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60 th iba congress warsaw november 5 th -10 th 2011

world cocktail competition monin, n°1 champion! 60 years, 60 countries. 100 best bartenders in Classic and Flair. To mark the 60th anniversary of the competition in Warsaw, the Classic category was divided into five sub-categories (Before Dinner drink, After Dinner drink, Long drink, Fancy drink, Sparkling drink) with the Flair discipline remaining unchanged. Once again, MONIN triumphed as part of the best cocktails, not only with our range of syrups and liqueurs but also with Le Fruit de MONIN range. Five out of six gold medals and several silver and bronze medals included MONIN as a key ingredient and… Best Cocktail of the Year won by Takafumi Yamada from Japan included Le Fruit de MONIN Passion fruit. MONIN is very proud to be the brand of choice of the best cocktail creators around the world!

C lassi C

WORLD COCKTAIL oF THE YEAR

Takafumi Yamada

JAPAN

Great Sunrise Ingredients 1,5 cl Le Fruit de MONIN Passion fruit 1 cl MONIN Grapefruit syrup 3 cl Absolut Berriaçai 1 cl De Kuyper Peachtree 1 cl Caraïbos Mango Nectar 1,5 cl Mattoni Grand Mineral Water Sparkling Method : Shake Garnish : Cocktail cherry, apple, lemon, orange & pineapple leaves

What’s IBA? The IBA is the sole International Association gathering the best bartenders from all over the world. It is open to all independent National Bartenders Guilds whose members are cocktail experts from 60 countries. Each year, national champions are competing for the title of “Cocktail of the year “ both in Classic and Flair categories at the WCC (World Cocktail Competitions).


classi C gold medals After dinner drink

Long Drink

GOLD MEDAL

GOLD MEDAL

Manolo Martin Garcia

Alexander Rodoman

Magic garden

Sophia loren

SPAIN

russia

Ingredients

Ingredients

3 cl MONIN Pistachio syrup 3 cl Bombay Sapphire 2,5 cl Marie Brizard Apry 1,5 cl De Kuyper Sour Apple Pucker 4,5 cl Caraïbos Coconut Cream 1 cl Finest Call Lemon Sour

3 cl Le Fruit de MONIN Mango 1 cl MONIN Caramel syrup 5 cl Absolut Citron 2 cl De Kuyper Sour Rhubarb 1 cl Fresh lime juice 3 cl Perrier

Method : Shake

Method : Shake

Garnish : Beetroot, pumpkin & turnip

Garnish : Cape gooseberry, lime, carrot, radish & lemon grass

Fan c y C o c kta il

sparkling Cocktail

GOLD MEDAL

GOLD MEDAL

Takafumi Yamada

japan

Vasil Kolev

bulgaria

Best iq u e

techn

Great Sunrise

parfum de moët

Ingredients

Ingredients

1,5 cl Le Fruit de MONIN Passion fruit 1 cl MONIN Grapefruit syrup 3 cl Absolut Berriaçai 1 cl De Kuyper Peachtree 1 cl Caraïbos Mango Nectar 1,5 cl Mattoni Grand Mineral Water Sparkling

2 barspoons MONIN Chesnut syrup 10 cl Moët & Chandon Imperial 2 cl Absolut Pears 2 cl Mangoyan 2 cl Finest Call Raspberry Puree Mix Fresh lime peel

Method : Shake

Method : Shake

Garnish : Cocktail cherry, apple, lemon, orange & pineapple leaves

Garnish : Apple, orange, beetroot, cucumber, eggplant & radish


classi C silve r medals After dinner drink

silver MEDAL

Nikolaos Mparmpakis

greece

Long Drink

silver MEDAL

Cristina Jardim Pimenta portugal

Best t io n

a decor

king hibiscus

atlantic flower

Ingredients

Ingredients

2 cl Le Fruit de MONIN Peach 4 cl Havana Club Añejo 7 Años 1 cl Giffard Pampl’ Hibiscus Liqueur 1 cl Giffard Crème de Rose 0,5 cl Fresh lime Juice 1,5 cl Fresh strawberry

1,5 cl MONIN Strawberry syrup 2 cl Bacardi Superior 1,5 cl Malibu 1 cl Marie Brizard Vanille Madagascar 6 cl Caraïbos Passion Fruit Nectar 6 cl Caraïbos Pineapple Juice

Method : Shake

Method : Shake

Garnish : Pineapple, pineapple leaf, horse radish & radish

Garnish : Cocktail cherry, cucumber, pumpkin & mint

Fa n c y C o c k ta i l

silver MEDAL

Damian Joseph Muscat malta

highway to heaven Ingredients 1,5 cl MONIN Strawberry syrup 1 cl MONIN Coconut syrup 2 cl Absolut Vanilla 2 cl Cointreau 2 cl Finest Call 12 cl Caraïbos Pineapple juice Method : Shake Garnish : Blueberry, cape gooseberry, kumquat & pear


classi C b r on z e medals before dinner drink

After dinner drink

bronze MEDAL

bronze MEDAL

Veselin Cabarkapa

Metodi Perunkovski

Achilles

oriental cookie

montenegro

Macedonia

Ingredients

Ingredients

0,5 cl MONIN Green Apple syrup 3 cl Absolut Kurant 2 cl Martini Extra Dry 0,5 cl De Kuyper Amaretto 1,5 cl Caraïbos Orange Juice

1 cl MONIN Cinnamon syrup 2 cl Havana Club Añejo 7 Años 2 cl Mozart Black Chocolate Pure 87 1 cl Kahlúa 4 cl Cream

Method : Shake

Method : Mixing Glass

Garnish : Red currant

Garnish : Cape gooseberry & orange (peel)

long d rink

bronze MEDAL

Roberto Zulijani

croatiA

Fa n c y C o c k ta i l

bronze MEDAL

Yurly Sokiryan

ukraine

concubino

vanidori

sparkling cocktail

bronze MEDAL

Mario Hofferer

austria

coolibri’s kiss

Ingredients

Ingredients

Ingredients

1 cl MONIN Grenadine syrup 2 cl Grey Goose 2 cl Marie Brizard Coconut 2 cl Passoà 1 cl Cointreau 10 cl Caraïbos Orange Juice

0,5 cl MONIN Vanilla syrup 4,5 cl Absolut Vanilla 2,5 cl Midori 1,5 cl Lime Juice, fresh 4 cl Red apple, fresh (Red Chief) Estragon, fresh (10-12 leaves)

2 cl MONIN Violet syrup 0,5 cl MONIN Lychee syrup 1 Dash MONIN Amaretto syrup 9 cl Moët & Chandon Imperial 2 cl Havana Club Añenos 3 Años

Method : Shake

Method : Shake

Garnish : Cocktail cherry, beetroot, black radish, lime & mint

Garnish : Lime, melon & vanilla

Garnish : Blueberry, kumquat & red berry

Method : Shake


flai r GOLD MEDAL

Marek Posluszny

poland

sweet sixties Ingredients 2 cl Le Fruit de MONIN Strawberry 3 cl Bacardi Superior 1,5 cl Pages-Védrenne Crème de Cacao (white) 1 cl Marie Brizard Rosemary 2 cl Fresh lime juice Method : Shake Garnish : Orange peel, rosemary & bison grass

silver MEDAL

Thomas Dyer

great britain

woda surprise

bronze MEDAL

Sergey Bulakhtin

russia

in the arms of morpheus

Ingredients

Ingredients

2 cl MONIN Jasmine syrup 5 cl Bacardi Superior 1 cl Finest Call Grenadine 2,5 cl Fresh lime juice 2 cl Perrier 2 Basil leaves (fresh)

2 cl MONIN Elder Flower syrup 2 cl Le Fruit de MONIN Raspberry 4 cl Bombay Sapphire 2 cl De Kuyper Maraschino 2 cl Caraïbos Red Cranberry Nectar 2 cl Perrier

Method : Mixing Glass

Method : Shake

Garnish : Lime (peel) & basil (leave)

Garnish : Blackberry, lemon & sugar


cocktail gold winne r s

flai r winne r s

Create the ultimate cocktails with MONIN, the leading brand of premium syrups worldwide. MONIN has over 100 on trend flavours to choose from, offering bartenders unlimited taste and beverage creativity. With MONIN, the flavour possibilities are endless. For beverage inspiration, visit www.monin.com for hundreds of great tasting ideas.


60th IBA Congress Warsaw 5th-10th November 2011  

60 years, 60 countries. 100 best bartenders in classic and Flair. To mark the 60th anniversary of the competition in warsaw, the classic cat...

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