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Page 13

eat it , Pl ant it BEETS

Applicat ion : Red beets are popularly consumed raw in salads or are utilized in cooked applications such as roasting, steaming, frying, and boiling.

BRUSSELS

Applicat ion : roasting, braising or pan frying them in butter with garlic, shallots, thyme, rosemary and sage.

SHALLOTS

Applicat ion : They go well with both raw and cooked applications such as roasting, sauteing, and grilling.

LEEKS

Applicat ion : Leeks are best with butter or olive oil, and can be braised, grilled or sauteed.

Credit source: Specialty Produce

Profile for Chef's Corner Magazine

Chef's Corner Magazine's Fall 2019, V2, Issue 6  

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