We look forward to working with you over the next 25 years! www.prestigerailings.com
403.282.3132 | 28 Crowfoot Circle NW www.bontonmeatmarket.com
2777 Hopewell Place NE Calgary (403) 250-1020 • Toll Free: 1-800-382-8502
JANUARY 2016 // BUSINESS IN CALGARY // BUSINESSINCALGARY.COM