Special Features - As We Age January 2018 Edition

Page 3

Mission City Record

www.missioncityrecord.com

asweage·

Friday, December 22, 2017 A19

Symons Tire

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• BRAKE SERVICE • TUNE-UPS • LUBE & OIL • CLUTCHES • ALTERNATORS

Left Over Turkey Pot Pie

• MUFFLERS & EXHAUST • TIRES: ROTATION & BALANCING • WHEEL ALIGNMENT • SHOCKS & STRUTS • DIAGNOSTICS

INGREDIENTS: salt and pepper to taste 2 cubes chicken bouillon 2 cups water 3 potatoes, peeled and cubed 1½ cups cubed cooked turkey 3 tablespoons all-purpose flour ½ cup milk

DIRECTIONS: 1. Preheat oven to 425 degrees F (220 degrees C). Roll out bottom pie crust, press into a 10 inch pie pan, and set aside. 2. Melt 2 tablespoons butter in a large skillet over medium heat; add the onion, celery, carrots, parsley, oregano, and salt and pepper. Cook and stir until the vegetables are soft. Stir in the bouillon and water. Bring mixture to a boil. Stir in the potatoes, and cook until tender but still firm. 3. In a medium saucepan, melt the remaining 2 tablespoons butter. Stir in the turkey and flour. Add

the milk, and heat through. Stir the turkey mixture into the vegetable mixture, and cook until thickened. Cool slightly, then pour mixture into the unbaked pie shell. Roll out the top crust, and place on top of filling. Flute edges, and make 4 slits in the top crust to let out steam. 4. Bake in the preheated oven for 15 minutes. Reduce oven temperature to 350 degrees F (175 degrees C), and continue baking for 20 minutes, or until crust is golden brown.

604.826.9119 33245 GLASGOW AVENUE (LOCATED NEXT TO COMMUTER RAIL)

www.symonstire.com

8470693

1 recipe pastry for a (10 inch) double crust pie 4 tablespoons butter, divided 1 small onion, minced 2 stalks celery, chopped 2 carrots, diced 3 tablespoons dried parsley 1 teaspoon dried oregano

Mission's full service law firm since 1978.

Recipe sponsored by

32555 London Avenue, Mission

Gordon D. Taylor, Q.C. • Wills & Estate Planning and Litigation • Corporate & Business Law • General Civil Litigation

John G. Tait, Q.C. • Divorce & Family Law • Wills & Estate Planning and Litigation

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Gordon W. Ruley

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Only 110 calories

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• Personal Injury/ICBC Claims • Estate Litigation • General Civil Litigation

Troy A. Dickson

• Divorce & Family Law • General Civil Litigation • Wills & Estates

Jason A. Hughes

• Wills & Estate Planning • Real Estate Transactions • Corporate & Business Law

33066 First Avenue, Mission p: 604-826-1266 f: 604-826-4288 e: info@taylortait.com

Full of antioxidants, fibre, iron, B6 and magnesium They’re a resistant starch which functions like a soluble fiber

www.taylortait.com

8470699

Zero sodium, cholesterol or fat


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