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Brighton Tandoori Takeaway Starters

TANDOORI SPECIALITIES

Bhuna Chicken Chaat on Puree

£3.10

Bhuna Chicken on Puree

£2.90

Bhuna Chicken Tikka on Puree

£3.30

Bhuna Lamb on Puree

£2.90

Bhuna Lamb Tikka on Puree

£3.30

TANDOORI STARTERS

Bhuna Prawn on Puree

£2.90

Served with Fresh Green Salad and Raitha Sauce

Bhuna King Prawn on Puree

£3.30

Tandoori Chicken

£3.10

Garlic Mushroom on Puree V

£2.60

Chicken Tikka

£3.10

Vegetable Pakura (served with Raitha sauce) V

£1.80

Lamb Tikka

£3.10

Chicken Pakura (served with Raitha sauce) V

£2.80

Lamb Seekh Kebab

£2.55

Onion Bhaji (served with Raitha sauce) V

£1.50

Mixed Kebab (Seekh Kebab, Chicken Tikka & Keema Samosa)

£3.50

Shami Kebab (served with salad & Raitha sauce)

£2.55

Samosa – Keema or Vegetable (served with Raitha sauce)

£1.70

These dishes are cooked on a charcoal fire in a specially designed clay oven, the meat having been previously marinated in our own special recipe, roasted on skewers and garnished with salad. Tandoori dishes are amongst the outstanding delicacies of the Sub-Continent.

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


TANDOORI MAIN MEALS

TANDOORI ROLL SNACKS

Chicken Tikka

£5.20

Seekh Kebab Roll (Encased in a Nan with Fresh salad & Raitha Sauce)

£4.20

Chicken Tikka Shashlik (Chicken Tikka barbecued on a skewer with tomatoes, capsicum & onion, encased in a tortilla wrap)

£7.00

Chicken Tikka Roll (Encased in a Nan with Fresh salad & Raitha Sauce)

£4.20

Lamb Tikka Roll (Encased in a Nan with Fresh salad & Raitha Sauce)

£4.20

Lamb Tikka

£5.20

£4.50

Lamb Tikka Shashlik (Lamb Tikka barbecued on a skewer with tomatoes, capsicum & onion, encased in a tortilla wrap)

£7.20

Special Roll (Seekh Kebab, Chicken Tikka & Lamb Tikka encased in a Nan with Fresh Salad & Raitha Sauce)

Tandoori Chicken (Half)

£5.20

Punjabi Tandoori Chicken (Half)

£5.20

Mixed Kebab (Seekh Kebab, Chicken Tikka & Samosa encased in a tortilla wrap)

£7.00

Tandoori Mixed Grill (Chicken Tikka, Lamb Tikka, Seekh Kebab & Tandoori Chicken encased in a tortilla wrap)

£7.55

Special Mixed Grill (King Prawns, Chicken Tikka, Lamb Tikka, Seekh Kebab & Tandoori Chicken encased in a tortilla wrap)

£8.55

Tandoori King Prawns

£8.50

PLEASE SPECIFY EITHER PLAIN OR SPICY RAITHA SAUCE

THE AGRA Whole Chicken which, having been previously marinated in our own special recipe, is cooked in a clay oven and served with Pilaf Rice, Raitha Sauce, Fresh Salad and Korma* Curry Sauce or any other Curry Sauce of your choice.

Chicken Agra

£10.50

Please not it takes 45 minutes to cook this dish

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


HOUSE SPECIALS

PASANDA DISHES*

All the House Special Dishes – Mossalla & Pasanda Dishes are served with Fresh Salad and Pilaw Rice or a Nan

A Mild Curry Dish cooked with a blend of mild spices, Almonds, Sultanas and Cream

TANDOORI MOSSALLA DISHES* A Mild Curry Dish cooked in a special Tandoori Sauce and spices plus Cashew Nuts, Sultanas, Coconut and Cream. Tandoori Chicken Tikka Mossalla

£6.50

Plain Chicken Mossalla (Cooked with boiled egg)

£6.30

Tandoori Lamb Tikka Mossalla

£6.50

Plain Lamb Mossalla (Cooked with boiled egg)

£6.30

Tandoori Mixed Mossalla (Chicken Tikka & Lamb Tikka)

£6.70

Keema Tandoori Mixed Mossalla (Lamb Mince, Chicken Tikka & Lamb Tikka)

£7.00

Special Tandoori Mixed Mossalla (King Prawns, Chicken Tikka & Lamb Tikka)

£9.00

Tandoori King Prawn Mossalla

£9.00

Tandoori Mixed Vegetable Mossalla V

£6.00

Chicken Pasanda

£6.40

Chicken Tikka Pasanda

£6.60

Lamb Pasanda

£6.40

Lamb Tikka Pasanda

£6.60

Tandoori Mixed Pasanda (Chicken Tikka & Lamb Tikka)

£6.80

Keema Tandoori Mixed Pasanda (Lamb Mince, Chicken Tikka & Lamb Tikka)

£7.10

Special Tandoori Mixed Pasanda (King Prawns, Chicken Tikka & Lamb Tikka)

£9.10

King Prawn Pasanda

£9.10

Mixed Vegetable Pasanda V

£6.10

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


TAVA MASALA

BRIGHTON SPECIAL CURRY DISHES

Marinated Chicken Thigh Meat off the bone cooked with blend of spices, garlic, ginger and fresh herbs.

KUREI

Served with Fresh Salad, Pilaw Rice or a Nan. A medium hot spicy and fairly dry dish cooked with specially selected Oriental Spices & Herbs.

(Please state whether you require Mild, Medium or Hot)

Served with Fresh Salad, Pliaw Rice or a Nan.

Chicken Tava Masala

Kurei Chicken

£8.80

Kurei Chicken Tikka

£9.30

Kurei Lamb

£8.80

Kurie Lamb Tikka

£9.30

Kurie King Prawn

£11.50

Kurie Special (King Prawn, chicken Tikka & Lamb Tikka)

£11.50

Kurei Mixed Vegetable V

£6.50

£8.80

DESI MASALA A medium hot dish cooked with Garlic, Ginger, whole and crushed spices from Pakistan and India. Served with Fresh Salad, Pilaw Rice or a Nan. Chicken Desi Masala

£8.80

HARYALI Marinated chicken cooked with madras hot spices, fresh mint and coriander. Served with Boiled Rice or a Nan Chicken

£8.50

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


MIRCH MASALA CURRY DISHES

NAWAB CURRY DISHES*

A spicy curry dish cooked Bhuna style but with extra fresh green chillies, spices and herbs.

A Madras hot curry dish which, having been previously cooked in a clay oven, is then re-cooked with a blend of spices including coriander seeds, cashew nuts, ghee, coconut, garlic powder and lemon juice.

Chicken Tikka

£5.10

Lamb Tikka

£5.10

BUTTER CURRY DISHES*

Chicken Tikka Nawab

£6.10

Lamb Tikka Nawab

£6.10

King Prawn Nawab

£8.00

Special Nawab (King Prawn, Chicken Tikka & Lamb Tikka)

£8.00

Mixed Vegetable Nawab V

£5.20

A mild dish cooked with Cream, Butter and Almonds. Chicken Tikka

£6.10

Lamb Tikka

£6.10

King Prawn Butter

£8.00

Special Butter (King Prawn, Chicken Tikka & Lamb Tikka)

£8.00

A hot curry dish cooked with special blend of spices, garlic, ginger, tomatoes, almonds, coriander and garam masala

Mixed Vegetable Butter V

£5.20

Chicken Tikka Madrasi

£6.10

JAYPURI CURRY DISHES

Lamb Tikka Madrasi

£6.10

A fairly hot buhna style dish topped with large diced fried mushrooms, onions and capsicum. Chicken Tikka Jaypiri £6.10

Keema Tandoori Mix Madrasi (Lamb Mince, Chicken Tikka & Lamb Tikka)

£6.70

King Prawn Madrasi

£8.00

Special Madrasi (King Prawn, Chicken Tikka & Lamb Tikka)

£8.00

Mixed Vegetable Madrasi V

£5.20

Lamb Tikka Japuri

£6.10

Special Jaypuri

£8.00

MADRASI ORIGINAL CURRY DISHES*

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


SHAHI TUKRA CURRY DISHES

PLAIN CURRY DISHES

A rather dry, medium hot curry dish which, having been previously marinated in our own blend of spices, is cooked in a clay oven and then re-cooked with tomatoes, fresh coriander, green chillies, peppers and onions

A Medium hot curry, cooked with a wide range of Oriental Spices to give it a rich taste. Chicken Curry

£4.00

Chicken Shahi Tukra Lamb Shahi Tukra

Chicken Tikka Curry

£4.95

Lamb Curry

£4.20

Lamb Tikka Curry

£4.95

A Biryani is made with flavoured Basmati Rice and special spices, including Sultanas, Cashew Nuts and Fresh Peppers. Each Biryani dish is served with a medium hot Mixed Vegetable Curry and Fresh Salad.

Beef Curry

£4.95

Keema Curry

£4.00

Chicken Biryani

£6.20

Keema Peas Curry

£4.20

Chicken Tikka Birynai

£6.50

Kotfa Curry (Spiced Lamb Mince Meat balls)

£4.95

Lamb Biryani

£6.20

Lamb Tikka Biryani

£6.50

Tandoori Mixed Curry (Chicken Tikka & Lamb Tikka)

£5.20

Beef Biryani

£6.50

Keema Tandoori Mixed Curry (Lamb Mince Meat, Chicken Tikka & Lamb Tikka)

£5.30

Keema Biryani

£6.20

Special Curry (King Prawn, Chicken Tikka and Lamb Tikka)

£6.55

Tandoori Chicken Biryani

£6.50

Prawn Curry

£4.00

Tandoori Mixed Biryani (Chicken Tikka & Lamb Tikka)

£6.70

King Prawn Curry

£6.55

Keema Tandoori Mixed Biryani

£7.15 Aloo and Peas Curry V

£3.80

Mixed Vegetable Curry V

£3.80

£6.10 £6.10

BIRYANI DISHES*

(Lamb Mince, Chicken Tikka & Lamb Tikka) Special Tandoori Biryani (King Prawn, Chicken Tikka & Lamb Tikka)

£9.00

Prawn Biryani

£6.20

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


THE CLASSIC RANGE OF MILD, MEDIUM AND HOT CURRIES Chicken

£4.50

Chicken Tikka

£5.25

Beef

£5.25

Lamb

£4.60

Lamb Tikka

£5.25

Tandoori Mix (Chicken Tikka & Lamb Tikka)

£5.35

Special (King Prawn, Chicken Tikka & Lamb Tikka)

£6.70

Keema Tandoori Mix (Lamb Mince, Chicken Tikka and Lamb Tikka)

£5.45

Prawn

£4.50

King Prawn

£6.70

Kofta (Spicy Lamb Mince Meat balls)

£5.25

Keema (Lamb Mince)

£4.50

Mixed Vegetable V

£4.00

Gobi (Cauliflower) V

£4.00

Aloo Gobi (Potato & Cauliflower) V

£4.00

Aubergine (Brinjal) V

£4.00

Aloo Aubergine (Potato & Brinjal) V

£4.00

Mushroom V

£4.00

Matar (Chick Peas) V

£4.00

KURMA* CURRY DISHES (MILD) Mild spices, cream, cashew nuts and sultanas are used to create this creamy textured dish MALAYA CURRY DISHES (MILD) Mild spices, cream and fruits are used to create a unique flavour. KASHMIRI CURRY DISHES (MILD) Mild spices cooked with peppers, onions & tomatoes. GOBI CURRY DISHES (MEDIUM) A dry, medium hot curry dish cooked with onions and cauliflower. MUSHROOM CURRY DISHES (MEDIUM) A medium hot curry dish cooked with chopped mushrooms. BENGAL CURRY DISHES (MEDIUM) A medium hot curry dish cooked with boiled egg, peppers & tomatoes. BHUNA CURRY DISHES (MEDIUM) A dry, medium hot curry dish cooked with onions, peppers & tomatoes. DUPIAZA CURRY DISHES (MEDIUM) A dry, medium hot curry dish cooked with onions. SAAG CURRY DISHES (MEDIUM) A medium hot curry dish cooked with peppers & spinach. DUM ALOO CURRY DISHES (MEDIUM) A medium hot dish cooked with spiced baby potatoes. ROGAN JOSH CURRY DISHES (MEDIUM) A dry, medium hot curry dish cooked with fired onions and topped with peppers, tomatoes & methi. SINGAPORE CURRY DISHES (MADRAS HOT) Cooked with bhindi (okra) and a blend of spices. SRI LANKA (CEYLON) CURRY DISHES (MADRAS HOT)* Cooked with bhindi (okra), coconut and a blend of spices. MADRAS CURRY DISHES (MARDRAS HOT) A hot South Indian curry dish found in Central & Eastern India. Cooked with a special blend of spices, herbs and chillies. VINDALOO CURRY DISH (VERY HOT) Related to the Madras dish but involving greater chillies and herbs. PATHIA CURRY DISHES (HOT) A hot dish, cooked with lemon and a blend of spices. DANSAK CURRY DISHES (HOT) A hot dish, cooked with lentils, pineapple and lemon.

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


THE VINTAGE RANGE OF MILD, MEDIUM AND HOT CURRIES Chicken

£4.70

Chicken Tikka

£5.35

Beef

£5.35

Lamb

£4.80

Lamb Tikka

£5.35

Tandoori Mix (Chicken Tikka & Lamb Tikka)

£5.45

Special (King Prawn, Chicken Tikka & Lamb Tikka

)

£6.95

Keema Tandoori Mix (Lamb Mince, Chicken TIkka and Lamb Tikka)

£5.55

Prawn

£4.70

King Prawn

£6.95

Kofta (Spicy Lamb Mince Meat balls)

£5.35

Keema (Lamb Mince)

£4.70

Mixed Vegetable V

£4.50

Gobi (Cauliflower) V

£4.50

Aloo Gobi (Potato & Cauliflower) V

£4.50

Aubergine (Brinjal) V

£4.50

Aloo Aubergine (Potato & Brinjal) V

£4.50

Mushroom V

£4.50

Matar (Chick Peas) V

£4.50

MUKHANI CURRY DISHES (MILD)* A mild creamy curry dish cooked with ground almonds, vegetarian paneer and tomatoes. MUGLAI CURRY DISHES (MILD)* A mild creamy curry dish cooked with ground almonds, egg, mixed nuts and herbs. PANEER CURRY DISHES (MILD)* A mild curry dish cooked with cream and vegetarian paneer. JAL ROSHUN CURRY DISHES (MEDIUM) A medium hot stir fried dish cooked with a generous portion of garlic, fresh chillies, peppers and onions. MATAR CURRY DISHES (MEDIUM) A medium hot curry dish cooked with chick peas and peppers. MASOOR CURRY DISHES (MDEIUM) Cooked with lentils, peppers, coriander and tomatoes. URRI CURY DISHES (MEDIUM) A dry curry dish cooked with fried green beans. BATLI CURRY DISHES (Please state whether you require Mild, Medium or Hot) Cooked with a blend of aromatic spices. This gives the Balti curry dish a taste which is a little bit different from your traditional curry. JAL FREZI CURRY DISHES (HOT) A dry curry dish cooked with garlic, ginger, spices and herbs. This is then topped up with sizzling whole chillies and tomatoes. MAKHAN WALA CURRY DISHES (HOT) A hot curry dish cooked with our Special Tandoori Sauce, chillies, coriander and herbs. SHIMLA CURRY DISHES (DEVILISHLY HOT) A spicy, thick curry dish cooked with whole chillies, coriander, ginger, garlic and a choice of hot herbs. PHAL CURRY DISHES (EXTRA EXTRA HOT) Cooked with extra chillies, spices and herbs.

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


VEGETABLE SIDE DISHES

CURRY SAUCES

Dry curry dishes cooked with peppers, Tomatoes and a blend of herbs. Aubergine Bhajia (Brinjal) V

£2.50

Aloo Aubergine Bhajia (Potato & Brinjal)

V

£2.50

Curry Sauce

£2.00

Madras Sauce

£2.00

Balti Sauce

£2.00

Gobi Bhajia (Cauliflower) V

£2.50

Aloo Gobi (Potato & Cauliflower) V

£2.50

Shimla Sauce

£2.00

Bombay Aloo (Potato) V

£2.50

Ceylon Sauce*

£2.00

£2.50

Bhuna Sauce

£2.00

Saag Bhajia (Spinach) V

£2.50

Rogan Josh Sauce

£2.00

Saag Paneer Bhajia (Spinach & Cheese) V

£2.80

Dansak Sauce

£2.00

Aloo Methi (Potato & Fenugreek) V

£2.50

Kurma Sauce*

£2.00

Mehti Chaman* (Fenugreek & Paneer) – Mild and Creamy V

£3.00

Malaya Sauce

£2.00

Bhindi Bhajia (Okra)

£2.50 Mukhani Sauce*

£2.00

Vindaloo Sauce

£2.00

Tandoori Mossalla Sauce*

£2.00

Saag Aloo (Spinach & Potato)

V

V

Aloo Peas Bhajia (Potato & Peas) V

£2.50

Mixed Vegetable Bhajia V

£2.50

Mushroom Bhajia V

£2.50

Tarka Dhall (Lentil) V

£2.50

Chana Paneer (Chick Peas & Cheese)

V

£2.80

Chana Bhajia (Chick Peas) V

£2.50

Aloo Chana Bhajia (Potato & Chick Peas) V

£2.50

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


RICE

SUNDRIES

Basmati Rice flavoured with various Whole & Grounded herbs. Prawn Pilaw

£2.55

Chicken Pilaw

£2.55

Chicken Tikka Pilaw

£3.10

Lamb Pilaw

£2.55

Lamb Tikka Pilaw

£3.10

Keema Pilaw (Lamb Mince)

£2.40

Vegetable Pilaw V

£2.40

Egg Pilaw

£2.40

Peas Pilaw V

£2.40

Chana Pilaw V

£2.40

Mushroom Pilaw V

£2.40

Onion Pilaw V

£2.40

Aloo Pilaw (Potato)

£2.40

Coconut Pilaw* V

£2.40

Nut Pilaw

£2.40

*V

Peshwari Pilaw* (Sultanas, Ground Almonds & Coconut) V

£2.40

Tamatar PIlaw (Tomato) V

£2.40

Chilli Tamatar Pilaw

£2.40

V

Garlic Pilaw V

£2.40

Pilaw Rice V

£1.70

Plain Boiled Rice V

£1.60

Puree Paratha Vegetable Paratha Chapati (Tandoori Roti) Butter Chapati Garlic Chapati Kulachi Chapati (Spicy) Plain Nan Aloo Nan Buttered Nan Coriander Nan Chicken Tikka Nan Dhall Nan Garlic Nan Dupiaza Nan (Spicy Onions) Keema Nan Kulachi Nan (Spicy) Paneer Nan (Cheese) Peshwari Nan* Vegetable Nan Papadum Spicy Papadum Plain Raitha Sauce Onion Raitha Sauce Cucumber Raitha Sauce Punjabi Raitha Sauce (Spicy) Special Raitha Sauce Spicy Onion Pickle Salad Chips Punjabi Chips

£0.90 £1.40 £1.60 £0.80 £1.00 £1.00 £1.00 £1.30 £1.60 £1.60 £1.60 £1.60 £1.60 £1.60 £1.60 £1.60 £1.60 £1.60 £1.60 £1.60 £0.35 £0.40 £0.70 £0.90 £0.90 £0.90 £0.90 £0.90 £0.70 £1.00 £1.10

Please note; each dish is prepared individually, and a small delay is inevitable. If requested by a customer, any dish on this menu can be cooked according to individual taste; e.g. Any curry dish can be made extra mild, medium, Punjabi spicy or with extra garlic. Any particular ingredient such as cashew nuts, raisins or peppers can be left out of a dish. *Denotes Curry Dishes Cooked with Nuts. Any item on our menu may contain traces of nuts. V Denotes Curry Dishes suitable for vegetarians. ALL PRICES INCLUDE V.A.T


Brighton Tandoori Menu  

Takeaway menu for brighton tandoori takeaway.

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