Desserts Best Ever Cherry Chocolate Dessert In 9×13 cake pan, pour ¼ cup vegetable oil. Add 1 package Duncan Hines Devil’s Food Cake mix Add: 2 beaten eggs ½ cup water 1 can cherry pie filling
Stir well with fork. Bake at 350 degrees for 35-40 minutes. Serve with whipped cream. Delicious! Doreen Csati
Nut Cookie Fudge 1 ½ Tsp. Butter, softened 2 cups semi-sweet chocolate chips 1 can (14 oz.) sweetened condensed milk 1 ½ cups crushed cream-filled chocolate sandwich cookies 1 cup chopped nuts
Line an 8” square dish with foil & grease the foil with butter, set aside. In a heavy saucepan, melt chocolate chips & milk over low heat, stirring constantly until smooth. Remove from heat, stir in cookie crumbs and nuts. Spread evenly into prepared dish. Refrigerate for at least 2 hours or until firm. Using foil, lift fudge out of pan. Discard foils, cut fudge into 1” squares. Store in an airtight container in fridge. Joyce Walker
Cinnamon Loaf Festive Luncheon Buffet
December 18th through December 21st 11:30am to 1:30pm ••••••••••••••••• FEATURING •••••••••••••••••
Carved Prime Rib and Roast Turkey Along with Seasonal Salads and Tasty Treats Adults $17.85 + HST 152 RIVERSIDE DRIVE RESERVATIONS 250-276-2447
Mix 2 Tbsp. brown sugar with 1 Tbsp. cinnamon, set aside. ¼ cup butter 1 cup white sugar 2 eggs, beaten 1 cup sour milk 2 cups flour ½ Tsp. Baking soda 1 Tsp. Baking powder ½ Tsp. Salt 2 Tsp. Vanilla Cream butter and sugar together. Add beaten eggs. Mix dry ingredients together in separate bowl.
Ho l iday S pirit 2013 • P age 24
Add to the butter and sugar mixture alternately with the sour milk. Pour ½ of the dough in a loaf pan (greased). Sprinkle ¾ of cinnamon mix on the the dough in pan. Pour the rest of the batter on top of this. Sprinkle rest of cinnamon mix on top od dough. Bake 50-60 minutes at 350 degrees. This was a delight at Christmas at my Grandmother’s house.
Published on Nov 22, 2013